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Typology and Agroecology of Agroecosystems in Vegetation Dynamics in the Ecotones of the Mbam and Inoubou
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作者 Alex Bruno Dong Etchike Lucie Félicité Temgoua +3 位作者 Bertine Tiokeng Marie Caroline Momo Solefack Martin Benoit Ngassoum Pierre Marie Mapongmetsem 《Open Journal of Forestry》 2024年第1期42-66,共25页
Agroforestry systems strongly characterize the Cameroonian agrarian landscape. Agroforests are among those structuring the ecotones of Mbam and Inoubou in the Central Cameroon region. Numerous works on agroecosystems ... Agroforestry systems strongly characterize the Cameroonian agrarian landscape. Agroforests are among those structuring the ecotones of Mbam and Inoubou in the Central Cameroon region. Numerous works on agroecosystems of Central and South Cameroon, few have come out contribution of the structure of these traditional systems in the dynamics of the vegetation of these forest-savannah ecotones. The present contribution has the overall objective of demonstrating the structural efficiency of agroforests the dynamics of ecotone vegetation, but also in the conservation of biodiversity. To do this, a participatory analysis was carried out with 56 farmers distributed in the five villages of Makénéné. Botanical inventories supplemented socio-economic household surveys. The data collected was subjected to various analyzes (univariate test, analysis of variance, multivariate test, PCA, CAH). The results reveal that 55.2% of agroforests are less than 15 years old and those with an area greater than 1500 m<sup>2</sup> predominate (33%). They are mainly young with generally small surface areas. The horizontal structure reveals that the largest diameter classes are those of [20 - 30 cm[ and [10 - 20 cm[ with a very low rate of basal area. Agroforests with trees over 10 m high are dominant in five villages of Makénéné. Two types of structural profiles characterize the agroforestry flora of the area, namely intensive pluristratified home gardens on savannah and intensive pluristratified agroforests under forest-savannah transition vegetation. Principal Component Analysis (PCA) and Ascending Hierarchical Clustering (HAC) show three Agroforest Clusters each. The PCA distribution reveals that woody biomass (Y) is strongly correlated with tree diameter (DBH) and significantly with height (Cluster 2). The age (AAG) (Cluster 1) of these agroforests, on the other hand, remains independent of the density (DST) of these trees (Cluster 3). The agroforests in the Nyokon, Carrière and Mocksud villages are the most effective in terms of conserving woody diversity while the agroforests of the Kinding ndé and Nyokon villages are more efficient in the reforestation processes. These results could be considered as effective and quantifiable tools for the certification of numerous cash crops such as cocoa and coffee, which will make it possible to valorize this local knowledge in terms of scientific and in the development of various programs and writing of technical notes. 展开更多
关键词 Agroforests AGROECOSYSTEM Center Cameroon Dynamics agroecology TYPOLOGY
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Northeast Institute of Geography and Agroecology, Chinese Academy of Sciences
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《Chinese Geographical Science》 SCIE CSCD 2007年第2期192-192,共1页
地理和 Agroecology (NEIGAE ) 的东北研究所,在中国科学院(CAS ) 的知识革新节目的一个部件,通过合并地理的以前的长春研究所和农业现代化的以前的 Heilongjiang 研究所在 2002 年 3 月建立了,一个综合机构从事地理和农业。
关键词 Northeast Institute of Geography and agroecology Chinese Academy of Sciences
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New Scenarios for a Shift towards Agroecology in Viticulture
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作者 Nawel Aouadi Francis Macary +1 位作者 Laurent Delière Jean-Philippe Roby 《Agricultural Sciences》 2021年第10期1003-1033,共31页
In the light of its negative impacts on the environment and human health, conventional agriculture is currently facing new challenges;for example, reducing pesticide reliance, improving biodiversity, adapting to clima... In the light of its negative impacts on the environment and human health, conventional agriculture is currently facing new challenges;for example, reducing pesticide reliance, improving biodiversity, adapting to climate change and reconciling winegrowers with consumers, which require changes to be made to vineyard management. A shift towards more sustainable agriculture via the development of agroecological systems may be key to meeting these environmental, economic and social challenges. This study aimed to evaluate the performance of existing viticultural systems, as well as that of three new scenarios that we built to change conventional vine production systems and their related practices. The end aim is to adopt the principles of agroecology, and more virtuously, to ensure that vine production remains in line with societal expectations. First, thirty-eight different viticultural systems were chosen. Three realistic scenarios for changing these production systems were then built by working with stakeholders and incorporating the best practices that had been identified in the vineyard. Conventional practices were optimised in the first scenario and an agroecological approach was adopted for the other two scenarios: an Agroecological scenario (using synthetic chemicals) and an Agroecological-Bio scenario (organic system). All three scenarios were based on a combination of good practices which contribute to enhancing vineyard biodiversity, and which thus restore biological regulation and in turn reduce pesticides. The viticultural systems performances have been evaluated with a methodology involving multicriteria decision aid using ELECTRE Tri-C and ELECTRE III methods. Seven evaluation criteria were selected which covered socio-economic performance (economic profitability, workload and system complexity) and environmental performance (pesticide pressure, pesticide ecotoxicity, agroecological practices and pesticide drift). The best performances were achieved by the two agroecological scenarios, and this methodology can be adaptable to different production systems everywhere in different viticultural regions. 展开更多
关键词 Viticultural System agroecology BIODIVERSITY PESTICIDES Multicriteria Decision Aid Methods ELECTRE Methods
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Will Sustainable Food Sovereignty Research Be Sustainable in the Future?
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作者 Teck Choon Teo 《Agricultural Sciences》 2024年第1期165-186,共22页
The article proposes two agricultural paradigms to address global food production sustainability. First, precision agroecology may unite production-oriented and ecological agriculture, but it offers distinct solutions... The article proposes two agricultural paradigms to address global food production sustainability. First, precision agroecology may unite production-oriented and ecological agriculture, but it offers distinct solutions based on data, innovation, and decision-analysis technologies. The author demonstrates how precision technology and agroecological principles can transform agriculture by 1) minimizing inputs with optimization prescriptions, 2) replacing self-sustaining inputs with location variable rate technology, 3) integrating functional ecosystems into agroecosystems with exact preservation technology, 4) hooking up farmers and consumers via value-based food ecosystems, and 5) establishing equitable agroecology. Hence, precision agroecology provides a rare opportunity to integrate indigenous practices and contemporary technologies to revolutionize farming practices. Precision agroecology can tackle agriculture’s most serious sustainability issues in a world in flux. 展开更多
关键词 Precision Agriculture agroecology BIODIVERSITY Food Systems
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Changes in Soil Physicochemical Properties under Selected Climate-Smart Agricultural Practices in Central African Republic
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作者 Julie Léancy Gougodo De Mon-Zoni Arnauld Dave Bangane Konzoba +2 位作者 Jane Akoth Omenda Mohammad Zaman Ephrem Kosh-Komba 《Open Journal of Soil Science》 2024年第1期97-114,共18页
Soil nutrient depletion as a result of continuous cultivation with insufficient external nutrient replenishment is a major challenge in sub-Saharan Africa (SSA). A trial using the organic and mineral fertilizer was es... Soil nutrient depletion as a result of continuous cultivation with insufficient external nutrient replenishment is a major challenge in sub-Saharan Africa (SSA). A trial using the organic and mineral fertilizer was established in the cassava cropping system of the Pissa and Damara areas to address the declining soil fertility. The study aimed to evaluate the effect of cow manure and mineral fertilizer in combination or sole application on soil physico-chemical properties and macronutrients. The experimental trial adopted a randomized complete block design (RCBD) replicated four times. The treatments comprised of;T1 (Control), T2 (Peasant practice), T3 (sole NPK), and T4 (Cow manure + NPK). The data on soil physicochemical analysis was subjected to a one-way analysis of variance in SAS 9.4 and the mean was separated by Tukey’s HSD test at p < 0.005. The soil pH values ranged from 4.20 to 4.91;and 4.53 to 5.28 in Pissa and Damara respectively. According to the treatments, a low pH value is observed in T3 (4.13) in the Pissa. Combined use of cow manure and the mineral fertilizer resulted in higher Mg K and N in the Pissa region and higher soil pH in Damara. The use of sole NPK (T3) gave a higher soil carbon and CN ratio. In the Pissa region the CEC, Cu, Fe, and Zn were higher in the treatments with mineral fertilizer compared to the control. Conclusively, the use of mineral fertilizer and cow manure can be used with optimum rates to improve soil physico-chemical properties on a sustainable basis. 展开更多
关键词 Cow Manure PHYSICOCHEMICAL NUTRIENTS agroecology Nutrient Management
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Soil Physico-Chemical Properties and Different Altitudes Affect Arbuscular Mycorrhizal Fungi Abundance and Colonization in Cacao Plantations of Cameroon
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作者 Franklin Tounkam Ketchiemo Beaulys Fotso +4 位作者 Astride Stéphanie Mouafi Djabou Victor Jos Eyamo Evina Japhet Youri Essambita Franck Maxime Ewane Tang Nicolas Niemenak 《American Journal of Plant Sciences》 CAS 2024年第2期57-82,共26页
This study aims to investigate the abundance of AMF according to soil properties and altitudes in different cacao plantations of Cameroon. Physico-chemical analyses were made on soil samples collected from three agro-... This study aims to investigate the abundance of AMF according to soil properties and altitudes in different cacao plantations of Cameroon. Physico-chemical analyses were made on soil samples collected from three agro-ecological zones. Soil samples were also used to evaluate directly the AMF abundance following the various altitudes and after trapping by sorghum plant. The results showed that soil properties, AMF spore abundances and colonization fluctuated significantly at different altitudes. The most represented texture was sandy loam. The bimodal zone presented a homogeneous texture (sandy loam) in all its localities. Cacao soil chemical characteristics showed that, the highest nitrogen rate (0.47%;p 0.05, Scott-Knott test) was recorded at Melong in a monomodal zone while Tonga in the Western highlands displayed the lowest rate (0.13%). Soil P concentration was significantly high in monomodal zones (Mbanga and Melong). Soil pH level indicated that the soil from Tonga in the Western highlands was neutral (pH = 6.67), and soils of other localities under study were acidic with the lowest (4.75) pH level recorded at Melong in a monomodal zone. In soil samples, the highest spore density (1.03 spores/g soil) was observed at Ntui in Bimodal zone, while the lowest spore density (0.26 spores/g soil) was observed at Bafang in the Western highlands. Root colonization showed that the sample from Bokito in a bimodal zone displayed the best frequency of mycorrhization (86.11%) while the sample from Bafang in the Western highlands recorded the lowest (27.11%). The PCA analysis highlighted that available phosphorus, pH and altitude all strongly correlated with AMF root colonization ability and can be used as a predictor of AMF colonization ability in cacao rhizosphere. 展开更多
关键词 Agroecological Zone Altitude Variations Arbuscular Mycorrhizal Fungi Soil Properties Theobroma cacao
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Mitigating risks of hybrid rice use in terrace agriculture
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作者 Joy D’Angelo Santosh S.Palmate Luc Descroix 《Geography and Sustainability》 CSCD 2023年第1期1-5,共5页
The Honghe Hani Rice Terraces of Yunnan Province have become a national emblem for China and a UNESCO World Heritage Site,but some are beginning to crumble.This research attempts to address why this is happening and w... The Honghe Hani Rice Terraces of Yunnan Province have become a national emblem for China and a UNESCO World Heritage Site,but some are beginning to crumble.This research attempts to address why this is happening and what can be done about it.Previous work has failed to adequately address the possible shortcomings of recently introduced seed and water management technologies,their particular effect on rice terraces and the people who depend upon them.In an effort to better understand the issue,field observation was triangulated with in-depth interviews with local people,and the examination of scientific literature.To do this,the authors spent time in China with a translator in a key village known to be first in the area to truly succeed in carving the rice terraces and in making the mountain slope irrigation system required actually working.Results validated by experts in each field indicate that while the new seed and technologies do save water and improve lives,paired with migration,they may also be threatening the long-term viability of rice terracing in the region.The authors conclude that an integrated approach is needed and put forward a strategic blueprint to reinforce ecological,social and economic longevity.They also call for more research into the applicability of these resilience measures in other hybrid rice terracing regions,such as in the Philippines and Vietnam. 展开更多
关键词 Hybrid rice Rice terraces agroecology AGROFORESTRY Slope agriculture LANDSLIDES
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The Status of Vegetables Research in Malawi, Capacity, Progress, Gaps, and Way Forward—A Scoping Review
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作者 Dickson Mazibuko Hiromu Okazawa +1 位作者 Hiroko Gono Sarvesh Maskey 《Agricultural Sciences》 CAS 2023年第2期269-297,共29页
Vegetables are key to nutrition and economic security, especially for developing societies. Research in vegetables has been historically key. From early domestication efforts to modern-day breeding and value addition,... Vegetables are key to nutrition and economic security, especially for developing societies. Research in vegetables has been historically key. From early domestication efforts to modern-day breeding and value addition, research has enabled vegetable productivity to support the nutritional and economic needs of societies. Impactful research, however, requires competent research capacity and a guiding framework, in a continuously changing socio-climatic world. Vegetable research appraisal in Malawi, especially regarding capacity, focus, and a guiding framework, is lacking. By using 5 search engines and 506 analyzed publications, this review sought to first examine the existing research capacity in Malawi and assess the vegetable research focus in terms of both value chain analysis themes and specific vegetable tax. This approach allowed for the isolation and flagging out of key emerging issues from existing research that positively contextualize future vegetable research direction in Malawi. It has been found that Malawi has adequate institutional and expertise capacity to further vegetable research. The identified challenges include local funding and infrastructural capacity to leverage donor funding. Three key emerging issues of climate change, modeling, and biofortification in vegetable crops have been identified. It is suggested that, with Malawi facing the climate change challenge, research focus in these areas, will enhance not only nutritional and economic security, but also overall climate change readiness. Key to climate change readiness is the involvement of indigenous vegetable production. As a package, vegetable cultivation can play a critical role in contributing to the achievement of pillar 1 of the Malawi vision 2063, which seeks to leverage agricultural productivity and commercialization with a focus on climate change resilience. 展开更多
关键词 agroecology BIOFORTIFICATION Climate Change Malawi RESEARCH VEGETABLES
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Geographical distribution of Aspergillus flavus in peanut harvest period in China
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作者 Xiaohan Liu Jiayun Fu +8 位作者 Mingbo Wen Haohua Gu Pingping Ji Xiaofeng Yue Xiaoqian Tang Meijuan Liang Yang Zhou Qi Zhang Peiwu Li 《Oil Crop Science》 CSCD 2023年第2期127-132,共6页
In order to grasp the distribution of Aspergillus flavus in the soil of peanut production areas in China,A.flavus biomarkers were tested on 555 soil samples from 37 sampling points in 17 provinces,peanut fields in fou... In order to grasp the distribution of Aspergillus flavus in the soil of peanut production areas in China,A.flavus biomarkers were tested on 555 soil samples from 37 sampling points in 17 provinces,peanut fields in four agroecological zones(Southern area,Yangtze River Basin,Northern area,Northeast area).The results showed that(1)the cultivation amount of A.flavus per gram of soil in the Yangtze River Basin is 1.30 times that of the southern area,1.56 times that of the northern area,and 6.20 times that of the northeast area,with obvious regional characteristics.(2)In the Yangtze River basin,the change of longitude in the east-west direction has no direct impact on the cultivation amount of A.flavus per gram of soil.(3)In the east coast,the A.flavus cultivated per gram of soil increased first and then decreased with the increase of latitude from south to north.(4)A.flavus can be isolated in the soil samples above 1000 m.Field pollution is an important source of aflatoxin contamination in peanut.The study on the distribution of A.flavus in soil in China could provide theoretical support for the early warning and prevention and control measures of aflatoxin contamination in peanut. 展开更多
关键词 Agroecological zones PEANUT Aspergillus flavus DISTRIBUTION Aflatoxin contamination
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Genetic Variability, Heritability and Correlation of Some Morphological and Yield Components Traits in Potato (Solanum tuberosum L.) Collections
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作者 Benoit Constant Likeng-Li-Ngue Aladji Abatchoua Madi Madi Ibram +6 位作者 Ndiang Zenabou Florent Boris Zoa Mbo Nkoulou Luther Fort Molo Nathalie Essubalew Getachew Seyum Hermine Ngalle Bille Joseph Martin Bell 《American Journal of Plant Sciences》 2023年第9期1029-1042,共14页
The study was conducted with the main objective to evaluate the genetic variability, heritability, and clustering pattern exploration of morphological and yield related traits in potato (Solanum tuberosum L.) collecti... The study was conducted with the main objective to evaluate the genetic variability, heritability, and clustering pattern exploration of morphological and yield related traits in potato (Solanum tuberosum L.) collections in the bimodal rainfall agroecological zone of Cameroon using a Randomized Complete Block Design (RCBD) with three replications. The data obtained on morphological and yield traits were subjected to analysis of variance (ANOVA). The results showed that the viability rate of the collections varied from 77.78% to 96.55% respectively for the Maffo and Desiree collections, while the greatest number of tubers per plant varied from 4 to 18 respectively for Synergie and Desiree. The emergence rate varies from 60% to 1.66% respectively for Maffo et Doza collections. However, Desiree presents the highest TL (96.55) while Maffo shows the lowest value (77.78%). The yield per hectare varied from 1.14 to 9.3 t/h for Maffo and Doza respectively. For all the characteristics observed, Phenotypic Coefficients of Variation (PCV) were higher than Genotypic Coefficients of Variation (GCV) suggesting the role of environment in the expression of traits under observation. The highest GCV and PCV 47.55 and 58.94 respectively were observed for Diameter at the collar (DC). Most of the traits showed high GAM (>20%)) except Average Tuber Length (ATL) with a moderate value (19.8). In terms of vegetative development, the Desiree variety showed the highest performance. Based on the growth and yield results, Doza seems to be the most recommendable crop in the study area. 展开更多
关键词 Agroecological Zone Genetic Variability HERITABILITY Solanum tuberosum Yield
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Geographic Distribution of Aspergillus Section Flavi Subspecies Isolated from Crops, Foods, and Feedstuffs in Benin
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作者 Adjovi Yann Christie Sissinto Fossou Joli Prince Mintognissè Ahehehinnou Hilarion Ulrich Mawuton 《Advances in Microbiology》 2023年第8期361-372,共12页
Mycotoxins are one of the most dangerous chemical contaminants found in staple foods. Aflatoxins, a well-known mycotoxin, are mostly dangerous for both humans and livestock, according to the International Agency Cance... Mycotoxins are one of the most dangerous chemical contaminants found in staple foods. Aflatoxins, a well-known mycotoxin, are mostly dangerous for both humans and livestock, according to the International Agency Cancer for Research on Cancer. In this paper, the author aimed to establish a geographical distribution map of aflatoxins fungi producers on several food like maize, maize of popcorn, popcorm, fish, spices, cassava, mil, sorghum, peanut and voandzou from the eight (8) agroecological area in Benin. Several molds were isolated from these foods and morphologically characterized on malt extract agar. Among the fungi, 318 species isolated from four leading subspecies, A. flavus, A. parasiticus, A. nomius, and A. togoensis, belonging to the Aspergillus section Flavi, were identified. For molecular analysis, polymerase chain reaction (PCR) methods were used to amplify 1450 pb of the beta-tubulin gene, and their products were used to realize restruction fragment length polymorphisms (RFLPs) to identify genic characteristics. From this strain, three DNA fragments were identified as belonging to subspecies A. flavus, and four DNA fragments were classified as belonging to A. parasiticus. Furthermore, chemotaxonomic’s analysis was performed on all strains isolated by thin layer chromatography revealing variable levels of aflatoxin’s contamination in the samples. All feedstuffs from the eight agroecological areas in Benin were found to be contaminated by several molds, and their mycotoxins mainly comprised four types of aflatoxins: B1, B2, G1 and G2. This study revealed that the four agroecological areas in northern Benin are primarily contaminated by A. flavus and A. togoensis, producers of aflatoxins B1 and B2, whereas the four agroecological areas southern Benin are contaminated by A. parasiticus and A. nomius, producers of both sets of aflatoxins B1 and B2 and aflatoxins G1 and G2. This study can be used to protect public health from the risks associated with liver cancer. 展开更多
关键词 Agroecological Area FOODS AFLATOXINS TLC PCR
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Impacts of Agroecological Technologies Adoption on Agricultural Yield and Income for Millet and Cowpea Producers from Maradi and Zinder Regions in Niger
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作者 Rabé M. Moctar Issaka R. Salissou +1 位作者 Maman Chedi Baoua Ibrahim 《Agricultural Sciences》 2023年第12期1643-1652,共10页
This article assesses the impacts of agroecological technologies adoption on the agricultural yields and incomes for millet and cowpea producers in Niger from both Maradi and Zinder regions. For this purpose, a set of... This article assesses the impacts of agroecological technologies adoption on the agricultural yields and incomes for millet and cowpea producers in Niger from both Maradi and Zinder regions. For this purpose, a set of descriptive statistics methods are applied to data collected from 1950 producers from 80 villages. Results indicate that the density of semi, HPK variety, compost and IT 90 variety are the most adopted agroecological technologies with respective adoption rates of 87%, 69%, 64.3% and 64%. Moreover, results show that millet producers that adopted agro-ecological technologies have on average multiplied by 2.00 and 2.96 times their production, in Zinder and Maradi regions respectively. Besides, findings reveal that cowpea producers that adopted agro-ecological technologies have on average multiplied by 2.00 and 3.21 times their production, in Zinder and Maradi regions respectively. Finally, results support that the improvement in millet and cowpea yields has led to increase in producers’ total income by 2 and 3 times respectively in Zinder and Maradi regions. Since agroecological technologies improve agricultural yields and income, we suggest policy makers to recommend their adoption and diffusion. 展开更多
关键词 Agroecological Technologies Agricultural Yields Agricultural Income NIGER
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生态廊道农业园规划建设探讨——以东麟农业生态园为例 被引量:1
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作者 崔志华 张金池 《Journal of Landscape Research》 2009年第4期14-19,共6页
1项目概况东麟农业生态园面积约296hm2,东西两侧分别为南京环城公路与二环(西线),104国道从南侧穿过,东麟路南北向穿境而过,交通便利。优良的气候条件、农机与水利设施为发展农业生产和结构调整创造了优越条件。
关键词 ECOLOGICAL CORRIDOR Agroecological PARK PLANNING and design
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THE STUDIES ON WATERLOGGING DAMAGE IN JIANGHAN PLAIN USING DEM 被引量:1
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作者 喻光明 《Chinese Geographical Science》 SCIE CSCD 1992年第1期88-94,共7页
The waterlogging damage is the pit to agriculture in plain and lake region. This damage is related to the groundwater, ancient lakes, soil, land use and negative landforms, the conventional technique is adopted to the... The waterlogging damage is the pit to agriculture in plain and lake region. This damage is related to the groundwater, ancient lakes, soil, land use and negative landforms, the conventional technique is adopted to the study of this damage. In this paper, we suggest a new technical method, the technique is based on DEM, to study this problem. The DEM is developed on the ECLIPSE MV/ 10000 AOS/ VS system, and the estimation model of waterlogging loss is built on the historical data of the test region in Jianghan Plain. and then, the rice waterlogging loss of test region is estimated by them. 展开更多
关键词 WATERLOGGING agroecology RICE LOSS estimation DEM
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Impacts of soil properties on phosphorus adsorption and fractions in purple soils 被引量:1
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作者 XIAO Yi TANG Jia-liang +2 位作者 WANG Ming-kuang ZHAI Long-bo ZHANG Xi-feng 《Journal of Mountain Science》 SCIE CSCD 2017年第12期2420-2431,共12页
Information on phosphorus(P) adsorption and its impacts on the redistribution of the P fraction in soil profiles are important for environmental management under intensive agricultural practices.To clarify the dominan... Information on phosphorus(P) adsorption and its impacts on the redistribution of the P fraction in soil profiles are important for environmental management under intensive agricultural practices.To clarify the dominant factors influencing soil phosphorus adsorption in an Entisol(locally known as purple soil), P adsorption experiments were conducted in Sichuan Basin of southwestern China for cropland and woodland soils with acidic, neutral and calcareous origins throughout their profile. After various doses of P were added during incubation experiments, soil P fractions were also analyzed. The results showed that there were no significant differences in Fe-oxides and P adsorption along the vertical gradients. Agricultural practices and lower p H conditions reduced the P adsorption capacity of purple soils throughout the soil profiles. For acidic and neutral purple soil profiles, the P adsorption capability was mainly influenced by Fe-oxides and soil texture. Ca-bound P and Fe-Al-bound P represented the majority of the total inorganic P of calcareous soils.There was a saturation of adsorption capacity by sesquioxide and a high risk of dissoluble reactive P(NH_4 Cl-P) being released out of the soil profile in acidic and neutral purple soils after the greatest P addition, indicated by the higher proportions of NH_4 Cl-P(over 40%) and decreasing Fe-Al-P fraction.P fractions migrated with greater difficulty in calcareous purple soil profiles as Ca-P fraction peaked over 65% when adding a P dose at or greater than 80 g P kg^(-1), indicating the high potential of P adsorption.The X-Ray Diffraction analysis also verified the formation of brushite. Adaptive management practices should be designed to alleviate P losses for acidic and neutral purple soils. 展开更多
关键词 agroecology Soil parent material Feoxides Phosphorus adsorption Incubation experiment Phosphorus fraction
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Ontological Foundation of Ecosystem Services and the Human Dimension of Agroecosystems
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作者 Roger Martin-Clouaire 《Agricultural Sciences》 2018年第5期525-545,共21页
The purpose of this contribution is to lay down a preparatory groundwork for an ontology of ecosystem services in the setting of agroecosystems viewed as social-ecological systems. This ontology aims at defining a set... The purpose of this contribution is to lay down a preparatory groundwork for an ontology of ecosystem services in the setting of agroecosystems viewed as social-ecological systems. This ontology aims at defining a set of representational primitives with which to model agroecosystems, through the prism of ecosystem service flows to and from agriculture. It helps delineate between biophysical structures, processes, functions, and ecosystem services. On the human side of agroecosystems, the ontology includes a conceptualization of the behaviors that govern the management of ecosystem services at different levels. It strengthens the existing analytic basis of multidisciplinary research on ecosystem services in agroecosystems by prompting modelers to stick to a homogeneous dynamic-system decomposition of the target agroecosystem. Most importantly, it provides the conceptual link between biophysical research on ecosystem services and equally important considerations on cognitive and social aspects involved in agricultural and landscape-level decisions that aim at implementing agroecological principles. 展开更多
关键词 Ontology ECOSYSTEM Service Social-Ecological System agroecology DECISION Making
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Effects of Agroecological Practices on Soil Microbiological Activity in Sudano-Sahelian Zone of Burkina Faso
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作者 Bègnileyaon Béatrice Somda Badiori Ouattara +3 位作者 Georges Zomboudré Peter Gubbels Tsuamba Bourgou Hassan Bismarck Nacro 《Journal of Agricultural Science and Technology(A)》 2022年第2期73-83,共11页
Microorganisms are key actors in soil quality.However,their activity is influenced by various factors including agricultural practices.This study aimed to assess the effects of 4 agroecological practices on soil micro... Microorganisms are key actors in soil quality.However,their activity is influenced by various factors including agricultural practices.This study aimed to assess the effects of 4 agroecological practices on soil microbiological activity in the Sudano-Sahelian area of Burkina Faso.These practices involved(a)the use of organic matter(OM)spread over a plot,with and without micro-dose mineral fertilization and(b)the localized application of organic manure in planting pits dug into hard pan land(zaï),with and without cereal-legume rotation.Microbial biomass(MB)by fumigation-extraction and soil respiration by incubation-extraction were measured on 40 soil samples,taken at 0-10 cm depth.The results indicated higher cumulative values of carbon from respiration on plots with generalized application of OM,with and without mineral fertilizers(113 and 111 mg C-CO_(2)/kg soil respectively),than on plots with localized application,with and without cereal-legume rotation(72.9 and 98 mg C-CO_(2)/kg soil respectively).MB follows the same trend as soil respiration with lower values(21.9 to 50.9 mg C/kg soil respectively).Generalized application of OM with or without mineral fertilizers was more favorable to soil microbial activity. 展开更多
关键词 agroecology MB soil respiration Burkina Faso
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Integration of Fish and Poultry Farming into Cropping Systems to Improve Production Yields
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作者 Mbaye Tine Saliou Wade Mbacke Sembene 《Open Journal of Applied Sciences》 CAS 2022年第12期2037-2054,共18页
This study aims to evaluate and compare the fertilizing effects of fish-breeding water and river water combined or not with composted poultry manure on the growth and production of okra and lettuce crops. Thus, a samp... This study aims to evaluate and compare the fertilizing effects of fish-breeding water and river water combined or not with composted poultry manure on the growth and production of okra and lettuce crops. Thus, a sample of 2000 Nile tilapia Oreochromis niloticus fry and a sample of 100 Cobb 500 strain chicks were reared and monitored for six months and fifteen days. Poultry manure and fish-breeding water were then collected and used to fertilize and water okra and lettuce crops. Two systems were used for the crops (okra and lettuce) tested in an elementary plot design with replicates for each treatment (T1: fish-breeding water alone;T2: river water alone;T3: fish-breeding water combined with manure;T4: river water combined with manure). Morphometric parameters and phenological traits of okra and lettuce crops as well as the total harvest weight and production yield were evaluated and compared between treatments. The results reveal better growth and higher yields (0.67 kg/m<sup>2</sup> vs. 0.45 kg/m<sup>2</sup>) of okra crops that received treatment T1 compared to T2. The best growth and yields of lettuce were obtained with treatments T3 (3.34 kg/m<sup>2</sup>) and T1 (1.89 kg/m<sup>2</sup>) compared to T4 (1.23 kg/m<sup>2</sup>) and T2 (1.20 kg/m<sup>2</sup>). These results show that fish-breeding water combined with poultry manure can boost okra and lettuce production and would be a real asset to stimulate local agricultural development. Thus, the adoption of such an agro-ecological approach integrating fish farming and animal husbandry could increase local production and provide food of good nutritional quality. 展开更多
关键词 agroecology POULTRY Fish Farming Production Yield Nile Tilapia Cobb 500 OKRA LETTUCE
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Biodiverse,Productive,and Socially Just Silvopastures:a Solution for the Brazilian Drylands
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作者 Felipe Machado Pinheiro Patrick Hunt 《Journal of Botanical Research》 2020年第3期29-40,共12页
Drylands constitute more than 40%of global land and are particularly vulnerable to the impacts of climate change.In many of these drylands,livestock activities are a major form of land-use.In Brazil,the two major dryl... Drylands constitute more than 40%of global land and are particularly vulnerable to the impacts of climate change.In many of these drylands,livestock activities are a major form of land-use.In Brazil,the two major dryland biomes,Cerrado and Caatinga,play a key role in the country’s livestock activities.While important economically,these activities also contribute to the emission of high amounts of greenhouse gases.One suggested strategy for mitigating the impacts of climate change is the adoption of silvopastoral systems(SPS)which combine trees,pasture,and animals simultaneously on the same unit of land.Farmers in the drylands of Brazil have a long history of practicing SPS.The practice of silvopasture is relevant to both climate change and the economy,but not necessarily to the issues of biodiversity loss and economic inequality.The lack of interdisciplinarity in rural agricultural development projects in the past,such as those related to the“Green Revolution”,resulted in the aggravation of economic inequalities and biodiversity loss.The present work,focusing on the Brazilian Drylands,reviews these issues to justify the need for interdisciplinary projects considering multiple variables like soil quality,tree density,biodiversity richness,and farmers’perception. 展开更多
关键词 agroecology LIVESTOCK AGROFORESTRY Climate Change Mitigation Adaptation Dessertification Arid regions
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Contribution of Multiple Cropping Systems to Greenhouse Gas Mitigation in the Municipality of Abomey-Calavi in Southern Benin
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作者 Vidédji Naéssé Adjahossou Baï Sêdami Adjahossou +4 位作者 Outéndé Toundou Babacar Thioye Dossou Firmin Adjahossou Julien Gaudence Mahutin Djego Michel Boko 《Agricultural Sciences》 2022年第2期117-129,共13页
In the world at large, while agricultural yields are increasing with constant land area, in Sub-Saharan Africa, more land is needed to increase production. In this region of Africa, agriculture therefore remains essen... In the world at large, while agricultural yields are increasing with constant land area, in Sub-Saharan Africa, more land is needed to increase production. In this region of Africa, agriculture therefore remains essentially extensive and contributes to environmental degradation, especially deforestation. Thus, the objective of this research is to assess and compare the quantities of greenhouse gases produced by multiple and mono-specific cropping systems. To this end, the quantity of greenhouse gases (GHG) produced by several cropping systems installed on an experimental farm in Kpotomey in the municipality of Abomey-Calavi (Benin) was estimated. The estimation of GHG quantities was made on the basis of IPCC work and data from the experiments carried out. Comparisons were made between mono-specific crops and multiple crops. The results show that the quantities of GHG emitted per ton of production are more or less identical and vary on average from 0.6 to 0.11 teqCO<sub>2</sub>. However, the advantage of multiple cropping systems is that they reduce the clearing of new land and thus avoid about 31.5 tons of CO<sub>2</sub> if the plant formation to be replaced was a forest. Multiple cropping with moderate fertilization in the presence of organic matter increases production while preserving the environment. 展开更多
关键词 Multiple Cropping System Reduction of GHG DEFORESTATION Environment agroecology
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