Momentum and energy laminar boundary layers of an incompressible fluid with thermal radiation about a moving plate in a quiescent ambient fluid are investigated numerically. Also, it has been underlined that the analy...Momentum and energy laminar boundary layers of an incompressible fluid with thermal radiation about a moving plate in a quiescent ambient fluid are investigated numerically. Also, it has been underlined that the analysis of the roles of both velocity and temperature gradient at infinity is of key relevance for our results.展开更多
The literature model studied in this article describes bubble formation and growth in a highly viscous polymer liquid with support of a gaseous matter dispersed under pressure before foaming. The foam growth is induce...The literature model studied in this article describes bubble formation and growth in a highly viscous polymer liquid with support of a gaseous matter dispersed under pressure before foaming. The foam growth is induced by the application of vacuum and mass transport of volatile components dissolved in the polymer liquid. Based on this literature model, aeration processes are calculated for intermediate viscosity and low viscosity biological systems, as they are of interest for biomatter foams, in particular for food foams in industrial processes. At the end of this article, the numerical results are presented and discussed.展开更多
文摘Momentum and energy laminar boundary layers of an incompressible fluid with thermal radiation about a moving plate in a quiescent ambient fluid are investigated numerically. Also, it has been underlined that the analysis of the roles of both velocity and temperature gradient at infinity is of key relevance for our results.
文摘The literature model studied in this article describes bubble formation and growth in a highly viscous polymer liquid with support of a gaseous matter dispersed under pressure before foaming. The foam growth is induced by the application of vacuum and mass transport of volatile components dissolved in the polymer liquid. Based on this literature model, aeration processes are calculated for intermediate viscosity and low viscosity biological systems, as they are of interest for biomatter foams, in particular for food foams in industrial processes. At the end of this article, the numerical results are presented and discussed.