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Water and heat transport in hilly red soil of southern China:I. Experiment and analysis 被引量:4
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作者 吕军 黄志珍 韩晓非 《Journal of Zhejiang University-Science B(Biomedicine & Biotechnology)》 SCIE EI CAS CSCD 2005年第5期331-337,共7页
Studies on coupled transfer of soil moisture and heat have been widely carried out for decades. However, little work has been done on red soils, widespread in southern China. The simultaneous transfer of soil moisture... Studies on coupled transfer of soil moisture and heat have been widely carried out for decades. However, little work has been done on red soils, widespread in southern China. The simultaneous transfer of soil moisture and heat depends on soil physical properties and the climate conditions. Red soil is heavy clay and high content of free iron and aluminum oxide. The climate conditions are characterized by the clear four seasons and the serious seasonal drought. The great annual and diurnal air temperature differences result in significant fluctuation in soil temperature in top layer. The closed and evaporating columns experiments with red soil were conducted to simulate the coupled transfer of soil water and heat under the overlaying and opening fields’ conditions, and to analyze the effects of soil temperature gradient on the water transfer and the effects of initial soil water contents on the transfer of soil water and heat. The closed and evaporating columns were designed similarly with about 18 °C temperatures differences between the top and bottom boundary, except of the upper end closed or exposed to the air, respectively. Results showed that in the closed column, water moved towards the cold end driven by temperature gradient, while the transported water decreased with the increasing initial soil water content until the initial soil water content reached to field capacity equivalent, when almost no changes for the soil moisture profile. In the evaporating column, the net transport of soil water was simultaneously driven by evaporation and temperature gradients, and the drier soil was more influenced by temperature gradient than by evapo- ration. In drier soil, it took a longer time for the temperature to reach equilibrium, because of more net amount of transported water. 展开更多
关键词 Red soil Coupled transfer of water and heat EVAPORATION Initial soil moisture
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Coupled Transfer of Water and Heat in Red Soil: Experiment and Numerical Modelling 被引量:4
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作者 HANXIAOFEI LUJUN 《Pedosphere》 SCIE CAS CSCD 2001年第2期123-130,共8页
Coupled transfer of soil water and heat in closed columns of homogeneous red soil was studied under laboratory conditions. A coupled model was constructed using soil physical theory, empirical equations and experiment... Coupled transfer of soil water and heat in closed columns of homogeneous red soil was studied under laboratory conditions. A coupled model was constructed using soil physical theory, empirical equations and experimental data to predict the coupled transfer. The results show that transport of soil water was affected by temperature gradient, and the largest net water transport was found in the soil column with initial water content of 0.148 m3 m-3. At the same time, temperature changes with the transport of soil water was in a nonlinear shape as heat parameters were function of water content, and the changes of temperature were positively correlated with the net amount of water transported. Numerical modelling results show that the predicted values of temperature distribution were close to the observed values, while the predicted values of water content exhibited limited deviation at both ends of the soil column due to the slight temperature changes at both ends. It was indicated that the model proposed here was applicable. 展开更多
关键词 coupled transfer of water and heat numerical modelling red soil
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