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Studies on the Molecular Structure of Vessels in Secondary Xylem of Stem from Three Carambola Varieties 被引量:2
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作者 陈燕 袁长春 陈小婷 《Agricultural Science & Technology》 CAS 2008年第4期99-103,156,共6页
[Objective] The aim of this study was to provide the theoretical basis for variety identification of carambola and pomiculture.[Method] The molecular structure of vessels in stem secondary xylem from three carambola v... [Objective] The aim of this study was to provide the theoretical basis for variety identification of carambola and pomiculture.[Method] The molecular structure of vessels in stem secondary xylem from three carambola varieties of Malaysia 8,Misi and Malaysia B17 were studied by cell image analysis system and microphotography.[Result] The molecular structure of vessels in stem secondary xylem from carambola was as follows:the first type had tails in two ends,the second type had tail in one end,and the third type had no tails in two ends.The average length of vessel elements was from 328.88 to 366.09 μm,while its average width was from 44.61 to 52.43 μm.Most of the end wall was simple perforation plates,while the alternate-opposite pitting was the major forms of pitting.[Conclusion] Most characteristics of vessel elements from carambola were evolutionary characters of vessel elements in the process of phylogeny,but there were more primitive characters,for example,both two ends of vessel had tails or just one end had tail,and end wall was inclined.The molecular structure of vessel from carambola was in accordance with its ecological adaptability,and the growth characteristics of different varieties were also in accordance with the difference of molecular structure of vessel. 展开更多
关键词 carambola VESSEL elements Microstructure
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杨桃病原真菌分离鉴定及代谢产物研究
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作者 徐湘 林子怡 +1 位作者 卫蔚 林洁 《食品工业科技》 CAS 北大核心 2024年第11期125-132,共8页
为了解杨桃病原真菌的种类、生物学特性和代谢产物类型,本研究通过组织分离法对杨桃果实发病部位进行病原真菌分离,通过形态学结合基于ITS序列分析的分子鉴定方法对真菌进行鉴定,并对其生物学特性进行探究,使用液相色谱分离纯化菌株代... 为了解杨桃病原真菌的种类、生物学特性和代谢产物类型,本研究通过组织分离法对杨桃果实发病部位进行病原真菌分离,通过形态学结合基于ITS序列分析的分子鉴定方法对真菌进行鉴定,并对其生物学特性进行探究,使用液相色谱分离纯化菌株代谢产物,利用核磁共振谱确定代谢产物结构。结果表明:4株病原真菌分别是木贼镰刀菌(Fusarium equiseti)、新拟盘多毛孢属(Neopestalotiopsis sp.)、裂褶菌(Schizophyllum commune)和枝状枝孢菌(Cladosporium cladosporioides)。这4株菌均可导致杨桃果实发病。进一步从木贼镰刀菌Fusarium equiseti发酵产物中分离得到4种化合物,分别为交链孢酚、1,4,7-三羟基-3,9-二甲氧基-6H-苯并[c]色烯-6-酮、红粉苔酸和7-羟基-4-甲基-1(3H)-异苯并呋喃酮。生物学特性的研究结果表明,4株病原真菌的最适生长温度在25~28℃,在pH4~10的范围内均能生长。 展开更多
关键词 杨桃 病原真菌 分离纯化 种属鉴定 致病性 生物学特性
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杨桃功能性成分及产品开发的研究进展
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作者 陈晓梅 蔡诗鸿 +1 位作者 李康准 钟卫林 《食品安全导刊》 2024年第20期160-162,共3页
杨桃营养极其丰富,富含矿物质、维生素、多糖和多酚类等物质,具有重要的开发利用价值和广阔的市场前景。本文总结了杨桃主要功能性成分和杨桃饮料、果酒、果脯等产品开发的研究进展,以期为杨桃精深加工的研究提供一定的参考价值。
关键词 杨桃 功能性成分 加工制品
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Hepatoprotective effect of Averrhoea carambola fruit extract on carbon tetrachloride induced hepatotoxicity in mice 被引量:3
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作者 A.K.Azeem Molly Mathew +1 位作者 Chandraniohan Nair Dilip.C 《Asian Pacific Journal of Tropical Medicine》 SCIE CAS 2010年第8期610-613,共4页
Objective:To investigate the hepatoprotective activity of Averroha carambola fruit extract against carbon tetrachloride induced hepatic injury.Methods:Hepatotoxicity was induced on albino mice by intraperitoneal admin... Objective:To investigate the hepatoprotective activity of Averroha carambola fruit extract against carbon tetrachloride induced hepatic injury.Methods:Hepatotoxicity was induced on albino mice by intraperitoneal administration of CCl<sub>4</sub>.half an hour after the administration of the last dose of the extract of Averroha carambola fruit.Aqueous extract of the fruit of Averroha carambola was administered at a dose of 0.9 g/kg body weight once daily for seven days.The hepatic injury and its prevention was assessed by the estimation of serum activities of alanine aminotransferase(ALT),aspartate aminotransferase(AST),alkaline phosphates(ALP),glutathione level and histopathological studies of liver.Results:Pre-treatment of mice with the fruit extract of Averrhoea carambola significantly reduced serum levels of ALT,AST and ALP enzyme and significantly increased the liver reduced glutathione levels 24 h after the administration of carbon tetrachloride.A marked improvement in the enzyme activities and the liver reduced glulathione level was observed in the pre-treated mice 4 days after the administration of carbon tetrachloride. Histopathological studies provided supportive evidence for the biochemical analvsis. Conclusions:The aqueous extract of the fruit of Averrhoea carambola has hepatoprotective effect against carbon tetrachloride induced liver damage in mice. 展开更多
关键词 Averroha carambola Aqueous EXTRACT HEPATOPROTECTIVE activity Carbon TETRACHLORIDE
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Alkyl phenols from the wood of Averrhoa carambola 被引量:2
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作者 Suda Chakthong Chumpunut Chiraphan +3 位作者 Chalermkwun Jundee Prapagorn Chaowalit Supayang Piyawan Voravuthikunchai 《Chinese Chemical Letters》 SCIE CAS CSCD 2010年第9期1094-1096,共3页
Two alkyl phenols,namely,2,5-dimethoxy-3-undecylphenol(1) and 5-methoxy-3-undecylphenol(2),were isolated together with two known benzoquinones,5-O-methylembelin(3) and 2-dehydroxy-5-O-methylembelin(4) from the... Two alkyl phenols,namely,2,5-dimethoxy-3-undecylphenol(1) and 5-methoxy-3-undecylphenol(2),were isolated together with two known benzoquinones,5-O-methylembelin(3) and 2-dehydroxy-5-O-methylembelin(4) from the wood of Averrhoa carambola.Their structures were elucidated on the basis of spectroscopic methods(1D and 2D NMR). 展开更多
关键词 Averrhoa carambola OXALIDACEAE Alkyl phenols BENZOQUINONES
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Consumer Acceptance and Physicochemical Properties of Developed Carambola (Averrhoa carambola) Candy
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作者 Most. Jesmin Akhter Md. Mojaffor Hosain +5 位作者 Md. Abdul Halim Mehar Prabin Shanaz Parvin Ayesha Siddika Fatehatun Noor Md. Al-Amin 《World Journal of Engineering and Technology》 2022年第2期458-471,共14页
The acceptability and physicochemical qualities of carambola candy were evaluated in order to increase fruit consumption. The goal of this investigation was to see whether there were any techniques to preserve ca... The acceptability and physicochemical qualities of carambola candy were evaluated in order to increase fruit consumption. The goal of this investigation was to see whether there were any techniques to preserve carambola in the form of candy. Sugar in various forms (white sugar, corn syrup, icing sugar, and molasses) was employed in candy making process in this study. Moisture, protein, fat, ash, vitamin C, total sugar content, organoleptic quality and microbial status of the prepared candy were analyzed. Protein, fat, vit-C, and total sugar content of carrambola candy were found to be higher with white sugar solution but moisture and ash content was found to be higher with molasses. On the microbiological analysis, total fungal growth was tested visually at 0 to 90 days and compared with refrigeration and room temperature. Fungal growth was found at 90 days at room temperature for all types of carambola candy. Sensory attributes revealed that sample 2 (corn syrup-based candy) was most delicious and appreciated among other samples. The best characteristic of carambola candy was found with white sugar solution, with sufficient nutrient and lowest fungal growth than candy prepared with corn syrup, icing sugar solution and molasses. 展开更多
关键词 carambola Candy Proximate Composition Organoleptic Properties Shelf-Life Stability
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杨桃根化学成分及其体外生物活性 被引量:2
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作者 廖彭莹 孙雪芹 +5 位作者 王登龙 叶梅芳 张莹 韦德郡 廖秋丽 王淼兰 《中成药》 CAS CSCD 北大核心 2023年第1期99-105,共7页
目的研究杨桃Averrhoa carambola L.根的化学成分及其体外生物活性。方法杨桃根95%乙醇提取物采用硅胶、Rp-18、Diol、MCI、TLC进行分离纯化,根据理化性质及波谱数据鉴定所得化合物的结构。采用酶标板法评价体外生物活性。结果从中分离... 目的研究杨桃Averrhoa carambola L.根的化学成分及其体外生物活性。方法杨桃根95%乙醇提取物采用硅胶、Rp-18、Diol、MCI、TLC进行分离纯化,根据理化性质及波谱数据鉴定所得化合物的结构。采用酶标板法评价体外生物活性。结果从中分离得到15个化合物,分别鉴定为2,2′-氧代双(1,4-二叔丁苯)(1)、5-methoxy-3-undecylphenol(2)、2-dodecyl-6-methoxycyclohexa-2,5-diene-1,4-dione(3)、5-O-methylembelin(4)、鲨烯(5)、豆甾-4-烯-3-酮(6)、邻苯二甲酸二正戊酯(7)、邻苯二甲酸二正丁酯(8)、油酸(9)、β-谷甾醇-3-O-棕榈酸酯(10)、2-tridecyl-6-methoxycyclohexa-2,5-diene-1,4-dione(11)、(±)-lyoniresinol(12)、5α,6β-dihydroxysitosterol(13)、6′-O-棕榈酰-β-胡萝卜苷(14)、10-eicosenoic acid(15)。化合物2~3对α-葡萄糖苷酶的抑制活性强于阿卡波糖,在浓度为180μmol/L时对DPP-Ⅳ酶的抑制活性大于50%。结论化合物1、5~7、10、12~14为首次从阳桃属植物中分离,化合物2、9为首次从杨桃根中分离得到。化合物2~3具有较强的体外α-葡萄糖苷酶和DPP-Ⅳ酶抑制活性。 展开更多
关键词 杨桃 化学成分 分离鉴定 体外生物活性
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阳桃(Averrhoa carambola)实时荧光定量PCR内参基因的筛选与验证
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作者 李笑平 朱雅婷 +4 位作者 赵亚梅 陈蕾 任惠 吴沙沙 翟俊文 《分子植物育种》 CAS 北大核心 2024年第3期789-799,共11页
阳桃(Averrhoa carambola)具有很高的营养、药用及观赏价值,但功能基因组方面的研究基础较为薄弱。为使阳桃相关功能基因表达分析的定量实验结果更加准确,需要选择稳定性好的内参基因。然而目前还没有关于阳桃内参基因筛选的报道。本研... 阳桃(Averrhoa carambola)具有很高的营养、药用及观赏价值,但功能基因组方面的研究基础较为薄弱。为使阳桃相关功能基因表达分析的定量实验结果更加准确,需要选择稳定性好的内参基因。然而目前还没有关于阳桃内参基因筛选的报道。本研究基于阳桃基因组及转录组数据,选取了α-TUB、β-TUB、Actin、UBQ、UBC4、EF1α和H2B共7个管家基因作为候选内参基因;利用实时荧光定量PCR(RT-qPCR)技术检测各候选内参基因在茎、叶、果、花序芽、叶芽及不同时期花序中的表达情况。使用软件geNorm、Normfinder和BestKeeper综合评估了候选内参基因的稳定性。结果表明,α-TUB和β-TUB在阳桃不同器官中稳定性最好,β-TUB和UBC4在阳桃不同时期花序中稳定性最好。此外,通过分析成花基因AP1(APETALA1)和开花抑制因子TFL1(TERMINAL FLOWER 1)的表达模式,进一步验证了内参基因筛选结果的可靠性。本研究筛选得到的稳定内参基因为后期开展阳桃相关功能基因表达分析的研究提供了基础。 展开更多
关键词 阳桃 内参基因 实时荧光定量PCR 表达稳定性
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Synthesis, Characterization, and Effects of Morphology on the Magnetic Application Base Properties of Pure Nickel Oxide (NiO) and Cobalt-Doped Nickel Oxide/Nickel Hydroxide (CoxNi1-xO/Ni(OH)2) Nanocomposites
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作者 Ekane Peter Etape Oga Eugene Agbor +3 位作者 Beckley Victorine Namondo Zoubir Benmaamar Josepha Foba-Tendo John Ngolui Lambi 《Advances in Nanoparticles》 2023年第3期106-122,共17页
Nano particle (NP) morphology is one of the material properties at the origin of potential application base properties exploited in several engineering and technology domains, such as fuel cell, electrodes, catalysis,... Nano particle (NP) morphology is one of the material properties at the origin of potential application base properties exploited in several engineering and technology domains, such as fuel cell, electrodes, catalysis, sensing, electric, thermal, magnetic, and photovoltaic applications. The general properties and particle morphology of nickel oxide/Nickel hydroxide NPs can be modified by the introduction of impurity atoms or ions. Nano sized nickel oxide/nickel hydroxide nanocomposites were obtained from the thermal decomposition of single molecular precursors synthesized by a modified oxalate route using Carambola fruit juice as a precipitating agent. The compositional and morphological variations were studied by introducing cobalt as an impurity ion at different w/w% fractions (0%, 0.1%, 0.3%, 0.5%, 1%, 3%, 5.0%, 40.0% and 50.0%) into the microstructure of the nickel oxide/hydroxide. The precursors were characterized by FT-IR, while TGA/DTG analysis was carried out to decompose the precursors. The precursors decomposed at 400°C and were characterized by PXRD and SEM/TEM. The results revealed that Pure Nickel Oxide (NiO) and, Cobalt-doped Nickel Oxide/nickel hydroxide (Co<sub>x</sub>Ni<sub>1</sub>-<sub>x</sub>O/Ni(OH)<sub>2</sub>) Nano composites have been synthesized and the synthesized samples have exhibited three distinct morphologies (porous face-centered cubic nano rods, rough and discontinuous Co<sub>x</sub>Ni<sub>1</sub>-<sub>x</sub>O/Ni(OH)<sub>2</sub>) composite and, smooth and continuous mix spherical/cuboidal mixed morphological phase of (NiO/CoO). The morphology of the NPs varied with the introduction of the dopant atoms and with increase in the concentration of dopant atoms in the composite. Magnetic studies using vibrating sample magnetometry revealed superparamagnetic properties which correlated strongly with particle size, shape and morphology. Observed values of retention (4.50 × 10<sup>-3</sup> emu/g) and coercivity (65.321 Oe) were found for 0.5 w/w% corresponding to impregnated porous nanorods of Co-doped NiO, and retention (9.03 × 10<sup>-3</sup> emu/g) and coercivity (64.341 Oe), for X = 50.0%, corresponding to an aggregate network of a Nano spherical/cubic CoO/NiO mixed phase. Magnetic properties within this range are known to improve the magnetic memory and hardness of the magnetic materials. Therefore, the synthesized Cobalt-doped Nickel Oxide/nickel hydroxide (Co<sub>x</sub>Ni<sub>1</sub>-<sub>x</sub>O/Ni(OH)<sub>2</sub>) Nano composites have potential applications in Magnetic memories and hardness of magnetic materials. 展开更多
关键词 Nickel Oxide/Hydroxide Doping MORPHOLOGY Magnetic Properties carambola Fruit Juice
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Synthesis, Characterization, and Effects of Morphology on the Magnetic Application Base Properties of Pure Nickel Oxide (NiO) and Cobalt-Doped Nickel Oxide/Nickel Hydroxide (CoxNi1-xO/Ni(OH)2) Nanocomposites
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作者 Ekane Peter Etape Oga Eugene Agbor +3 位作者 Beckley Victorine Namondo Zoubir Benmaamar Josepha Foba-Tendo John Ngolui Lambi 《Advances in Microbiology》 2023年第3期106-122,共17页
Nano particle (NP) morphology is one of the material properties at the origin of potential application base properties exploited in several engineering and technology domains, such as fuel cell, electrodes, catalysis,... Nano particle (NP) morphology is one of the material properties at the origin of potential application base properties exploited in several engineering and technology domains, such as fuel cell, electrodes, catalysis, sensing, electric, thermal, magnetic, and photovoltaic applications. The general properties and particle morphology of nickel oxide/Nickel hydroxide NPs can be modified by the introduction of impurity atoms or ions. Nano sized nickel oxide/nickel hydroxide nanocomposites were obtained from the thermal decomposition of single molecular precursors synthesized by a modified oxalate route using Carambola fruit juice as a precipitating agent. The compositional and morphological variations were studied by introducing cobalt as an impurity ion at different w/w% fractions (0%, 0.1%, 0.3%, 0.5%, 1%, 3%, 5.0%, 40.0% and 50.0%) into the microstructure of the nickel oxide/hydroxide. The precursors were characterized by FT-IR, while TGA/DTG analysis was carried out to decompose the precursors. The precursors decomposed at 400°C and were characterized by PXRD and SEM/TEM. The results revealed that Pure Nickel Oxide (NiO) and, Cobalt-doped Nickel Oxide/nickel hydroxide (Co<sub>x</sub>Ni<sub>1</sub>-<sub>x</sub>O/Ni(OH)<sub>2</sub>) Nano composites have been synthesized and the synthesized samples have exhibited three distinct morphologies (porous face-centered cubic nano rods, rough and discontinuous Co<sub>x</sub>Ni<sub>1</sub>-<sub>x</sub>O/Ni(OH)<sub>2</sub>) composite and, smooth and continuous mix spherical/cuboidal mixed morphological phase of (NiO/CoO). The morphology of the NPs varied with the introduction of the dopant atoms and with increase in the concentration of dopant atoms in the composite. Magnetic studies using vibrating sample magnetometry revealed superparamagnetic properties which correlated strongly with particle size, shape and morphology. Observed values of retention (4.50 × 10<sup>-3</sup> emu/g) and coercivity (65.321 Oe) were found for 0.5 w/w% corresponding to impregnated porous nanorods of Co-doped NiO, and retention (9.03 × 10<sup>-3</sup> emu/g) and coercivity (64.341 Oe), for X = 50.0%, corresponding to an aggregate network of a Nano spherical/cubic CoO/NiO mixed phase. Magnetic properties within this range are known to improve the magnetic memory and hardness of the magnetic materials. Therefore, the synthesized Cobalt-doped Nickel Oxide/nickel hydroxide (Co<sub>x</sub>Ni<sub>1</sub>-<sub>x</sub>O/Ni(OH)<sub>2</sub>) Nano composites have potential applications in Magnetic memories and hardness of magnetic materials. 展开更多
关键词 Nickel Oxide/Hydroxide Doping MORPHOLOGY Magnetic Properties carambola Fruit Juice
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响应面法分析不同测试条件对阳桃TPA质构特性参数的影响
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作者 黎欣欣 梁言 +2 位作者 孙文佳 熊欣 汪廷彩 《食品安全导刊》 2023年第33期115-120,共6页
目的:以响应面法(Response Surface Method,RSM)研究全质构测试(Texture Profile Analysis,TPA)法测试阳桃质构特性参数的最佳条件。方法:选择测试范围压缩程度10%~50%,压缩速率1~3 mm·s^(-1)进行响应面试验,最终建立了压缩程度与... 目的:以响应面法(Response Surface Method,RSM)研究全质构测试(Texture Profile Analysis,TPA)法测试阳桃质构特性参数的最佳条件。方法:选择测试范围压缩程度10%~50%,压缩速率1~3 mm·s^(-1)进行响应面试验,最终建立了压缩程度与压缩速率对4项质构特性参数硬度、弹性、咀嚼性以及回复性的影响模型。结果:压缩程度对硬度、弹性、咀嚼性以及回复性4项质构特性参数皆有极显著影响(P<0.01),而压缩速率仅对弹性与回复性影响极显著(P<0.01),压缩程度的二次方对弹性与回复性影响极显著(P<0.01),对咀嚼性影响显著(P<0.05),压缩速率的二次方仅对弹性影响显著(P<0.05),压缩程度与压缩速率之间基本无交互作用。压缩程度与硬度和咀嚼性呈正相关,与回复性呈负相关,对弹性的影响则是随压缩程度的增大先呈正相关,后呈负相关。压缩速率对硬度和咀嚼性无影响,与弹性和回复性呈负相关。结论:通过联立多元回归方程得出最佳TPA测试条件为压缩程度30.00%~31.00%,压缩速率1 mm·s^(-1)。 展开更多
关键词 阳桃 质构特性 响应面法 测试条件
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福建省主要杨桃品种遗传多样性分析 被引量:12
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作者 刘韬 车建美 +2 位作者 黄素芳 廖汝玉 刘波 《果树学报》 CAS CSCD 北大核心 2011年第3期448-452,共5页
采用RAPD技术对17份杨桃品种资源进行遗传多样性分析。结果表明,13条随机引物共扩增出80条RAPD带,其中77条为多态性带,平均多态位点5.92条,多态率达97.19%,表明杨桃遗传多样性的复杂性。利用UPGMA构建了杨桃的亲缘关系树状图,遗传距离为... 采用RAPD技术对17份杨桃品种资源进行遗传多样性分析。结果表明,13条随机引物共扩增出80条RAPD带,其中77条为多态性带,平均多态位点5.92条,多态率达97.19%,表明杨桃遗传多样性的复杂性。利用UPGMA构建了杨桃的亲缘关系树状图,遗传距离为0~2.160 93,当λ=2.08时,17份杨桃品种可以划分为3个类群,第Ⅰ类群中的杨桃品种基本都属于甜杨桃品种,第Ⅱ类群中的杨桃品种既包含了甜杨桃也包含了酸杨桃品种,第Ⅲ类群中则只包含了云霄3号一个品种。 展开更多
关键词 杨桃(Averrhoa carambola L.) RAPD 遗传多样性
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香蜜杨桃果实不同部位的可溶性固形物含量分析 被引量:5
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作者 林盛 唐燕琼 +1 位作者 刘振文 李向宏 《热带作物学报》 CSCD 2009年第8期1079-1082,共4页
2009年7月在三亚市、五指山市香蜜杨桃果园的不同地段、坡向,采集样品果实,测定果实不同部位及全果实的可溶性固形物(TSS)含量。结果表明,同一果实的下端、中部、上端TSS含量差异极显著,中部、全果TSS含量差异不显著。果实下端TSS含量最... 2009年7月在三亚市、五指山市香蜜杨桃果园的不同地段、坡向,采集样品果实,测定果实不同部位及全果实的可溶性固形物(TSS)含量。结果表明,同一果实的下端、中部、上端TSS含量差异极显著,中部、全果TSS含量差异不显著。果实下端TSS含量最高,中部次之,上端最低。果棱间、不同果棱中部TSS含量差异圴不显著。对果实中部、全果TSS含量进行线性回归,呈极显著的直线相关。表明果棱中部TSS含量可直接表示全果TSS含量状况。在环境条件和栽培措施等差异下,果实不同部位TSS含量有一致性的显著性差异,果实下端TSS含量最高,中部次之,上端最低。 展开更多
关键词 香蜜杨桃 果实不同部位 果棱 可溶性固形物 测定
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采前喷钙对杨桃果实贮藏品质及相关酶活的影响 被引量:8
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作者 黄虹心 杨昌鹏 刘柳姣 《湖北农业科学》 北大核心 2012年第12期2546-2548,共3页
通过采前喷施钙肥稀土氨基酸钙,探讨采前喷钙对杨桃(Averrhoa carambola Linn.)果实贮藏品质的影响。结果表明,采后10 d内,采前喷钙的杨桃果实的可溶性固形物含量、多酚氧化酶(PPO)酶活的变化相对较小,但硬度、总酚含量、过氧化物酶(POD... 通过采前喷施钙肥稀土氨基酸钙,探讨采前喷钙对杨桃(Averrhoa carambola Linn.)果实贮藏品质的影响。结果表明,采后10 d内,采前喷钙的杨桃果实的可溶性固形物含量、多酚氧化酶(PPO)酶活的变化相对较小,但硬度、总酚含量、过氧化物酶(POD)酶活和可溶性蛋白质含量均提高,因此采前喷钙有利于提高杨桃果实的贮藏品质。 展开更多
关键词 杨桃(Averrhoa carambola Linn.) 钙肥 品质 酶活
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树冠喷钙对杨桃果实品质的影响 被引量:4
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作者 黄虹心 杨昌鹏 +1 位作者 李健 景艳艳 《湖北农业科学》 北大核心 2012年第1期105-107,共3页
选用5种常用钙肥对杨桃(Averrhoa carambola)进行树冠喷施,研究喷钙后杨桃果实品质的变化情况。结果表明,5种钙肥均能提高杨桃的可溶性固形物含量和硬度,其中效果较好的是稀土氨基酸钙,该处理果实的可溶性固形物含量比对照提高13.0%,硬... 选用5种常用钙肥对杨桃(Averrhoa carambola)进行树冠喷施,研究喷钙后杨桃果实品质的变化情况。结果表明,5种钙肥均能提高杨桃的可溶性固形物含量和硬度,其中效果较好的是稀土氨基酸钙,该处理果实的可溶性固形物含量比对照提高13.0%,硬度提高19.6%,均达显著差异,但对果实VC、可滴定酸含量的影响不显著。喷钙后杨桃的总酚含量也显著提高,尤其是幼果期喷施能极显著提高杨桃的总酚含量。稀土氨基酸钙喷施时期以在果实生长发育期间每隔15 d喷施一次为佳。 展开更多
关键词 杨桃(Averrhoa carambola) 果实品质 喷钙
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杨桃遗传多样性的形态特征与RAPD标记的相关性分析 被引量:15
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作者 刘锴栋 袁长春 +2 位作者 黎海利 陈春华 谭雪琼 《果树学报》 CAS CSCD 北大核心 2013年第1期69-74,共6页
【目的】为指导杨桃种质资源的引进以及良种选育提供科学依据,【方法】采用形态标记数量聚类分析和RAPD分子标记相结合,对广东地区10份杨桃品种资源进行遗传多样性分析,并将形态学聚类和RAPD分子标记聚类结果加以对比。【结果】在所观察... 【目的】为指导杨桃种质资源的引进以及良种选育提供科学依据,【方法】采用形态标记数量聚类分析和RAPD分子标记相结合,对广东地区10份杨桃品种资源进行遗传多样性分析,并将形态学聚类和RAPD分子标记聚类结果加以对比。【结果】在所观察的12个形态性状中,变异系数为14.08%~49.71%,平均变异系数为25.38%。从100条RAPD随机引物中筛选出10个引物,共扩增出58条带,其中53条为多态性带,多态率达93.02%。聚类分析结果表明,形态标记和RAPD标记都可依果实风味将供试材料分组,即甜味和酸味。2种标记方法的相关系数为r0.01=0.685 3,达到显著水平。【结论】杨桃具有丰富的遗传多样性,2种方法聚类结果相似,且相关性高,具有较高的可靠性。 展开更多
关键词 杨桃 形态性状 RAPD 聚类分析
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杨桃多酚对猪肉的抗氧化保鲜作用 被引量:4
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作者 郭静婕 杨昌鹏 陈智理 《湖北农业科学》 2015年第9期2189-2192,共4页
通过对猪肉感官品质评定,对其2-硫代巴比妥酸(TBA)值和菌落总数进行测定,研究杨桃(Averrhoa carambola L.)多酚对猪肉的抗氧化保鲜作用。结果表明,杨桃多酚处理对猪肉有一定的抗氧化保鲜作用,杨桃多酚质量分数为0.35%时,保鲜效果较好;... 通过对猪肉感官品质评定,对其2-硫代巴比妥酸(TBA)值和菌落总数进行测定,研究杨桃(Averrhoa carambola L.)多酚对猪肉的抗氧化保鲜作用。结果表明,杨桃多酚处理对猪肉有一定的抗氧化保鲜作用,杨桃多酚质量分数为0.35%时,保鲜效果较好;将杨桃多酚与VC、VE联用具有协同增效抗氧化作用。各组肉样的保鲜效果依次为0.1%杨桃多酚+0.05%VC+0.05%VE>0.2%杨桃多酚+0.05%VE>0.2%杨桃多酚+0.05%VC>0.3%杨桃多酚>对照。 展开更多
关键词 杨桃(Averrhoa carambola L.) 多酚 猪肉 抗氧化 保鲜
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不同浓度1-MCP处理对采后杨桃果实的保鲜效应 被引量:14
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作者 陈艺晖 张华 +2 位作者 林河通 林艺芬 林媛 《热带作物学报》 CSCD 北大核心 2013年第11期2283-2288,共6页
探讨不同浓度1-MCP(0、0.3、0.6和0.9μL/L)处理对在(15±1)℃、相对湿度90%下贮藏的‘香蜜’甜杨桃果实保鲜效应的影响。结果表明:与对照果实相比,1-MCP处理可延缓杨桃果实细胞膜相对渗透率升高,保持较高的果实硬度、果皮叶绿素和... 探讨不同浓度1-MCP(0、0.3、0.6和0.9μL/L)处理对在(15±1)℃、相对湿度90%下贮藏的‘香蜜’甜杨桃果实保鲜效应的影响。结果表明:与对照果实相比,1-MCP处理可延缓杨桃果实细胞膜相对渗透率升高,保持较高的果实硬度、果皮叶绿素和果实可滴定酸含量,减少果实的失重和腐烂;其中0.6μL/L 1-MCP处理12 h的保鲜效果最好,在(15±1)℃下贮藏20 d时,果实好果率达72%,果实外观仍保持鲜绿色、果实质地较硬、食用时酸甜适口。因此认为,浓度为0.6μL/L的1-MCP处理12 h可以作为‘香蜜’甜杨桃果实在(15±1)℃、相对湿度90%下贮藏保持其果实品质、延长其贮藏寿命的适宜处理条件。 展开更多
关键词 杨桃 果实 1-MCP 采后生理 品质 保鲜
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杨桃果实采后处理与保鲜技术研究进展 被引量:6
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作者 姜萍 林毅雄 +3 位作者 陈梦茵 张珅 林媛 林河通 《包装与食品机械》 CAS 2013年第3期49-54,共6页
杨桃果实采后不耐贮运,保鲜期极短,严重制约着我国杨桃产业的发展。本文就国内外有关杨桃果实的采收,以及冷激、热激、涂膜、低剂量辐照、防腐保鲜剂处理、包装等果实采后处理和贮藏保鲜技术的研究进展作了综述。
关键词 杨桃 果实 采收 采后处理 包装 贮藏 保鲜
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杨桃新品种‘甜杨桃3号’ 被引量:7
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作者 刘业强 苏伟强 +4 位作者 陆玉英 任惠 熊影斯 刘安阜 刘荣光 《园艺学报》 CAS CSCD 北大核心 2008年第1期150-150,共1页
‘甜杨桃3号’是马来西亚甜杨桃的芽变单株。果实长椭圆形,果皮光滑有蜡质,金黄色,外观美,平均单果质量183 g,可溶性固形物12.6%,总糖8.9%,酸0.18%。果实肉质细嫩爽脆,纤维少,味清甜,品质优。
关键词 杨桃 品种
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