Influence of Colletotrichum truncatum on the Physiological and Chemical Quality in Different Varieties of Soy Seed

The literature highlights that a severe infection by the fungus Colletotrichum truncatum may be capable of inflicting considerable damage to seeds after harvest, potentially affecting their chemical composition and physiological quality. Taking into account that currently there is no categorization in terms of susceptibility and tolerance on this pathogen, the present work is presented with the main objective of “Evaluate the influence of Pathogenicity of C. truncatum on the physiological quality (germination, vigor, viability) and biochemical components in different varieties of soybean seeds (Glycine max)” most planted in the region. The work was carried out in the Agrotec laboratory, located in the Municipality of San Alberto (Alto Paraná), using a completely randomized experimental design, with AxB factorial arrangement, where A indicates ten most planted soybean varieties in the region and B with or without artificial inoculation of Colletotrichum truncatum, with twenty treatments and four repetitions. The variables evaluated were: germination, vigor, viability and chemical composition. The data were subjected to analysis of variance and the Tukey test at 5% error. The results showed a significant statistical difference, accepting the alternative hypothesis proposed “The pathogenicity of Colletotrichum truncatum influences the physiological quality (germination, vigor, viability) and biochemical components (saturated and unsaturated fatty acids) in different varieties of soybean seeds (Glycine max)”.

Physiological potential of soybean seeds treated with thiamethoxam and submitted to storage

Bio-activators such as thiamethoxam have been used to increase the productive potential of plants, by means of metabolic and plant morphology modifications. Nevertheless, very little is known regarding the effectiveness of this insecticide when incorporated into lower quality level soybean seeds, particularly during storage. The objective of this work was to assess the influence of thiamethoxam on the physiological potential of soybean seeds with different initial vigor levels during four storage periods. Three vigor levels of cultivar Anta—low (35%), medium (70%) and high (85%) vigor—of soybean seeds were utilized in this experiment. The experimental design was completely randomized in a 3 × 2 × 4 factorial scheme—3 levels of vigor (low, medium and high);2 seed treatments (with and without thiamethoxam) and 4 storage periods (0, 30, 60 and 90 days). The analyzed variables were: germination, first germination count, accelerated aging test, seedling length and emergence speed index. Thiamethoxam-treated soybean seeds benefit the physiological potential of both medium and high vigor seeds during storage up to 30 days. Whereas, the use of thiamethoxam was shown to be ineffective in improving the physiological quality of initial low vigor seeds.

Effects of Chlorine Dioxide Gas on Postharvest Physiology and Storage Quality of Green Bell Pepper (Capsicum frutescens L.var.Longrum)

The effects of treatment of chlorine dioxide （C1Oz） gas on postharvest physiology and preservation quality of green bell peppers were studied. Green bell peppers were collected in bags and treated with 0, 5, 10, 20, and 50 mg L^-1 ClO2 gas at 10±0.5℃ for over 40 d, and the changes in postharvest physiology and preservation quality of the peppers were evaluated during the storage. The inhibition of rot of the peppers was observed for all the tested ClO2 gas treatments. The rot rates of the treated samples were 50% lesser than those of the control after day 40 of storage. The highest inhibitory effect was obtained after 50 mg L^-1 ClO2 gas treatment, where the peppers did not decay until day 30 and showed only one-fourth of the rot rate of the control at day 40 of storage. The respiratory activity of the peppers was significantly （P〈0.05） inhibited by 20 and 50 mg L^-1 ClO2 treatments, whereas no significant effects on respiratory activity were observed with 5 and 10 mg L^-1 ClO2 treatments （P〉0.05）. Except for 50 mg L^-1 ClO2, malondialdenyde （MDA） contents in the peppers treated with 5, 10, or 20 mg L^-1 ClO2 were not significantly （P〉0.05） different from those in the control. Degradation of chlorophyll in the peppers was delayed by 5 mg L-1ClO2, but promoted by 10, 20, or 50 mg L^-1 ClO2. The vitamin C content, titratable acidity, and total soluble solids of the peppers treated by all the tested ClO2 gas did not significantly change during the storage. The results suggested that ClO2 gas treatment effectively delayed the postharvest physiological transformation of green peppers, inhibited decay and respiration, maintained some nutritional and sensory quality, and retarded MDA accumulation.

Effect of continuous negative pressure water supply on the growth, development and physiological mechanism of Capsicum annuum L.

Effects of continuous negative pressure water supply on water consumption, growth and development, as well as physiological mechanism and quality of Capsicum annuum L. were investigated in this paper. Meanwhile, the optimal negative pressure water supply conditions for growth of C. annuum L. were screened out to achieve the goals of water conservation, high yield and high quality, thus providing theoretical foundation for its field production. The pot experiment within the greenhouse was utilized; the continuous negative pressure water supply was adopted; the four treatments, artificial watering（CK）, –5 k Pa（T1）, –10 k Pa（T2）, and –15 k Pa（T3） were set; and the daily water consumption, yield, as well as the biomass, nitrate reductase, root activity, vitamin C, capsaicin, and nutrient uptakes of nitrogen（N）, phosphorus（P） and potassium（K） during various stages of its growth were determined. Compared with CK, when the water supply pressure was controlled at –5 to –15 k Pa in the experiment, the total water consumption of C. annuum L. reduced by 53.42 to 67.75%, the total water consumption intensity reduced by 54.29 to 67.14%, and the water use efficiency increased by 12.66 to 124.67%. The N accumulation in a single strain of C. annuum L. from the color turning stage to the red ripe stage increased by 15.99 to 100.55%, respectively, compared with that of CK; the P accumulation increased by 20.47 to 154.00% relative to that of CK, and the K accumulation increased by 64.92 to 144.9% compared with that of CK. Compared with CK, C. annuum L. yield was remarkably improved by 13.79% at T1, and contents of vitamin C, capsaicin as well as carotenoids at all growth stages were enhanced by 13.42–147.01%, 11.54–71.01%, and 41.1–568.06%, respectively. Nitrate reductase activity, root activity and chlorophyll（a＋b） were markedly increased by 335.78–500%, 79.6–140.68% and 114.95–676.19%, respectively, from immature stage to full ripe stage. Adopting the continuous negative pressure water supply for C. annuum L. has a significant water-saving effect, and the water supply pressure being stable at –5 k Pa contributes to its growth and development, improves yield, enhances root activity, promotes nutrient uptake, and improves its quality, thus achieving the effects of water conservation, high yield, high quality and high efficiency.

Germination,Vigor of Seeds and Emergence of Fabaceae Seedling in Bovine Faeces

This study was conducted to evaluate the physiological quality of forage seeds after passage through the gastrointestinal tract of cattle, as well as the emergence of seedlings derived from these seeds. Three Fabaceae species were used: tropical kudzu, leucaena and calopo. One hundred grams of seeds of each species were offered, separately, to five bovines. After the start of the dispersion, the faeces of the animals were collected every 6 hours, in a total of 72 hours, being taken to the greenhouse immediately after each collection. The study evaluated the total number of seedlings in the stool, the lengths of roots and aerial parts, as well as the natural and dry seedling weight thirty days after the disposal of the faeces in the greenhouse. The experimental design consisted of randomized blocks, with twelve treatments (sampling periods) and five replications (cattle). The best performance for the total number of seedlings in the faeces of cattle was observed in the kudzu species. The length of the root, length of the aerial part and dry matter seedling weight was observed in the leucaena species, followed by kudzu. The calopo showed low results for all variables due to the high degradation of the seeds.

Accelerated Aging in Tomato Seeds

The tomato plant (Lycopersicum esculentum L.) is a perennial, shrubby-like vegetable with high reproductive ability, which behaves like a typical annual crop. The aim of this work was to select suitable tests to assess the quality of different lots of tomato seeds. Six batches of tomato seeds were assessed for parameter values: moisture content, germination, first count, accelerated aging (standard: 40 mL of water;saline solution: 11 g NaCl/100mL of water and saturated saline solution: 40 g NaCl/100mL water) and seedling emergence in soil. Accelerated aging through the use of saturated salt solution for 48 h or 72 h at 41°C resulted in an alternative and efficient way to evaluate the physiological quality of tomato seeds. The standard accelerated aging test was less efficient and exhibited higher moisture variation.

A novel real-time cell electronic analysis technology for the authentication and quality control of natural medicines

The study was designed to explore the potential applications of the real-time cell electronic analysis technology in the quality evaluation of natural medicines. The natural medicinal Flos Carthami was discussed as a methodological example and the specific time/dose-dependent cell response profiles （TCRPs） were produced by the real-time cell electronic analysis technology. The similarity and bioactivity were obtained by analyzing all TCRPs. Meanwhile, an HPLC method according to the Chinese Pharmacopeia （edition 2010） was used to evaluate the quality of Flos Carthami. The correlation was obtained by comparing the results produced by the two different approaches. By analyzing the data, five different samples ofFlos Carthami can produce remarkably similar TCRPs. The quality ofFlos Carthami was evaluated by both the HPLC and the TCRPs analysis-based approaches and similar results were obtained. The results suggest that the same natural medicine from different locations could produce similar TCRPs. By analyzing the TCRPs, the bioactivity and quality evaluation of natural medicines can be obtained. This technology is a physiologically relevant approach for the quality evaluation of natural medicines. The ultimate aim of our study is to establish a new standard for quality evaluation.