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Effects of Allelochemicals on Root Growth and Pod Yield in Response to Continuous Cropping Obstacle of Peanut
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作者 Zhaohui Tang Feng Guo +8 位作者 Li Cui Qingkai Li Jialei Zhang Jianguo Wang Sha Yang Jingjing Meng Xinguo Li Ping Liu Shubo Wan 《Phyton-International Journal of Experimental Botany》 SCIE 2023年第1期17-34,共18页
Continuous cropping(CC)obstacle is a major threat in legume crops production;however,the underlying mechanisms concerning the roles allelochemicals play in CC obstacle are poorly understood.The current 2-year study wa... Continuous cropping(CC)obstacle is a major threat in legume crops production;however,the underlying mechanisms concerning the roles allelochemicals play in CC obstacle are poorly understood.The current 2-year study was conducted to investigate the effects of different kinds and concentrations of allelochemicals,p-hydroxybenzoic acid(H),cinnamic acid(C),phthalic acid(P),and their mixtures(M)on peanut root growth and productivity in response to CC obstacle.Treatment with H,C,P,and M significantly decreased the plant height,dry weight of the leaves and stems,number of branches,and length of the lateral stem compared with control.Exogenous application of H,C,P,and M inhibited the peanut root growth as indicated by the decreased root morphological characters.The allelochemicals also induced the cell membrane oxidation even though the antioxidant enzymes activities were significantly increased in peanut roots.Meanwhile,treatment with H,C,P,and M reduced the contents of total soluble sugar and total soluble protein.Analysis of ATPase activity,nitrate reductase activity,and root system activity revealed that the inhibition effects of allelochemicals on peanut roots might be due to the decrease in activities of ATPase and NR,and the inhibition of root system.Consequently,allelochemicals significantly decreased the pod yield of peanut compared with control.Our results demonstrate that allelochemicals play a dominant role in CC obstacle-induced peanut growth inhibition and yield reduction through damaging the root antioxidant system,unbalancing the osmolytes accumulation,and decreasing the activities of root-related enzymes. 展开更多
关键词 PEANUT continuous cropping obstacle root growth pod yield
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A review of research progress on continuous cropping obstacles
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作者 Kunguang WANG Qiaofang LU +7 位作者 Zhechao DOU Zhiguang CHI Dongming CUI Jing MA Guowei WANG Jialing KUANG Nanqi WANG Yuanmei ZUO 《Frontiers of Agricultural Science and Engineering》 CSCD 2024年第2期253-270,共18页
Due to the increasing global population and limited land resources, continuous cropping has become common. However, after a few years of continuous cropping, obstacles often arise that cause soil degeneration, decreas... Due to the increasing global population and limited land resources, continuous cropping has become common. However, after a few years of continuous cropping, obstacles often arise that cause soil degeneration, decreased crop yield and quality, and increased disease incidence, resulting in significant economic losses. It is essential to understand the causes and mitigation mechanisms of continuous cropping obstacles(CCOs) and then develop appropriate methods to overcome them. This review systematically summarizes the causes and mitigation measures of soil degradation in continuous cropping through a meta-analysis. It was concluded that not all continuous cropping systems are prone to CCOs. Therefore, it is necessary to grasp the principles governing the occurrence of diseases caused by soilborne pathogens in different cropping systems, consider plant–soil-organisms interactions as a system, scientifically regulate the physical and chemical properties of soils from a systems perspective, and then regulate the structure of microbial food webs in the soil to achieve a reduction in diseases caused by soilborne pathogens and increase crop yield ultimately. This review provides reference data and guidance for addressing this fundamental problem. 展开更多
关键词 continuous cropping obstacles rhizosphere regulation soil microecological environment
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Impact of Continuous Cropping on Soil Phenolic Acid Substances and Research Progress on Continuous Cropping Obstacle Reduction Techniques
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作者 Yue YAN Zebin CHEN +6 位作者 Qingmei LI Shengguang XU Zhiwei FAN Li LIN Song JIN Tianfang WANG Zaixiang ZHU 《Agricultural Biotechnology》 2024年第4期57-62,共6页
At present,long-term continuous cropping in agricultural production has formed a relatively common development trend.With the increase of continuous cropping years,soil phenolic acids are also affected to varying degr... At present,long-term continuous cropping in agricultural production has formed a relatively common development trend.With the increase of continuous cropping years,soil phenolic acids are also affected to varying degrees.This paper summarized the effects of continuous cropping on soil phenolic acids and the research progress of continuous cropping obstacle reduction techniques,aiming at providing theoretical basis and technical support for the research of continuous cropping obstacle reduction techniques and promoting the healthy and sustainable development of modern agriculture. 展开更多
关键词 Soil Phenolic acid continuous cropping obstacle Reduction technique soil improvement
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Research Progress on Effects of Continuous Cropping on Soil Microbial Florae and Its Restoration
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作者 Zaixiang ZHU Zebin CHEN +5 位作者 Shengguang XU Zhiwei FAN Li LIN Tianfang WANG Qingmei LI Yue YAN 《Agricultural Biotechnology》 2024年第2期75-80,共6页
Continuous cropping has become a common form of agricultural production at present, but with the increase of continuous cropping years, continuous cropping obstacles such as soil-borne diseases and plant growth potent... Continuous cropping has become a common form of agricultural production at present, but with the increase of continuous cropping years, continuous cropping obstacles such as soil-borne diseases and plant growth potential decline are becoming more and more common. At present, the causes of continuous cropping obstacles and continuous cropping restoration have become a hot issue in agricultural research. This paper summarized the effects of continuous cropping obstacles on soil microbial community structure and main technical methods to repair continuous cropping obstacles, such as agricultural measure management, microbial balance adjustment and soil improvement, aiming to provide theoretical reference for protecting the sustainable utilization of soil ecosystem and ensuring the stability of crop production. 展开更多
关键词 continuous cropping obstacle Rhizosphere soil MICROORGANISM Soil remediation Soil improvement
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Effect of Autotoxicity and Soil Microbes in Continuous Cropping Soil on Angelica sinensis Seedling Growth and Rhizosphere Soil Microbial Population 被引量:16
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作者 Xin-hui Zhang Duo-yong Lang +1 位作者 En-he Zhang Zhi-sheng Wang 《Chinese Herbal Medicines》 CAS 2015年第1期88-93,共6页
Objective To study the effect of autotoxicity and the co-effect of autotoxicity and soil microbes from continuous cropping soil on Angelica sinensis growth, root yield and content of essential oils, and soilmicrobalpo... Objective To study the effect of autotoxicity and the co-effect of autotoxicity and soil microbes from continuous cropping soil on Angelica sinensis growth, root yield and content of essential oils, and soilmicrobalpopulation. Methods The pot experiments were conducted upon A. sinensis seedlings in continuous cropping soil. At the different growth stages, we determined the seedlings in growth parameters, root yield, content of essential oils, ethanol extract, and cultivable microbial populations in rhizosphere soil. Results A. sinensis seedlings were significantly inhibited in growth, root yield and quality. Compared with the control, the composition and structure of soil microbes were changed and the diversity indexes of bacteria functional groups were reduced in rhizosphere soil ofA. sinensis. A. sinensiscropping problems were more seriously after the treatment with combination of autotoxicity and soil microbes than with autotoxicity alone. Conclusion The autotoxicityand soil microbes from continuous cropping soil of A. sinensis could cause the continuous cropping obstacle together. 展开更多
关键词 AUTOTOXICITY Angelica sinensis continuous cropping obstacle essential oils ethanolextract root yield soil microbes
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Allelochemicals of Panax notoginseng and their effects on various plants and rhizosphere microorganisms 被引量:8
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作者 Yi-Jun Qiao Cheng-Zhen Gu +5 位作者 Hong-Tao Zhu Dong Wang Meng-Yue Zhang Yi-Xuan Zhang Chong-Ren Yang Ying-Jun Zhang 《Plant Diversity》 SCIE CAS CSCD 2020年第5期323-333,共11页
Panax notoginseng(Araliaceae)is an important ginseng herb with various health benefits and a history of cultivation in southwestern China over 400 years.In recent years?.notoginseng has faced serious continuous-croppi... Panax notoginseng(Araliaceae)is an important ginseng herb with various health benefits and a history of cultivation in southwestern China over 400 years.In recent years?.notoginseng has faced serious continuous-cropping obstacles due to its large-scale cultivation.In this study,we aim to explore the allelochemicals of P.notoginseng and their interactions with various plants and rhizosphere microor-ganisms.The chemical constituents of the soil cultivated with 3-year-old P.notoginseng were studied by column chromatography,spectroscopic and GC-MS analyses.We identified 13 volatile components and isolated six triterpenes(1-4,6-7)and one anthraquinone(5).Compounds 1-7 were tested for their effects on seed germination and root elongation in P.notoginseng,corn,wheat,turnip,water spinach and Arabidopsis thaliana.We also examined the effect of compounds 1-7on the growth of ten rhizosphere microorganisms of P.notoginseng.At a concentration of 1.0 ug mL',compounds 3 and 5-7 caused the death of P.notoginseng root cells and compounds 2,6 and 7 induced the death of root cells of A.thaliana.Compounds 1-5and 7 inhibited elongation of A.thaliana root tip cells at a concentration of 10.0μg mL^-1.Moreover,at a concentration of 0.1 mg mL^-1,compounds 3,4,6 and 7 inhibited the growth of probiotics and promoted the growth of pathogens of P.notoginseng.These results suggest that these isolated ursane-type triterpenoid acids and anthraquinone are potential allelochemicals that contribute to continuous-cropping obstacles of P.notoginseng. 展开更多
关键词 Panax notoginseng continuous cropping obstacle ALLELOCHEMICAL TRITERPENES ANTHRAQUINONE
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Effects of Bioorganic Fertilizers on the Leaf Antioxidant Enzyme Activity and the Photosynthetic Characteristics of Replanted Szechuan Pepper, Zanthoxylum simulans
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作者 Shuheng Zhang Jing He +3 位作者 Bin Wang Xiaoyan Zhang Qi Liu Dedong Ding 《Journal of Agricultural Science and Technology(B)》 2020年第4期255-263,共9页
Continuous cropping obstacles hamper the efficient growth and yield of Szechuan pepper,Zanthoxylum simulans.The current study investigated the impact of different levels of bioorganic fertilizer on the leaf physiologi... Continuous cropping obstacles hamper the efficient growth and yield of Szechuan pepper,Zanthoxylum simulans.The current study investigated the impact of different levels of bioorganic fertilizer on the leaf physiological and photosynthetic characteristics of Z.simulans to provide a theoretical reference for continuous Z.simulans crop cultivation.A bioorganic fertilizer was used to treat seedlings growing in 25-year-old continuous cropping soil.Five fertilizer treatments were applied.The impacts of the treatments on the activity of defense enzyme and photosynthetic parameters of Z.simulans leaves were determined.The different concentrations of bioorganic fertilizer reduced to varying degrees the malondialdehyde(MDA)content and intercellular CO2 concentration(Ci),and increased the activity of peroxidase(POD),superoxide dismutase(SOD),and ascorbate peroxidase(APX),as well as the chlorophyll content,net photosynthetic rate(Pn),stomatal conductance(Gs)and transpiration rate(Tr)of Z.simulans leaves.The results showed that most significant increases or decreases were achieved with 100 g/L bioorganic fertilizer(Y2).Thus,the application of bioorganic fertilizer at a rate of 100 g/L can significantly improve the activity of relevant defense enzymes and photosynthetic parameters of Z.simulans,and reduce the MDA content,enhancing the stress resistance of the plants,promoting their growth and addressing,to some extent,obstacles associated with continuous cultivation. 展开更多
关键词 Bio-organic fertilizer continuous cropping obstacle Zanthoxylum simulans antioxidant enzyme activity photosynthetic characteristics
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