Surface air temperature change in the Wuyi Mountains,southeast China

Detecting changes in surface air temperature in mid-and low-altitude mountainous regions is essential for a comprehensive understanding of warming trend with altitude.We use daily surface air temperature data from 64 meteorological stations in Wuyi Mountains and its adjacent regions to analyze the spatio-temporal patterns of temperature change.The results show that Wuyi Mountains have experienced significant warming from 1961 to 2018.The warming trend of the mean temperature is 0.20℃/decade,the maximum temperature is 0.17℃/decade,and the minimum temperature is 0.26℃/decade.In 1961-1990,more than 63%of the stations showed a decreasing trend in annual mean temperature,mainly because the maximum temperature decreased during this period.However,in 1971-2000,1981-2010 and 1991-2018,the maximum,minimum and mean temperatures increased.The fastest increasing trend of mean temperature occurred in the southeastern coastal plains,the quickest increasing trend of maximum temperature occurred in the northwestern mountainous region,and the increase of minimum temperature occurred faster in the southeastern coastal and northwestern mountainous regions than that in the central area.Meanwhile,this study suggests that elevation does not affect warming in the Wuyi Mountains.These results are beneficial for understanding climate change in humid subtropical middle and low mountains.

Comparison of Soil Organic Carbon Content in Different Soil Types of Wuyi Mountains

[Objective] The aim was to explore the soil organic carbon（SOC）content from different types of soil and its influencing factors.[Method] Soil samples were collected from Wuyi Mountains,and the physical and chemical properties were measured and the relationship between SOC content and soil physical and chemical properties,altitude,average annual temperature was analyzed.[Result] SOC content ranged from 14.91 to 112.34 g/kg,and SOC content was significant positive correlated with available nutrients（available N,P and K）and total nitrogen.[Conclusion] This study indicated that the physical and chemical properties of soil,altitude,average annual temperature had a significant influence on the SOC content of Wuyi Mountains.

Throughfall and stemflow nutrient depositions to soil in asubtropical evergreen broadleaved forest in the Wuyi Mountains

A study concerning the throughfall and stemflow chemistry in the Castanopsis eyrei forest was conducted during 1993—1994. The results showed that the net throughfall nutrient fluxes showed consistent canopy effects on precipitation chemistry. In general, potassium, calcium, magnesium, sodium and sulphur were added to precipitation by foliage, whereas the canopy absorbed nitrogen and phosphorus from precipitation. In stemflow, negative net deposition occurred for phosphorus only, and the rest nutrients were added to precipitation by tree stems and branches. The total net depositions of nutrients in both throughfall and stemflow followed the sequence of potassium>calcium>sodium>magnesium>sulphur, ranging between 2 56—52 54 kg/(hm 2·a). For potassium and calcium, net throughfall was the largest pathway, and the net throughfall contribution to the total yearly nutrient return to the forest soil was 54% and 42% respectively. Although the net stemflow contribution to the total yearly nutrient return was small (between 0 and 13%), stemflow represented the largest pathway of water and nutrient input to the stemflow zone of the forest floor in the C.eyrei forest ecosystem.

Tea Culture in the Land of Confucianism——Sightseeing in the Wuyl Mountains,Fujian province

Walking through the Wuyi Mountains,Fujian province in summer,you can smell the fragrant aroma of Shanshui Tea everywhere.Within the 70 square kilometers of the park,most people are drawn to a slogan stating there have been“A Thousand years of Confucianism,but 10,000 years of Shanshui Tea”,

Wuyi Mountain

Listed as a World Cultural and Natural Heritage Site in 1999 Location:Wuyishan City,Fujian Province Best Time to Visit:Between June and August WUYI Mountain,located in southeast China’s Fujian Province,contains the largest and most representative example of a largely

Behavior configuration of tea farmers’ participation in ecotourism environmental responsibility from the perspective of system theory

The coordination and optimization of eco-tourism development and world heritage protection are related to the sustainable development of the two,and the behavior of tea farmers is affected by the multiple subjects of rural production and living system,which has nonlinear and complex characteristics.In view of this,based on the theory of human-land system,this study is using system theory and fuzzy set qualitative comparative analysis(fsQCA)to explore the internal mechanism of tea farmers‘environmental responsibility behavior.The results show that:(1)single factor,infrastructure environment perception constitutes a necessary condition for environmental responsibility behavior,and there is equivalence between infrastructure environment perception,Cultural environment perception,external intervention perception and environmental supervision perception.(2)Infrastructure environment perception and cultural environment perception are important internal driving forces for high environmental responsibility behavior,while external intervention perception and environmental supervision perception constitute external traction.(3)Infrastructure environment perception and cultural environment perception exist in all configurations in a single or common form.This provides enlightenment for changing the governance logic of ecotourism and improving the governance performance of ecotourism.

Fairyland: Wuyi Mountain

ASK where fairyland is on earth andsome people will say you need look nofurther than Wuyi Mountain. Located on theboarder of Fujian and Jiangxi provinces, WuyiMountain is famous for its unique landscapeand rich cultural background. A legend says that in remote antiquity thisarea was a place often stricken by floods.People lived a miserable life. Peng Yi workednight and day, eating in the wind and sleepingin the dew. He rallied the people together andwith their hoes they opened the mountain,controlled the water and finally changed