Global warming and consumer demand for medicinal plants present an opportunity to introduce ginger growth to the US Delmarva Peninsula. High tunnel and field studies were conducted to assess the development of organic...Global warming and consumer demand for medicinal plants present an opportunity to introduce ginger growth to the US Delmarva Peninsula. High tunnel and field studies were conducted to assess the development of organic ginger (<i><span style="font-family:Verdana;">Zingiber</span></i> <i><span style="font-family:Verdana;">officinalis</span></i><span style="font-family:Verdana;">, Rosc) seedling transplants in mycorrhiza-amended</span><span style="font-family:Verdana;"> soil. Transplant types were tissue culture derived with less than three tillers (TCS1), three or more tillers (TCS2), and nontissue culture derived (NTCS1). Transplants were grown with or without mycorrhiza (2.8 g per plant) in a split plot design with soil amendments as main plot and transplant type as subplot. Data were collected for air temperatures, plant height, tiller number, leaf chlorophyll index (LCI), rhizome fresh weight, plant biomass, rhizome nutrients, and levels of As and Pb. TCS2 transplants produced significantly higher, or trended to higher rhizome yield than transplants with less than three tillers, except for year two field study. The maximum rhizome fresh weight per plant was 648.3 g for TCS2 in high tunnel in year one. Generally, TCS2 had most tillers throughout the growing season ranging from 6.9 to 25.7 tillers per plant over three studies. Mycorrhiza had no effect on ginger height, tiller number, LCI or rhizome yield. Sustained high temperatures above 37°C, plus high light in the field caused dieback and stunted shoot growth in year two. There were no consistent effects of mycorrhiza or transplant type on rhizome nutrient content. Content of total Pb, As and other elements were at safe threshold levels for rhizome consumption. These results suggest that gingers grown from TCS2 transplants with at least three tillers yielded more rhizome than those grown from S1 transplants with fewer tillers. Introduction of ginger to a short season region such as the Delmarva may require consideration of environmental condition such as high temperature and light to which seedling transplants may be exposed in summer.</span>展开更多
This research paper assesses the effect of seasonal variation on mycorrhizal fungi. Based on the richness of medicinal plants in Himalayan region, this research work considered three medicinal plants i.e. Catharanthus...This research paper assesses the effect of seasonal variation on mycorrhizal fungi. Based on the richness of medicinal plants in Himalayan region, this research work considered three medicinal plants i.e. Catharanthus roseus Linn., Ocimum spp. and Asparagus racemosus Willd. The study was conducted at five districts of Uttarakhand state of India viz. Pauri Garhwal, Haridwar, Dehradun, Udham Singh Nagar and Almora. To account for seasonal variations, soil and root samples were collected in months of Jan-Feb, May-June and Sep-Oct from year 2006 to 2008. Furthermore, the study was directed to collect information about the distribution of VAM fungi in the medicinal plants in relation to spore population. This research work evaluated and analyzed the effect of temperature, altitude and seasonal conditions. The undisturbed natural vegetations revealed maximum spore numbers followed by cultivated and non-cultivated regions. Similarly, root colonization by VAM fungi was observed at higher levels in natural vegetations and cultivated sites in comparison to non-cultivated lands. The monthly and seasonal temperature varied and had considerable effect on VAM fungal population. The data obtained in the present study undoubtedly indicate that the sea-sonal variation in VAM fungi is significant with few exceptions. VAM fungi in medicinal plants differ in the manner and extent with which root colonization rate occurs and also differ in their capacity to form propagules. Most of the study reveals that host plant had much more effect on spore population. Number of spores also varied with the growing season of the host plant. During the present study most of the sites showed a general increase in spore number from Sep-Oct to Jan-Feb.展开更多
The present work was carried out to investigate the role of mycorrhiza inoculation at two harvesting stages (90-days and 30-days) of maize plants grown in pot experiment with different moisture content levels 100%, 70...The present work was carried out to investigate the role of mycorrhiza inoculation at two harvesting stages (90-days and 30-days) of maize plants grown in pot experiment with different moisture content levels 100%, 70%, 50% and 20%. Drought stress tolerant in maize plant was varied in different organs of the same plants and also varied among different stage of plant development. The sensitivity of maize plants was related with reduction of root soluble sugar, shoot and root soluble protein at 30-days of plant harvesting, and soluble sugar and soluble protein in both organs of both harvesting stages. This related with reduction in OP and lowering of water uptake which induced a marked decrease in fresh and dry matter production in shoot and root of both harvesting stages. AM inoculation increase maize tolerant to drought stress presented in increasing growth parameters, chemical constituents and minerals contents compared with untreated plants. Proline content with AM inoculation was more or less unchanged in shoot of plant harvesting at 30-days and in root of plant harvesting at 90-days. However, a marked increase was induced in plant harvesting at 30-days and in shoot of plant harvesting at 90-days. Mycorrhiza inoculation induced a significant increase in OP value either compared with corresponding level or compared with control value 100% as in plant 30-days of harvesting or compared with control only as in plant harvesting after 90-days. AM infection with different moisture content levels measured by N-acetyl glucosamine content were not affected by drought stress. Results showed also that control roots contained N-acetyl glucosamine would be attributed to mycorrhiza and other fungi naturally present in soil.展开更多
This paper focuses on parasitic root knot nematodes (Meloidogyne exigua) and how to decrease their pathogenic effect on coffee plants (Coffea arabica), by examining the behaviour of and the interactions between nemato...This paper focuses on parasitic root knot nematodes (Meloidogyne exigua) and how to decrease their pathogenic effect on coffee plants (Coffea arabica), by examining the behaviour of and the interactions between nematodes, coffee plant and arbuscular mycorrhizae (AM). The experiment was carried out at the seedling stage, with six (6) treatments (plants with M. exigua, plants with arbuscular mycorrhizae, plants with both organisms, and the same time, first mycorrhizae plants, then nematodes were inoculated and vice versa). After 5 months the measured variables were: dry biomass (roots and shoot), nematode knots caused by M. exigua in root, nematode juvenile (J2) found in 100.0 g of soil, and mycorrhizal percentage. Plant nutrients (P and N) contents were analysed. Significant differences were found in all the variables, but concentration N content in plants. Plants with mycorrhizae and plants with mycorrhizae and then inoculated with nematodes have the same behaviour. Control plants and plants with nematode and then inoculated with mycorrhizae behave similarly. It is thought that arbuscular mycorrhizae are formed before the nematode infestation, allowing coffee plants to regain the energy lost by the parasitic interaction. AM may help coffee plants with lignifications of the plant cell wall cuticle. As the cuticle thickens it is more difficult for nematodes to penetrate and enter into plant roots. Therefore, arbuscular mycorrhizae help coffee plants to uptake and transport nutrients, improving its nutritional status and stabilizing nematode attacks. It is suggested that symbiotic interactions help neutralize parasitic interactions.展开更多
Arbutoid mycorrhizae were synthesized between adult se- lected clones of Arbutus unedo L. and Pisolithus arhizus. Two micro- propagated clones were tested： ALl, in vitro and C1 （acclimatized plants） in nursery and ...Arbutoid mycorrhizae were synthesized between adult se- lected clones of Arbutus unedo L. and Pisolithus arhizus. Two micro- propagated clones were tested： ALl, in vitro and C1 （acclimatized plants） in nursery and later in a field trial. In vitro, rooted shoots were trans- ferred to test tubes containing the substrate previously inoculated with mycelium cultured on agar. In the nursery, two inoculation treatments were tested （vegetative inocula or dry sporocarps） and compared to con- trol plants. In the field trial, plants from nursery inoculation treatments were compared and an additional control treatment using seedlings was implemented. Plant height was evaluated 4 months later in the nursery and 20 months later in the field trial.展开更多
Due to occasionally changing natural environment,plants are always threatened by drought, waterlogging ,high or low temperature,acidity,saline-alkali and so on.Therefore,the physiological,biochemical and ecological st...Due to occasionally changing natural environment,plants are always threatened by drought, waterlogging ,high or low temperature,acidity,saline-alkali and so on.Therefore,the physiological,biochemical and ecological studies on plants under environmental stress have become a hot field.Much research indicates that AM can improve the ability of plants to resist environmental stress.This article briefly reviewed the recent studies about the effects of AM on resistance of plants to environmental stress,especially to drought,saline and acidity,and the possible physiological and biochemical mechanisms are discussed as well.展开更多
文摘Global warming and consumer demand for medicinal plants present an opportunity to introduce ginger growth to the US Delmarva Peninsula. High tunnel and field studies were conducted to assess the development of organic ginger (<i><span style="font-family:Verdana;">Zingiber</span></i> <i><span style="font-family:Verdana;">officinalis</span></i><span style="font-family:Verdana;">, Rosc) seedling transplants in mycorrhiza-amended</span><span style="font-family:Verdana;"> soil. Transplant types were tissue culture derived with less than three tillers (TCS1), three or more tillers (TCS2), and nontissue culture derived (NTCS1). Transplants were grown with or without mycorrhiza (2.8 g per plant) in a split plot design with soil amendments as main plot and transplant type as subplot. Data were collected for air temperatures, plant height, tiller number, leaf chlorophyll index (LCI), rhizome fresh weight, plant biomass, rhizome nutrients, and levels of As and Pb. TCS2 transplants produced significantly higher, or trended to higher rhizome yield than transplants with less than three tillers, except for year two field study. The maximum rhizome fresh weight per plant was 648.3 g for TCS2 in high tunnel in year one. Generally, TCS2 had most tillers throughout the growing season ranging from 6.9 to 25.7 tillers per plant over three studies. Mycorrhiza had no effect on ginger height, tiller number, LCI or rhizome yield. Sustained high temperatures above 37°C, plus high light in the field caused dieback and stunted shoot growth in year two. There were no consistent effects of mycorrhiza or transplant type on rhizome nutrient content. Content of total Pb, As and other elements were at safe threshold levels for rhizome consumption. These results suggest that gingers grown from TCS2 transplants with at least three tillers yielded more rhizome than those grown from S1 transplants with fewer tillers. Introduction of ginger to a short season region such as the Delmarva may require consideration of environmental condition such as high temperature and light to which seedling transplants may be exposed in summer.</span>
文摘This research paper assesses the effect of seasonal variation on mycorrhizal fungi. Based on the richness of medicinal plants in Himalayan region, this research work considered three medicinal plants i.e. Catharanthus roseus Linn., Ocimum spp. and Asparagus racemosus Willd. The study was conducted at five districts of Uttarakhand state of India viz. Pauri Garhwal, Haridwar, Dehradun, Udham Singh Nagar and Almora. To account for seasonal variations, soil and root samples were collected in months of Jan-Feb, May-June and Sep-Oct from year 2006 to 2008. Furthermore, the study was directed to collect information about the distribution of VAM fungi in the medicinal plants in relation to spore population. This research work evaluated and analyzed the effect of temperature, altitude and seasonal conditions. The undisturbed natural vegetations revealed maximum spore numbers followed by cultivated and non-cultivated regions. Similarly, root colonization by VAM fungi was observed at higher levels in natural vegetations and cultivated sites in comparison to non-cultivated lands. The monthly and seasonal temperature varied and had considerable effect on VAM fungal population. The data obtained in the present study undoubtedly indicate that the sea-sonal variation in VAM fungi is significant with few exceptions. VAM fungi in medicinal plants differ in the manner and extent with which root colonization rate occurs and also differ in their capacity to form propagules. Most of the study reveals that host plant had much more effect on spore population. Number of spores also varied with the growing season of the host plant. During the present study most of the sites showed a general increase in spore number from Sep-Oct to Jan-Feb.
文摘The present work was carried out to investigate the role of mycorrhiza inoculation at two harvesting stages (90-days and 30-days) of maize plants grown in pot experiment with different moisture content levels 100%, 70%, 50% and 20%. Drought stress tolerant in maize plant was varied in different organs of the same plants and also varied among different stage of plant development. The sensitivity of maize plants was related with reduction of root soluble sugar, shoot and root soluble protein at 30-days of plant harvesting, and soluble sugar and soluble protein in both organs of both harvesting stages. This related with reduction in OP and lowering of water uptake which induced a marked decrease in fresh and dry matter production in shoot and root of both harvesting stages. AM inoculation increase maize tolerant to drought stress presented in increasing growth parameters, chemical constituents and minerals contents compared with untreated plants. Proline content with AM inoculation was more or less unchanged in shoot of plant harvesting at 30-days and in root of plant harvesting at 90-days. However, a marked increase was induced in plant harvesting at 30-days and in shoot of plant harvesting at 90-days. Mycorrhiza inoculation induced a significant increase in OP value either compared with corresponding level or compared with control value 100% as in plant 30-days of harvesting or compared with control only as in plant harvesting after 90-days. AM infection with different moisture content levels measured by N-acetyl glucosamine content were not affected by drought stress. Results showed also that control roots contained N-acetyl glucosamine would be attributed to mycorrhiza and other fungi naturally present in soil.
文摘This paper focuses on parasitic root knot nematodes (Meloidogyne exigua) and how to decrease their pathogenic effect on coffee plants (Coffea arabica), by examining the behaviour of and the interactions between nematodes, coffee plant and arbuscular mycorrhizae (AM). The experiment was carried out at the seedling stage, with six (6) treatments (plants with M. exigua, plants with arbuscular mycorrhizae, plants with both organisms, and the same time, first mycorrhizae plants, then nematodes were inoculated and vice versa). After 5 months the measured variables were: dry biomass (roots and shoot), nematode knots caused by M. exigua in root, nematode juvenile (J2) found in 100.0 g of soil, and mycorrhizal percentage. Plant nutrients (P and N) contents were analysed. Significant differences were found in all the variables, but concentration N content in plants. Plants with mycorrhizae and plants with mycorrhizae and then inoculated with nematodes have the same behaviour. Control plants and plants with nematode and then inoculated with mycorrhizae behave similarly. It is thought that arbuscular mycorrhizae are formed before the nematode infestation, allowing coffee plants to regain the energy lost by the parasitic interaction. AM may help coffee plants with lignifications of the plant cell wall cuticle. As the cuticle thickens it is more difficult for nematodes to penetrate and enter into plant roots. Therefore, arbuscular mycorrhizae help coffee plants to uptake and transport nutrients, improving its nutritional status and stabilizing nematode attacks. It is suggested that symbiotic interactions help neutralize parasitic interactions.
基金supported by a PhD fellowship (SFRH/BD/37170/2007)from the Portuguese Foundation for Science and Technology(FCT)
文摘Arbutoid mycorrhizae were synthesized between adult se- lected clones of Arbutus unedo L. and Pisolithus arhizus. Two micro- propagated clones were tested： ALl, in vitro and C1 （acclimatized plants） in nursery and later in a field trial. In vitro, rooted shoots were trans- ferred to test tubes containing the substrate previously inoculated with mycelium cultured on agar. In the nursery, two inoculation treatments were tested （vegetative inocula or dry sporocarps） and compared to con- trol plants. In the field trial, plants from nursery inoculation treatments were compared and an additional control treatment using seedlings was implemented. Plant height was evaluated 4 months later in the nursery and 20 months later in the field trial.
文摘Due to occasionally changing natural environment,plants are always threatened by drought, waterlogging ,high or low temperature,acidity,saline-alkali and so on.Therefore,the physiological,biochemical and ecological studies on plants under environmental stress have become a hot field.Much research indicates that AM can improve the ability of plants to resist environmental stress.This article briefly reviewed the recent studies about the effects of AM on resistance of plants to environmental stress,especially to drought,saline and acidity,and the possible physiological and biochemical mechanisms are discussed as well.
