期刊文献+
共找到3篇文章
< 1 >
每页显示 20 50 100
Negative ion mass spectrometry of antimony and selenium
1
作者 刘炳寰 《Chinese Science Bulletin》 SCIE EI CAS 1996年第9期790-790,共1页
Because of the relatively high electron affinity of antimony, it is possible to obtain itsnegative ions by thermal ionization although it is not so easy. By means of reducing thework function on the surface of filamen... Because of the relatively high electron affinity of antimony, it is possible to obtain itsnegative ions by thermal ionization although it is not so easy. By means of reducing thework function on the surface of filament and introducing a kind of positive ion into 展开更多
关键词 negative ion mass spectrometry of antimony and selenium
原文传递
Stereochemical effects in mass spectrometry——Ⅺ.Negative ion fast atom bombardment mass spectrometry of saccharides and glycosides using phenylboronic acid as reagent
2
作者 LI,Hong YANG,Hou-Jun CHEN,Shao-Nong CHEN,Yao-Zu Department of Chemistry,Lanzhou University,Lanzhou 730000 The author to whom correspondence should be addressed.Present address is Department of Chemistry,Tsinghua University,Beijing 100084 《Chinese Journal of Chemistry》 SCIE CAS CSCD 1992年第4期337-343,共0页
The negative ion fast atom bombardment (NIFAB) mass spectra of mono-,di-saccharides and glycosides using phenylboronic acid (PBA) as reagent have been studied.In the ion source,PBA reacts stereospecifically with the m... The negative ion fast atom bombardment (NIFAB) mass spectra of mono-,di-saccharides and glycosides using phenylboronic acid (PBA) as reagent have been studied.In the ion source,PBA reacts stereospecifically with the molecules containing cis-vicinal glycols to form characteristic ions, from which the stereo-isomers of saccharides can be definitely distinguished.Disaccharides and glyco- sides with β-glycosidic linkage seem to be unfavorabale to react with PBA,therefore,by comparison of the abundances of the characteristic ions,the configuration of the glycosidic linkage in these compounds may be inferred. 展开更多
关键词 FAB Stereochemical effects in mass spectrometry negative ion fast atom bombardment mass spectrometry of saccharides and glycosides using phenylboronic acid as reagent acid
全文增补中
Analysis of the linkage positions and isomers of monosaccharide units in oligosaccharides by negative secondary ion mass spectrometry in combination with the stereoselective reaction with substituted boronic acid
3
作者 YAN,Lin FANG,Yi-Wei Institute of Chemistry,Chinese Academy of Sciences,Beijing 100080 《Chinese Journal of Chemistry》 SCIE CAS CSCD 1993年第1期53-58,共8页
The negative secondary ion mass spectrometry,in combination with the stereoselective derivatizations with substituted boronic acid RB(OH)_2,was used in the analysis of fourteen oligosac- charides.The mass spectra of t... The negative secondary ion mass spectrometry,in combination with the stereoselective derivatizations with substituted boronic acid RB(OH)_2,was used in the analysis of fourteen oligosac- charides.The mass spectra of the derivatives provide information on their linkage Positions and iso- merism of the individual monoscaccharide units.The results indicated that among the derivatives of the oligosaccharides analyzed,those with 1—4 and 1—6 linkages all presented the ion peaks at m/z 287,sometimes one more peak at m/z 449.Furthermore,a relationship was found between the linkage positions and the intensity orders of the derivative ions.Finally,the derivatives of the disaccharides with a galactose presented an intense ion peak at m/z 347,and those of oligosaccharides with 1—6 linkage to a galactose at terminal presented the ion at m/z 317.In the case of oligosaccharides with a fructose residue,characteristic ion of m/z 155 was produced.The conditions of stereoselective derivatizations and mass spectrometry were studied,in order to obtain a better reproducibility of the mass spectra. 展开更多
关键词 Analysis of the linkage positions and isomers of monosaccharide units in oligosaccharides by negative secondary ion mass spectrometry in combination with the stereoselective reaction with substituted boronic acid acid
全文增补中
上一页 1 下一页 到第
使用帮助 返回顶部