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Serum Levels of Antioxidant Vitamins in Relation to Coronary Artery Disease: A Case Control Study of Koreans
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作者 KIM S. Y. LEE-KIM Y. C. +7 位作者 KIM M. K. SUH J. Y. CHUNG E. J. CHO. S. Y. CHO. B. K. AND SUHI(Department of Food and Nutrition Cardiovascular Center Department of Preventive Medicine Yonsei University, Seoul, Korea) 《Biomedical and Environmental Sciences》 SCIE CAS CSCD 1996年第2期229-235,共7页
With the changes in trends of disease pattern from infectious to chronic degenerative disease, cardiovascular disease has been considered as the major cause of death in Korea.Numerous studies have been done on the ant... With the changes in trends of disease pattern from infectious to chronic degenerative disease, cardiovascular disease has been considered as the major cause of death in Korea.Numerous studies have been done on the antioxidant effects of some vitamins in the prevention of chronic illness, but not many in relation to the cardiovascular disease.Therefore, the relation between antioxidant vitamins, mainly α-tocopherol (α-T) and B-carotene (B-C), and coronary artery disease (CAD) such as angina pectoris and myocardial infarction has been investigated in this study.The blood samples were obtained from the CAD patients who were angiographically diagnosed within a month (100 case group). Patients who had an experience of PTCA or CABG were excluded from the study. Control subjects were healthy adults who had normal EKG values, no chest pain and no past history of cardiac disease (100 control group). All subjects were free of serum lipid lowering drugs. Serum α-T and B-C were analysed using HPLC. In addition to antioxidant vitamins, serum lipids (total cholesterol, HDL, TG) were also measured. Each case and control was matched in terms of age and sex. And all the CAD risk factors such as blood pressure, smoking, alcohol, serum lipid profile and BMI were adjusted to determine pure effect(s) of α-T and B-C on the CAD.The concentrations of both α-T and B-C were significantly lower in the CAD group than those in control group (P<0.05); in CAD group, mean values of α-T and B-C were 11.9±7.2 (μg/ml), 35.8±3.1 (μg/dl) respectively. As for the levels of B-C, it shows inverse relation with age, but not for the α-T Ievels. Serum levels of both vitamins did not show any significant differences in terms of sex, but men have a tendency o higher levels of B-C,but lower levels of α-T 展开更多
关键词 CASE Serum Levels of Antioxidant Vitamins in Relation to Coronary Artery Disease A Case Control Study of Koreans GSH
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Antimutagenic Profile of Antioxidant Vitamins in Drosophila Mulation Test
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作者 P. K. KHAN S. P. SINHA 《Biomedical and Environmental Sciences》 SCIE CAS CSCD 2008年第2期163-166,共4页
Objective To assess the antimutagenicity of antioxidant vitamins (vitamins A, C, and E) as expressed by their efficacy to lower aflatoxin-induced mutations. Methods The Muller-5 method for mutation detection was use... Objective To assess the antimutagenicity of antioxidant vitamins (vitamins A, C, and E) as expressed by their efficacy to lower aflatoxin-induced mutations. Methods The Muller-5 method for mutation detection was used to assay the frequency of X-chromosome linked recessive lethal mutations (XRLMs) in Drosophila. Larvae were exposed to dietary concentration of aflatoxins and/or the human therapeutic doses of any of the three antioxidant vitamins. Absence of normal eyed males among M2 progeny gave an indication of mutation induction. Results Aflatoxin supplimentation significantly increased the incidence of XRLMs in Drosophila. Mutation frequency was also raised a little above the control level in case of vitamin treatment. However, notable mitigation in mutation frequency was registered when aflatoxin-treated larvae were concomitantly fed with any of the three antioxidant vitamins. Conclusion Aflatoxin exposure can enhance the frequency of gene mutation in Drosophila which is significantly lowered by each of the three antioxidant vitamins. The degree of amelioration produced by them is almost identical. This mitigation is based on the scavenging/trapping by antioxidant vitamins of DNA-reactive products (metabolites and radicals) emanating from aflatoxin metabolism. 展开更多
关键词 ANTIMUTAGENICITY Antioxidant vitamins
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GC-MS Analysis of Low-polar Components and Antioxidant Activities of Vernonia divergens
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作者 Dan YANG Xianxian LIU +3 位作者 Ye ZHANG Kai WANG Lili XU Zhongquan CHENG 《Agricultural Biotechnology》 CAS 2015年第2期17-18,22,共3页
[Objective]This study aimed to analyze the low-polar components and antioxidant activities of Vernonia divergens.[Method]After extraction,the relative contents of various components were calculated with peak area norm... [Objective]This study aimed to analyze the low-polar components and antioxidant activities of Vernonia divergens.[Method]After extraction,the relative contents of various components were calculated with peak area normalization method.In addition,V.divergens were extracted with n-hexane,ethyl acetate and n-butanol,respectively;DPPH scavenging capacity and reducing capacity of these three extracts were analyzed and compared with that of vitamin C.[Result]A total of 29 compounds were identified that accounted for 88.30%of the total amount of low-polar chemical components.The results indicated that n-butanol extract exhibited higher DPPH scavenging capacity and reducing capacity than ethyl acetate extract and n-hexane extract.[Conclusion]This study provided a theoretical basis for the development and utilization of V.divergens. 展开更多
关键词 scavenging DPPH extracts polar hexane antioxidant accounted hydroxymethyl alkaloids vitamin
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