Effects of Maize Silage Harvest Stage on Growth Performance and Economic Benefits of Beef Cattle

[Objectives]This study aimed to investigate the effects of whole-crop maize silage harvested at different stages on growth and economic benefits of beef cattle.[Methods]A total of 30 Simmental crossbred cattle weighing about 378 kg were randomly divided into three groups,respectively fed for 70 days with whole-crop maize silage harvested at milk stage(GroupⅠ),dough stage(GroupⅡ)and physiological maturity stage(GroupⅢ).Moreover,the cattle in all groups were given the same concentrate diet.[Results]There were significant differences in dry matter,crude protein and neutral detergent fiber between whole-crop maize silages harvested at different stages(P<0.05).The dry matter in GroupⅡandⅢwas significantly higher than that in GroupⅠ(P<0.05).The crude protein content peaked in GroupⅡ,up to 6.37%,which was significantly higher than that in GroupⅠ(by 12.74%,P<0.05)and GroupⅢ(by 9.26%,P<0.05).Starch content significantly increased with the postponing of maize harvest(P<0.05).The content of neutral detergent fiber in Group I was significantly higher than that in GroupⅡ(P<0.05)and GroupⅢ(P<0.05).The average daily weight gain in GroupⅡwas 8.53%higher than that in GroupⅠ(P<0.05)and 3.70%higher than that in GroupⅢ(P>0.05).The dry matter intake in GroupⅡwas significantly higher than that in GroupⅠ(P<0.05)and GroupⅢ(P<0.05).There was no significant difference in feed/gain ratio between the groups(P>0.05).The economic benefit in GroupⅡwas the highest,up to 9.99 yuan/day per capita.,followed by that in GroupⅢ,9.79 yuan/day per capita,and that in GroupⅠwas the lowest,only 8.03 yuan/day per capita.[Conclusions]The whole-crop maize silage harvested at dough stage has the best quality and produces the highest economic returns for beef cattle.

Improvement Effect of Beef Cattle Frozen Semen of Different Varieties for Local Yellow Cattle

In the improvement process of local yellow cattle with frozen semen of beef cattle, the cows were grouped according to different cross combinations. Then, the conception rate, dystocia rate and reproductive survival rate of the cows in each group, as well as the body size and body weight of new-born calves, were ana- lyzed. The results showed that no significant differences were found in conception rate among different groups （P〉0.05）; there was no significant difference in dystocia rate between the A and C groups （P〉0.05）, but the dystocia rate in the B group was significantly different from those in the A and C groups （P〈0.05）. There were positive correlations between calf forehead width, chest circumference and the dys- tocia rate.

Residual feed intake in beef cattle and its association with carcass traits, ruminal solid-fraction bacteria, and epithelium gene expression

Background: Residual feed intake(RFI) describes an animal’s feed efficiency independent of growth performance.The objective of this study was to determine differences in growth performance, carcass traits, major bacteria attached to ruminal solids-fraction, and ruminal epithelium gene expression between the most-efficient and the least-efficient beef cattle. One-hundred and forty-nine Red Angus cattle were allocated to three contemporary groups according to sex and herd origin. Animals were fed a finishing diet in confinement for 70 d to determine the RFI category for each. Within each group, the two most-efficient(n = 6; RFI coefficient =-2.69 ± 0.58 kg dry matter intake(DMI)/d) and the two least-efficient animals(n = 6; RFI coefficient = 3.08 ± 0.55 kg DMI/d) were selected. Immediately after slaughter, ruminal solids-fraction and ruminal epithelium were collected for bacteria relative abundance and epithelial gene expression analyses, respectively, using real-time PCR.Results: The most-efficient animals consumed less feed(P = 0.01; 5.03 kg less DMI/d) compared with the leastefficient animals. No differences(P > 0.10) in initial body weight(BW), final BW, and average daily gain(ADG) were observed between the two RFI classes. There were no significant RFI × sex effects(P > 0.10) on growth performance.Compared with the least-efficient group, hot carcass weight(HCW), ribeye area(REA), and kidney, pelvic, and heart fat(KPH) were greater(P ≤ 0.05) in the most-efficient cattle. No RFI × sex effect(P > 0.10) for carcass traits was detected between RFI groups. Of the 10 bacterial species evaluated, the most-efficient compared with least efficient cattle had greater(P ≤ 0.05) relative abundance of Eubacterium ruminantium, Fibrobacter succinogenes, and Megasphaera elsdenii, and lower(P ≤ 0.05) Succinimonas amylolytica and total bacterial density. No RFI × sex effect on ruminal bacteria was detected between RFI groups. Of the 34 genes evaluated in ruminal epithelium, the mostefficient cattle had greater(P ≤ 0.05) abundance of genes involved in VFA absorption, metabolism, ketogenesis, and immune/inflammation-response. The RFI × sex interactions indicated that responses in gene expression between RFI groups were due to differences in sex. Steers in the most-efficient compared with least-efficient group had greater(P ≤ 0.05) expression of SLC9 A1, HIF1 A, and ACO2. The most-efficient compared with least-efficient heifers had greater(P ≤ 0.05) m RNA expression of BDH1 and lower expression(P ≤ 0.05) of SLC9 A2 and PDHA1.Conclusions: The present study revealed that greater feed efficiency in beef cattle is associated with differences in bacterial species and transcriptional adaptations in the ruminal epithelium that might enhance nutrient delivery and utilization by tissues. The lack of RFI × sex interaction for growth performance and carcass traits indicates that sex may not play a major role in improving these phenotypes in superior RFI beef cattle. However, it is important to note that this result should not be considered a solid biomarker of efficient beef cattle prior to further examination due to the limited number of heifers compared with steers used in the study.

Sequence Variations in the Bovine IGF-I and IGFBP3 Genes and Their Association with Growth and Development Traits in Chinese Beef Cattle

The objective of this study was to determine the genotype effects of the bovine insulin-like growth factor Ⅰ （IGF-Ⅰ） and its binding protein 3 （IGFBP3） genes on growth and development traits in beef cows, including 130 Chinese Simmental, 42 Nanyang, and 47 Luxi Yellow cattle. Sequence variations in the bovine IGF-Ⅰ and IGFBP3 genes were investigated by single strand conformation polymorphism （SSCP）. SSCPs were detected in 6 fragments, which is the 5＇-flanking region, the 2nd exon, the 5th exon, and the 5th intron of the IGF-1 gene, and the 2nd exon, the 3rd exon of the 1GFBP3 gene. Two polymorphisms, an A-to-G transition in the 2rid exon of the IGF-Ⅰ gene and a T-to-C transition in the 2rid exon of IGFBP3 gene were detected in 3 breeds. The allele frequencies of 2 polymorphisms were 0.0411 （A）, 0.9589 （B）, and 0.7237 （A）, 0.2763 （B）, respectively. These 2 loci were analyzed to associate with body weight, height at withers, body length, heart girth, rump width, and beef production index （BPI） at 0, 6, 12, 24, and 36-month old. The IGFBP3 locus was shown to be associated with rump width, heart girth at 24-month and 36-month. Animals with BB genotype had higher rump width （24.86 ± 0.47） cm at 24-month and （27.50 ± 0.63） em at 36-month. The heart girth was highest for the individuals with BB genotype （171.33 ± 1.84） cm and higher than those with AB genotype （166.68 ± 1.13） cm （P〈 0.05） at 36-month.

Effects of marker density and minor allele frequency on genomic prediction for growth traits in Chinese Simmental beef cattle

Genomic selection has been demonstrated as a powerful technology to revolutionize animal breeding. However, marker density and minor allele frequency can affect the predictive ability of genomic estimated breeding values （GEBVs）. To investigate the impact of marker density and minor allele frequency on predictive ability, we estimated GEBVs by constructing the different subsets of single nucleotide polymorphisms （SNPs） based on varying markers densities and minor allele frequency （MAF） for average daily gain （ADG）, live weight （LW） and carcass weight （CW） in 1 059 Chinese Simmental beef cattle. Two strategies were proposed for SNP selection to construct different marker densities： 1） select evenly-spaced SNPs （Strategy 1 ）, and 2） select SNPs with large effects estimated from BayesB （Strategy 2）. Furthermore, predictive ability was assessed in terms of the correlation between predicted genomic values and corrected phenotypes from 10-fold cross-validation. Predictive ability for ADG, LW and CW using autosomal SNPs were 0.13＋0.002, 0.21＋0.003 and 0.25＋0.003, respectively. In our study, the predictive ability increased dramatically as more SNPs were included in analysis until 200K for Strategy 1. Under Strategy 2, we found the predictive ability slightly increased when marker densities increased from 5K to 20K, which indicated the predictive ability of 20K （3% of 770K） SNPs with large effects was equal to the predictive ability of using all SNPs. For different MAF bins, we obtained the highest predictive ability for three traits with MAF bin 0.01-0.1. Our result suggested that designing a low-density chip by selecting low frequency markers with large SNP effects sizes should be helpful for commercial application in Chinese Simmental cattle.

Distribution of Selenium and Mercury in Heilongjiang Province and Its Effect on Body of Beef Cattle

The aim of this study was to study the distribution of Selenium （Se） and Mercury （Hg） in feed and drinking water in Heilongjiang Province and the effect on body of beef cattle. The experiment selected four areas of Qiqihar, Harbin, Jixi and Hegang Cities in Heilongjiang Province. In each area, a pasture was selected. Five beef cattle from each ranch were collected. At the same time, blood, liver, muscle, kidney, urine and faece of the cattle were collected, as well as drinking water, feed and formula feed from the ranch. The contents of Se and Hg in the collected samples were detected by inductively coupled plasma mass spectrometry. The results showed that the contents of Se in liver, kidney, urine and blood of beef cattle were increased with the increase of Se contents in drinking water, while the contents of Se in muscle tissue and manure were decreased. When the contents of Se in feed increased, the contents of them in muscle, manure and liver of beef cattle were increased frst and then decreased, while the contents of Se in kidney, urine and blood were decreased frst and then increased. When Hg contents in drinking water were increased, the contents of them in beef cattle tissue, blood and manure were increased frst and then decreased, and the contents of Se in urine were increased frst and them decreased. And when Hg contents in feed increased, the contents of Se and Me were also increased. In conclusion, Se and Hg contents in these areas were within the safety standards, meanwhile, the contents of Se and Hg in body tissues of beef cattle were affected to varying degrees by the contents of selenium and mercury in feed.

Rumen Degradation Characteristics of Six Types of Common Roughage in Khorchin Beef Cattle in Tongliao City

[Objective] The paper was to study the degradation characteristics of different types of roughage in Khorchin beef cattle. [Method] The nylon bag method was used to determine the rumen degradability of six types of roughage： dry matter （DM）, crude protein （CP）, neutral detergent fiber （NDF） and acid detergent fiber （ADF）. [Result] Among the six types of roughage, alfalfa hay had the highest effective degradability of DM and CP in rumen; followed by alfalfa block, corn silage, leymus chinensis and corn stover, and the effective degradability of rice straw was lowest. In terms of effective degradability of NDF and ADF, alfalfa hay was the most effective, while leymus chinensis was the least effective. [Conclusion] Considering degradation characteristics of six types of roughage in Khorchin beef cattle, alfalfa hay possesses the highest nutritional value, while rice straw has the lowest value.

Effects of Different Compound Trace Element Premixed Materials on Beef Cattle Production Performance and Anti-oxidation Capacity

In this study,the effects of two types of premixed materials with different combinations of trace elements on the production performance and antioxidant capacity of simmental beef cattle were examined.Fifteen healthy simmental beef cattle of similar weight(approximately 330 kg),the same age(12 months),without castration,and a good physique were divided into three groups,with five beef cattle in each group.Food of Group Ⅰ beef cattle was supplemented with a commercially marketed 5% compound trace element premixture for fine beef cattle.Food of Group Ⅱ beef cattle was supplemented with a 5% compound microelement premixture for beef cattle that was designed to address local nutrient deficiencies and surpluses.In the blank control group,the beef cattle were not fed a premixture.The pretest period was 15 days,and the test period was divided into prefattening(45 days)and postfattening(45 days)stages.Body weight and body size indices were recorded at 1,2 and 3 months,and blood samples were collected regularly.In Group Ⅰ,the daily weight gain increased significantly by 15.7% compared with that of the control group.The largest daily weight gain was in Group Ⅱ,which increased by 31.6% compared with that in the control.During the test period of 90 days,the body size indices of the three different groups increased in different months,with significant increases in the indices for both test groups compared with those of the control.In Group Ⅰ,the activity of CP,the total activity of SOD and Cu-Zn-SOD increased significantly(p<0.05)compared with those in the control group,with a highly significant increase observed in GSH-PX activity(p<0.01).In Group Ⅱ,the increases in the activity of CP and the total activity of SOD and Cu-Zn-SOD were highly significant compared with those in the control group(p<0.01).In addition,a significant increase was observed in GSH-PX activity(p<0.05).Based on pretest results,the concentrations of Cu,Zn,Mo,Mn,Se and Co in the blood of experimental beef cattle were lower than those of the normal range.After feeding for 90 days,the concentrations of Cu,Zn,Mo,Mn,Se and Co in the blood of Groups Ⅰ and Ⅱ were significantly higher than those in the control group(p<0.05).The concentrations of elements in the blood of Group Ⅱ were close to the appropriate levels.Thus,the effects of the specifically designed compound microelement premixture on the prevention of nutrient imbalances and control of beef cattle nutrition metabolism and the production of fattened beef cattle were significant.

Prevalence and fuoroquinolone resistance of Campylobacter spp.isolated from beef cattle in Japan

Beef is a source of human Campylobacter infections.Antimicrobial treatment is needed when patients are immuno‑compromised or have other comorbidities.Therefore,we investigated the prevalence and antimicrobial resistance of Campylobacter spp.in beef cattle in Japan.Rectal swab samples were collected from 164 beef cattle at an abattoir between March 2021 and August 2021,and Campylobacter spp.were isolated from 94(57.3%)cattle.C.jejuni and C.coli were isolated from 68 and 26 cattle,respectively.For Campylobacter jejuni,the resistant rates against ampicillin,tetracycline and ciprofoxacin were 20.6,75.0 and 64.7%,respectively.For C.coli,the resistant rates against ampicil‑lin,tetracycline and ciprofoxacin were 53.8,76.9 and 88.5%,respectively.No Campylobacter isolates were resistant to erythromycin.By multilocus sequence typing,C.jejuni and C.coli isolates were classifed into 22 and 2 sequence types(STs).The top three STs of C.jejuni were ST806(12 isolates),ST21(nine isolates),and ST459(eight isolates).The most frequent ST of C.coli was ST1068(23 isolates).The results suggest that Campylobacter spp.are prevalent in the gastrointestinal tract of beef cattle slaughtered at abattoirs.Furthermore,the administration of erythromycin is efec‑tive against human campylobacteriosis caused by beef consumption.Monitoring the prevalence and antimicrobial resistance of Campylobacter spp.in beef cattle could be useful for managing the risk of human campylobacteriosis.

Effects of Plant Oil Mixture on Production Performance,Carcass and Beef Quality in Beef Cattle

[Objective] To study the effects of plant oil mixture on production performance, carcass and beef quality in beef cattle. [Method] Single-factor randomized blocks design was used. Sixteen healthy Yanbian yellow bulls having close body weight were selected and randomly divided into four groups, four cattle per group. Been oil, safflower oil and sunflower oil were mixed respectively at a volume ratio of 11：5：4. The oil blend was added to the daily diets of beef cattle respectively at a proportion of 4%, 5% and 6%. The effects of the plant oil mixture on production performance, carcass and beef quality were investigated. [ Result.] Compared with the control cattle, the experimental cattle had significantly lower feed intake （P 〈 0.05）, non-significantly higher efficiency of feed utilization, and significantly lower digestibility of crude fiber and calcium （P 〈 0.05）. With the increasing level of plant oil, the digestibility of dry matter showed a decreasing trend. The digestibility of dry matter was significantly lower in the cattle fed on the plant oil mixture at a level of 6% than in the control （ P 〈 0.05）. The plant oil mixture had no effect on the digestibility of crude protein, ether extract, crude ash, nitrogen-free extract and phosphorus. With the increasing level of plant oil, the serum content of high-density lipoprotein showed an increasing trend. The serum content of high-density lipoprotein was significantly higher in the cattle fed on the plant oil mixture at a level of 6% than in the control （ P 〈 0.05）. With the increasing level of plant oil, the content of total cholesterol showed an increasing trend, whereas the content of low-density lipoprotein showed a decreasing trend. Moreover, other indicators did not change significantly. The experimental cattle had larger eye muscle area and better beef quality than the control group. The content of crude protein and ether extract in beef increased with the increasing level of plant oil. [ Conclusion] The plant oil mixture added to the daily feed decreases intake and digestibility of crude fiber and calcium but has no remarkable effect on production performance of beef cattle. The addition also increases eye muscle area and improves beef quality, thereby improving quality of carcass and beef. The proportion of the plant oil mixture should be added at a proportion lower than 5%.

Comparative Advantages and Specialized Production of Beef Cattle Industry in Yanbian Region

[Objective] To provide theoretical guidance for development of beef cattle industry in Yanbian region. [Method] Aggregated compara- tive advantage index and concentration factor were used to compare beef industry in Yanbian region and Jilin Province. [ Result] Beef cattle industry in Yanbian region had aggregated comparative advantages, and its concentration factor tended to rise year by year. [ Conclusion] The beef cattle industry in Yanbian region has obvious comparative advantages and development potential.

Variations in Reproductive Hormones during Estrus Cycle in Local Beef Cattle from Jilin of China

[ Objective] To provide a theoretical basis for improving reproductive efficiency of domestic beef cattle in Jilin of China. [ Method] China Red Steppe cattle, Yanbian yellow cattle and Simmental cattle in Jilin Province were used for detection. The levels of progesterone （P4）, estradiol （ E2 ）, follicle-stimulating hormone （FSH） and luteinizing hormone （LH） in serum and urine during estrus cycle were determined. [ Result] The levels of P4 and E2 were significantly different between pregnant cattle and non-pregnant cattle on Day 21 post estrus （ P 〈 0.01 ）. The level of LH on estrus day was significantly different from that on the other days of estrus cycle （ P 〈 0.05）. [ Conclusion] It is feasible to detect P4 level for diagnosis of estrus and eady pregnancy in beef cattle.

Exploration of Urinary Creatinine to Determine the Carcass and Its Protein Weight in Beef Cattle

This study was aimed to explore the use of creatinine as indicator to predict carcass and its protein weight in beef cattle. Eight Ongole crossbred cattle with initial body weight ranged at 133.5-228 kg and age of 6-18 months were used in this study. The cattle were fed Napier grass ad libitum and concentrate feeding for three months prior to be slaughtered. Concentrate feeding was consisted of rice bran and soybean meal which was provided to fulfill dry matter requirement at 2.1% of body weight （BW）. The availability of creatinine for prediction indicator was done by evaluate the correlation between the amount of daily urinary creatinine and the carcass and its protein weight. Carcass and its protein weight were measured by slaughtering the cattle, and chemically analyzed for determining protein content of carcass. The results showed that creatinine excreted in urine have a strong correlation with the cattle body weight （r = 0.88）, carcass weight （r = 0.67）, body protein （r = 0.70） and carcass protein （r = 0.72）. The conclusion of this study is creatinine excreted in urine have a strong relationship with the carcass and its protein, and therefore could be used to predict the carcass and its protein weight of beef cattle.

Growth Modeling of Charolais and Serrana Soriana Native Spanish Beef Cattle

The alternative productions, increasingly importance, are based on the rational utilization of the resources, on agreement with the environment and the use of autochthonous breeds that many cases are found in danger of disappearance, due to the tact that their suckling is not economically profitable. A way of predicting and knowing the growth of the animals is using mathematical models. This work presented the results of the estimate of the growth according to the Gompertz-Laird model of males of the atttochthonous breed Serrana Soriana and Charolais. The weight to the birth of the breed calfs Charolais （45.14 kg）, was superior to those of Serrana Soriana （40.13 kg）, and presented a greater relative growth （9.9%） before the inflection point of the growth curve： furthermore it ~as also superior to the maximum decline relative after this point （6%）, Serrana Soriana reached 7 days after the maximum growth point but with a smaller weight （315.05 kg vs 384.76 kg）. It was calculated a weight to the maturity of 1 ,（176.91） kg for Charolais and 856.40 kg for Serrana Soriana.

Determination of Breeding Target and Marginal Benefit Calculation of New Type of Shuxuan Beef Cattle

[Objectives]To make targeted breeding of new type of Shuxuan beef cattle,study and determine the breeding target traits of new type of Shuxuan beef cattle.[Methods]The difference method was used to calculate the marginal benefit of each target trait,and the economic weight of the corresponding breeding target trait was obtained.[Results]The marginal benefits of weaning weight,fattening daily gain,18-month weight,carcass quality,dressing percentage,pure meat percentage,age at first calving,calving interval and stay group time were 35.86,13.76,13.05,421.96,375.55,22.58,-4.45,-27.53,and 1555.24,respectively.The relative economic weight ratio of growth traits,carcass traits,and reproductive traits was close to 4∶1∶5.Through marginal benefit analysis,the economic benefits obtained by improving carcass quality,dressing percentage and stay group time were significantly higher than other traits.[Conclusions]It is expected to provide a theoretic basis for establishing the target trait selection indicators for the new type of Shuxuan beef cattle.

Effects of Different Wind Speeds behind Windbreak Wall of Fattening Cattle Farm on Farm Environment and Performance of Beef Cattle in Zhangye District

[Objective]The paper was to study the wind-reducing effect of windbreak wall at different sheltering distances and the effects of wind speed on cattle performance.[Method]The 40 cattle with insignificant difference in initial weight were randomly distributed in four selected stalls,and were divided into two groups according to the distance between stalls and windbreak wall to measure their daily gain.According to the actual conditions and weather conditions of fattening cattle farm,the wind speed,temperature and other environmental indexes of measuring point and heat production of beef cattle were carried out field measurement and analysis.[Result]The windbreak wall in fattening cattle farm reduced the wind speed by 40%-70%within a horizontal distance of 10 times of the wall height at a height of 1.2 m.The best sheltered area behind windbreak wall was 2-4 times of the height of windbreak wall.Within the distance of 6 times of the wall height,the wind speed reduction effect was obvious and the maximum reduction rate reached 70%.With an external WCI of-15.61 and average beef cattle weight of 480 kg,the WCI of fattening cattle farm equipped with windbreak wall reached-9.00,and the heat loss reduced by each cow was 3.31 MJ/h.Meantime,due to the difference in distance from windbreak wall,the daily gain difference of beef cattle was 0.15 kg/head day,but the difference was not significant(P>0.05).

Use of Silage Acid Devil Fish （pterygoplichthys spp.） as Protein Supplement in Finishing Beef Cattle

Animal nutrition is one of the most important limiting factors in animal production, especially in ruminants, providing proteins being the main constraint, due to the limited availability and high cost of protein sources （oilseed meals）. Currently in the dam ＂El lnfiernillo＂ in Michoacan Mexico, has a large population of devil fish （Pterygoplichthys spp.）, which is an economic and ecological problem, because it is not consumed by humans and causes pollution to be discarded directly into the environment. For that reason the objective of this study was to evaluate the use of silage acid devil fish （SADF） in fattening beef cattle as a protein supplement. SADF is defined as a product semi-liquid or pasty mixed with formic acid, which leads to a decrease in pH to near 4.0. Used 18 young bulls （Bos taurus × Bos indicus） for 60 days with a starting weight of 278.9 ± 51.2 kg, housed in individual pens with food and water ad libitum were randomly assigned to three treatments with different levels of inclusion SADF （0%, 12% and 18%）. They were weighed to the beginning of the experiment and later every 30 days, previous fasting of 24 hours. To determine the food consumption, weigh every day the offered food and the surplus. There were no significant differences （P 〈 0.05） among treatments with different levels of inclusion of SADF with respect to daily weight gain, with values of 952 ± 324, 927 ±322 and 854 ± 307 g/day, respectively. The dry matter intake （DMI） was 8.9, 9.3 and 7.7 kg/day to 0%, 12% and 18% of SADF, respectively. In the same values for feed conversion were 9.34, 10.03 and 9.01 kg DMI/kg of weigh live, and carcass yield of 60.6%, 60.3% and 58.5%, respectively. It is concluded that fish silage acid devil is an excellent alternative in feeding beef cattle as a protein supplement.

Hejinlai Beef Cattle Processing Co.Ltd

The Hejinlai Beef Cattle ProcessingCo. Ltd is a key enterprise of theAnhui Hejinlai Beef Cattle Group, thelargest enterprise using foreign loans in LingbiCounty and also a key project of the StateCommission of Planning and the Ministry ofAgriculture. Its headquarters are situated at thefoot of Phoenix Mountain, five km northwestof Lingbi County Town. It has convenienttraffic, very near to the Lingfang Highwayand the wharf of Xinbian River, 60km to theGuanyin International Airport, 50km to theTianjin-Pukou Railway and 30km to theNo.104 State Highway. It occupies an

Zhangjiakou Beef Cattle

Zhangjiakou city is in a vast area and enjoys rich resources of grass for animals. The city has unique and favorable conditions

Re-identifying beef cattle using improved AlignedReID++

Accurate and continuous identification of individual cattle is crucial to precision farming in recent years.It is also the prerequisite to monitor the individual feed intake and feeding time of beef cattle at medium to long distances over different cameras.However,beef cattle can tend to frequently move and change their feeding position during feeding.Furthermore,the great variations in their head direction and complex environments(light,occlusion,and background)can also lead to some difficulties in the recognition,particularly for the bio-similarities among individual cattle.Among them,AlignedReID++model is characterized by both global and local information for image matching.In particular,the dynamically matching local information(DMLI)algorithm has been introduced into the local branch to automatically align the horizontal local information.In this research,the AlignedReID++model was utilized and improved to achieve the better performance in cattle re-identification(ReID).Initially,triplet attention(TA)modules were integrated into the BottleNecks of ResNet50 Backbone.The feature extraction was then enhanced through cross-dimensional interactions with the minimal computational overhead.Since the TA modules in AlignedReID++baseline model increased the model size and floating point operations(FLOPs)by 0.005 M and 0.05 G,the rank-1 accuracy and mean average precision(mAP)were improved by 1.0 percentage points and 2.94 percentage points,respectively.Specifically,the rank-1 accuracies were outperformed by 0.86 percentage points and 0.12 percentage points,respectively,compared with the convolution block attention module(CBAM)and efficient channel attention(ECA)modules,although 0.94 percentage points were lower than that of squeeze-and-excitation(SE)modules.The mAP metric values were exceeded by 0.22,0.86 and 0.12 percentage points,respectively,compared with the SE,CBAM,and ECA modules.Additionally,the Cross-Entropy Loss function was replaced with the CosFace Loss function in the global branch of baseline model.CosFace Loss and Hard Triplet Loss were jointly employed to train the baseline model for the better identification on the similar individuals.AlignedReID++with CosFace Loss was outperformed the baseline model by 0.24 and 0.92 percentage points in the rank-1 accuracy and mAP,respectively,whereas,AlignedReID++with ArcFace Loss was exceeded by 0.36 and 0.56 percentage points,respectively.The improved model with the TA modules and CosFace Loss was achieved in a rank-1 accuracy of 94.42%,rank-5 accuracy of 98.78%,rank-10 accuracy of 99.34%,mAP of 63.90%,FLOPs of 5.45 G,frames per second(FPS)of 5.64,and model size of 23.78 M.The rank-1 accuracies were exceeded by 1.84,4.72,0.76 and 5.36 percentage points,respectively,compared with the baseline model,part-based convolutional baseline(PCB),multiple granularity network(MGN),and relation-aware global attention(RGA),while the mAP metrics were surpassed 6.42,5.86,4.30 and 7.38 percentage points,respectively.Meanwhile,the rank-1 accuracy was 0.98 percentage points lower than TransReID,but the mAP metric was exceeded by 3.90 percentage points.Moreover,the FLOPs of improved model were only 0.05 G larger than that of baseline model,while smaller than those of PCB,MGN,RGA,and TransReID by 0.68,6.51,25.4,and 16.55 G,respectively.The model size of improved model was 23.78 M,which was smaller than those of the baseline model,PCB,MGN,RGA,and TransReID by 0.03,2.33,45.06,14.53 and 62.85 M,respectively.The inference speed of improved model on a CPU was lower than those of PCB,MGN,and baseline model,but higher than TransReID and RGA.The t-SNE feature embedding visualization demonstrated that the global and local features were achieve in the better intra-class compactness and inter-class variability.Therefore,the improved model can be expected to effectively re-identify the beef cattle in natural environments of breeding farm,in order to monitor the individual feed intake and feeding time.