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Current State of Monoclonal Antibody Therapy for Allergic Diseases
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作者 Yan Chen Wei Wang +5 位作者 Huihui Yuan Yan Li Zhe Lv Ye Cui Jie Liu Sun Ying 《Engineering》 SCIE EI 2021年第11期1552-1556,共5页
Allergic disease is one of the most common chronic diseases,which can affect both children and adults,be often caused by allergen-induced unfavorable immune responses,and initiate various symptoms in different organs,... Allergic disease is one of the most common chronic diseases,which can affect both children and adults,be often caused by allergen-induced unfavorable immune responses,and initiate various symptoms in different organs,including up-/low-airways and skin,such as asthma,atopic dermatitis,and rhinosinusitis.With increasing prevalence of allergic disease worldwide and their impact on the quality of life,new biological therapeutic approaches for these disorders become hot areas of intensive research.Multiple factors are involved and play important role in the pathogenesis of allergic disease,which can promote or trigger T helper 2(Th2)-type immune responses,leading to production of the type 2 cytokines and immunoglobulin E(IgE),the two critical events in the allergic diseases.Using monoclonal antibodies to target these molecules,therefore,might provide possible benefits for the patients suffered from these diseases.Apart of those having approved biologics for allergic diseases,some potential targets such as epithelial-derived alarmins thymic stromal lymphopoietin(TSLP)and interleukin 33(IL-33)have been also described and proposed to develop monoclonal antibodies against either these cytokines,their receptors,or both.These new and potential targets have substantially enriched the therapeutic opportunities in the field of allergic diseases.The present review aims to briefly outline the role of monoclonal antibodies targeting the cytokines and immunoglobulin involved in the development of allergic diseases,and to discuss the clinical effects of these antibodies. 展开更多
关键词 allergic disease Monoclonal antibody ANTI-IGE CYTOKINES Clinical trials
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Association between maternal gestational diabetes and allergic diseases in offspring:a birth cohort study
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作者 Yu-Jing Chen Li-Zi Lin +9 位作者 Zhao-Yan Liu Xin Wang Shamshad Karatela Yu-Xuan Wang Shan-Shan Peng Bi-Bo Jiang Xiao-Xu Li Nan Liu Jin Jing Li Cai 《World Journal of Pediatrics》 SCIE CSCD 2023年第10期972-982,共11页
Background Previous studies have linked gestational diabetes(GDM)with allergies in offspring.However,the effect of specific glucose metabolism metrics was not well characterized,and the role of polyunsaturated fatty a... Background Previous studies have linked gestational diabetes(GDM)with allergies in offspring.However,the effect of specific glucose metabolism metrics was not well characterized,and the role of polyunsaturated fatty acids(PUFAs),a modifier of metabolism and the immune system,was understudied.We aimed to investigate the association between maternal GDM and allergic diseases in children and the interaction between glucose metabolism and PUFAs on allergic outcomes.Methods This prospective cohort study included 706 mother–child dyads from Guangzhou,China.Maternal GDM was diagnosed via a 75-g oral glucose tolerance test(OGTT),and dietary PUFAs were assessed using a validated food frequency questionnaire.Allergic disease diagnoses and the age of onset were obtained from medical records of children within three years old.Results Approximately 19.4%of women had GDM,and 51.3%of children had any allergic diseases.GDM was positively associated with any allergic diseases(hazard ratio[HR]1.40;95%confidence interval(CI)1.05–1.88)and eczema(HR 1.44;95%CI 1.02–1.97).A unit increase in OGTT after two hours(OGTT-2 h)glucose was associated with an 11%(95%CI 2%–21%)higher risk of any allergic diseases and a 17%(95%CI 1–36%)higher risk of food allergy.The positive associations between OGTT-2 h glucose and any allergic diseases were strengthened with decreased dietary a-linolenic acid(ALA)and increased n-6 PUFAs,linoleic acid(LA),LA/ALA ratio,and n-6/n-3 PUFA ratio.Conclusions Maternal GDM was adversely associated with early-life allergic diseases,especially eczema.We were the first to identify OGTT-2 h glucose to be more sensitive in inducing allergy risk and that dietary PUFAs might modify the associations. 展开更多
关键词 allergic disease Cohort study ECZEMA Gestational diabetes Polyunsaturated fatty acid
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Environmental exposure during pregnancy and the risk of childhood allergic diseases 被引量:4
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作者 Ming-Zhi Zhang Shan-Shan Chu +2 位作者 Yan-Kai Xia Dan-Dan Wang Xu Wang 《World Journal of Pediatrics》 SCIE CAS CSCD 2021年第5期467-475,共9页
Background Allergic diseases are one of the most common and important diseases that can exert hazardous effects on chil-dren's health.The prevalence of allergic diseases in childhood is gradually increasing all ov... Background Allergic diseases are one of the most common and important diseases that can exert hazardous effects on chil-dren's health.The prevalence of allergic diseases in childhood is gradually increasing all over the world in recent decades.Known causes of these diseases include anomalous immune responses and allergic inflammatory reactions,but the causes of allergic diseases in childhood are complex.Data sources PubMed,Cochrane Library,Embase and Web of Science were searched for articles focusing on environmen-tal exposure during pregnancy and the risk of childhood allergic diseases,including asthma and atopic dermatitis,and the possible underlying mechanism.Results In terms of environmental factors,allergice diseases in childhood are closely related to environmental chemical expo-sure during pregnancy,including bisphenols,phthalates acid esters,perfuorochemicals,polybrominated diphenyl ethers,and polychlorinated biphenyls.However,allergic diseases in childhood are also closely associated with maternal dietary nutrition,maternal intake of drugs,such as acetylsalicylic acid(aspirin),paracetamol and antibiotics,and maternal lifestyle.Conclusions Several harmful environmental factors during pregnancy can result in the interruption of the function of helper T cells(Th1/Th2),cytokines and immunoglobulins and may activate allergice reactions,which can lead to allergic diseases during childhood. 展开更多
关键词 allergic diseases CHILDREN ENVIRONMENT PREGNANCY
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Comparative acetylome analysis reveals the potential mechanism of high fat diet function in allergic disease
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作者 Yanan Sun Ning Liu +3 位作者 Huihui Wang Taiqi Qu Fazheng Ren Yixuan Li 《Food Science and Human Wellness》 SCIE CSCD 2023年第3期889-894,共6页
Modern technological lifestyles promote allergic diseases,especially food allergies.The underlying molecular mechanisms remain to be uncovered.Protein acetylation is one of the most important post-translational modifi... Modern technological lifestyles promote allergic diseases,especially food allergies.The underlying molecular mechanisms remain to be uncovered.Protein acetylation is one of the most important post-translational modifications,and it is involved in regulating multiple body metabolic processes.This study aimed to clarify the effects of a high-fat diet(HFD)on allergy risk and the underlying mechanisms.Four-week-old male C57 BL/6 J mice were randomly divided into two groups and fed a normal fat diet(NFD)or HFD for 24 weeks.Then,serum lipids were measured,and skeletal muscle was collected for acetylome analysis.Compared with the findings in the NFD group,HFD-fed mice were obese and hyperlipidemic.Acetylome analysis also revealed 32 differentially expressed proteins between the HFD and NFD groups.Among these,eight acetylated proteins were upregulated in the HFD group.In addition,13 and 11 proteins were acetylated only in the HFD group and NFD group,respectively.These proteins were mainly involved in regulating energy metabolism and mitochondrial function.This study provides information regarding the underlying molecular mechanisms by which HFD promotes allergy. 展开更多
关键词 allergic disease High fat diet Skeletal muscle Acetylome
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Mechanisms of preventative and therapeutic role of probiotics in different allergic and autoimmune disorders 被引量:1
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作者 Oner Ozdemir 《Open Journal of Immunology》 2013年第3期103-118,共16页
The prevalence of allergic and autoimmune diseases has been increasing from the last decades of 20th century. Intestinal microflora contributes to antigen exposure in early life and is one of the most abundant sources... The prevalence of allergic and autoimmune diseases has been increasing from the last decades of 20th century. Intestinal microflora contributes to antigen exposure in early life and is one of the most abundant sources of early immune stimulation as well as adaptation. Because allergic and autoimmune responses manifest early in life, there has been obvious interest in the potential benefits of modifying the gastrointestinal flora by using probiotic supplementation. So far, there have been several studies to address the role of probiotics in primary prevention and therapy, with a reported suspicious reduction in the incidence of atopic and autoimmune diseases. Here, our aim is to evaluate the available knowledge of mechanisms of preventative and therapeutic role of probiotics in different allergic and autoimmune disorders. Promising mechanisms of probiotic effects may be categorized as local and systemic effects. Local influences of probiotics potentially include reduction of gut permeability and systemic penetration of antigens, increased local immunoglobulin A production, and alteration of local inflammation or tolerance induction. Some possible systemic effects consist of anti-inflammatory effects mediated by Th17 cells and Toll-like receptors, Th1 skewing of responses to allergens, activation of tolerogenic dendritic cells, in addition to T-regulatory cell production. 展开更多
关键词 PROBIOTICS allergic Disease Autoimmune Disease Atopic Dermatitis ASTHMA
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Analysis of Serum Antibody Level after COVID-19 Vaccine and Side Effects after Vaccine
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作者 Hiromi Nagashima Shinji Chiba +7 位作者 Shinnosuke Oura Itaru Fujimura Masachika Akiyama Yu Utsumi Hironori Sakai Wataru Hojo Takuya Iwabuchi Makoto Maemondo 《Advances in Infectious Diseases》 2023年第2期249-262,共14页
Background: COVID-19 has caused a large number of deaths, in the elderly. In this situation, vaccines have been considered the main strategy to combat COVID-19 and were developed worldwide in 2020. One problem with CO... Background: COVID-19 has caused a large number of deaths, in the elderly. In this situation, vaccines have been considered the main strategy to combat COVID-19 and were developed worldwide in 2020. One problem with COVID-19 vaccination is side effects after vaccination. In this report, we identify the relationship between side effects and elevation of antibodies as determined by monitoring several kinds of antibodies against COVID-19. Objective: We investigated whether the antibody level changed depending on side effects after COVID-19 vaccination. Methods: Healthy volunteers, who received two vaccinations between 10 March and 7 May 2021, were collected for this study. Information including age, gender, smoking history, medical history including allergies and side reactions after vaccination was obtained by questionnaire. Serum levels of antibodies of IgG and IgM against each S1, SP, and NP antigens of COVID-19 were evaluated frequently for 3 - 4 months after the first vaccination. Result: Ten employees working at Iwate Medical University were evaluated in this study. Side effects were observed in 7 of 10 patients, and grade 2 side effects in all 3 patients with a history of allergic disease. Serum S1 and SP IgG were elevated sufficiently in all patients. In all patients, IgG antibody titers fell below the cutoff point in approximately 3 months. No cases had elevated NP antibodies. SP IgM was elevated in three cases;all three cases with elevated IgM had allergic disease and the degree of side effects was relatively higher. Subjects with long-lasting elevated SPIgM were observed. Conclusion: S1 IgG and SP IgG exceeded the cutoff in all subjects after vaccination but decreased below the cutoff in all subjects within 4 months, regardless of side effects or allergic history. On the other hand, elevated SPIgM was suspected to be related to side effects and history of allergies, and cases with persistent elevation of SPIgM were observed. 展开更多
关键词 COVID-19 Vaccination History of allergic Disease Side Effect S1 IgG SP IgG SP IgM
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Multi-Omics Analysis Provides Insight into the Possible Molecular Mechanism of Hay Fever Based on Gut Microbiota 被引量:1
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作者 Pei Han Li-Sha Li +14 位作者 Zi-Xi Wang Lin Xi Hang Yu Lin Cong Zheng-Wei Zhang Jie Fu Ran Peng Li-Bin Pan Shu-Rong Ma Xue-Yan Wang Hong-Tian Wang Xiang-Dong Wang Yan Wang Jin-Lyu Sun Jian-Dong Jiang 《Engineering》 SCIE EI CAS 2022年第8期115-125,共11页
Due to the worldwide epidemic of allergic disease and a cure nowhere in sight,there is a crucial need to explore its pathophysiological mechanisms.As allergic disease has been associated with gut dysbiosis,we searched... Due to the worldwide epidemic of allergic disease and a cure nowhere in sight,there is a crucial need to explore its pathophysiological mechanisms.As allergic disease has been associated with gut dysbiosis,we searched for a possible mechanism from the perspective of the molecular interface between host and microbiota with concurrent metabolomics and microbiome composition analysis.Sprague-Dawley rats were injected with Artemisia pollen extract to stimulate a hyper reaction to pollen.This hyper reaction decreased the circulation of valine,isoleucine,aspartate,glutamate,glutamine,indole-propionate(IPA),and myo-inositol,and reduced short-chain fatty acids(SCFAs)in feces.Several beneficial genera belonging to Ruminococcaceae,Lachnospiraceae,and Clostridiales declined in the model group,whereas Helicobacter and Akkermansia were only expressed in the model group.Furthermore,the expression of intestinal claudin-3 and liver fatty acid binding protein was downregulated in the model group and associated with metabolic changes and bacteria.Our results suggest that alterations in amino acids as well as their derivatives(especially valine,and IPA which is the reductive product of tryptophan),SCFAs,and the gut microbiome(specifically Akkermansia and Helicobacter)may disrupt the intestinal barrier function by inhibiting the expression of claudin proteins and affecting the mucus layer,which further results in hay fever. 展开更多
关键词 METABOLOME Gut microbiota Hay fever allergic diseases Intestinal barrier dysfunction
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Chemical composition-based characterization of the anti-allergic effect of Guominkang Formula on IgE-mediated mast cells activation and passive cutaneous anaphylaxis
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作者 TANG Ding WANG Chen +2 位作者 GAN Qianying WANG Zhixin JIANG Renwang 《Chinese Journal of Natural Medicines》 SCIE CAS CSCD 2022年第12期925-936,共12页
Guominkang(GMK),a Chinese medicine formula,has been used to treat allergic diseases in clinical settings for many years.To evaluate the antiallergic effect and molecular mechanism of action of GMK extract,RBL-2H3 cell... Guominkang(GMK),a Chinese medicine formula,has been used to treat allergic diseases in clinical settings for many years.To evaluate the antiallergic effect and molecular mechanism of action of GMK extract,RBL-2H3 cell models and passive cutaneous anaphylaxis(PCA)mouse models were established.High performance liquid chromatography(HPLC)and ultra-high performance liquid chromatography-mass spectrometry(UHPLC-MS)analyses were performed to characterize the chemical composition of GMK.A total of 94 compounds were identified or tentatively identified from GMK.Three of them,emodin,ursolic acid,and hamaudol,were identified for the first time as potential active compounds in GMK,since they inhibited the degranulation of mast cells.The anti-allergic effect of hamaudol was the first to be discovered.GMK could markedly mitigate the shade of Evans Blue extravasation and ear incrassation in PCA mouse models.Additionally,GMK significantly inhibited the degranulation of mast cells,suppressed mast cell degranulation by reducing Ca2+influx and the levels of TNF-α,IL-4,and histamine,and markedly inhibited the phosphorylation of Lyn,Syk,PLCγ1,IκBα,and NF-κB p65.Molecular docking results indicated that hamaudol and emodin had strong interaction with FcεRI and NF-κB related proteins,while ursolic acid only interacted with NF-κB associated proteins.These results suggest GMK suppresses the activation of MCs both in vivo and in vitro.The underlying mechanism of its anti-allergic activity is associated with the inhibition of FcεRI and NF-κB activation. 展开更多
关键词 Guominkang(GMK) allergic diseases Mast cells FCΕRI NF-κB
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