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A comparative study of the antioxidant,antimicrobial,cytotoxic and thrombolytic potential of the fruits and leaves of Spondias dulcis 被引量:1
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作者 shawkat Md.Aminul Islam kh Tanvir Ahmed +2 位作者 Mohammad Kawsar Manik Md.Arif Wahid chowdhury shafayat ibne Kamal 《Asian Pacific Journal of Tropical Biomedicine》 SCIE CAS 2013年第9期682-691,共10页
Objective:To investigate the antioxidant,antimicrobial,cytotoxic and thrombolytic property of the fruits and leaves of Spondias dulcis(S.dulcis).Methods:Methanolic extracts of fruits and leaves of S.dulcis were part... Objective:To investigate the antioxidant,antimicrobial,cytotoxic and thrombolytic property of the fruits and leaves of Spondias dulcis(S.dulcis).Methods:Methanolic extracts of fruits and leaves of S.dulcis were partitioned with chloroform and dichloromethane.The antioxidant potential of the crude extract and partitioned fractions were evaluated in terms of total phenolic content,total flavonoid content,DPPH radical scavenging potential,reducing potential and total antioxidant capacity by specific standard procedures.The antimicrobial activity was evaluated using disc diffusion method.The cytotoxicity was evaluated by using brine shrimp lethality bioassay and compared with vincristine sulfate.The thrombolytic activity was compared with streptokinase.Results:The methanolic fruit extract exhibited the highest phenolic content,flavonoid content and antioxidant capacity,among the other extracts,with the highest DPPH radical scavenging activity at a concentration of 10μg/mL(IC50:1.91μg/mL)and maximum reducing power at a concentration of 100μg/ml.(EC50:3.58μg/mL).Though all extract showed moderate antimicrobial activity against the bacterial strains,weak or no activity against fungus.The range of LC50value of all extracts was 1.335-14.057μg/mL which was far lower than the cut off index for cytotoxicity.All extracts exhibited statistically significant(P【0.001)thrombolytic activity.Conclusions:Our study suggested that 5.dulcis exhibits antimicrobial activities against a wide variety of strains while it possesses significant antioxidant,cytotoxic and thrombolytic aclivily. 展开更多
关键词 spondias dulcis Antioxidant activity Antimicrobial activity Cytotoxic activity Thrombolytic activity DPPH IC_(50) LC_(50
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Socio-economic importance and utilization of Spondias mombin in Nigeria
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作者 Adedokun MO Oladoye AO +1 位作者 Oluwalana SA Mendie Ⅱ 《Asian Pacific Journal of Tropical Medicine》 SCIE CAS 2010年第3期232-234,共3页
Objective:To investigate the socio-economics and medicinal utilization of Spondia monbin, commonly known as plum in English and iyeye in Yoruba.Methods:Three communities were selected in Abeokuta which was Itoku,Kuto,... Objective:To investigate the socio-economics and medicinal utilization of Spondia monbin, commonly known as plum in English and iyeye in Yoruba.Methods:Three communities were selected in Abeokuta which was Itoku,Kuto,and Omida using purposive random sampling technique because of the concentration of users in the area.Structured questionnaire was administered to randomly selected marketers,consumers and herbalists from the three communities.Utilization and marketing margin were descriptively analyzed.Results:The results showed that the leaves were being used for child birth aid,cough,sore throat,efu dudu,antiseptic soap,malaria and stomachic.The bark uses included child birth aid,inflammation concoction, fever,stomachic,malaria,and efu dudu.The uses of the fruit included cure for dizziness, stomachic,eaten as food,and fibroid.The seed were also being used for child birth aid,fibroid, and stomachic.The marketing margin analyses revealed that trading on the plants was profitable with the bark having the highest margin which showed the level of its profitability.Conclusions: The study reveals the medicinal potentials and the socioeconomic importance of Spondia mombin hence the need to conserve the species from unsustainable exploitation to ensure its availability. 展开更多
关键词 spondia mombin Trado-medical practitioners Market MARGIN MEDICINAL USES Marketers
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Antifertility effects of 60-day oral gavage of ethanol extract of Spondias mombin leaves in guinea pigs: A biochemical, reproductive and histological study
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作者 Olalekan Bukunmi Ogunro Musa Toyin Yakubu 《Asian pacific Journal of Reproduction》 2021年第2期56-67,共12页
Objective:To investigate the impact of ethanol extract of Spondias(S.)mombin leaves on the biochemical parameters of testicular function,hormonal profile,sperm profile and reproductive outcomes of guinea pigs.Methods:... Objective:To investigate the impact of ethanol extract of Spondias(S.)mombin leaves on the biochemical parameters of testicular function,hormonal profile,sperm profile and reproductive outcomes of guinea pigs.Methods:Sexually matured male[(1000.40±8.12)g]and female[(810.00±7.09)g]guinea pigs were used.In testicular function study,a total of 24 male guinea pigs were randomised into 4 groups of 6 guinea pigs each.Group A(control)was orally administered 1 mL of physiological saline,once daily for 60 days while groups B,C and D were treated like the control group except that they were orally administered 100,250 and 500 mg/kg body weight of ethanol extract of S.mombin leaves.For the fertility study,the same animal groupings and treatments in the testicular function study were adopted.The male guinea pigs were paired with the females(1:1)and afterwards examined for pregnancy outcomes.Results:The ethanol extract of S.mombin leaves contained saponins,alkaloids,flavonoids,tannins,steroids,phenolics,phlobatannins,cardiac glycosides,cardenolides and dienolides with saponins(4.80 mg/mL)occurring the most whilst cardenolides and dienolides(0.08 mg/mL)were the least.The ethanol extract of S.mombin leaves significantly and dose dependently reduced the activities of alkaline phosphatase,glutamate dehydrogenase,3-hydroxy-3-methylglutaryl coenzyme A reductase,malic enzyme,17-β-hydroxysteroid dehydrogenase,lactate dehydrogenase,catalase and superoxide dismutase as well as levels of testosterone,glycogen,total protein and ascorbic acid in the testes when compared with the control group(P<0.05).All the doses of ethanol extract of S.mombin leaves also reduced the levels of sorbitol dehydrogenase,3-β-hydroxysteroid dehydrogenase,glucose-6-phosphate dehydrogenase and sialic acid whereas the levels of testicular acid phosphatase,gamma glutamyl transferase and cholesterol increased dose dependently(P<0.05).The serum luteinising hormone,testosterone and estradiol were reduced after the administration of ethanol extract of S.mombin leaves whereas levels of serum follicle stimulating hormone increased significantly.The 100 and 200 mg/kg body weight of ethanol extract of S.mombin leaves increased the testosterone/estradiol ratios whilst the 500 mg/kg body weight of ethanol extract of S.mombin leaves decreased it.The sperm motility,sperm count,normal sperm morphology,sperm density,sperm viability and semen viscosity were significantly reduced in the ethanol extract of S.mombin leaves-treated guinea pigs(P<0.05)whereas the head-,tail-and neck-defects increased significantly when compared with the control group(P<0.05).In contrast,the semen volume and pH were not significantly altered by the ethanol extract of S.mombin leaves(P>0.05).The ethanol extract of S.mombin leaves at both 100 and 250 mg/kg body weight significantly reduced the total number,circumference,weight and length of the pups whereas the 500 mg/kg body weight of ethanol extract of S.mombin leaves-treated rats did not produce any pup.The 250 and 500 mg/kg body weight of ethanol extract of S.mombin leaves induced degenerative and necrotic changes in the seminiferous tubules with vacuoles in the germinal epithelium and a few to complete absence of spermatozoa.In all of these,the 500 mg/kg body weight of ethanol extract of S.mombin leaves produced the most pronounced alteration on the parameters.Conclusions:S.mombin leaves have induced infertility in the male guinea pigs via endocrine dysregulation,anti-spermatogenic activity,testicular dysfunction and oxidative stress and made possible by the presence of saponins,alkaloids,flavonoids,tannins,steroids,phenolics,and cardiac glycosides. 展开更多
关键词 ANACARDIACEAE spondias mombin Guinea pig Testicular dysfunction Anti-spermatogenic ANTIFERTILITY
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Comparative Leaves Anatomical Studies of Bouea, Mangifera and Spondias (Anacardiaceae) in Malaysia
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作者 Mohd. Norfaizal Ghazalli Abdul Latiff Mohammad 《Journal of Life Sciences》 2014年第9期758-767,共10页
Leaves anatomy of two species of Bouea, 11 species of Mangifera and two species of Spondias were studied in order to see the differences in stomata type, petiole, midrib and lamina anatomy and leaf venation. This stud... Leaves anatomy of two species of Bouea, 11 species of Mangifera and two species of Spondias were studied in order to see the differences in stomata type, petiole, midrib and lamina anatomy and leaf venation. This study aims to use anatomical characters for species and genus identification. Common characters observed were the absence of trichomes, closed vascular bundles, uniseriate epidermal layers, resin canal in parenchyma cells, anticline wall pattems and druses crystals in leaf lamina transverse sections. All species displayed closed vascular bundles except Mangiferapajang which showed a combination of medullary vascular bundles. Uniseriate epidermal layer was observed in all species. All the species showed straight-wavy anticlinal walls. Druses crystals were found in the parenchyma cells of all the species. Four types of stomata were observed namely anomocytic, anisocytic, staurocytic and diacytic. Anomocytic, anisocytic and staurocytic stomata were observed in Mangifera, diacytic in Bouea and anomocytic in Spondias. 展开更多
关键词 Leaf anatomy Bouea MANGIFERA spondias ANACARDIACEAE Malaysia.
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热处理温度对酸枣木尺寸稳定性及抽提物的影响 被引量:8
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作者 李金朋 钱京 +2 位作者 何正斌 伊松林 赵紫剑 《东北林业大学学报》 CAS CSCD 北大核心 2018年第4期43-48,共6页
以温度分别为160、180、200℃,时间为2 h的热处理条件对酸枣木进行热处理。测定其湿胀率及质量损失率,使用GC-MS(气相质谱-色谱联用仪)对实验组、对照组与虫蛀组酸枣木苯-醇抽提物进行分析。结果表明:随着热处理温度的提高,酸枣木由全... 以温度分别为160、180、200℃,时间为2 h的热处理条件对酸枣木进行热处理。测定其湿胀率及质量损失率,使用GC-MS(气相质谱-色谱联用仪)对实验组、对照组与虫蛀组酸枣木苯-醇抽提物进行分析。结果表明:随着热处理温度的提高,酸枣木由全干至气干的湿胀率呈下降趋势,抗胀缩率呈上升趋势,尺寸稳定性有所提高;酸枣木抽提物质量分数先降低后升高,抽提物成分有较大改变;酸枣木综纤维素的相对质量分数呈下降趋势,半纤维素的相对质量分数呈下降趋势,木质素的相对质量分数呈上升趋势。 展开更多
关键词 热处理 酸枣木 有机抽提物 尺寸稳定性 化学性质
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HPLC法检测南酸枣糕中的合成色素、防腐剂、甜味剂、山梨酸、食品胶 被引量:7
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作者 蔡定建 谢志鹏 郭晟 《中国调味品》 CAS 北大核心 2008年第1期79-83,共5页
使用高压液相色谱法(HPLC)实现3种组分的同时测定,使用推荐的色谱条件时,色谱分离所用的时间太长,不利于快速分析。在其基础上,我们对HPLC分离条件进行优化。目前我们使用HPLC法检测南酸枣糕中的合成色素、防腐剂、甜味剂、山梨酸、食... 使用高压液相色谱法(HPLC)实现3种组分的同时测定,使用推荐的色谱条件时,色谱分离所用的时间太长,不利于快速分析。在其基础上,我们对HPLC分离条件进行优化。目前我们使用HPLC法检测南酸枣糕中的合成色素、防腐剂、甜味剂、山梨酸、食品胶等成分进行了研究测定。认识并掌握HPLC仪器的使用和检测方法及单点校正法分析数据,迅速提高了实验效率。最后利用结果数据跟鲜果中营养成分,化学成分的分析对比,找出其中上述成分的流失因素及添加剂含量。为进一步开发利用我市丰富的南酸枣资源及目前南酸枣糕的生产工艺改进提供了技术参考。 展开更多
关键词 南酸枣 HPLC 食品添加剂 芦丁黄酮
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超声波萃取番橄榄挥发油化学成分的GC-MS分析 被引量:2
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作者 林春松 徐夙侠 +3 位作者 章宁 黄青云 陈菲 张文惠 《热带作物学报》 CSCD 2010年第10期1840-1845,共6页
采用超声波法萃取番橄榄不同时期的果实和叶片挥发油,用气相色谱-质谱法对挥发油中各种化学成分进行分析和鉴定。共鉴定出48个化合物,其中37个成分为在该植物中首次报道。其果实挥发油主要成分有:1R-α-蒎烯,22,23-二氢豆甾醇,β-蒎烯,2... 采用超声波法萃取番橄榄不同时期的果实和叶片挥发油,用气相色谱-质谱法对挥发油中各种化学成分进行分析和鉴定。共鉴定出48个化合物,其中37个成分为在该植物中首次报道。其果实挥发油主要成分有:1R-α-蒎烯,22,23-二氢豆甾醇,β-蒎烯,2,2'-亚甲基双-(4-甲基-6-叔丁基苯酚),维生素E;叶片挥发油主要成分有:维生素E,22,23-二氢豆甾醇,1R-α-蒎烯,三十一烷,植醇,β-石竹烯。黄熟的果实中萃取的挥发油的总量明显高于青果,而不同时期的绿叶中萃取的挥发油总量则较为接近。 展开更多
关键词 番橄榄 超声波法 挥发油 气相色谱-质谱
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槟榔青的应用价值 被引量:1
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作者 马洁 管艳红 张丽霞 《时珍国医国药》 CAS CSCD 2004年第10期727-727,共1页
介绍了槟榔青的生物学特性、栽培要点及在药用、水果。
关键词 槟榔青 生物学特征 栽培 利用价值
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番橄榄实生育苗技术初探 被引量:2
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作者 林杰 颜阳东 +1 位作者 陈登雄 张庆美 《亚热带植物科学》 2007年第2期48-50,共3页
对番橄榄实生育苗技术进行初步研究。结果表明,番橄榄育苗不宜使用果实直接播种,应采用成熟种子进行容器袋育苗,这样既有利于提高种子发芽率,又可避免移栽时苗木受损伤;遮荫度30%、空气相对湿度80%~90%有利于种子发芽和幼苗生长。
关键词 番橄榄 实生育苗
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傣药“锅麻过”的显微与薄层色谱鉴定
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作者 徐燃 刘学群 +2 位作者 王静 赵应红 万定荣 《中药材》 CAS CSCD 北大核心 2009年第1期39-41,共3页
目的:对傣药"锅麻过"[漆树科植物槟榔青Spondias pinnata(L.f) Kurz的果实]进行鉴定研究。方法:采用性状、显微鉴定法及薄层色谱法对傣药"锅麻过"进行鉴定。结果:获得了该药材的性状、组织粉末及TLC特征,绘制了其... 目的:对傣药"锅麻过"[漆树科植物槟榔青Spondias pinnata(L.f) Kurz的果实]进行鉴定研究。方法:采用性状、显微鉴定法及薄层色谱法对傣药"锅麻过"进行鉴定。结果:获得了该药材的性状、组织粉末及TLC特征,绘制了其果实的横切面与粉末显微图。结论:该药材的显微构造和薄层色谱特征为其进一步开发利用提供了可靠的鉴定依据。 展开更多
关键词 傣药 “锅麻过” 槟榔青 生药学鉴定
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番橄榄脂溶性成分比较分析
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作者 林春松 徐夙侠 +2 位作者 刘鸿洲 陈菲 黄青云 《热带作物学报》 CSCD 北大核心 2012年第4期737-741,共5页
用正己烷提取番橄榄干燥果实的脂溶性成分,经GC-MS分析,共鉴定出26个成分,其中青果中主要成分有烷烃类(34.58%),甾体化合物类(30.25%),醇类(10.04%),酯类(6.02%);黄熟果中主要成分有烷烃类(47.23%),醇类(15.72%),甾体化合物类(12.08%),... 用正己烷提取番橄榄干燥果实的脂溶性成分,经GC-MS分析,共鉴定出26个成分,其中青果中主要成分有烷烃类(34.58%),甾体化合物类(30.25%),醇类(10.04%),酯类(6.02%);黄熟果中主要成分有烷烃类(47.23%),醇类(15.72%),甾体化合物类(12.08%),酯类(6.76%)。用UPLC-MS/MS对其中的β-谷甾醇和维生素E进行了定性定量测定,结果表明:番橄榄青果中β-谷甾醇的含量为2286.5 mg/kg,维生素E的含量为5.0 mg/kg;黄熟果中β-谷甾醇的含量为925.5 mg/kg,维生素E的含量为52.0 mg/kg。通过与已报道的关于番橄榄成分的文章比较,并分析结果差异产生的原因。 展开更多
关键词 番橄榄 气相色谱-质谱 超高效液相色谱-串联四极杆质谱 Β-谷甾醇 维生素E
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番橄榄种子育苗的影响因子研究
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作者 林杰 刘维刚 +1 位作者 柯金炼 许文江 《热带作物学报》 CSCD 北大核心 2012年第7期1193-1196,共4页
研究不同成熟度、不同大小果核、不同贮藏期、不同浓度赤霉素处理、不同温度处理对番橄榄种子发芽率、发芽势和发芽指数的影响。结果表明:成熟度高的果实其种子发芽率、发芽势和发芽指数远高于中度成熟和初步成熟的种子;大粒果核种子的... 研究不同成熟度、不同大小果核、不同贮藏期、不同浓度赤霉素处理、不同温度处理对番橄榄种子发芽率、发芽势和发芽指数的影响。结果表明:成熟度高的果实其种子发芽率、发芽势和发芽指数远高于中度成熟和初步成熟的种子;大粒果核种子的萌发率高于小粒种子;种子采摘后不宜立即播种,果核经过120-150 d贮藏,有利于种子萌发,但过长时间保存会影响种子萌发;在本实验条件下,赤霉素对番橄榄种子的萌发没有影响;适合番橄榄种子萌发的温度为20-28℃。 展开更多
关键词 番橄榄 种子 发芽率 发芽势 发芽指数 育苗技术
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Sample Dimension for Evaluating Characters of Yellow Mombin
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作者 Omar Schmildt Vinicius de Souza Oliveira +7 位作者 Renan Garcia Malikouski Adriel Lima Nascimento Karina Tiemi Hassuda dos Santos Hérica Chisté Gleyce Pereira Santos Marcio Paulo Czepak Rodrigo Sobreira Alexandre Edilson Romais Schmildt 《Agricultural Sciences》 2019年第8期1032-1038,共7页
The objective of this study was to determine the sample size needed to evaluate characters of mature fruits of yellow mombin (Spondias mombin L.). 100 fruits were evaluated from plants grown under a shading system. In... The objective of this study was to determine the sample size needed to evaluate characters of mature fruits of yellow mombin (Spondias mombin L.). 100 fruits were evaluated from plants grown under a shading system. In the laboratory, these fruits were measured by the characters: longitudinal length (mm);equatorial diameter (mm);fruit mass (g);yield of pulp (%);total soluble solids—TSS (&#176;Brix);titratable acidity—TA (% citric acid) and ratio (TSS/TA), being calculated the measures of central tendency and dispersion, and verified normality. Next, the sample size for each character was determined. For experimental evaluation of cajámirim fruits, considering an accuracy of 10% around the mean, 40 fruits per treatment should be evaluated, considering a completely randomized experiment. 展开更多
关键词 spondias mombin L. ERROR of Estimation Sampling
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HPLC法检测南酸枣糕中的合成色素、防腐剂、甜味剂、山梨酸、食品胶
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作者 蔡定建 谢志鹏 郭晟 《饮料工业》 2007年第10期42-47,共6页
使用HPLC法对南酸枣糕中的合成色素、防腐剂、甜味剂、山梨酸、食品胶等成分进行了测定研究。认识并掌握HPLC仪器的使用和检测方法及采用单点校正法分析数据,迅速提高了实验效率。最后利用结果数据与鲜果中营养成分、化学成分分析对比,... 使用HPLC法对南酸枣糕中的合成色素、防腐剂、甜味剂、山梨酸、食品胶等成分进行了测定研究。认识并掌握HPLC仪器的使用和检测方法及采用单点校正法分析数据,迅速提高了实验效率。最后利用结果数据与鲜果中营养成分、化学成分分析对比,找出其中上述成分的流失因素及添加剂含量。为进一步开发利用南酸枣资源及改进目前南酸枣糕的生产工艺提供了技术参考。 展开更多
关键词 南酸枣 HPLC 食品添加剂 芦丁黄酮 单点校正法
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槟榔青茎皮的化学成分研究
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作者 胡祖艳 范青飞 +2 位作者 冯峰 杨俊林 宋启示 《天然产物研究与开发》 CAS CSCD 北大核心 2014年第A02期190-193,共4页
槟榔青(Spondias pinnata)为漆树科槟榔青属植物。傣族用药,具有止泻、抗痢疾、抗风湿、治疗淋病及结核病等功效。本文对采集于云南省勐腊县勐醒的槟榔青茎皮的化学成分进行分离鉴定。通过硅胶、MCI和SephadexLH-20反复柱层析、纯化... 槟榔青(Spondias pinnata)为漆树科槟榔青属植物。傣族用药,具有止泻、抗痢疾、抗风湿、治疗淋病及结核病等功效。本文对采集于云南省勐腊县勐醒的槟榔青茎皮的化学成分进行分离鉴定。通过硅胶、MCI和SephadexLH-20反复柱层析、纯化,从槟榔青茎皮的90%甲醇提取物中分离得到11个化合物,运用现代波谱技术分别鉴定为:木栓酮(1)、黏霉-5烯-3-醇(2)、木栓醇(3)、24-亚甲基环木波罗醇(4)、(10Z)-正十七烷-10-烯-1-醇(5)、二十八烷醇(6)、三十烷醇(7)、邻苯二甲酸--(2-乙基-己基)酯(8)、2,6-二羟基-3,4-二甲基苯甲酸甲酯(9)、胡萝卜苷(10)、谷甾醇(11)。其中化合物1—9均为首次从该植物中分离得到。 展开更多
关键词 漆树科 槟榔青 茎皮 化学成分
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