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DIFFERENTIATION OF SOME YEAST SPECIES BY CAPILLARY GAS CHROMATOGRAPHIC ANALYSIS OF CELLULAR FATTY ACIDS
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作者 Zhao Lou YU Jack ARIJKS 《Chinese Chemical Letters》 SCIE CAS CSCD 1992年第11期911-914,共4页
The cellular fatty acids from a total of 62 strains of Torulopsis glabrata (T. glabrata), Saccharomyces cerevisiae (S. cerevisiae), Rhodotorula rubra (R. rubra), Candida krusei (C. krusei), Candida albicans (C. albica... The cellular fatty acids from a total of 62 strains of Torulopsis glabrata (T. glabrata), Saccharomyces cerevisiae (S. cerevisiae), Rhodotorula rubra (R. rubra), Candida krusei (C. krusei), Candida albicans (C. albicans) and Candida tropicalis (C. tropicalis) were examined by capillary gas chromatography. On the basis of fatty acid composition, all strains could be differentiated as to species. These results indicate that capillary gas chromatographic analysis of cellular fatty acids is likely to be useful for rapid identification or grouping of newer isolates of yeast species. 展开更多
关键词 DIFFERENTIATION OF SOME YEAST SPECIES BY capillary gas chromatographIC ANALYSIS OF CELLULAR FATTY ACIDS gas
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