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Changing structure of China's meat imports 被引量:2
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作者 CHENG Ya-hao Zhifeng Gao James Seale Jr. 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2015年第6期1081-1091,共11页
This paper discusses the determinants of meat imports of China. Results indicate that import demand is mostly determined by import price and real GDP. Imported price has a negative effect and real GDP has a positive i... This paper discusses the determinants of meat imports of China. Results indicate that import demand is mostly determined by import price and real GDP. Imported price has a negative effect and real GDP has a positive influence on import quantity. Tariff does not have a significant effect. As GDP and consumption capacity increases, China has a large potential demand for meat imports. Some countries may gain if China's economy continues expanding, while others, like the United States, are the most sensitive to the trade policy of China. 展开更多
关键词 imports Zealand expanding Australia income prices capita Fresh mostly accounting
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