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Research Progress on Effects of Continuous Cropping on Soil Microbial Florae and Its Restoration
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作者 Zaixiang ZHU Zebin CHEN +5 位作者 Shengguang XU Zhiwei FAN Li LIN Tianfang WANG Qingmei LI Yue YAN 《Agricultural Biotechnology》 2024年第2期75-80,共6页
Continuous cropping has become a common form of agricultural production at present, but with the increase of continuous cropping years, continuous cropping obstacles such as soil-borne diseases and plant growth potent... Continuous cropping has become a common form of agricultural production at present, but with the increase of continuous cropping years, continuous cropping obstacles such as soil-borne diseases and plant growth potential decline are becoming more and more common. At present, the causes of continuous cropping obstacles and continuous cropping restoration have become a hot issue in agricultural research. This paper summarized the effects of continuous cropping obstacles on soil microbial community structure and main technical methods to repair continuous cropping obstacles, such as agricultural measure management, microbial balance adjustment and soil improvement, aiming to provide theoretical reference for protecting the sustainable utilization of soil ecosystem and ensuring the stability of crop production. 展开更多
关键词 Continuous cropping obstacle Rhizosphere soil MICROORGANISM Soil remediation Soil improvement
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Effects of Allelochemicals on Root Growth and Pod Yield in Response to Continuous Cropping Obstacle of Peanut
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作者 Zhaohui Tang Feng Guo +8 位作者 Li Cui Qingkai Li Jialei Zhang Jianguo Wang Sha Yang Jingjing Meng Xinguo Li Ping Liu Shubo Wan 《Phyton-International Journal of Experimental Botany》 SCIE 2023年第1期17-34,共18页
Continuous cropping(CC)obstacle is a major threat in legume crops production;however,the underlying mechanisms concerning the roles allelochemicals play in CC obstacle are poorly understood.The current 2-year study wa... Continuous cropping(CC)obstacle is a major threat in legume crops production;however,the underlying mechanisms concerning the roles allelochemicals play in CC obstacle are poorly understood.The current 2-year study was conducted to investigate the effects of different kinds and concentrations of allelochemicals,p-hydroxybenzoic acid(H),cinnamic acid(C),phthalic acid(P),and their mixtures(M)on peanut root growth and productivity in response to CC obstacle.Treatment with H,C,P,and M significantly decreased the plant height,dry weight of the leaves and stems,number of branches,and length of the lateral stem compared with control.Exogenous application of H,C,P,and M inhibited the peanut root growth as indicated by the decreased root morphological characters.The allelochemicals also induced the cell membrane oxidation even though the antioxidant enzymes activities were significantly increased in peanut roots.Meanwhile,treatment with H,C,P,and M reduced the contents of total soluble sugar and total soluble protein.Analysis of ATPase activity,nitrate reductase activity,and root system activity revealed that the inhibition effects of allelochemicals on peanut roots might be due to the decrease in activities of ATPase and NR,and the inhibition of root system.Consequently,allelochemicals significantly decreased the pod yield of peanut compared with control.Our results demonstrate that allelochemicals play a dominant role in CC obstacle-induced peanut growth inhibition and yield reduction through damaging the root antioxidant system,unbalancing the osmolytes accumulation,and decreasing the activities of root-related enzymes. 展开更多
关键词 PEANUT continuous cropping obstacle root growth pod yield
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A comprehensive analysis of the response of the fungal community structure to long-term continuous cropping in three typical upland crops 被引量:10
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作者 LIU Hang PAN Feng-juan +4 位作者 HAN Xiao-zeng SONG Feng-bin ZHANG Zhi-ming YAN Jun XU Yan-li 《Journal of Integrative Agriculture》 SCIE CAS CSCD 2020年第3期866-880,共15页
Certain agricultural management practices are known to affect the soil microbial community structure;however,knowledge of the response of the fungal community structure to the long-term continuous cropping and rotatio... Certain agricultural management practices are known to affect the soil microbial community structure;however,knowledge of the response of the fungal community structure to the long-term continuous cropping and rotation of soybean,maize and wheat in the same agroecosystem is limited.We assessed the fungal abundance,composition and diversity among soybean rotation,maize rotation and wheat rotation systems and among long-term continuous cropping systems of soybean,maize and wheat as the effect of crop types on fungal community structure.We compared these fungal parameters of same crop between long-term crop rotation and continuous cropping systems as the effect of cropping systems on fungal community structure.The fungal abundance and composition were measured by quantitative real-time PCR and Illumina MiSeq sequencing.The results revealed that long-term continuous soybean cropping increased the soil fungal abundance compared with soybean rotation,and the fungal abundance was decreased in long-term continuous maize cropping compared with maize rotation.The long-term continuous soybean cropping also exhibited increased soil fungal diversity.The variation in the fungal community structure among the three crops was greater than that between long-term continuous cropping and rotation cropping.Mortierella,Guehomyces and Alternaria were the most important contributors to the dissimilarity of the fungal communities between the continuous cropping and rotation cropping of soybean,maize and wheat.There were 11 potential pathogen and 11 potential biocontrol fungi identified,and the relative abundance of most of the potential pathogenic fungi increased during the long-term continuous cropping of all three crops.The relative abundance of most biocontrol fungi increased in long-term continuous soybean cropping but decreased in long-term continuous maize and wheat cropping.Our results indicate that the response of the soil fungal community structure to long-term continuous cropping varies based upon crop types. 展开更多
关键词 continuous cropping crop rotation fungal community structure Illumina MiSeq sequencing
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Effects of Continuous Cropping of Panax notoginseng on the Properties of Rhizosphere Soil 被引量:4
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作者 Kaiming LI Meixiang LIU +1 位作者 Qianhui SUN Zilong ZHANG 《Agricultural Science & Technology》 CAS 2017年第4期602-606,共5页
[Objective] This experiment aimed to investigate the effects of continuous cropping of Panax notoginseng on the properties of rhizosphere soil. [Method] A total of 12 rhizospheres oil samples were collected in the fie... [Objective] This experiment aimed to investigate the effects of continuous cropping of Panax notoginseng on the properties of rhizosphere soil. [Method] A total of 12 rhizospheres oil samples were collected in the fields continuously cropped with P. notoginseng for different years and the soil properties including pH value, contents of available N, available K, available P,total N, total K, total P and organic matter were determined. [Result] With the increase in the number of years of continuous cropping, seven soli indices: soil pH value, organic matter content, total N, total P, total K, available P and available K gradually increased, while available N showed a gradual downward trend. The contents of organic matter content, total N, total P, total K,available P, available K and available N after three years of continuous cropping were increased by 74.93%, 65.85%, 123.82%,18.78%, 341.67%, 120.16% and-32.16%, respectively, indicating that continuous cropping of P. notoginseng resulted in nutrient enrichment in rhizosphere soils. The pH value and available N in IBC(soil inside the border check) and UBC(soil under the border check) were higher than that in BBC(soil beside the border check), suggesting that the soil was gradually alkalized due to the continuous cropping of P. notoginseng. [Conclusion] These results suggest that pH change and nutrient imbalance may be the obstacles to the continuous cropping of P. notoginseng. 展开更多
关键词 Continuous cropping CORRELATION Nutrient enrichment Panax notoginseng Soil properties
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Effects of Se on Reducing Membrane Lipid Peroxidation of Soybean under Continuous Cropping Stress 被引量:2
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作者 LIUYuang-ying SUNLei 《Journal of Northeast Agricultural University(English Edition)》 CAS 2002年第1期1-8,共8页
Reports the effects of selenium on lipid peroxidation of soybean under continuous cropping stress.Results of pot culture and plot experiment showed that appropriate amount of Se addition increased the activity of glut... Reports the effects of selenium on lipid peroxidation of soybean under continuous cropping stress.Results of pot culture and plot experiment showed that appropriate amount of Se addition increased the activity of glutathione peroxidase (GSH-Px) significantly,and cleared away the excessive free radicals existing in soybean plant under continuous cropping stress,decreased the concentration of malonaldehyde(MDA),which is the end product of lipid peroxidation,maintained the perfection of chloroplast and mitochondrion structure,enhanced the resistance of continuous cropped soybean,and therefore increased the dry weight of seedlong and yield. 展开更多
关键词 lipid peroxidation continuous cropping SELENIUM SOYBEAN
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Soil Fungal Community Structure Changes in Response to Different Long-Term Fertilization Treatments in a Greenhouse Tomato Monocropping System 被引量:2
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作者 Xiaomei Zhang Junliang Li Bin Liang 《Phyton-International Journal of Experimental Botany》 SCIE 2021年第4期1233-1246,共14页
Greenhouse vegetable cultivation(GVC)is an example of intensive agriculture aiming to increase crop yields by extending cultivation seasons and intensifying agricultural input.Compared with cropland,studies on the eff... Greenhouse vegetable cultivation(GVC)is an example of intensive agriculture aiming to increase crop yields by extending cultivation seasons and intensifying agricultural input.Compared with cropland,studies on the effects of farming management regimes on soil microorganisms of the GVC system are rare,and our knowledge is limited.In the present study,we assessed the impacts of different long-term fertilization regimes on soil fungal community structure changes in a greenhouse that has been applied in tomato(Solanum lycopersicum L.)cultivation for 11 consecutive years.Results showed that,when taking the non-fertilizer treatment of CK as a benchmark,both treatments of Conventional chemical N(CN)and Organic amendment only(MNS)significantly decreased the fungal richness by 16%–17%,while the Conventional chemical N and straw management(CNS)restored soil biodiversity at the same level.Saprotroph and pathotroph were the major trophic modes,and the abundance of the pathotroph fungi in treatment of CNS was significantly lower than those in CK and CN soils.The CNS treatment has significantly altered the fungal composition of the consecutive cropping soils by reducing the pathogens,e.g.,Trichothecium and Lecanicillium,and enriching the plant-beneficial,e.g.,Schizothecium.The CNS treatment is of crucial importance for sustainable development of the GVC system. 展开更多
关键词 Continuous cropping straw return FUNGuild biocontrol agent
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Changes in Soil Enzyme Activity and Nutrient Content in Different Years of Continuous Cropping Tobacco Fields 被引量:2
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作者 Jifeng CHEN Hui SUN +7 位作者 Yang XIA Kaixuan CAI Hongyuan LIU Yuanyuan LI Ruiliang GUO Bei HOU Shuai FENG Xiaoxin JIANG 《Asian Agricultural Research》 2017年第5期100-104,共5页
In order to find out changes in the main fertility indicators of continuous cropping tobacco fields in Henan Province with years of continuous cropping,5 typical tobacco fields( Jia County,Shaoling District,Fangcheng ... In order to find out changes in the main fertility indicators of continuous cropping tobacco fields in Henan Province with years of continuous cropping,5 typical tobacco fields( Jia County,Shaoling District,Fangcheng County,Xiangcheng County,and Song County) were studied. Indicators in question included activity of main enzymes( sucrase,urease,catalase,and acid phosphatase),p H value,organic matters,total nitrogen,available phosphorus and available potassium. The results indicate that in most tobacco fields,the activity of sucrase and urease increased in two years of continuous cropping,later,it showed a declining trend with increase in years of continuous cropping; in some fields,it directly declined with increase in years of continuous cropping; the activity of catalase increased in two years of continuous cropping,later,it showed a declining trend with increase in years of continuous cropping,and it became stable after three years of continuous cropping;generally,the activity of acid phosphatase declined with increase in the years of continuous cropping within 3 years continuous cropping,later,it became stable. Except Fangcheng County,the soil p H value of other districts( counties) generally declined with increase in years of continuous cropping,and it was in the range of 5. 6-6. 8. With the increase in continuous cropping,the soil organic matters( SOM) in tobacco fields of Jia County and Song County declined,changes of SOM in tobacco fields of Fangcheng County and Xiangcheng County were not obvious,and SOM showed the trend of first decline then rise in Shaoling District. In most tobacco fields( Jia County,Xiangcheng County,and Song County),the total nitrogen showed a declining trend; in Shaoling District,it showed a trend of first decline then rise; in Fangcheng County,it showed a rising trend. The available phosphorus firstly slightly declined then rose in tobacco fields of Shaoling District and Song County; it showed a trend of first rise then decline in Jia County; there were no obvious changes in Fangcheng County and Xiangcheng County. Changes in the available potassium were different in tobacco fields. In sum,there are certain rules for changes in soil enzyme activity and nutrient content in tobacco fields in Henan Province,but changes are not completely the same. It is concluded that the site conditions and farming activities exert a certain influence on soil enzyme activity,p H value,organic matters,and nitrogen,phosphorus and potassium content. Therefore,to solve obstacles in continuous cropping of tobacco fields,different regions should take different measures. 展开更多
关键词 Flue-cured tobacco Continuous cropping SOIL Enzyme activity p H Organic matters Mineral elements Henan Province
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Effects and Mechanisms of Oil Cakes on the Growth of Cucumber (Cucumis sativus L.) Under Continuous Cropping System 被引量:1
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作者 RUANWei-bin LIUMo-han +6 位作者 PANJie WangJing LUWen-long MACheng-cang WANGJing-guo SHENYue GAOYu-bao 《Agricultural Sciences in China》 CAS CSCD 2003年第10期1137-1143,共7页
Fxperiments on the effect of soil amendment with rape (Brassica chinensis L.) seed cake, cotton (Gossypium hirsutum L.) seed or sesame (Sesamum indicum L.) seed cake on the growth of cucumber seedlings under a continu... Fxperiments on the effect of soil amendment with rape (Brassica chinensis L.) seed cake, cotton (Gossypium hirsutum L.) seed or sesame (Sesamum indicum L.) seed cake on the growth of cucumber seedlings under a continuous cropping system were conducted in a greenhouse environment. The results indicated that two applications of sesame seed cake (0.1 and 0.5 %, w/w) increased the growth of cucumber, but the rape oil cake showed a negative effect at a rate of 1.5% (w/w). The sesame seed cake was separated into four fractions (Ⅰ, Ⅱ, Ⅲ and Ⅳ) according to the polarity, and all four fractions had a positive effect on the growth of cucumbers under a continuous cropping system. Fraction number Ⅲ was isolated into 25 proportions by silicon column, and only oleic acid, palmitic acid and octadecanoic acid were identified in proportion 10 by GC-MS in which 93.3% was oleic acid and palmitic acid. The oleic acid had a significant and positive effect on cucumber growth under salt stress at the level 30 mmol and showed slight resistance to several pathogenic fungi. 展开更多
关键词 CUCUMBER Oleic acid Continuous cropping Salt stress Fertilization Oil cake
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Soil Fungal Diversity and Community Composition in Response to Continuous Sweet Potato Cropping Practices 被引量:1
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作者 Dan Xiang Yue Wu +5 位作者 Huan Li Qing Liu Zhenfeng Zhou Qinghua Chen Nan Zhang Liang Xu 《Phyton-International Journal of Experimental Botany》 SCIE 2021年第4期1247-1258,共12页
Soil fungi are extremely important for maintaining soil health and plant production in agricultural systems.Currently,the effect of continuous cropping of sweet potato on soil fungal communities and physiochemical par... Soil fungi are extremely important for maintaining soil health and plant production in agricultural systems.Currently,the effect of continuous cropping of sweet potato on soil fungal communities and physiochemical parameters has not been well documented.In the present study,four sweet potato fields consecutively monocultured for 1,2,3,and 4 years were selected to investigate the effect of monoculture on soil fungal communities through Illumina MiSeq sequencing.Continuous cropping of sweet potatoes dramatically altered the fungal community composition,whereas fungal diversity was almost unchanged.Ascomycota and Basidiomycota were the most abundant phyla in all soil samples,accounting for 32.59%and 21.14%of the average relative abundance,respectively.The abundance of some potential pathogens,such as Ascobolus spp,specifically Ascobolus stercorarius,and some unknown fungi increased significantly as the sweet potato monoculture period increased,and their presence were highly positively correlated with disease incidence.In contrast,Basidiomycota,Bullera,Fusarium and Trichocladium most likely play roles as antagonists of sweet potato disease development,as their relative abundance decreased significantly over time and were negatively correlated with disease incidence.Redundancy and correlation analyses revealed that soil pH and organic carbon content were the most important factors driving these changes.Our findings provided a dynamic overview of the fungal community and presented a clear scope for screening beneficial fungi and pathogens of sweet potato. 展开更多
关键词 Soil fungal community internal transcribed spacers continuous cropping Illumina Miseq sequencing soil pH
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Variation and Dynamics of Soil Nematode Communities in Greenhouses with Different Continuous Cropping Periods
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作者 Xueliang Tian Xiaoman Zhao +1 位作者 Zhenchuan Mao Bingyan Xie 《Horticultural Plant Journal》 SCIE 2020年第5期301-312,共12页
Continuous cropping in greenhouses can result in root-knot nematode outbreaks resulting from imbalances in the soil nematode community.However,the changes in soil nematode communities in greenhouses with continuous cr... Continuous cropping in greenhouses can result in root-knot nematode outbreaks resulting from imbalances in the soil nematode community.However,the changes in soil nematode communities in greenhouses with continuous crop production are unclear.We compared soil nematode communities in greenhouses after 2 years(2-yr)and 10 years(10-yr)of continuous crop production by 18S rDNA high-throughput sequencing.Compared with the 2-yr greenhouse,soil in the 10-yr greenhouse showed acidification,nutrient accumulation and salinization.Bacterial-feeding nematodes(BF)were dominant in the 2-yr greenhouse over the whole growing season,but plant-parasitic nematodes(PP)were the dominant group in the 10-yr greenhouse during the late growing season.Meloidogyne gradually became the dominant group and had a relative abundance of 70.9%(maximum)in the 10-yr greenhouse.Rhabditidae,with relative abundance ranging from 99.8%to 26.8%,was the predominant group in the 2-year greenhouse.Forβ-diversity,hierarchical clustering analysis,unweighted UniFrac principal component analysis(PCA)and principal co-ordinates analysis(PCoA)all revealed that soil nematode communities in the two types of greenhouses were significantly different.Redundancy analysis(RDA)showed that soil nematode communities in the 10-yr greenhouse were related to high soil organic material,total nitrogen,electrical conductivity and disease index of root-knot nematodes.Fisher’s exact test and Pearson’s correlation coefficients revealed that Meloidogyne contributed to themain differences in soil nematode communities between the two types of greenhouses.Population dynamics of Meloidogyne were divided into dormant phase,low-level increasing phase and exponential phase during the whole season.The soil nematode communities within the 2-yr and 10-yr greenhouses had significant variation and different dynamics.This work contributes to a deeper understanding of changes in the soil nematode community in greenhouses with different continuous cropping duration. 展开更多
关键词 MELOIDOGYNE GREENHOUSE soil nematode community continuous cropping high-throughput sequencing
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Microecological Prevention and Control Technology of Facility Strawberry Continuous Cropping Diseases and Its Application Effects
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作者 Houjun HE Jiexu HUANG +2 位作者 Xiaolin WANG Yushan QIAO Muxiang JI 《Plant Diseases and Pests》 CAS 2022年第6期14-16,共3页
In order to actively develop green ecological strawberry, the authors have studied integrated microecological prevention and control technologies of strawberry continuous cropping diseases, including increasing soil b... In order to actively develop green ecological strawberry, the authors have studied integrated microecological prevention and control technologies of strawberry continuous cropping diseases, including increasing soil biomass and solar high temperature disinfection during strawberry greenhouse leisure period in summer, biological fertilizer (agent) treatment before colonization, root irrigation treatment with biocontrol agent, as well as appropriate amount of fulvic acid and cytex after colonization, forming a supporting technical system for the microecological prevention and control of soil-borne diseases in facilities. The demonstration application in production shows that the technology has the functions of restoring and enhancing soil biological fertility, enriching beneficial microbial flora, antagonizing harmful bacteria, significantly promoting the growth and development of strawberry, reducing the incidence of soil-borne diseases, reducing the use of chemical fertilizers and pesticides, promoting the early ripening and high yield of strawberry, significantly improving the quality and flavor of strawberry, reducing the risk of pesticide residues, and boosting consumer confidence, which further improves the economic benefit, social benefit and ecological benefit, with good application prospect in production. 展开更多
关键词 STRAWBERRY Continuous cropping disease MICROECOLOGY Prevention and control technology
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Physical-biological Collaborative Prevention and Control of Facility Strawberry Continuous Cropping Diseases
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作者 Muxiang JI Xiang WU +3 位作者 Jie WU Shanyuan TANG Wenqin QU Rongxi JI 《Agricultural Biotechnology》 CAS 2018年第3期65-67,91,共4页
The aim was to develop green strawberry varieties,control soil-borne diseases from facility strawberry continuous cropping,improve the safety and quality of strawberries and promote the healthy and stable development ... The aim was to develop green strawberry varieties,control soil-borne diseases from facility strawberry continuous cropping,improve the safety and quality of strawberries and promote the healthy and stable development of the strawberry industry. Based on the production practices in recent years,we summarized the physical-biological collaborative prevention and control technology for the disease of facility strawberry continuous cropping facilities,established the technical goals,the main types of soil-borne diseases,and the physical-biological collaborative control prevention and control technologies,mainly including the specific methods and technical points of solar high temperature disinfection technology and biological bacterial fertilizer( agent) treatment technology. 展开更多
关键词 Facility strawberry Continuous cropping disease Solar high temperature disinfection Biological bacterial fertilizer (agent) treatment Cooperative prevention and control Technical method
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A review of research progress on continuous cropping obstacles
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作者 Kunguang WANG Qiaofang LU +7 位作者 Zhechao DOU Zhiguang CHI Dongming CUI Jing MA Guowei WANG Jialing KUANG Nanqi WANG Yuanmei ZUO 《Frontiers of Agricultural Science and Engineering》 CSCD 2024年第2期253-270,共18页
Due to the increasing global population and limited land resources, continuous cropping has become common. However, after a few years of continuous cropping, obstacles often arise that cause soil degeneration, decreas... Due to the increasing global population and limited land resources, continuous cropping has become common. However, after a few years of continuous cropping, obstacles often arise that cause soil degeneration, decreased crop yield and quality, and increased disease incidence, resulting in significant economic losses. It is essential to understand the causes and mitigation mechanisms of continuous cropping obstacles(CCOs) and then develop appropriate methods to overcome them. This review systematically summarizes the causes and mitigation measures of soil degradation in continuous cropping through a meta-analysis. It was concluded that not all continuous cropping systems are prone to CCOs. Therefore, it is necessary to grasp the principles governing the occurrence of diseases caused by soilborne pathogens in different cropping systems, consider plant–soil-organisms interactions as a system, scientifically regulate the physical and chemical properties of soils from a systems perspective, and then regulate the structure of microbial food webs in the soil to achieve a reduction in diseases caused by soilborne pathogens and increase crop yield ultimately. This review provides reference data and guidance for addressing this fundamental problem. 展开更多
关键词 Continuous cropping obstacles rhizosphere regulation soil microecological environment
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Impact of Continuous Cropping on Soil Phenolic Acid Substances and Research Progress on Continuous Cropping Obstacle Reduction Techniques
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作者 Yue YAN Zebin CHEN +6 位作者 Qingmei LI Shengguang XU Zhiwei FAN Li LIN Song JIN Tianfang WANG Zaixiang ZHU 《Agricultural Biotechnology》 2024年第4期57-62,共6页
At present,long-term continuous cropping in agricultural production has formed a relatively common development trend.With the increase of continuous cropping years,soil phenolic acids are also affected to varying degr... At present,long-term continuous cropping in agricultural production has formed a relatively common development trend.With the increase of continuous cropping years,soil phenolic acids are also affected to varying degrees.This paper summarized the effects of continuous cropping on soil phenolic acids and the research progress of continuous cropping obstacle reduction techniques,aiming at providing theoretical basis and technical support for the research of continuous cropping obstacle reduction techniques and promoting the healthy and sustainable development of modern agriculture. 展开更多
关键词 Soil Phenolic acid Continuous cropping obstacle Reduction technique soil improvement
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Allelochemicals of Panax notoginseng and their effects on various plants and rhizosphere microorganisms 被引量:8
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作者 Yi-Jun Qiao Cheng-Zhen Gu +5 位作者 Hong-Tao Zhu Dong Wang Meng-Yue Zhang Yi-Xuan Zhang Chong-Ren Yang Ying-Jun Zhang 《Plant Diversity》 SCIE CAS CSCD 2020年第5期323-333,共11页
Panax notoginseng(Araliaceae)is an important ginseng herb with various health benefits and a history of cultivation in southwestern China over 400 years.In recent years?.notoginseng has faced serious continuous-croppi... Panax notoginseng(Araliaceae)is an important ginseng herb with various health benefits and a history of cultivation in southwestern China over 400 years.In recent years?.notoginseng has faced serious continuous-cropping obstacles due to its large-scale cultivation.In this study,we aim to explore the allelochemicals of P.notoginseng and their interactions with various plants and rhizosphere microor-ganisms.The chemical constituents of the soil cultivated with 3-year-old P.notoginseng were studied by column chromatography,spectroscopic and GC-MS analyses.We identified 13 volatile components and isolated six triterpenes(1-4,6-7)and one anthraquinone(5).Compounds 1-7 were tested for their effects on seed germination and root elongation in P.notoginseng,corn,wheat,turnip,water spinach and Arabidopsis thaliana.We also examined the effect of compounds 1-7on the growth of ten rhizosphere microorganisms of P.notoginseng.At a concentration of 1.0 ug mL',compounds 3 and 5-7 caused the death of P.notoginseng root cells and compounds 2,6 and 7 induced the death of root cells of A.thaliana.Compounds 1-5and 7 inhibited elongation of A.thaliana root tip cells at a concentration of 10.0μg mL^-1.Moreover,at a concentration of 0.1 mg mL^-1,compounds 3,4,6 and 7 inhibited the growth of probiotics and promoted the growth of pathogens of P.notoginseng.These results suggest that these isolated ursane-type triterpenoid acids and anthraquinone are potential allelochemicals that contribute to continuous-cropping obstacles of P.notoginseng. 展开更多
关键词 Panax notoginseng Continuous cropping obstacle ALLELOCHEMICAL TRITERPENES ANTHRAQUINONE
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The effects of phenolic acid on nitrogen metabolism in Populus 3 euramericana ‘Neva’ 被引量:3
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作者 Hui Li Huicheng Xie +5 位作者 Zilong Du Xianshuang Xing Jie Zhao Jing Guo Xia Liu Shuyong Zhang 《Journal of Forestry Research》 SCIE CAS CSCD 2018年第4期923-929,共7页
The declines in soil fertility and productivity in continuously cropped poplar plantations axe related to phenolic acid accumulation in the soil. Nitrogen is a vital life element for poplar and whether the accumulatio... The declines in soil fertility and productivity in continuously cropped poplar plantations axe related to phenolic acid accumulation in the soil. Nitrogen is a vital life element for poplar and whether the accumulation of phenolic acid could influence nitrogen metabolism in poplar and thereby hinder continuous cropping is not clear. In this study, poplar cuttings of Populus × euramericana ‘Neva' were potted in vermiculite, and phenolic acids at three concentrations (032, 0.5X and 1.0X) were added according to the actual content (1.0X) in the soil of a second-generation poplar plantation. Each treatment had eight replicates. We measured gas exchange parameters and the activities of key enzymes related to nitrogen metabolism in the leaves. Leaf photosynthetic parameters varied with the concentration of phenolic acids. The net photosynthetic rate (PN) significantly decreased with increasing phenolic acid concentration, and non-stomatal factors might have been the primary limitation for PN- The activities of nitrate reductase (NR), glutamine synthetase (GS) and glutamate synthase (GOGAT), as well as the contents of nitrate nitrogen, ammonium nitrogen, and total nitrogen in the leaves decreased with increasing phenolic acid concentration. This was significantly and positively related to PN (P 〈 0.05). The low concentration of phe- nolic acids mainly affected the transformation process of NO3- to NO2-, while the high concentration of phenolic acids affected both processes, where NO3- was transferred to NO2- and NH4+ was transferred to glutamine (Gln). Overall, phenolic acid had significant inhibitory effects on the photosynthetic productivity of Populus x euramericana 'Neva'. This was probably due to its influence on the activities of nitrogen assimilation enzymes, which reduced the amount of amino acids that were translated into protein and enzymes. Improving the absorption and utilization of nitrogen by plants could help to overcome the problems caused by continuous cropping. 展开更多
关键词 Continuous cropping management POPLAR Phenolic acids PHOTOSYNTHESIS Nitrogen metabolism Enzyme activity
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Visualizing the spatial distribution and alteration of metabolites in continuously cropped Salvia miltiorrhiza Bge using MALDI-MSI 被引量:1
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作者 Chenglong Sun Li Cui +3 位作者 Bingqian Zhou Xiao Wang Lanping Guo Wei Liu 《Journal of Pharmaceutical Analysis》 SCIE CAS CSCD 2022年第5期719-724,共6页
Salvia miltiorrhiza Bge(SMB)has long been used in traditional Chinese medicine to treat cardiovascular and cerebrovascular diseases.Growing clinical usage has led to a huge demand for artificial planting of SMB.Thus,c... Salvia miltiorrhiza Bge(SMB)has long been used in traditional Chinese medicine to treat cardiovascular and cerebrovascular diseases.Growing clinical usage has led to a huge demand for artificial planting of SMB.Thus,continuous cropping of SMB is an important challenge that needs to be addressed.Continuous cropping can alter the metabolic profile of plants,resulting in poor growth and low yield.In this study,we tried to image the spatial location and variation of endogenous metabolites in continuously cropped SMB using matrix-assisted laser desorption/ionization mass spectrometry imaging(MALDIMSI).Spatially resolved expressions of tanshinones,salvianolic acids,polyamines,phenolic acids,amino acids,and oligosaccharides in normal and continuously cropped SMB roots were compared.The expressions of dihydrotanshinone Ⅰ,tanshinone Ⅱ A,dehydromiltirone,miltirone,dehydrotanshinone ⅡA,spermine,salvianolic acid B/E,tetrasaccharide,and pentasaccharide in continuously cropped SMB roots were much lower than those in normal roots.There was little difference in the expressions of caffeic acid and salvianolic acid A in normal and continuously cropped SMB roots.Ferulic acid was more widely distributed in xylem of normal SMB but strongly expressed in xylem,phloem,and cambium of continuously cropped SMB.The spatially resolved metabolite information enhances our understanding of the metabolic signature of continuously cropped SMB and also provides insights into the metabolic effects of continuous cropping in other plants. 展开更多
关键词 METABOLITES Spatial distribution and alteration Continuous cropping Salvia miltiorrhiza Bge MALDI-MSI
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Effects of Bioorganic Fertilizers on the Leaf Antioxidant Enzyme Activity and the Photosynthetic Characteristics of Replanted Szechuan Pepper, Zanthoxylum simulans
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作者 Shuheng Zhang Jing He +3 位作者 Bin Wang Xiaoyan Zhang Qi Liu Dedong Ding 《Journal of Agricultural Science and Technology(B)》 2020年第4期255-263,共9页
Continuous cropping obstacles hamper the efficient growth and yield of Szechuan pepper,Zanthoxylum simulans.The current study investigated the impact of different levels of bioorganic fertilizer on the leaf physiologi... Continuous cropping obstacles hamper the efficient growth and yield of Szechuan pepper,Zanthoxylum simulans.The current study investigated the impact of different levels of bioorganic fertilizer on the leaf physiological and photosynthetic characteristics of Z.simulans to provide a theoretical reference for continuous Z.simulans crop cultivation.A bioorganic fertilizer was used to treat seedlings growing in 25-year-old continuous cropping soil.Five fertilizer treatments were applied.The impacts of the treatments on the activity of defense enzyme and photosynthetic parameters of Z.simulans leaves were determined.The different concentrations of bioorganic fertilizer reduced to varying degrees the malondialdehyde(MDA)content and intercellular CO2 concentration(Ci),and increased the activity of peroxidase(POD),superoxide dismutase(SOD),and ascorbate peroxidase(APX),as well as the chlorophyll content,net photosynthetic rate(Pn),stomatal conductance(Gs)and transpiration rate(Tr)of Z.simulans leaves.The results showed that most significant increases or decreases were achieved with 100 g/L bioorganic fertilizer(Y2).Thus,the application of bioorganic fertilizer at a rate of 100 g/L can significantly improve the activity of relevant defense enzymes and photosynthetic parameters of Z.simulans,and reduce the MDA content,enhancing the stress resistance of the plants,promoting their growth and addressing,to some extent,obstacles associated with continuous cultivation. 展开更多
关键词 Bio-organic fertilizer continuous cropping obstacle Zanthoxylum simulans antioxidant enzyme activity photosynthetic characteristics
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Analysis of Soil Fertility Evolution Characteristics in Main Eucalyptus Producing Areas of Guangxi from 1993 to 2018
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作者 Chongfu XIAO Jian TANG +4 位作者 Junyu ZHAO Zuoyu QIN Huili WANG Yuanyuan SHI Zehong ZHAO 《Meteorological and Environmental Research》 CAS 2021年第5期55-59,64,共6页
The research aimed to explore the impact of long-term continuous planting management mode on soil fertility evolution of eucalyptus plantation in Guangxi and evolution characteristics of each soil fertility index,and ... The research aimed to explore the impact of long-term continuous planting management mode on soil fertility evolution of eucalyptus plantation in Guangxi and evolution characteristics of each soil fertility index,and establish a reasonable management method of eucalyptus plantation in Guangxi.Main production area of eucalyptus in Guangxi was taken as the research object,and the soil fertility quality of eucalyptus plantation in Guangxi from 1993 to 2018 was evaluated by means of fuzzy mathematics by selecting soil chemical properties such as p H,organic matter,total nitrogen,total phosphorus,total potassium,alkali-hydrolyzed nitrogen,available phosphorus and available potassium.The results showed that the soil p H value of eucalyptus plantation in Guangxi decreased from 4.83 to 4.63,a decrease of 4.14%.The contents of soil organic matter,total phosphorus,available nitrogen and available potassium all showed a significant decreasing trend.The soil fertility quality index( IFI) was between 0.475 and 0.613,and the overall fertility index was low.The soil of eucalyptus plantation in Guangxi showed a trend of acidification under continuous management during 1993-2018.In the actual production,it should pay more attention to soil improvement,advocate soil testing and reasonable fertilization,reduce the use of acid fertilizer,increase the application of organic fertilizer and slow release fertilizer,and ensure the ecological health and sustainable development of eucalyptus plantation. 展开更多
关键词 EUCALYPTUS Long-term continuous cropping High strength PLANTATION Soil fertility evaluation
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Effect of Autotoxicity and Soil Microbes in Continuous Cropping Soil on Angelica sinensis Seedling Growth and Rhizosphere Soil Microbial Population 被引量:16
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作者 Xin-hui Zhang Duo-yong Lang +1 位作者 En-he Zhang Zhi-sheng Wang 《Chinese Herbal Medicines》 CAS 2015年第1期88-93,共6页
Objective To study the effect of autotoxicity and the co-effect of autotoxicity and soil microbes from continuous cropping soil on Angelica sinensis growth, root yield and content of essential oils, and soilmicrobalpo... Objective To study the effect of autotoxicity and the co-effect of autotoxicity and soil microbes from continuous cropping soil on Angelica sinensis growth, root yield and content of essential oils, and soilmicrobalpopulation. Methods The pot experiments were conducted upon A. sinensis seedlings in continuous cropping soil. At the different growth stages, we determined the seedlings in growth parameters, root yield, content of essential oils, ethanol extract, and cultivable microbial populations in rhizosphere soil. Results A. sinensis seedlings were significantly inhibited in growth, root yield and quality. Compared with the control, the composition and structure of soil microbes were changed and the diversity indexes of bacteria functional groups were reduced in rhizosphere soil ofA. sinensis. A. sinensiscropping problems were more seriously after the treatment with combination of autotoxicity and soil microbes than with autotoxicity alone. Conclusion The autotoxicityand soil microbes from continuous cropping soil of A. sinensis could cause the continuous cropping obstacle together. 展开更多
关键词 AUTOTOXICITY Angelica sinensis continuous cropping obstacle essential oils ethanolextract root yield soil microbes
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