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Effect of bacteriocin-producing Pediococcus acidilactici strains on the immune system and intestinal flora of normal mice
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作者 Yiteng Qiao Zhichang Qiu +5 位作者 Fengwei Tian Leilei Yu Jianxin Zhao Hao Zhang Qixiao Zhai Wei Chen 《Food Science and Human Wellness》 SCIE 2022年第2期238-246,共9页
This study was performed to determine the effects of bacteriocin-producing and non-bacteriocin-producing Pediococcus acidilactici strains on the immune system and intestinal flora of normal mice.Two P.acidilactici str... This study was performed to determine the effects of bacteriocin-producing and non-bacteriocin-producing Pediococcus acidilactici strains on the immune system and intestinal flora of normal mice.Two P.acidilactici strains with antibacterial activity(P.acidilactici CCFM28 and CCFM18)were obtained based on the inhibition-zone assay.The produced components were identified as bacteriocins through protease treatment,pH adjustment and hydrogen peroxide treatment.Bacteriocin-producing and non-bacteriocin-producing P.acidilactici strains(P.acidilactici CCFM28,CCFM18 and NT17-3)caused significant changes in serum immune factors and intestinal flora of normal mice.After 14 days of intervention,the relative abundance of Firmicutes was significantly decreased,but that of Proteobacteria was significantly increased at the phylum level.At the genus level,the administration of three P.acidilactici strains resulted in the downregulation of Blautia and the upregulation of Ruminococcus and Lactobacillus.Furthermore,there were also different regulations on some probiotic strains,such as Bifidobacterium,Coprococcus and Akkermansia,which were closely related to the antibacterial ability of the bacteriocin and the type of strain.The results indicated that the intervention of different P.acidilactici strains could differently change the structure of intestinal flora in normal mice,which provided theoretical guidance for the selective use of bacteriocin-producing strains for health regulation in the future. 展开更多
关键词 pediococcus acidilactici BACTERIOCIN Immune system Intestinal flora REGULATION
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筛选与评估减缓肠道发炎功效之益生菌 被引量:1
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作者 陈雅君 王启宪 +4 位作者 蔡侑珊 林诗伟 吴文歆 陈炎炼 陈劲初 《食品与营养科学》 2022年第1期44-55,共12页
本篇利用葡聚糖硫酸(Dextran Sulfate Sodium,DSS)诱发小鼠肠道发炎的模式来筛选与评估益生菌在减缓肠道发炎与损伤的效果。实验将8周龄的BALB/c小鼠分为六组(n = 10):正常对照组(无DSS诱导)、负对照组(DSS诱导)、片球菌GKA4组(DSS + GK... 本篇利用葡聚糖硫酸(Dextran Sulfate Sodium,DSS)诱发小鼠肠道发炎的模式来筛选与评估益生菌在减缓肠道发炎与损伤的效果。实验将8周龄的BALB/c小鼠分为六组(n = 10):正常对照组(无DSS诱导)、负对照组(DSS诱导)、片球菌GKA4组(DSS + GKA4)、片球菌GKP4组(DSS + GKP4)、乳酸菌GKR1组(DSS + GKR1)、以及乳酸菌GK4组(DSS + GK4)。连续14天以相当于成人一天摄取1克的剂量管喂小鼠益生菌,并于第7天到第14天的饮水中加入3.5% DSS,藉以诱发肠道发炎。实验结果显示给予3.5% DSS后,片球菌GKA4组及GKP4组与负对照组相比下,其对于体重减轻、结肠长度、疾病活动指数等指标均有明显改善。此外,亦可降低血清中促炎细胞激素IL-1β、IL-6及TNF-α含量,藉此减缓由DSS引发的肠道发炎反应。综观上述结果,片球菌P. acidilactici GKA4与P. pentosaceus GKP4具有应用于肠道保护的益生菌潜力。 展开更多
关键词 乳酸片球菌pediococcus acidilactici GKA4 戊醣片球菌pediococcus pentosaceus GKP4 肠道发炎 葡聚糖硫酸 益生菌 肠胃道保护
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