AIM： To determine the GI of some cereals and tubers produced in China in an effort to establish the database of glycemic index （GI） of Chinese food.METHODS： Food containing 50 g carbohydrate was consumed by 8-12 h...AIM： To determine the GI of some cereals and tubers produced in China in an effort to establish the database of glycemic index （GI） of Chinese food.METHODS： Food containing 50 g carbohydrate was consumed by 8-12 healthy adults after they have been fasted for 10 h and blood glucose was monitored for 2 h. Glucose was used as reference food. GI of food was calculated according to a standard method.RESULTS： GI of 9 types of sugar and 60 kinds of food were determined.CONCLUSION： Food GI is mainly determined by nature of carbohydrate and procession. Most of cereals and tubers produced in China have similar GI with their counterparts produced in other countries.展开更多
Objective</span><span style="font-family:Verdana;">:</span><span style="font-family:Verdana;"> Obesity is an important health problem, leading to many metabolic diseases suc...Objective</span><span style="font-family:Verdana;">:</span><span style="font-family:Verdana;"> Obesity is an important health problem, leading to many metabolic diseases such as type2 diabetes mellitus, cardiovascular diseases, cancer e</span><span style="font-family:Verdana;">tc.</span><span style="font-family:Verdana;"> The</span><span style="font-family:Verdana;">re</span><span style="font-family:Verdana;"> are many diet proposals to combat obesity. Since obesity is relatively rare in Japan, we wanted to know what kind</span><span style="font-family:Verdana;">s</span><span style="font-family:Verdana;"> of foods influence body mass index (BMI) in old Japanese people. Methods</span><span style="font-family:Verdana;">: </span><span style="font-family:""><span style="font-family:Verdana;">Healthy participants were given self-administered diet history questionnaires and described answers on each item by </span><span style="font-family:Verdana;">recollection</span><span style="font-family:Verdana;"> of diets they took (7 days dietary recall). We used a brief-type self-administered diet history questionnaire (BDHQ) by using which the Japanese Ministry of Health, Labour </span><span style="font-family:Verdana;">and</span><span style="font-family:Verdana;"> Welfare </span><span style="font-family:Verdana;">reports</span> <span style="font-family:Verdana;">national</span><span style="font-family:Verdana;"> Nutrition Surveys. From these questionnaires, we calculated the intakes of energy, carbohydrate, fat, protein </span><span style="font-family:Verdana;">or</span><span style="font-family:Verdana;"> other foods. Results</span></span><span style="font-family:Verdana;">:</span><span style="font-family:""> </span><span style="font-family:Verdana;">M</span><span style="font-family:Verdana;">e</span><span style="font-family:Verdana;">n</span><span style="font-family:""><span style="font-family:Verdana;"> take more alcohol, salt fruit, beans, and eggs than women. Intakes of major foods such as </span><span style="font-family:Verdana;">carbohydrate</span><span style="font-family:Verdana;">, </span><span style="font-family:Verdana;">lipid</span><span style="font-family:Verdana;">, and protein did not influence BMI in men and women. Conclusion</span></span><span style="font-family:Verdana;">:</span><span style="font-family:Verdana;"> Within the range of foods intakes in Japan, no restriction of any food such as carbohydrate is not necessary for staying lean.展开更多
目的:探究度拉糖肽注射液配合低碳水化合物早餐饮食疗法对老年糖尿病患者糖脂代谢紊乱的影响。方法:采用随机数字表法将84例2021年1月—2023年1月来单县中心医院内分泌科就诊的老年糖尿病患者分为对照组(42例)和试验组(42例),两组均予...目的:探究度拉糖肽注射液配合低碳水化合物早餐饮食疗法对老年糖尿病患者糖脂代谢紊乱的影响。方法:采用随机数字表法将84例2021年1月—2023年1月来单县中心医院内分泌科就诊的老年糖尿病患者分为对照组(42例)和试验组(42例),两组均予以常规药物治疗,在此基础上,对照组予以低碳水化合物早餐饮食疗法治疗,试验组则在对照组治疗基础上加用度拉糖肽注射液治疗,疗程均为3个月,对比两组治疗前后糖代谢水平、血脂指标水平、体重指数(BMI)、胰岛素水平。结果:经治疗后,两组空腹血糖(FPG)、餐后2 h血糖(2 h PG)及糖化血红蛋白(HbA1c)均较于治疗前明显下降,且试验组均低于对照组(P<0.05);试验组低密度脂蛋白胆固醇(LDL-C)、总胆固醇(TC)、甘油三酯(TG)均比对照组低(P<0.05),而高密度脂蛋白胆固醇(HDL-C)比对照组高(P<0.05);试验组BMI、空腹胰岛素(FINS)、餐后2 h胰岛素均低于对照组(P<0.05)。结论:采用度拉糖肽注射液配合低碳水化合物早餐饮食疗法对老年糖尿病治疗具有较好的效果,能够有效改善糖脂代谢异常和胰岛素功能,降低血糖与体质量。展开更多
目的:探讨德谷胰岛素利拉鲁肽治疗血糖控制不佳的肥胖2型糖尿病的效果。方法:选择2021年8月至2023年5月该院收治的血糖控制不佳的肥胖2型糖尿病患者84例,采用随机数字表法分为观察组42例、对照组42例。对照组患者采用甘精胰岛素注射液...目的:探讨德谷胰岛素利拉鲁肽治疗血糖控制不佳的肥胖2型糖尿病的效果。方法:选择2021年8月至2023年5月该院收治的血糖控制不佳的肥胖2型糖尿病患者84例,采用随机数字表法分为观察组42例、对照组42例。对照组患者采用甘精胰岛素注射液联合沙格列汀片治疗,观察组患者采用德谷胰岛素利拉鲁肽注射液联合沙格列汀片治疗,两组患者均治疗12周。比较两组患者的临床疗效和不良反应发生情况,血糖达标率、体重指数、糖化血红蛋白、空腹血清C肽(FCP)、血清2 h C肽(2 hPCP)、空腹血糖、空腹胰岛素水平及胰岛素抵抗指数。结果:治疗后,观察组患者的总有效率为90.48%(38/42),高于对照组的71.43%(30/42),差异有统计学意义(P<0.05)。观察组患者治疗6、12周后,血糖达标率高于对照组,差异均有统计学意义(P<0.05)。治疗后,观察组患者的体重指数、空腹血糖水平和胰岛素抵抗指数低于对照组,FCP、2 hPCP和空腹胰岛素水平高于对照组,差异均有统计学意义(P<0.05);两组患者糖化血红蛋白水平的差异无统计学意义(P>0.05)。两组患者低血压发生率、不良反应发生率的差异均无统计学意义(P>0.05)。结论:德谷胰岛素利拉鲁肽能够有效改善血糖控制不佳的肥胖2型糖尿病患者的血糖水平,提高临床疗效,降低患者体重指数及胰岛素抵抗指数,不良反应少。展开更多
基金Supported by grants from the Ministry of Health in China, No 98-1-063
文摘AIM： To determine the GI of some cereals and tubers produced in China in an effort to establish the database of glycemic index （GI） of Chinese food.METHODS： Food containing 50 g carbohydrate was consumed by 8-12 healthy adults after they have been fasted for 10 h and blood glucose was monitored for 2 h. Glucose was used as reference food. GI of food was calculated according to a standard method.RESULTS： GI of 9 types of sugar and 60 kinds of food were determined.CONCLUSION： Food GI is mainly determined by nature of carbohydrate and procession. Most of cereals and tubers produced in China have similar GI with their counterparts produced in other countries.
文摘Objective</span><span style="font-family:Verdana;">:</span><span style="font-family:Verdana;"> Obesity is an important health problem, leading to many metabolic diseases such as type2 diabetes mellitus, cardiovascular diseases, cancer e</span><span style="font-family:Verdana;">tc.</span><span style="font-family:Verdana;"> The</span><span style="font-family:Verdana;">re</span><span style="font-family:Verdana;"> are many diet proposals to combat obesity. Since obesity is relatively rare in Japan, we wanted to know what kind</span><span style="font-family:Verdana;">s</span><span style="font-family:Verdana;"> of foods influence body mass index (BMI) in old Japanese people. Methods</span><span style="font-family:Verdana;">: </span><span style="font-family:""><span style="font-family:Verdana;">Healthy participants were given self-administered diet history questionnaires and described answers on each item by </span><span style="font-family:Verdana;">recollection</span><span style="font-family:Verdana;"> of diets they took (7 days dietary recall). We used a brief-type self-administered diet history questionnaire (BDHQ) by using which the Japanese Ministry of Health, Labour </span><span style="font-family:Verdana;">and</span><span style="font-family:Verdana;"> Welfare </span><span style="font-family:Verdana;">reports</span> <span style="font-family:Verdana;">national</span><span style="font-family:Verdana;"> Nutrition Surveys. From these questionnaires, we calculated the intakes of energy, carbohydrate, fat, protein </span><span style="font-family:Verdana;">or</span><span style="font-family:Verdana;"> other foods. Results</span></span><span style="font-family:Verdana;">:</span><span style="font-family:""> </span><span style="font-family:Verdana;">M</span><span style="font-family:Verdana;">e</span><span style="font-family:Verdana;">n</span><span style="font-family:""><span style="font-family:Verdana;"> take more alcohol, salt fruit, beans, and eggs than women. Intakes of major foods such as </span><span style="font-family:Verdana;">carbohydrate</span><span style="font-family:Verdana;">, </span><span style="font-family:Verdana;">lipid</span><span style="font-family:Verdana;">, and protein did not influence BMI in men and women. Conclusion</span></span><span style="font-family:Verdana;">:</span><span style="font-family:Verdana;"> Within the range of foods intakes in Japan, no restriction of any food such as carbohydrate is not necessary for staying lean.
文摘目的:探究度拉糖肽注射液配合低碳水化合物早餐饮食疗法对老年糖尿病患者糖脂代谢紊乱的影响。方法:采用随机数字表法将84例2021年1月—2023年1月来单县中心医院内分泌科就诊的老年糖尿病患者分为对照组(42例)和试验组(42例),两组均予以常规药物治疗,在此基础上,对照组予以低碳水化合物早餐饮食疗法治疗,试验组则在对照组治疗基础上加用度拉糖肽注射液治疗,疗程均为3个月,对比两组治疗前后糖代谢水平、血脂指标水平、体重指数(BMI)、胰岛素水平。结果:经治疗后,两组空腹血糖(FPG)、餐后2 h血糖(2 h PG)及糖化血红蛋白(HbA1c)均较于治疗前明显下降,且试验组均低于对照组(P<0.05);试验组低密度脂蛋白胆固醇(LDL-C)、总胆固醇(TC)、甘油三酯(TG)均比对照组低(P<0.05),而高密度脂蛋白胆固醇(HDL-C)比对照组高(P<0.05);试验组BMI、空腹胰岛素(FINS)、餐后2 h胰岛素均低于对照组(P<0.05)。结论:采用度拉糖肽注射液配合低碳水化合物早餐饮食疗法对老年糖尿病治疗具有较好的效果,能够有效改善糖脂代谢异常和胰岛素功能,降低血糖与体质量。
文摘目的:探讨德谷胰岛素利拉鲁肽治疗血糖控制不佳的肥胖2型糖尿病的效果。方法:选择2021年8月至2023年5月该院收治的血糖控制不佳的肥胖2型糖尿病患者84例,采用随机数字表法分为观察组42例、对照组42例。对照组患者采用甘精胰岛素注射液联合沙格列汀片治疗,观察组患者采用德谷胰岛素利拉鲁肽注射液联合沙格列汀片治疗,两组患者均治疗12周。比较两组患者的临床疗效和不良反应发生情况,血糖达标率、体重指数、糖化血红蛋白、空腹血清C肽(FCP)、血清2 h C肽(2 hPCP)、空腹血糖、空腹胰岛素水平及胰岛素抵抗指数。结果:治疗后,观察组患者的总有效率为90.48%(38/42),高于对照组的71.43%(30/42),差异有统计学意义(P<0.05)。观察组患者治疗6、12周后,血糖达标率高于对照组,差异均有统计学意义(P<0.05)。治疗后,观察组患者的体重指数、空腹血糖水平和胰岛素抵抗指数低于对照组,FCP、2 hPCP和空腹胰岛素水平高于对照组,差异均有统计学意义(P<0.05);两组患者糖化血红蛋白水平的差异无统计学意义(P>0.05)。两组患者低血压发生率、不良反应发生率的差异均无统计学意义(P>0.05)。结论:德谷胰岛素利拉鲁肽能够有效改善血糖控制不佳的肥胖2型糖尿病患者的血糖水平,提高临床疗效,降低患者体重指数及胰岛素抵抗指数,不良反应少。
