Objective: Rosa odorata var. gigantea is a popular medicinal plant. Some studies have demonstrated that ethanolic extract of the fruits of R. odorata var. gigantea(FOE) has gastroprotective properties. The aim of this...Objective: Rosa odorata var. gigantea is a popular medicinal plant. Some studies have demonstrated that ethanolic extract of the fruits of R. odorata var. gigantea(FOE) has gastroprotective properties. The aim of this study was to investigate the gastroprotective activity of FOE on water immersion restrained stress(WIRS)-induced gastric mucosal injury in a rat model and elucidate the possible molecular mechanisms involved.Methods: A rat stress ulcer model was established in this study using WIRS. After rats were treated with FOE orally for 7 d, the effect of FOE treatment was analyzed by hematoxylin and eosin(H&E) staining, and the changes of inflammatory factors, oxidative stress factors, and gastric-specific regulatory factors and pepsin in the blood and gastric tissues of rats were examined by ELISA assay. Molecular mechanism of FOE was investigated by immunohistochemical assay and Western blot.Results: Compared with the WIRS group, FOE could diminish both the macroscopic and microscopic pathological morphology of gastric mucosa. FOE significantly preserved the antioxidants glutathione peroxidase(GSH-PX), superoxide dismutase(SOD) and catalase(CAT) contents;anti-inflammatory cytokines interleukin-10(IL-10) and prostaglandin E2(PGE2) levels as well as regulatory factors tumor necrosis factor-a(TGF-a) and somatostatin(SS) contents, while decreasing malondialdehyde(MDA), nitric oxide synthase(i NOS), tumor necrosis factor(TNF-a), interleukin-1β(IL-1β), interleukin-6(IL-6), gastrin(GAS)and endothelin(ET) levels. Moreover, FOE distinctly upregulated the expression of Nrf2, HO-1, Bcl2 and proliferating cell nuclear antigen(PCNA). In addition, FOE activated the expression of p-EGFR and downregulated the expression of NF-ΚB, Bax, Cleaved-caspase-3, Cyto-C and Cleaved-PARP1, thus promoting gastric mucosal cell survival.Conclusion: The current work demonstrated that FOE exerted a gastroprotective activity against gastric mucosal injury induced by WIRS. The underlying mechanism might be associated with the improvement of anti-inflammatory, anti-oxidation and anti-apoptosis systems.展开更多
为探讨小叶米仔兰(Aglaia odorata var. microphyllina)中的抗菌活性成分,从其枝条的乙醇提取物中分离得到6个化合物,通过波谱分析,分别鉴定为:4(15)-桉叶烯-1β,7,11-三醇 (1)、4α,10β,11-三羟基-1,5-反-愈创木烷-6-烯(2)、...为探讨小叶米仔兰(Aglaia odorata var. microphyllina)中的抗菌活性成分,从其枝条的乙醇提取物中分离得到6个化合物,通过波谱分析,分别鉴定为:4(15)-桉叶烯-1β,7,11-三醇 (1)、4α,10β,11-三羟基-1,5-反-愈创木烷-6-烯(2)、6,15α-环氧-1β,4β-二羟基桉烷(3)、2-羟基-丁二酸-1-甲酯(4)、巴西红厚壳素(5)和胡萝卜苷(6)。以上化合物均为首次从该植物中分离得到,其中化合物1、2、4和5为首次从米仔兰属植物中分离得到。用滤纸片琼脂扩散法测定了化合物1~5的抗菌活性,结果显示化合物4和5对金黄色葡萄球菌有抑制作用。展开更多
基金supported by the National Natural Science Foundation of China(No.81673693)the National Key R&D Program of China(No.2017YFD0201402)for financial support.
文摘Objective: Rosa odorata var. gigantea is a popular medicinal plant. Some studies have demonstrated that ethanolic extract of the fruits of R. odorata var. gigantea(FOE) has gastroprotective properties. The aim of this study was to investigate the gastroprotective activity of FOE on water immersion restrained stress(WIRS)-induced gastric mucosal injury in a rat model and elucidate the possible molecular mechanisms involved.Methods: A rat stress ulcer model was established in this study using WIRS. After rats were treated with FOE orally for 7 d, the effect of FOE treatment was analyzed by hematoxylin and eosin(H&E) staining, and the changes of inflammatory factors, oxidative stress factors, and gastric-specific regulatory factors and pepsin in the blood and gastric tissues of rats were examined by ELISA assay. Molecular mechanism of FOE was investigated by immunohistochemical assay and Western blot.Results: Compared with the WIRS group, FOE could diminish both the macroscopic and microscopic pathological morphology of gastric mucosa. FOE significantly preserved the antioxidants glutathione peroxidase(GSH-PX), superoxide dismutase(SOD) and catalase(CAT) contents;anti-inflammatory cytokines interleukin-10(IL-10) and prostaglandin E2(PGE2) levels as well as regulatory factors tumor necrosis factor-a(TGF-a) and somatostatin(SS) contents, while decreasing malondialdehyde(MDA), nitric oxide synthase(i NOS), tumor necrosis factor(TNF-a), interleukin-1β(IL-1β), interleukin-6(IL-6), gastrin(GAS)and endothelin(ET) levels. Moreover, FOE distinctly upregulated the expression of Nrf2, HO-1, Bcl2 and proliferating cell nuclear antigen(PCNA). In addition, FOE activated the expression of p-EGFR and downregulated the expression of NF-ΚB, Bax, Cleaved-caspase-3, Cyto-C and Cleaved-PARP1, thus promoting gastric mucosal cell survival.Conclusion: The current work demonstrated that FOE exerted a gastroprotective activity against gastric mucosal injury induced by WIRS. The underlying mechanism might be associated with the improvement of anti-inflammatory, anti-oxidation and anti-apoptosis systems.
文摘为探讨小叶米仔兰(Aglaia odorata var. microphyllina)中的抗菌活性成分,从其枝条的乙醇提取物中分离得到6个化合物,通过波谱分析,分别鉴定为:4(15)-桉叶烯-1β,7,11-三醇 (1)、4α,10β,11-三羟基-1,5-反-愈创木烷-6-烯(2)、6,15α-环氧-1β,4β-二羟基桉烷(3)、2-羟基-丁二酸-1-甲酯(4)、巴西红厚壳素(5)和胡萝卜苷(6)。以上化合物均为首次从该植物中分离得到,其中化合物1、2、4和5为首次从米仔兰属植物中分离得到。用滤纸片琼脂扩散法测定了化合物1~5的抗菌活性,结果显示化合物4和5对金黄色葡萄球菌有抑制作用。