In order to evaluate the effects of soil depth on the contents of soil organic nitrogen,organic nitrogen forms in apple-pear orchard soil profile were quantified using the method proposed by Bremner in 1965.The result...In order to evaluate the effects of soil depth on the contents of soil organic nitrogen,organic nitrogen forms in apple-pear orchard soil profile were quantified using the method proposed by Bremner in 1965.The results indicated that in addition to the amino sugar-N,all the soil organic N components within the same soil layer in wasteland were more than those in apple-pear orchard soil;with the layer depth increasing,the contents of different organic nitrogen forms in apple-pear orchard soil and wasteland were decreased;and the proportion of each organic N component within total hydrolysable N was different,and the percentages of ammonia N and amino acid-N components within total hydrolysable N were higher,especially the percentage of ammonia N components within total hydrolysable N was the highest.展开更多
[Objectives]This study was conducted to clarify the enrichment and paucity of trace elements in the soil environment of peach orchards in Zunyi City,and to provide reference for supplementary application of microeleme...[Objectives]This study was conducted to clarify the enrichment and paucity of trace elements in the soil environment of peach orchards in Zunyi City,and to provide reference for supplementary application of microelement fertilizers and high-quality peach production in peach orchards.[Methods]Taking the soil of three typical peach orchards(Taoli Renjia peach orchard,Pengrui peach orchard and Taohuadao peach orchard)in Shenxi Town,Honghuagang District,Zunyi City as the research object,the contents of trace elements in soil were analyzed through field sampling and indoor determination of trace elements.[Results]The effective contents of trace elements in the soil of peach orchard bases in the study area were at a medium level,and the soil of the peach orchards was rich in available Fe and Se.The contents of available Cu,Mo and Mn were relatively rich.The contents of available B were not high overall.The contents of available Zn were at a moderate to low level overall.The soil of Taoli Renjia peach orchard was relatively rich in trace elements.[Conclusions]The research results can provide a scientific basis for the production of high-quality crispy peaches in peach orchards.展开更多
The binocular stereo vision is the lowest cost sensor for obtaining 3D information.Considering the weakness of long‐distance measurement and stability,the improvement of accuracy and stability of stereo vision is urg...The binocular stereo vision is the lowest cost sensor for obtaining 3D information.Considering the weakness of long‐distance measurement and stability,the improvement of accuracy and stability of stereo vision is urgently required for application of precision agriculture.To address the challenges of stereo vision long‐distance measurement and stable perception without hardware upgrade,inspired by hawk eyes,higher resolution perception and the adaptive HDR(High Dynamic Range)were introduced in this paper.Simulating the function from physiological structure of‘deep fovea’and‘shallow fovea’of hawk eye,the higher resolution reconstruction method in this paper was aimed at ac-curacy improving.Inspired by adjustment of pupils,the adaptive HDR method was proposed for high dynamic range optimisation and stable perception.In various light conditions,compared with default stereo vision,the accuracy of proposed algorithm was improved by 28.0%evaluated by error ratio,and the stability was improved by 26.56%by disparity accuracy.For fixed distance measurement,the maximum improvement was 78.6%by standard deviation.Based on the hawk‐eye‐inspired perception algorithm,the point cloud of orchard was improved both in quality and quantity.The hawk‐eye‐inspired perception algorithm contributed great advance in binocular 3D point cloud recon-struction in orchard navigation map.展开更多
An important part of Ivorian cocoa production comes from infiltrated classified forests. The objective of this study is to investigate orchard maintenance and post-harvest cocoa treatment practices used by cocoa farme...An important part of Ivorian cocoa production comes from infiltrated classified forests. The objective of this study is to investigate orchard maintenance and post-harvest cocoa treatment practices used by cocoa farmers in infiltrated classified and unclassified areas of Méagui. To do this, 110 producers in two localities of the said zone were individually interviewed from February to April 2022, using a declarative questionnaire. It was found that cocoa orchards in the zone are aging. Nearly 68.55% of producers were heirs and 58.33% of those interviewed were under 46 years of age, with an average age of 43 years. Nearly 84.55% of the producers surveyed mainly use chemical insecticides to control the pests of greatest concern in these localities. Regarding the frequency of insecticide treatments, 11.82% of producers make 1 to 2 applications a year, 29.09% make 3 to 5 applications a year, and 43.64% make at least 6 applications a year. The active substances of the most used products belong to 99% of the Neonicotinoid and Pyrethroid families. Regarding cocoa harvesting and post-harvest operations, 93.64% of the producers carry out a single harvest/month;all do the shelling with mini machetes. Beans are fermented mainly in black plastic tarpaulins or in bags, for a period of 3 to 5 days (65.45%). Drying is done almost entirely (91.82%) on the black plastic tarp. This study shows that cocoa farmers in the areas surveyed do not respect the recommendations issued on phytosanitary practices and post-harvest treatment of cocoa. This non-compliance with the standards of good practices prescribed is particularly more accentuated in the locality located in infiltrated classified zone. It would, therefore, be judicious to revise or redefine the phytosanitary recommendations and carry out sensitization and training-follow-up programs for producers in this important cocoa production area of C?te d’Ivoire.展开更多
An important part of Ivorian cocoa production comes from infiltrated classified forests. The objective of this study is to investigate orchard maintenance and post-harvest cocoa treatment practices used by cocoa farme...An important part of Ivorian cocoa production comes from infiltrated classified forests. The objective of this study is to investigate orchard maintenance and post-harvest cocoa treatment practices used by cocoa farmers in infiltrated classified and unclassified areas of Méagui. To do this, 110 producers in two localities of the said zone were individually interviewed from February to April 2022, using a declarative questionnaire. It was found that cocoa orchards in the zone are aging. Nearly 68.55% of producers were heirs and 58.33% of those interviewed were under 46 years of age, with an average age of 43 years. Nearly 84.55% of the producers surveyed mainly use chemical insecticides to control the pests of greatest concern in these localities. Regarding the frequency of insecticide treatments, 11.82% of producers make 1 to 2 applications a year, 29.09% make 3 to 5 applications a year, and 43.64% make at least 6 applications a year. The active substances of the most used products belong to 99% of the Neonicotinoid and Pyrethroid families. Regarding cocoa harvesting and post-harvest operations, 93.64% of the producers carry out a single harvest/month;all do the shelling with mini machetes. Beans are fermented mainly in black plastic tarpaulins or in bags, for a period of 3 to 5 days (65.45%). Drying is done almost entirely (91.82%) on the black plastic tarp. This study shows that cocoa farmers in the areas surveyed do not respect the recommendations issued on phytosanitary practices and post-harvest treatment of cocoa. This non-compliance with the standards of good practices prescribed is particularly more accentuated in the locality located in infiltrated classified zone. It would, therefore, be judicious to revise or redefine the phytosanitary recommendations and carry out sensitization and training-follow-up programs for producers in this important cocoa production area of C?te d’Ivoire.展开更多
Combined application of organic fertilizer is an effective measure to improve the productivity and ecological effect of newly added soil.However,the effect of organic fertilizer application in newly added orchard soil...Combined application of organic fertilizer is an effective measure to improve the productivity and ecological effect of newly added soil.However,the effect of organic fertilizer application in newly added orchard soil is not clear.In this project,the soil of newly built peach orchard in the Longquan Mountain of Chengdu was applied with 45 t/hm 2 of organic fertilizer.After 9 months of planting 6 varieties of honey peach(Wanhujing,Baifeng,Zhongtao 13,Huangjinmitao 1,Zhongpan 101,Zhongpan 104),the locally well developed peach orchard was taken as the control.The physical and chemical properties of soil from four topography(top slope,middle slope,lower slope and flat land)of newly built peach orchard were analyzed,and the effect of organic fertilizer on soil was evaluated.The results showed that combined application of organic fertilizer had different effects on soils from orchards with different varieties of peach and from different terrain parts of the same peach variety.Specifically,it had the best effect on soil improvement in Baifeng(local variety),Zhongpan 101 and Zhongpan 104(introduced varieties).Meanwhile,the best effect of soil improvement was found on top slope.Cluster analysis divided newly built peach orchards,uncultivated soil,and locally well developed peach orchard into four groups,indicating that the selected amount of organic fertilizer application in this study has improved the soil of peach orchards to some extent,but it was still necessary to increase the application amount.It was better for 54 t/hm 2 amount of organic fertilization on the part of top and middle slope,and 60 t/hm 2 on the lower slope and flat land.The comprehensive ecological benefit assessment of organic fertilizer should be conducted based on long-term monitoring of peach orchard ecological environment,fruit tree growth,fruit yield and quality,which would provide scientific basis for peach orchard production and management.展开更多
文摘In order to evaluate the effects of soil depth on the contents of soil organic nitrogen,organic nitrogen forms in apple-pear orchard soil profile were quantified using the method proposed by Bremner in 1965.The results indicated that in addition to the amino sugar-N,all the soil organic N components within the same soil layer in wasteland were more than those in apple-pear orchard soil;with the layer depth increasing,the contents of different organic nitrogen forms in apple-pear orchard soil and wasteland were decreased;and the proportion of each organic N component within total hydrolysable N was different,and the percentages of ammonia N and amino acid-N components within total hydrolysable N were higher,especially the percentage of ammonia N components within total hydrolysable N was the highest.
基金Supported by Zunyi City-School Joint Science and Technology R&D Fund (ZSKH HZ Z[2023]159)Natural Science Research Project of Guizhou Provincial Department of Education (QJJ[2022]067+3 种基金QJJ[2023]043)Guizhou Provincial Scientific Special Commissioner Innovation and Entrepreneurship Service Training Demonstration Base (HHG2023001)Zunyi Science and Technology Support Program (ZSKHZC NS[2023]15)Science and Technology Cooperation Project of Honghuagang District,Zunyi City (ZHKHSZ[2022]03)。
文摘[Objectives]This study was conducted to clarify the enrichment and paucity of trace elements in the soil environment of peach orchards in Zunyi City,and to provide reference for supplementary application of microelement fertilizers and high-quality peach production in peach orchards.[Methods]Taking the soil of three typical peach orchards(Taoli Renjia peach orchard,Pengrui peach orchard and Taohuadao peach orchard)in Shenxi Town,Honghuagang District,Zunyi City as the research object,the contents of trace elements in soil were analyzed through field sampling and indoor determination of trace elements.[Results]The effective contents of trace elements in the soil of peach orchard bases in the study area were at a medium level,and the soil of the peach orchards was rich in available Fe and Se.The contents of available Cu,Mo and Mn were relatively rich.The contents of available B were not high overall.The contents of available Zn were at a moderate to low level overall.The soil of Taoli Renjia peach orchard was relatively rich in trace elements.[Conclusions]The research results can provide a scientific basis for the production of high-quality crispy peaches in peach orchards.
基金funded by the National Natural Science Foundation of China(No.51979275)Key Laboratory of Spatial‐temporal Big Data Analysis and Application of Nat-ural Resources in Megacities,MNR(No.KFKT‐2022‐05)+3 种基金Open Fund of Key Laboratory of Urban Land Resources Monitoring and Simulation,Ministry of Natural Resources(No.KF‐2021‐06‐115)Open Project Program of State Key Laboratory of Virtual Reality Technology and Systems,Bei-hang University(No.VRLAB2022C10)Jiangsu Province and Education Ministry Co‐sponsored Synergistic Innovation Center of Modern Agricultural Equipment(No.XTCX2002)2115 Talent Development Program of China Agricultural University and Chinese Universities Scientific Fund(No.2021TC105).
文摘The binocular stereo vision is the lowest cost sensor for obtaining 3D information.Considering the weakness of long‐distance measurement and stability,the improvement of accuracy and stability of stereo vision is urgently required for application of precision agriculture.To address the challenges of stereo vision long‐distance measurement and stable perception without hardware upgrade,inspired by hawk eyes,higher resolution perception and the adaptive HDR(High Dynamic Range)were introduced in this paper.Simulating the function from physiological structure of‘deep fovea’and‘shallow fovea’of hawk eye,the higher resolution reconstruction method in this paper was aimed at ac-curacy improving.Inspired by adjustment of pupils,the adaptive HDR method was proposed for high dynamic range optimisation and stable perception.In various light conditions,compared with default stereo vision,the accuracy of proposed algorithm was improved by 28.0%evaluated by error ratio,and the stability was improved by 26.56%by disparity accuracy.For fixed distance measurement,the maximum improvement was 78.6%by standard deviation.Based on the hawk‐eye‐inspired perception algorithm,the point cloud of orchard was improved both in quality and quantity.The hawk‐eye‐inspired perception algorithm contributed great advance in binocular 3D point cloud recon-struction in orchard navigation map.
文摘An important part of Ivorian cocoa production comes from infiltrated classified forests. The objective of this study is to investigate orchard maintenance and post-harvest cocoa treatment practices used by cocoa farmers in infiltrated classified and unclassified areas of Méagui. To do this, 110 producers in two localities of the said zone were individually interviewed from February to April 2022, using a declarative questionnaire. It was found that cocoa orchards in the zone are aging. Nearly 68.55% of producers were heirs and 58.33% of those interviewed were under 46 years of age, with an average age of 43 years. Nearly 84.55% of the producers surveyed mainly use chemical insecticides to control the pests of greatest concern in these localities. Regarding the frequency of insecticide treatments, 11.82% of producers make 1 to 2 applications a year, 29.09% make 3 to 5 applications a year, and 43.64% make at least 6 applications a year. The active substances of the most used products belong to 99% of the Neonicotinoid and Pyrethroid families. Regarding cocoa harvesting and post-harvest operations, 93.64% of the producers carry out a single harvest/month;all do the shelling with mini machetes. Beans are fermented mainly in black plastic tarpaulins or in bags, for a period of 3 to 5 days (65.45%). Drying is done almost entirely (91.82%) on the black plastic tarp. This study shows that cocoa farmers in the areas surveyed do not respect the recommendations issued on phytosanitary practices and post-harvest treatment of cocoa. This non-compliance with the standards of good practices prescribed is particularly more accentuated in the locality located in infiltrated classified zone. It would, therefore, be judicious to revise or redefine the phytosanitary recommendations and carry out sensitization and training-follow-up programs for producers in this important cocoa production area of C?te d’Ivoire.
文摘An important part of Ivorian cocoa production comes from infiltrated classified forests. The objective of this study is to investigate orchard maintenance and post-harvest cocoa treatment practices used by cocoa farmers in infiltrated classified and unclassified areas of Méagui. To do this, 110 producers in two localities of the said zone were individually interviewed from February to April 2022, using a declarative questionnaire. It was found that cocoa orchards in the zone are aging. Nearly 68.55% of producers were heirs and 58.33% of those interviewed were under 46 years of age, with an average age of 43 years. Nearly 84.55% of the producers surveyed mainly use chemical insecticides to control the pests of greatest concern in these localities. Regarding the frequency of insecticide treatments, 11.82% of producers make 1 to 2 applications a year, 29.09% make 3 to 5 applications a year, and 43.64% make at least 6 applications a year. The active substances of the most used products belong to 99% of the Neonicotinoid and Pyrethroid families. Regarding cocoa harvesting and post-harvest operations, 93.64% of the producers carry out a single harvest/month;all do the shelling with mini machetes. Beans are fermented mainly in black plastic tarpaulins or in bags, for a period of 3 to 5 days (65.45%). Drying is done almost entirely (91.82%) on the black plastic tarp. This study shows that cocoa farmers in the areas surveyed do not respect the recommendations issued on phytosanitary practices and post-harvest treatment of cocoa. This non-compliance with the standards of good practices prescribed is particularly more accentuated in the locality located in infiltrated classified zone. It would, therefore, be judicious to revise or redefine the phytosanitary recommendations and carry out sensitization and training-follow-up programs for producers in this important cocoa production area of C?te d’Ivoire.
基金Supported by the Research Project of China Railway 23 rd Bureau Group Co.,Ltd.(LQST-03-GCB-2022-02)the National Natural Science Foundation of China(42277245).
文摘Combined application of organic fertilizer is an effective measure to improve the productivity and ecological effect of newly added soil.However,the effect of organic fertilizer application in newly added orchard soil is not clear.In this project,the soil of newly built peach orchard in the Longquan Mountain of Chengdu was applied with 45 t/hm 2 of organic fertilizer.After 9 months of planting 6 varieties of honey peach(Wanhujing,Baifeng,Zhongtao 13,Huangjinmitao 1,Zhongpan 101,Zhongpan 104),the locally well developed peach orchard was taken as the control.The physical and chemical properties of soil from four topography(top slope,middle slope,lower slope and flat land)of newly built peach orchard were analyzed,and the effect of organic fertilizer on soil was evaluated.The results showed that combined application of organic fertilizer had different effects on soils from orchards with different varieties of peach and from different terrain parts of the same peach variety.Specifically,it had the best effect on soil improvement in Baifeng(local variety),Zhongpan 101 and Zhongpan 104(introduced varieties).Meanwhile,the best effect of soil improvement was found on top slope.Cluster analysis divided newly built peach orchards,uncultivated soil,and locally well developed peach orchard into four groups,indicating that the selected amount of organic fertilizer application in this study has improved the soil of peach orchards to some extent,but it was still necessary to increase the application amount.It was better for 54 t/hm 2 amount of organic fertilization on the part of top and middle slope,and 60 t/hm 2 on the lower slope and flat land.The comprehensive ecological benefit assessment of organic fertilizer should be conducted based on long-term monitoring of peach orchard ecological environment,fruit tree growth,fruit yield and quality,which would provide scientific basis for peach orchard production and management.