To study whether the diacylglycerol (Dia) signaling pathway is stimulated by advanced glycosylation end products (AGEP) and to test the effect of vitamin E and aminoguanidine (AG) on the elevation of Dia induced by AG...To study whether the diacylglycerol (Dia) signaling pathway is stimulated by advanced glycosylation end products (AGEP) and to test the effect of vitamin E and aminoguanidine (AG) on the elevation of Dia induced by AGEP in cultured human umbilical vein endothelial cells (HUVECs) Methods The effects of AGEP on Dia levels in cultured HUVEC were studied with radio enzymatic assay Quantitative measurements of 32 P phosphatidic acid were achieved by thin layer chromatography and autoradiography Results The Dia levels in HUVECs were increased by AGEP modified bovine serum albumin (AGEP BSA) in a dose dependent, biphasic manner The early phase was rapid and transient, peaking at 15?s; the late phase reached the maximal level at 10?min and then decayed slowly Dia levels in HUVEC exposed to different concentrations (50, 100 and 200?mg/L) of AGEP BSA (341±14, 678±16, and 873±18?pmol/L, respectively vs control 225±10?pmol/L) and AGEP BSA samples with various glycosylation times (4, 8 and 12 weeks) were significantly increased (270±12, 394±16, and 556±19?pmol/L) as compared with the controls 50 and 100?mmol/L of vitamin E can reduce AGEP BSA induced Dia levels from 873±18?pmol/L to 764±29 and 441±21?pmol/L in HUVEC, respectively In AG treated (100?mmol/L) groups, the same concentration (100 and 200?mg/L) of AGEP BSA induced elevation of Dia was decreased to 312±8 and 351±13?pmol/L, respectively Glycosylated low density lipoprotein (LDL) did not affect Dia levels Conclusion AGEP causes a robust stimulation of the Dia/protein kinase C pathway in HUVEC Vitamin E can attenuate the AGEP BSA induced elevation of Dia levels AG can suppress the ability of AGEP BSA to increase Dia levels in展开更多
The aim of this study was to investigate the effects of high-advanced glycation end products(AGEs) diet on diabetic vascular complications. The Streptozocin(STZ)-induced diabetic mice were fed with high-AGEs diet. Dia...The aim of this study was to investigate the effects of high-advanced glycation end products(AGEs) diet on diabetic vascular complications. The Streptozocin(STZ)-induced diabetic mice were fed with high-AGEs diet. Diabetic characteristics, indicators of renal and cardiovascular functions, and pathohistology of pancreas, heart and renal were evaluated. AGEs/RAGE/ROS pathway parameters were determined. During the experiments, the diabetic mice exhibited typical characteristics including weight loss, polydipsia,polyphagia, polyuria, high-blood glucose, and low-serum insulin levels. However, high-AGEs diet effectively aggravated these diabetic characteristics. It also increased the 24-h urine protein levels, serum levels of urea nitrogen, creatinine, c-reactive protein(CRP), low density lipoprotein(LDL), tumor necrosis factor-α(TNF-α), and interleukin-6(IL-6) in the diabetic mice. High-AGEs diet deteriorated the histology of pancreas, heart, and kidneys, and caused structural alterations of endothelial cells, mesangial cells and podocytes in renal cortex. Eventually, high-AGEs diet contributed to the high-AGE levels in serum and kidneys, high-levels of reactive oxygen species(ROS) and low-levels of superoxide dismutase(SOD) in serum, heart, and kidneys. It also upregulated RAGE mR NA and protein expression in heart and kidneys. Our results showed that high-AGEs diet deteriorated vascular complications in the diabetic mice. The activation of AGEs/RAGE/ROS pathway may be involved in the pathogenesis of vascular complications in diabetes.展开更多
To investigate the effect of advanced glycosylation end products (AGEs) on the activity of protein kinase C (PKC) in human peripheral blood mononuclear cells (PBMC) and to observe whether aminoguanidine (AG) can influ...To investigate the effect of advanced glycosylation end products (AGEs) on the activity of protein kinase C (PKC) in human peripheral blood mononuclear cells (PBMC) and to observe whether aminoguanidine (AG) can influence the effect of AGEs Methods After PBMC were isolated from human peripheral blood and incubated with different concentrations of AGEs BSA for various periods, total PKC activity in PBMC was determined by measuring the incorporation of 32 P from [γ 32 P] ATP into a special substrate using Promega PKC assay kit Results AGEs BSA increased the total PKC activity in PBMC from 83 43±6 57?pmol/min/mg protein to 116 8±13 82?pmol/min/mg protein with a peak at 15?min AGEs BSA also increased the total PKC activity in a concentration dependent manner from 83 1±6 4?pmol/min/mg protein (control) to 119 1±13 3?pmol/min/mg protein (control vs AGEs BSA 400?mg/L, P <0 01) Furthermore, AGEs BSA induced an elevation of PKC activity in a glycosylating time related manner, from 80 9±8 2 (control) to 118 3±11 5?pmol/min/mg protein (glycosylation for 12 wk, P <0 01) The total PKC activity stimulated by AGEs BSA pretreated with AG (100, 200?mg/L) was markedly lower than that of AGEs BSA group not pretreated with AG ( P <0 05, P <0 01) Conclusions AGEs BSA increased the total PKC activity in PBMC in a concentration and incubation time dependent manner The ability of AGEs BSA to stimulate PKC activity was markedly decreased by pretreatment of AGEs BSA with展开更多
文摘To study whether the diacylglycerol (Dia) signaling pathway is stimulated by advanced glycosylation end products (AGEP) and to test the effect of vitamin E and aminoguanidine (AG) on the elevation of Dia induced by AGEP in cultured human umbilical vein endothelial cells (HUVECs) Methods The effects of AGEP on Dia levels in cultured HUVEC were studied with radio enzymatic assay Quantitative measurements of 32 P phosphatidic acid were achieved by thin layer chromatography and autoradiography Results The Dia levels in HUVECs were increased by AGEP modified bovine serum albumin (AGEP BSA) in a dose dependent, biphasic manner The early phase was rapid and transient, peaking at 15?s; the late phase reached the maximal level at 10?min and then decayed slowly Dia levels in HUVEC exposed to different concentrations (50, 100 and 200?mg/L) of AGEP BSA (341±14, 678±16, and 873±18?pmol/L, respectively vs control 225±10?pmol/L) and AGEP BSA samples with various glycosylation times (4, 8 and 12 weeks) were significantly increased (270±12, 394±16, and 556±19?pmol/L) as compared with the controls 50 and 100?mmol/L of vitamin E can reduce AGEP BSA induced Dia levels from 873±18?pmol/L to 764±29 and 441±21?pmol/L in HUVEC, respectively In AG treated (100?mmol/L) groups, the same concentration (100 and 200?mg/L) of AGEP BSA induced elevation of Dia was decreased to 312±8 and 351±13?pmol/L, respectively Glycosylated low density lipoprotein (LDL) did not affect Dia levels Conclusion AGEP causes a robust stimulation of the Dia/protein kinase C pathway in HUVEC Vitamin E can attenuate the AGEP BSA induced elevation of Dia levels AG can suppress the ability of AGEP BSA to increase Dia levels in
基金supported by National Nature Science Foundation of China(No.81073111)the Priority Academic Program Development of Jiangsu Higher Education Institutions(No.nzyzyxjp1006)Jiangsu Province graduate student scientific research innovation plan project(No.CXZZ13_0622)
文摘The aim of this study was to investigate the effects of high-advanced glycation end products(AGEs) diet on diabetic vascular complications. The Streptozocin(STZ)-induced diabetic mice were fed with high-AGEs diet. Diabetic characteristics, indicators of renal and cardiovascular functions, and pathohistology of pancreas, heart and renal were evaluated. AGEs/RAGE/ROS pathway parameters were determined. During the experiments, the diabetic mice exhibited typical characteristics including weight loss, polydipsia,polyphagia, polyuria, high-blood glucose, and low-serum insulin levels. However, high-AGEs diet effectively aggravated these diabetic characteristics. It also increased the 24-h urine protein levels, serum levels of urea nitrogen, creatinine, c-reactive protein(CRP), low density lipoprotein(LDL), tumor necrosis factor-α(TNF-α), and interleukin-6(IL-6) in the diabetic mice. High-AGEs diet deteriorated the histology of pancreas, heart, and kidneys, and caused structural alterations of endothelial cells, mesangial cells and podocytes in renal cortex. Eventually, high-AGEs diet contributed to the high-AGE levels in serum and kidneys, high-levels of reactive oxygen species(ROS) and low-levels of superoxide dismutase(SOD) in serum, heart, and kidneys. It also upregulated RAGE mR NA and protein expression in heart and kidneys. Our results showed that high-AGEs diet deteriorated vascular complications in the diabetic mice. The activation of AGEs/RAGE/ROS pathway may be involved in the pathogenesis of vascular complications in diabetes.
基金ThisprojectwassupportedbytheNationalNaturalScience FoundationofChina (No .39470 314 )
文摘To investigate the effect of advanced glycosylation end products (AGEs) on the activity of protein kinase C (PKC) in human peripheral blood mononuclear cells (PBMC) and to observe whether aminoguanidine (AG) can influence the effect of AGEs Methods After PBMC were isolated from human peripheral blood and incubated with different concentrations of AGEs BSA for various periods, total PKC activity in PBMC was determined by measuring the incorporation of 32 P from [γ 32 P] ATP into a special substrate using Promega PKC assay kit Results AGEs BSA increased the total PKC activity in PBMC from 83 43±6 57?pmol/min/mg protein to 116 8±13 82?pmol/min/mg protein with a peak at 15?min AGEs BSA also increased the total PKC activity in a concentration dependent manner from 83 1±6 4?pmol/min/mg protein (control) to 119 1±13 3?pmol/min/mg protein (control vs AGEs BSA 400?mg/L, P <0 01) Furthermore, AGEs BSA induced an elevation of PKC activity in a glycosylating time related manner, from 80 9±8 2 (control) to 118 3±11 5?pmol/min/mg protein (glycosylation for 12 wk, P <0 01) The total PKC activity stimulated by AGEs BSA pretreated with AG (100, 200?mg/L) was markedly lower than that of AGEs BSA group not pretreated with AG ( P <0 05, P <0 01) Conclusions AGEs BSA increased the total PKC activity in PBMC in a concentration and incubation time dependent manner The ability of AGEs BSA to stimulate PKC activity was markedly decreased by pretreatment of AGEs BSA with
