Coffee Leaf Rust(CLR)is caused by Hemileia vastatrix in Coffea spp.It is one of the most dangerous phytopathogens for coffee plantations in terms of coffee productivity and coffee cup quality.In this review,we resume ...Coffee Leaf Rust(CLR)is caused by Hemileia vastatrix in Coffea spp.It is one of the most dangerous phytopathogens for coffee plantations in terms of coffee productivity and coffee cup quality.In this review,we resume the problem of CLR in Mexico and the pathogenesis of H.vastatrix.The review abord plant-pathogen interactions which lead a compatible or incompatible interactions and result in CLR disease or resistance,respectively.The review abord Coffea spp.defense response pathways involved in H.vastatrix pathogenicity.Additionally,current measures to control H.vastatrix proliferation and germination were aborded focused on phytosanitary actions,and biological and chemical control.Finally,new trendlines to reduce the impact of CLR as nanoparticles and nanotechnology were analyzed.展开更多
The distribution of key diseases of coffee particularly the Coffee berry disease （CBD） and Coffee leaf rust （CLR） in Kenya depended on coffee growing agro-ecological zones, which have varied climatic conditions. U...The distribution of key diseases of coffee particularly the Coffee berry disease （CBD） and Coffee leaf rust （CLR） in Kenya depended on coffee growing agro-ecological zones, which have varied climatic conditions. Under the changing climate, there has been an observed shift in their altitudinal distribution. To ascertain whether these diseases have shifted in their distribution, an extensive field survey covering 120 coffee farmers/households in all the coffee growing agro ecological zones was conducted. The survey established four coffee diseases; -viz. Coffee berry disease, Coffee leaf rust, Fusarium root disease （FRD） and Bacterial blight of coffee （BBC） as of economic importance to the farming community. The CBD, CLR and FRD were widely distributed in all coffee growing agro ecological zones. Of the four diseases, the CBD （65%） and CLR （63.3%） were most common as reported by the farmers, however these diseases dominated in their respective agro ecological zones; CBD （72.2%） in Upper Midland 1 （UM1） and CLR （75.0%） in Upper Midland 2 （UM2）. Both diseases equally infected coffee farms （69.2%） in main coffee zone （UM2）. According to the survey said diseases have increased their altitudinal range, a trend that will increase diseases pressure in coffee growing areas.展开更多
文摘Coffee Leaf Rust(CLR)is caused by Hemileia vastatrix in Coffea spp.It is one of the most dangerous phytopathogens for coffee plantations in terms of coffee productivity and coffee cup quality.In this review,we resume the problem of CLR in Mexico and the pathogenesis of H.vastatrix.The review abord plant-pathogen interactions which lead a compatible or incompatible interactions and result in CLR disease or resistance,respectively.The review abord Coffea spp.defense response pathways involved in H.vastatrix pathogenicity.Additionally,current measures to control H.vastatrix proliferation and germination were aborded focused on phytosanitary actions,and biological and chemical control.Finally,new trendlines to reduce the impact of CLR as nanoparticles and nanotechnology were analyzed.
文摘The distribution of key diseases of coffee particularly the Coffee berry disease （CBD） and Coffee leaf rust （CLR） in Kenya depended on coffee growing agro-ecological zones, which have varied climatic conditions. Under the changing climate, there has been an observed shift in their altitudinal distribution. To ascertain whether these diseases have shifted in their distribution, an extensive field survey covering 120 coffee farmers/households in all the coffee growing agro ecological zones was conducted. The survey established four coffee diseases; -viz. Coffee berry disease, Coffee leaf rust, Fusarium root disease （FRD） and Bacterial blight of coffee （BBC） as of economic importance to the farming community. The CBD, CLR and FRD were widely distributed in all coffee growing agro ecological zones. Of the four diseases, the CBD （65%） and CLR （63.3%） were most common as reported by the farmers, however these diseases dominated in their respective agro ecological zones; CBD （72.2%） in Upper Midland 1 （UM1） and CLR （75.0%） in Upper Midland 2 （UM2）. Both diseases equally infected coffee farms （69.2%） in main coffee zone （UM2）. According to the survey said diseases have increased their altitudinal range, a trend that will increase diseases pressure in coffee growing areas.
