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Effect of Low Light on the Characteristics of Photosynthesis and Chlorophyll a Fluorescence During Leaf Development of Sweet Pepper 被引量:23
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作者 SUI Xiao-lei MAO Sheng-li +2 位作者 WANG Li-hao ZHANG Bao-xi ZHANG Zhen-xian 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2012年第10期1633-1643,共11页
Low light stress is one of the main limiting factors which influence the production of sweet pepper under protected cultivation in China. In this experiment, two genotypes of sweet pepper, ShY (low light-tolerant gen... Low light stress is one of the main limiting factors which influence the production of sweet pepper under protected cultivation in China. In this experiment, two genotypes of sweet pepper, ShY (low light-tolerant genotype) and 20078 (low light-sensitive genotype), were used to study the effects of low light (photosynthetic photon flux density, PPFD was 75- 100 umol m-2 s-1, control 450-500 umol m-2 s-1) on photosynthesis during leaf development. The result indicated that under low light chlorophyll content, net photosynthetic rate (PN), photosynthetic apparent quantum efficiency (Фi) and carboxylation efficiency (CE) of sweet pepper leaves increased gradually and decreased after reaching the maximum levels. The time to reach the peak values for all the above parameters was delayed, whereas the light compensation point (LCP) decreased gradually along with leaf expansion. The decrease in maximum quantum yield of PS II (Fv/Fm) was not observed at any stages of the leaf development under low light condition, but the actual PS II efficiency under irradiance (ФPS II) was lower accompanied by an increased non-photochemical quenching (NPQ) in young and/or old leaves compared with mature leaves. The antenna thermal dissipation (D) was a main way of heat dissipation when young leaves received excessive light energy, while the decline in photosynthetic function in senescence leaf was mostly owing to the decrease in carbon assimilation capacity, followed by a significantly increased allocation of excessive energy (Ex). Compared with 20078, ShY could maintain higher PN, ФPS II and lower QA reduction state for a longer time during leaf development. Thus, in ShY photosynthetic efficiency and the activity of electron transport of PS II were not significantly affected due to low light stress. 展开更多
关键词 sweet pepper low light photosynthetic efficiency chlorophyll fluorescence leaf development
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Effects of Cyclic Electron Flow Inhibitor(Antimycin A)on Photosystem Photoinhibition of Sweet Pepper Leaves upon Exposure to Chilling Stress Under Low Irradiance 被引量:2
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作者 LI Xin-guo ZHAO Jin-ping XU Ping-li MENG Jing-jing HE Qi-wei 《Agricultural Sciences in China》 CAS CSCD 2006年第7期506-511,共6页
In chloroplast, there were two pathways involved in the cyclic electron flow around photosystem 1 (PS 1). One was the NADH dehydrogenase (NDH)-dependent flow and the other was the ferredoxin quinone reductase-depe... In chloroplast, there were two pathways involved in the cyclic electron flow around photosystem 1 (PS 1). One was the NADH dehydrogenase (NDH)-dependent flow and the other was the ferredoxin quinone reductase-dependent flow. It was proposed that the NDH-dependent cyclic electron flow around PSI was related to the xanthophyll cycle-dependent non-photochemical quenching (NPQ) at chilling temperature under low irradiance (CL). The function of the chloroplastic cyclic electron flow around PS 1 was examined by comparing sweet pepper (Capsicum annuum L.) control with its antimycin A (AA)-fed leaves upon exposure to CL stress. During CL stress, the maximum photochemical efficiency of PS2 (Fv/Fm) decreased markedly in both controls and AA-fed leaves, and P700+ was also lower in AA-fed leaves than in controls. These results implied that cyclic electron flow around PS 1 functioned to protect the photosynthetic apparatus from CL stress. Under such stress, NPQ and PS2-driven electron transport rate were different between AA-fed leaves and controls. The lower NPQ in AA-fed leaves might be related to an inefficient proton gradient across thylakoid membranes (ApH) because of inhibiting cyclic electron flow around PS 1 under CL stress. 展开更多
关键词 sweet pepper chilling stress cyclic electron flow non-photochemical quenching the xanthophyll cycle
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Effects of Short-Term Chilling Stress on the Photosystems and Chloroplast Ultrastructure in Sweet Pepper 被引量:1
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作者 LIXin-guo BIYu-ping +3 位作者 ZHAOShi-jie MENGQing-wei HEQi-wei ZouQi 《Agricultural Sciences in China》 CAS CSCD 2005年第6期429-435,共7页
By measuring chlorophyll fluorescence parameters, composition of fatty acids, active oxygen species and activities ofsome antioxidant enzymes, effects of chilling stress (4C) in the low light (100 mmol m-2 s-1) on chi... By measuring chlorophyll fluorescence parameters, composition of fatty acids, active oxygen species and activities ofsome antioxidant enzymes, effects of chilling stress (4C) in the low light (100 mmol m-2 s-1) on chilling-sensitive plants werestudied. After 6 h chilling stress (4C) in the low light, the maximal photochemical efficiency of PSII (Fv/Fm) of sweetpepper leaves decreased by 35.6%, and the oxidizable P700 decreased by 60%. However, chilling stress in the dark had noeffect on both of them. Unsaturation of fatty acids in thylakoid membrane was accelerated, which might be helpful tostabilize photosynthetic apparatus. Distortion and swelling of grana caused by chilling in the dark probably decreasedactivities of antioxidant enzymes, which resulted in the accumulation of active oxygen species. On the contrary,photooxidation might be related to the disintegration and unstacking of grana. Chilling stress induced photoinhibition ofPSII and PSI, and active oxygen species might be one of the factors causing the decrease of the oxidizable P700. PSIseemed to be more sensitive to chilling stress in the low light than PSII. 展开更多
关键词 sweet pepper Chilling stress in the low light ULTRASTRUCTURE Composition of fatty acids Active oxygen species
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Two-stage seedling cultivation method for sweet peppers combining closed plant factory and solar greenhouse
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作者 Hongbo Cui Fang Ji +3 位作者 Yanni Liu Zhengyang Luo Xiufeng Wang Jianfeng Wang 《International Journal of Agricultural and Biological Engineering》 SCIE 2023年第6期56-66,共11页
This study introduced a two-stage cultivation method for sweet pepper seedlings, integrating the strengths of a closed plant factory and solar greenhouse, to mitigate the environmental constraints in Northeast China d... This study introduced a two-stage cultivation method for sweet pepper seedlings, integrating the strengths of a closed plant factory and solar greenhouse, to mitigate the environmental constraints in Northeast China during the early spring season. In the first stage, seedlings were cultivated in a closed plant factory, followed by a second stage in a solar greenhouse. Four treatments- T1 (9 and 36 d), T2 (12 and 33 d), T3 (15 and 30 d), and T4 (18 and 27 d) - were designed for the first and second stages, respectively, with solar greenhouse-only approach serving as the control (CK). The findings reveal that the two-stage methodology significantly outperformed the control across multiple metrics, including seedling health index, chlorophyll content, photosynthetic capacity, yield, etc. Specifically, T3 emerged as optimal, boosting the health index by 38.59%, elevating chlorophyll content by 39.61%, increasing net photosynthesis by 34.61%, and augmenting yield per plant by 40.67%. Additionally, T3 expedited the time to harvest by 25 d compared to the control. Although the seedling cost for T3 was 0.12 RMB yuan higher, the benefits offset the additional investment. In conclusion, the two-stage cultivation method effectively leverages the advantages of both closed-plant factories and solar greenhouses, resulting in superior seedling quality compared to using only solar greenhouses. It offers a practical and economically viable solution for enhancing the quality and yield of sweet pepper seedlings, thus contributing to the progress in the field of facility seedling cultivation research. 展开更多
关键词 TWO-STAGE seedling cultivation sweet peppers closed plant factory solar greenhouse
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Automatic sweet pepper detection based on point cloud images using subtractive clustering 被引量:3
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作者 Xiaokang Zhao Hao Li +3 位作者 Qibing Zhu Min Huang Ya Guo Jianwei Qin 《International Journal of Agricultural and Biological Engineering》 SCIE EI CAS 2020年第3期154-160,共7页
Automatic identification and detection of fruit on trees by machine vision is the basis of developing automatic harvesting robots in agriculture.The occlusion of branches,leaves and other fruits in canopy images will ... Automatic identification and detection of fruit on trees by machine vision is the basis of developing automatic harvesting robots in agriculture.The occlusion of branches,leaves and other fruits in canopy images will affect the accuracy of fruit detection.To provide a scientific and reliable technical guidance for fruit harvesting robots,a method using point cloud images was proposed in this study to detect red fruits to overcome the impact of occlusion on detection.Firstly,the fruit regions were segmented from a tree’s point cloud by applying the color threshold of red and green.Then,the noise in fruit point clouds was removed with sparse outlier removal.Finally,the point cloud of each fruit was detected and counted based on the subtractive clustering algorithm.For the sweet pepper dataset,the true positive rate(TPR)is 90.69%and the false positive rate(FPR)is 6.97%for all fruits that are at least partially visible in the scene. 展开更多
关键词 sweet pepper detection point cloud subtractive clustering computer vision
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Indoor Inoculation and Identification Technology of Sweet (Hot) Pepper Virus
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作者 Yan Libin Fan Yanqin +1 位作者 Sun Yingtao Lou Xiaoli 《Plant Diseases and Pests》 CAS 2013年第3期4-8,共5页
[Objective] The paper was to establish an affordable indoor virus inoculation and identification technology. [Method] Taking Tobacco Mosaic Virus (TMV) and Cucumber Mosaic Vires (CMV) of sweet (hot) pepper as th... [Objective] The paper was to establish an affordable indoor virus inoculation and identification technology. [Method] Taking Tobacco Mosaic Virus (TMV) and Cucumber Mosaic Vires (CMV) of sweet (hot) pepper as the sources of virus, an affordable indoor virus inoculation and identification technology was developed in the paper. [ Result] The suitable inoculation concentration of CMV was five to ten times, and the best seedling age for inoculation was five to six leav- es. Suitable inoculation concentration of TMV was 20 to 30 times, and the best seedling age for inoculation was three to six leaves. Single inoculation technology was mainly used for indoor virus inoculation and identification of sweet (hot) pepper, and complex inoculation technology could also be adopted with first, st inoculation of CMV and late inoculation of TMV. For mixed inoculation technology, CMV: TMV should be 1: 1. Complex inoculation and mix inoculation should base on the tech- nology of single inoculation. Disease resistant materials, AID1-W22-dg176, ABgl-W22-48123, AB91-DL-6428, HY031-2-8-1-6, BYT-4-1-3-6-8, JFG-2-1-2-6, JF8S-1-1-5-4-8 and I'502-1-1-3-5, were identified by this method. [ Conclusion] This research provided scientific basis for standardization of indoor inoculation of sweet (hot) pepper virus. 展开更多
关键词 sweet (hot) pepper CMV TMV VIRUS Indoor inoculation
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中卫市退砂土地农作物复垦的可行性分析研究
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作者 郭松 杜慧莹 +2 位作者 刘声锋 杨万邦 赵营 《中国农学通报》 2024年第29期80-86,共7页
本研究旨在分析宁夏中卫市沙坡头区退砂地的土壤质量提升及农作物种植适宜性。通过连续3年的田间试验,收集并分析了8种宁夏地区广泛栽培的耐旱作物对土壤理化性质的影响及其经济效益。分析了退砂耕地适生农作物对当地土壤质量的影响及... 本研究旨在分析宁夏中卫市沙坡头区退砂地的土壤质量提升及农作物种植适宜性。通过连续3年的田间试验,收集并分析了8种宁夏地区广泛栽培的耐旱作物对土壤理化性质的影响及其经济效益。分析了退砂耕地适生农作物对当地土壤质量的影响及经济效益。结果表明,朝天椒和红葱在退砂地上表现出较高的产量和产值,且投入产出比大,是退砂地优先选择的作物。此外,玉米和小杂粮等作物轮作种植也显示出改良土壤结构和提高肥力的潜力。本研究为退砂地的科学利用提供了理论依据和实践指导,有助于推动中卫市经济社会可持续发展。 展开更多
关键词 宁夏中卫 退砂地 土壤 朝天椒 红葱 土壤改良 土壤肥力 生态修复 压砂地 旱作农业 水资源管理 经济效益 可行性分析
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遮挡条件下多视角甜椒果实点云三维重构方法
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作者 王昱 易振峰 +3 位作者 谭文超 郭金菊 周星星 赵俊宏 《农业机械学报》 EI CAS CSCD 北大核心 2024年第5期218-225,共8页
为进行表型原位自动化测量,实现甜椒数字化育种和管理,针对原位果实表型测量中的目标遮挡问题,提出一种多视角甜椒果实点云的三维重构方法。通过虚拟叶片的方法,创建增强数据集,建立基于YOLO v5算法的甜椒果实识别模型,实现对不同遮挡... 为进行表型原位自动化测量,实现甜椒数字化育种和管理,针对原位果实表型测量中的目标遮挡问题,提出一种多视角甜椒果实点云的三维重构方法。通过虚拟叶片的方法,创建增强数据集,建立基于YOLO v5算法的甜椒果实识别模型,实现对不同遮挡程度果实的识别,同时,构建考虑果实位置与遮挡程度的果实表型采集算法,实现多视角的果实三维数据采集。最后,配准甜椒果实三维点云,提取甜椒表型参数,并通过温室甜椒果实表型,对点云重构方法的有效性进行验证。相较手动测量数据,果实果宽平均相对误差为1.72%,果高平均相对误差为1.60%。试验结果表明,本文所提出的甜椒原位表型点云重构方法,可为遮挡条件下作物表型提供有效的解决思路和可行方法。 展开更多
关键词 甜椒 表型 数据增强 遮挡条件 点云三维重构 YOLO v5
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甜椒新品种‘冀研119’的选育
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作者 孟雅宁 范妍芹 +3 位作者 张红肖 张哲 李欣欣 严立斌 《辣椒杂志》 2024年第2期53-57,共5页
‘冀研119’是以甜椒雄性不育两用系AB91-WL11-4322为母本,以自交系MY12-2-6-2-3-2为父本选配成的甜椒杂种一代。中早熟,始花节位在9~11节,植株生长势强,连续坐果能力强,果实灯笼形,3~4心室,果面光滑有光泽,商品成熟果为绿色,生理成熟... ‘冀研119’是以甜椒雄性不育两用系AB91-WL11-4322为母本,以自交系MY12-2-6-2-3-2为父本选配成的甜椒杂种一代。中早熟,始花节位在9~11节,植株生长势强,连续坐果能力强,果实灯笼形,3~4心室,果面光滑有光泽,商品成熟果为绿色,生理成熟时转黄色,果实纵径10.5 cm左右,果实横径8.9 cm,平均单果鲜质量245 g,果实商品性好,感官品质优良,味甜质脆,可溶性糖含量为32.26 mg/g(FW)、Vc含量108.3 mg/100 g(FW);抗病性强,室内及田间抗病性鉴定结果表明,冀研119耐疫病、抗病毒病、中抗炭疽病。每667 m^(2)平均鲜椒产量4 000 kg,适合在河北石家庄、邯郸、张家口、承德等地采用塑料大棚春提前种植,或在石家庄采用日光温室秋延后种植,在邯郸采用塑料大棚秋延后种植。 展开更多
关键词 甜椒 ‘冀研119’ 杂交一代
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枯草芽孢杆菌B2-GFP菌株对甜椒幼苗生长和生理特性的影响
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作者 赵莉 尚烨 +2 位作者 闫庚洋 刘菊 张菊平 《福建农业学报》 CAS CSCD 北大核心 2024年第4期448-455,共8页
【目的】筛选能促进甜椒幼苗生长的枯草芽孢杆菌B2-1GFP菌株发酵液适宜浓度,为研发菌肥作用于蔬菜提供依据。【方法】以甜椒硕源808为材料,设置枯草芽孢杆菌B2-1GFP菌株发酵液T1(1×105 CFU·mL^(-1)1)、T2(1×10^(6)CFU... 【目的】筛选能促进甜椒幼苗生长的枯草芽孢杆菌B2-1GFP菌株发酵液适宜浓度,为研发菌肥作用于蔬菜提供依据。【方法】以甜椒硕源808为材料,设置枯草芽孢杆菌B2-1GFP菌株发酵液T1(1×105 CFU·mL^(-1)1)、T2(1×10^(6)CFU·mL^(-1)1)、T3(1×10^(7)CFU·mL^(-1)1)、T4(1×10~8 CFU·mL^(-1)1)4个浓度梯度处理,每隔7 d向植株浇灌菌株发酵液,连续浇灌3次,每次每株浇灌5 mL,21 d时测定甜椒幼苗生长指标、生物量积累、叶片光合特性、叶绿素荧光参数、根系抗氧化酶活性、根系形态建成及根系活力指标。【结果】与对照相比,不同浓度枯草芽孢杆菌B2-1GFP菌株发酵液可提高甜椒株高、叶面积、叶绿素含量、植株生物量,以1×10^(6)CFU·mL^(-1)1的增幅最大。同时,该浓度显著提高了叶片蒸腾速率(Tr)、气孔导度(Gs)、最大荧光(Fm)、PSⅡ实际光化学效率(ФPSⅡ)和光化学荧光猝灭系数(qP),降低了胞间CO_(2)浓度(Ci)和叶绿素基础荧光(F_o);提高甜椒根系过氧化物酶(POD)、过氧化氢酶(CAT)、超氧化物歧化酶(SOD)、苯丙氨酸解氨酶(PAL)、多酚氧化酶(PPO)活性及根系活力。【结论】在甜椒移栽后浇灌1×10^(6)CFU·mL^(-1)1B2-1GFP菌株发酵液可促进甜椒植株生长和根系形态建成,增强叶片光合能力,提高生物量积累、根系抗氧化酶活性和根系活力。 展开更多
关键词 枯草芽孢杆菌 甜椒 生长 生理特性 光合特性
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甜椒幼苗低温胁迫的生理响应与转录组分析
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作者 马馨怡 林艺辉 +4 位作者 余松金 倪辉 林蔚 韦幂 陈汉鑫 《福建农业科技》 CAS 2024年第4期6-16,共11页
为了阐明甜椒响应低温胁迫的分子机制,对低温胁迫时甜椒幼苗的MDA含量、SOD活性以及光合作用相关参数进行了测定,并结合转录组测序分析。结果表明:低温胁迫3 d时甜椒MDA含量显著升高,SOD活性显著降低,光合相关参数显著下降;与低温处理... 为了阐明甜椒响应低温胁迫的分子机制,对低温胁迫时甜椒幼苗的MDA含量、SOD活性以及光合作用相关参数进行了测定,并结合转录组测序分析。结果表明:低温胁迫3 d时甜椒MDA含量显著升高,SOD活性显著降低,光合相关参数显著下降;与低温处理前相比,转录组测序分析结果显示检测出差异基因主要涉及酶系统、光合作用、信号传导以及相关转录因子,其中SOD相关基因CaSOD呈示上调表达,光合作用关键基因CaCP4与CaHCR的表达量则显著下调。研究结果为深入解析甜椒幼苗响应低温胁迫的分子机制及甜椒抗低温育种奠定了基础。 展开更多
关键词 甜椒 低温胁迫 转录组 差异表达基因
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不同施肥处理对甜椒生长性状、产量产值及土壤肥力的影响
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作者 卢燕平 康爱华 +1 位作者 游燕君 陈清海 《福建农业科技》 CAS 2024年第1期62-65,共4页
为探索甜椒种植的最佳施肥方式,提高甜椒产值产量。以优质甜椒品种富裕(35-613)为供试材料,设置3种施肥处理,即常规施肥(T1处理)、水肥一体化+水溶肥料施肥(T2处理)、单施基肥处理(CK处理),同时监测土壤变化,研究不同施肥处理对甜椒生... 为探索甜椒种植的最佳施肥方式,提高甜椒产值产量。以优质甜椒品种富裕(35-613)为供试材料,设置3种施肥处理,即常规施肥(T1处理)、水肥一体化+水溶肥料施肥(T2处理)、单施基肥处理(CK处理),同时监测土壤变化,研究不同施肥处理对甜椒生长性状、产量、产值以及土壤肥力的影响。结果表明:与单施基肥处理(CK)相比,常规施肥处理与水肥一体化+水溶肥料施肥处理均能增加甜椒果长和果重,促进甜椒结果、壮果,其中,水肥一体化+水溶肥料施肥处理在减少化肥投入的基础上增加了甜椒的产量和净产值,效果最好,并且能有效提高土壤养分,缓解土壤酸化,适合田间推广使用。 展开更多
关键词 甜椒 水肥一体化 施肥处理 产量 产值
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陕西日光温室中甜椒常用农药的残留消解动态研究
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作者 李昊熙 崔利辉 《陕西农业科学》 2024年第3期105-108,共4页
甜椒是陕西关中地区温室中栽种的大宗蔬菜。针对甜椒病虫害防治中的农药残留情况,本研究采用高效液相色谱-串联质谱(HPLC-MS)检测技术,在日光温室中开展了三唑酮、烯酰吗啉、甲氰菊酯、吡虫啉和啶虫脒5种农药的残留剂量和消解动态研究... 甜椒是陕西关中地区温室中栽种的大宗蔬菜。针对甜椒病虫害防治中的农药残留情况,本研究采用高效液相色谱-串联质谱(HPLC-MS)检测技术,在日光温室中开展了三唑酮、烯酰吗啉、甲氰菊酯、吡虫啉和啶虫脒5种农药的残留剂量和消解动态研究。结果表明,5种农药的残留剂量均随着时间呈现下降的趋势,但降解速度较其它地区和其它季节慢。其中,烯酰吗啉、吡虫啉和啶虫脒在按照推荐农药施用量施用7 d之后,残留量符合标准,可以大规模安全使用。 展开更多
关键词 甜椒 日光温室 高效液相色谱-串联质谱 农药残留
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番茄椒氮磷钾施肥配方优化研究
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作者 陈莹 《科技创新与生产力》 2024年第2期113-115,共3页
为研究适用于南阳市卧龙区的番茄椒最佳氮磷钾施肥配方,本文采用响应面试验设计方法,以N肥(N)、P肥(P_(2)O_(5))、K肥(K_(2)O)为试验自变量因素,小区番茄椒产量为响应面值,制定了3因素3水平响应面法试验设计方案。研究结果表明,每亩最... 为研究适用于南阳市卧龙区的番茄椒最佳氮磷钾施肥配方,本文采用响应面试验设计方法,以N肥(N)、P肥(P_(2)O_(5))、K肥(K_(2)O)为试验自变量因素,小区番茄椒产量为响应面值,制定了3因素3水平响应面法试验设计方案。研究结果表明,每亩最高小区番茄椒产量的施肥配方为N肥20 kg、P肥6 kg、K肥23 kg,产量与试验对照组相比提高了43.16%,本次试验能够显著提升番茄椒的产量,并为同类试验提供一定的参考价值。 展开更多
关键词 响应面法 番茄椒 施肥配方 产量
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Predicting Pepper Fruit Yield Based on Temperature and Solar Radiation
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作者 Eviatar Ityel Lior Avraham +1 位作者 Hana Alon Rivka Offenbach 《Journal of Agricultural Science and Technology(B)》 2014年第5期360-367,共8页
Two separate experiments were conducted in bell pepper (Capsicum annum L.) in order to evaluate the effects of temperature and radiation on fruit yield. The results of the temperature experiment were integrated into... Two separate experiments were conducted in bell pepper (Capsicum annum L.) in order to evaluate the effects of temperature and radiation on fruit yield. The results of the temperature experiment were integrated into the radiation experiment to give an overall empirical model for potential pepper fruit yield grown in greenhouse. In the temperature experiment, pepper plants were planted during the summer time of Israel in the Arava region in a commercial, one hectare greenhouse, equipped with a cooling wet-mat system. Eleven plots were assigned along the 80 m down the row from the wet mat. Air seasonal temperatures were affected by the distance from the wet-mat and linearly increased at the rate of 0.036 ℃/m, while relative humidity was not affected. Fruit yield dropped from 19.4 kg/m at a distance of 20 m, to 13.1 kg/m2 at 80 m away from the wet-mat, respectively. Yield regression decreased linearly with increased temperature at -11%/℃. In the radiation experiment, during the summer time of Israel in the Western Negev region, three sweet pepper varieties were grown under six radiation treatments, which accumulated to the following relative global radiation fractions (lint/lout): 0.72, 0.61, 0.46, 0.38, 0.32 and 0.21 from outside radiation. The three varieties did not differ in their response to radiation. The seasonal temperature normalized yield response to radiation quantity at 21 ℃ (Y21) yielded a linear regression formula with a slope of 7.6 × 10^-3 kg/m^2/MJ. The multiplicative model of temperature and radiation on fruit yield was found to predict well the potential fruit yield for various locations and seasons in Israel. 展开更多
关键词 sweet pepper GREENHOUSE RADIATION TEMPERATURE MODEL fruit yield.
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基于改进YOLO v7-tiny的甜椒畸形果识别算法 被引量:4
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作者 王昱 姚兴智 +3 位作者 李斌 徐赛 易振峰 赵俊宏 《农业机械学报》 EI CAS CSCD 北大核心 2023年第11期236-246,共11页
甜椒在生长发育过程中容易产生畸形果,机器代替人工对甜椒畸形果识别和摘除一方面可提高甜椒品质和产量,另一方面可解决当前人工成本过高、效率低下等问题。为实现机器人对甜椒果实的识别,提出了一种基于改进YOLO v7-tiny目标检测模型,... 甜椒在生长发育过程中容易产生畸形果,机器代替人工对甜椒畸形果识别和摘除一方面可提高甜椒品质和产量,另一方面可解决当前人工成本过高、效率低下等问题。为实现机器人对甜椒果实的识别,提出了一种基于改进YOLO v7-tiny目标检测模型,用于区分正常生长和畸形生长的甜椒果实。将无参数注意力机制(Parameter-free attention module,SimAM)融合到骨干特征提取网络中,增强模型的特征提取和特征整合能力;用Focal-EIOU(Focal and efficient intersection over union)损失替换原损失函数CIOU(Complete intersection over union),加快模型收敛并降低损失值;使用SiLU激活函数代替原网络中的Leaky ReLU,增强模型的非线性特征提取能力。试验结果表明,改进后的模型整体识别精确度、召回率、平均精度均值(Mean average precision,mAP)mAP0.5、mAP0.5-0.95分别为99.1%、97.8%、98.9%、94.5%,与改进前相比,分别提升5.4、4.7、2.4、10.7个百分点,模型内存占用量为10.6 MB,单幅图像检测时间为4.2 ms。与YOLO v7、Scaled-YOLO v4、YOLOR-CSP等目标检测模型相比,模型在F1值上与YOLO v7相同,相比Scaled-YOLO v4、YOLOR-CSP分别提升0.7、0.2个百分点,在mAP0.5-0.95上分别提升0.6、1.2、0.2个百分点,而内存占用量仅为上述模型的14.2%、10.0%、10.0%。本文所提出的模型实现了小体量而高精度,便于在移动端进行部署,为后续机械化采摘和品质分级提供技术支持。 展开更多
关键词 甜椒畸形果 YOLO v7-tiny 目标检测 机器视觉
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水果型彩色甜椒新品种‘金皇冠’的选育 被引量:2
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作者 范妍芹 严立斌 +2 位作者 孟雅宁 张红肖 张哲 《辣椒杂志》 2023年第1期22-26,共5页
‘金皇冠’是以甜椒雄性不育两用系AB91-W222-4917698为母本,以甜椒优良自交系TW48123132-4-2-2-3为父本选配而成的水果型彩色甜椒一代杂种。植株生长势强,始花节位10.8节,果实方灯笼形,青熟果绿色,成熟果黄色,果面光滑有光泽,果长8.8 c... ‘金皇冠’是以甜椒雄性不育两用系AB91-W222-4917698为母本,以甜椒优良自交系TW48123132-4-2-2-3为父本选配而成的水果型彩色甜椒一代杂种。植株生长势强,始花节位10.8节,果实方灯笼形,青熟果绿色,成熟果黄色,果面光滑有光泽,果长8.8 cm左右,果宽8.5 cm左右,单果质量约200 g,果肉厚约0.50 cm,可溶性糖含量43.13 mg/g,Vc含量209.11 mg/100 g(FW),果实甜度大,口感脆甜,商品性好,可作为水果型彩色甜椒食用。田间对病毒病、炭疽病、疫病的抗性强于对照品种‘津福8号’。每667 m^(2)鲜椒产量4000 kg左右。适宜在石家庄、邯郸、沧州、承德等地区及周边相似气候类型区域保护地栽培。 展开更多
关键词 水果型彩色甜椒 一代杂种 选育
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绿色甜椒新品种绿娇101的选育
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作者 薛其勤 刘永光 +3 位作者 李达 杨园园 吕金浮 李美芹 《中国瓜菜》 CAS 北大核心 2023年第5期145-147,共3页
绿娇101是以自交系SP607为母本、自交系SP601为父本选育而成的杂交1代甜椒新品种。该品种为厚皮绿椒,早熟,植株长势强,株型开张,叶片覆盖度好,果实纵径9.0~9.5 cm,横径8.0~8.5 cm,果肉厚度7.2 mm,单果质量210 g左右,连续坐果能力强,产量... 绿娇101是以自交系SP607为母本、自交系SP601为父本选育而成的杂交1代甜椒新品种。该品种为厚皮绿椒,早熟,植株长势强,株型开张,叶片覆盖度好,果实纵径9.0~9.5 cm,横径8.0~8.5 cm,果肉厚度7.2 mm,单果质量210 g左右,连续坐果能力强,产量高,667 m^(2)产量5000~6000 kg。青熟果绿色,老熟果红色,果实亮度高,大小均匀。抗病性强,适宜山东等区域的早春温室和早秋拱棚种植。2022年6月通过农业农村部非主要农作物品种登记。 展开更多
关键词 甜椒 新品种 绿娇101 杂种1代
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基于Kinect相机的多视角RGB-D信息融合的 甜椒姿态估计研究
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作者 牟向伟 孙国奇 +3 位作者 陈林涛 于新业 彭柱菁 伍倩 《中国农机化学报》 北大核心 2023年第10期159-167,共9页
针对在复杂环境中由于存在遮挡导致果蔬姿态计算不准甚至无法识别这一问题,提出一种基于Kinect相机的甜椒姿态估计研究方法,通过融合多视角下的甜椒点云信息,结合PCA算法估计出甜椒在空间中的三维姿态。基于Kinect相机的多视角RGB-D信... 针对在复杂环境中由于存在遮挡导致果蔬姿态计算不准甚至无法识别这一问题,提出一种基于Kinect相机的甜椒姿态估计研究方法,通过融合多视角下的甜椒点云信息,结合PCA算法估计出甜椒在空间中的三维姿态。基于Kinect相机的多视角RGB-D信息融合的甜椒姿态估计研究方法是将两间隔为60°的视角下Kinect相机采集甜椒的点云信息融合,并在ICP精配准过程中引入对应点对局部法向量夹角与平均曲率阈值双约束项提高点云配准精度,以解决两视角点云配准效果差、重叠度不高从而造成的由PCA算法估计点云姿态偏差大的技术问题。试验结果表明在无遮挡情况下,本文算法的误差均值为5.15°,在双视角中其中某一视角有遮挡情况下的综合均值误差为5.67°,双视角均有遮挡情况下综合平均误差为7.86°,满足实际作业时的技术要求。本研究不仅适用于甜椒的空间三维姿态识别,同时为其他智能采摘机器人姿态识别系统搭建提供技术参考。 展开更多
关键词 甜椒 机器视觉 姿态识别 点云配准 PCA算法 颜色阈值
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基于果实品质评价的彩色甜椒种质资源及杂交组合的筛选
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作者 张哲 严立斌 +2 位作者 孟雅宁 张红肖 范妍芹 《辣椒杂志》 2023年第2期21-26,共6页
彩色甜椒是重要的蔬菜种类之一。为筛选出营养价值高、口感好、品质佳的彩色甜椒材料,以‘黄瑞祥’为对照,测定分析了56份彩色甜椒资源果实中可溶性糖、可滴定酸及Vc含量,并结合感官评分,对彩色甜椒果实品质进行综合评价。结果发现,31... 彩色甜椒是重要的蔬菜种类之一。为筛选出营养价值高、口感好、品质佳的彩色甜椒材料,以‘黄瑞祥’为对照,测定分析了56份彩色甜椒资源果实中可溶性糖、可滴定酸及Vc含量,并结合感官评分,对彩色甜椒果实品质进行综合评价。结果发现,31份彩色椒自交系材料中,可溶性糖含量为25.61~40.52 mg/g,可滴定酸含量为0.17%~0.36%,Vc含量为154.52~212.86 mg/100 g,11个彩椒不育系果实的可溶性糖含量为27.99~39.30 mg/g,可滴定酸含量为0.19%~0.29%,Vc含量为158.45~209.21 mg/100 g,选配的14个甜椒杂交组合中,果实可溶性糖含量为30.65~43.94 mg/g,可滴定酸含量为0.15%~0.28%,Vc含量为172.37~216.40 mg/100 g。计算56份彩色甜椒材料的可溶性糖、可滴定酸、Vc等3项品质指标的平均隶属函数值,并结合感官评分综合评价彩色甜椒果实品质。结果表明,12份甜椒材料(TW48123-4-2-3-6、MD-1-4-1-1、JY4-2-3-3-1、TXH-7-2-1-1和CLY19-8-1-13-1等5份自交系材料,AB91-HTJ412、AB91-HLD163和AB91-FZ174等3份不育系材料,AB91-HTJ412×MD-1-4-1-1、AB91-HTJ412×TW48123-4-2-3-6、AB91-HLD163×CLY19-8-1-13-1、AB91-FZ174×TXH-7-2-1-1等4个F1杂交组合)的果实品质优良,可作为选育国产优质彩椒新品种亲本来源。 展开更多
关键词 彩色甜椒 果实品质 隶属函数值 种质资源筛选
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