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Chemical Application for Prevention and Control of Post-harvest Citrus Diseases 被引量:1
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作者 Xu Weisong Tan Yaohua +1 位作者 Zhou Zhenbiao Shao Mei 《Plant Diseases and Pests》 CAS 2015年第1期25-27,共3页
[ Objective] To study the control efficiency of 45% Prochloraz amines ME and 500 g/L Triabendazole SC for the post-harvest diseases of citrus fruits, and the economic and efficient dosage and application techniques. [... [ Objective] To study the control efficiency of 45% Prochloraz amines ME and 500 g/L Triabendazole SC for the post-harvest diseases of citrus fruits, and the economic and efficient dosage and application techniques. [ Method] Carry out prevention and control test of common post-harvest diseases of tangerines, such as anthracnose, green mold and penicillium disease. [ Result] The experiment agent 45% Prochloraz amines ME showed excellent effect in controlling post- harvest anthracnose of citrus fruits, the 45t^-day control efficiency was above 73% ; the 45ts-day control efficiency of 45% Prochloras amines ME and 500 g/L Tri- abendazole SC for green mold and penicillium disease was above 72%. [ Conclusion] 45% Prochloraz amines ME and 500 g/L Triabendazole SC are two ideal agents for preventing and controlling post-harvest diseases and safeguarding quality of citrus fruits. 展开更多
关键词 triabendazole Prochloraz amines CITRUS Fruit disease Control efficiency
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