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Crystal structure and magnetic properties of SmCo_(6.6)Nb_(0.4) nanoflakes prepared by surfactant-assisted ball milling 被引量:1
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作者 潘蕊 岳明 +5 位作者 张东涛 高学绪 刘卫强 张久兴 郭朝辉 李卫 《Journal of Rare Earths》 SCIE EI CAS CSCD 2013年第10期975-978,共4页
SmCo6.6Nb0.4 nanoflakes with TbCu7 structure were successfully prepared by surfactant-assisted high energy ball milling (SA-HEBM) with heptane and oleic acid as milling medium. The microstructure, crystal structure ... SmCo6.6Nb0.4 nanoflakes with TbCu7 structure were successfully prepared by surfactant-assisted high energy ball milling (SA-HEBM) with heptane and oleic acid as milling medium. The microstructure, crystal structure and magnetic properties were stud- ied by scanning electron microscopy, X-ray diffraction, and vibrating sample magnetometer, respectively. The effects of ball milling time on the c-axis crystallographic alignment and coercivity of the nanoflakes were systematically investigated. The research showed that the nanoflakes had an average thickness of 100 nm, an average diameter of 1 μm, with an aspect ratio as high as 100. As the ball milling time increased from 2 to 8 h, the reflection peaks intensity ratio I(002y/I(10l), which indicated the degree of c-axis crystal texture of the SmCo6.6Nbo.4 phase, increased first, reached a peak at 4 h, and then decreased. Meanwhile, the coercivity of the nanoflakes also increased first, reached a peak at 13.86 kOe for 4 h, and then decreased. 展开更多
关键词 smco6.6nb0.4 nanoflakes high energy ball milling magnetic properties rare earths
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