Over the past two years, the food culture of the small town of Agarfa in south Ethiopia has seen some tasty changes. Tomatoes, previously unaffordable to all but the very wealthy, have become a common sight on the pla...Over the past two years, the food culture of the small town of Agarfa in south Ethiopia has seen some tasty changes. Tomatoes, previously unaffordable to all but the very wealthy, have become a common sight on the plates of local people. The secret lies in the introduction of greenhouse tomato growing technology.展开更多
文摘Over the past two years, the food culture of the small town of Agarfa in south Ethiopia has seen some tasty changes. Tomatoes, previously unaffordable to all but the very wealthy, have become a common sight on the plates of local people. The secret lies in the introduction of greenhouse tomato growing technology.
