Genetic Diversity in Cowpea (Vigna unguiculata (L.) Walp) under Two Growing Conditions*

This study explores the use of genetic variability for advancing the genetic improvement of Cowpea (Vigna unguiculata (L.) Walp), particularly in response to insect infestation stress. Over a period spanning 2015 to 2017, forty accessions of cowpeas were evaluated to determine their variability under both insecticide spray and no insecticide spray conditions at the Teachings and Research Farms, Federal University of Agriculture, Abeokuta. The experimental design was a randomized complete block design in three replicates. The accessions were evaluated for plant height, leaf length, leaf width, number of days of 50% flowering, number of pods per plant, pod length, number of seeds per plant, 100-seed weight, and seed yield. Data collected were subjected to principal component and single linkage cluster analyses. Principal axis I (PCA1) accounted for 39% and 35% under insecticide spray and no insecticide spray respectively to the total variation in the accessions. Plant height with a factor score of 0.38, leaf length (0.41), number of leaves (0.37), and 100-seed, weight (0.30) was related to PCAI under insecticide spray while leaf width (0.32). Pod length (0.37) and number of seeds/plant (0.38) were significant to PCA1 under no insecticide spray. Notably, accessions such as SAMPEA6, SAMPEA10, IFE-Brown, and IFE-BPE exhibited consistent performance across both conditions, while others displayed condition-specific attributes. For instance, NGB1063, NGB1152, and NGB1093 demonstrated distinct traits under insecticide spray, while NGB1146 and NGB1124 exhibited notable characteristics under no insecticide spray conditions. Therefore, identifying these forty accessions with desirable traits hold promise for future genetic improvement efforts of cowpea cultivation in Nigeria and beyond.

Genetic diversity and a population structure analysis of accessions in the Chinese cowpea [Vigna unguiculata(L.)Walp.]germplasm collection

Cowpea(Vigna imguicuiata) is an important legume crop with diverse uses. The species is presently a minor crop, and evaluation of its genetic diversity has been very limited. In this study, a total of 200 genic and 100 genomic simple sequence repeat(SSR) markers were developed from cowpea unigene and genome sequences, respectively. Among them, 27 genic and 27 genomic SSR markers were polymorphic and were used for assessment of genetic diversity and population structure in 105 selected cowpea accessions. A total of 155 alleles and 2.9 alleles per marker were identified, and the average polymorphic information content(PIC) value was 0.3615. The average PIC of genomic SSRs(0.3996) was higher than that of genic SSRs(0.3235), and most of the polymorphic genomic SSRs were composed of di-and trinucleotide repeats(51.9% and 37.0% of all loci, respectively). The low level of detected genetic diversity may be attributed to a severe genetic bottleneck that occurred during the cowpea domestication process. The accessions were classified by structure and cluster analysis into four subgroups that correlated well with their geographic origins or collection sites. The classification results were also consistent with the results from principal coordinate analysis and can be used as a guide during future germplasm collection and selection of accessions as breeding materials for cultivar improvement. The newly developed genic and genomic SSR markers described in this study will be valuable genomic resources for the assessment of genetic diversity, population structure, evaluation of germplasm accessions, construction of genetic maps, identification of genes of interest,and application of marker-assisted selection in cowpea breeding programs.

A Rapid Method for Measuring Seed Protein Content in Cowpea (<i>Vigna unguiculata</i>(L.) Walp)

Cowpea (Vigna unguiculata (L.) Walp), a legume crop that is grown in the worldwide, provides beneficial proteins for human consumption and animal feeding. In comparison, Rapid N analyzer as traditional method, has been widely used to measure protein content through the percentage of total nitrogen in the seed’s grounded powder. Near-Infrared Reflectance (NIR) has commonly been used to measure protein content in soybean seeds using whole grain without the need of seed grinding, which makes it possible to obtain fast results at a lower cost-per-analysis than the traditional combustion method. The specific objective of this study is to test a rapid method for measuring cowpea seed protein content by the NIR analyzer comparing to the traditional rapid N analyzer. A total of 240 cowpea genotypes were used in this study, including six seed coat colors, black, blackeye, browneye, cream, pinkeye, and red with 40 cowpea genotypes. The results showed that a linear relationship exists between the NIR analyzer and the Rapid N analyzer in the six different color groups. The correlation efficiency (r) between the seed protein contents from NIR and Rapid N was higher for pinkeye seed (r = 0.867), blackeye (0.771), cream (0.729), browneye (0.700), and red (0.623), respectively, but lower for black seeds, indicating that the NIR analyzer can be used to measure protein content for cowpea seeds with the five types of seed coat except black. Overview, the cowpea seed protein content measured from the NIR analyzer showed a little higher seed protein content. A series of regression models with different seed coat color have been built to adjust to protein content of colorful cowpea seeds from the NIR analyzer. But, it is not recommended to use for black color seeds due to a very low correlation efficiency (r) value with 0.184.

Evaluation of Total Seed Protein Content in Eleven Arkansas Cowpea (Vigna unguiculata (L.) Walp.) Lines

Cowpea is cultivated on more than 11 million hectares with a worldwide production of 5.4 million tons of dried seeds. Cowpea is an affordable source of protein, which is used as an alternative to soybean for people who are allergic to soybean protein. The aim of this research was to assess the variability of the total seed protein content in cowpea. Eleven Arkansas breeding lines were used in this study. Field experiment design was a randomized complete block design (RCBD) with 2 blocks, and conducted in three different locations within Arkansas State (Fayetteville, Alma, and Hope) in 2015. A standard chemical protocol was performed involving an analysis of the total nitrogen by combustion using an Elementar Rapid N III instrument to estimate the protein content. The average protein content was 25.4%, and ranged from 23.7% to 27.4% with a standard deviation of 1.9%. The significant effects of genotype, environment (location), and genotype by environment were observed for the total seed protein content in cowpea. The broad sense heritability (H2) for cowpea seed protein was estimated to be 57.8% based on the eleven cowpea genotypes studied. The cowpea lines, “Early Scarlet” and 09-204 had the highest seed protein content with 27.4% and 26.9% dried seed weight, respectively. This study provides valuable information on cowpea protein content for breeders to select and utilize those breeding lines with high seed protein content to develop new high protein cowpea cultivars.

Molecular Characterization of Type II Transposable Elements in Cowpea [<i>Vigna unguiculata</i>(L.) Walp]

Previous genetic studies in cowpea [Vigna unguiculata (L.) Walp] have shown that an active bipartite transposable element (TE) is responsible for a range of mutant phenotypes of its leaf, stem and flower. Since type II TEs have not been characterized at the molecular level in cowpea, this study was initiated to survey the presence of type II TEs in the cowpea genome. Type II TEs: Enhancer/Suppressor-mutator (En/Spm) and Miniature Inverted-repeat Transposable Elements (MITEs) were isolated and characterized. The sequence identity between the EnSpm TE clones was 46% at the nucleotide level (NL) and 30% at the amino acid level (AL) while that of MITEs was 71% at NL and 63% at AL. These cowpea En/Spm TEs were 80% homologous with En/Spm elements of other crops at NL and 46% at AL. The MITEs were 96% similar at NL and 18% homologous at AL. DNA gel blot analysis confirmed the presence of the En/Spm TEs in cowpea. RT-PCR (reverse transcriptase polymerase chain reaction) analysis showed that the VuEnSpm-3 and the MITE clone, VuPIF-1 were actively transcribed in wild type and mutant cowpea tissues. Overall, our data show that multiple, divergent lineages of En/Spm and MITEs are present in the cowpea genome, some of which are actively transcribed. Our findings also offer new molecular resource to further investigate the genetic determinants underlying previously described mutant cowpea phenotypes.

Influence of phosphorus on the performance of cowpea (Vigna unguiculata (L) Walp.) varieties in the Sudan savanna of Nigeria

Savanna regions of Nigeria are deficient in nitrogen and phosphorus, which retard the growth and yield of crops. Therefore, a study was conducted in the wet season of 2006 at the Dry Land Teaching and Research Farm of Usmanu Danfodiyo University, Sokoto to evaluate the effect of phosphorus on the growth and yield of two cowpea varieties sourced from Republic of Niger. Treatment consisted of four (4) rates of phosphorus (0, 20, 40, 60 kg.ha–1) factorialy combined with (2) varieties of cowpea (kvx303096G and TN5-78) and laid out in a randomized complete block design (RCBD) replicated three (3) times. Results showed significant response to applied P on pods per plant, grain and stover yield and 100-seed weight with highest response to the application of 60 kg.P.ha–1. From this study it can be concluded that KVX303096G and TN5-78 could both be sown under Sokoto condition to obtain reasonable yield of about 1 t.ha–1 of grain and 1.6 t.ha–1 of stover. Irrespective of the varieties, application of 60 kg P2O5 ha–1 could be recommended for higher yield of cowpea (1.4 t.ha–1) relative to 0 kg.P.ha–1 that yielded 1.0 t.ha–1.

Screen House Assessment of Cowpea [(Vigna unguiculata (L.)] Genotypes for Drought Tolerance Using Selection Indices

Cowpea [Vigna unguiculata (L.)] is one of the most important arid legumes cultivated for pulse and forage production. Drought is one of the most damageable constraints to crop production impacting negatively food security. The potential of cowpea to address food security is well established. However, not much is known about the base index selection method in breeding cowpea for drought tolerance, which is important for yields. Consequently, the present study has been conducted to: 1) evaluate the yield performance of cowpea genotypes under artificial drought and well-watered condition, 2) ranke genotype performance using selection indices, and 3) assess relationship between agronomic traits and yield. The experiment was the 2 watering conditions laid out in a Randomized Complete Block Design (RCBD) with three replications. The experiment was carried out in pots under screen house at the Department of Horticulture at KNUST. The result showed that KPR1-96-73, Simbo, CZ06-4-16, Wilibaly and Agyenkwa were high yielding in well-water condition while Ghana Shoba, Sangaraka, Nketewade, Ghana Shoni and Korobalen were high yielding genotypes in water stress condition. The average yield reduction was 60.6% and 16% for grain and fodder yield respectively. The biplot displays revealed four groups among the genotypes tested which were based on their yielding capacity and drought tolerance. In cluster B high yielding and drought tolerant genotypes were identified, high yielding and drought susceptible have been identified in cluster A, low yielding and drought tolerant in cluster D, and lastly low yielding and drought susceptible in cluster C. Genotypes in cluster B were best due to the fact that it combines high yield and tolerance to drought. They were Ghana Shoni, Nketewade, Sangaraka and Ghana Shoba. These genotypes might be suitably employed in further drought tolerance breeding programs of cowpea. Significant relationships were observed between agronomic trait and yields under drought condition.

Selection of Cowpea [(Vigna unguiculata (L.) WALP] Genotypes for Drought Tolerance Using Selection Indices

Cowpea [(Vigna unguiculata (L.)] is one of the most important arid legumes cultivated for pulse and forage production. However, in cowpea, not much is known about the base index selection method in breeding for drought tolerance. Consequently, the present study has been conducted to: 1) evaluate the yield performance of cowpea genotypes under artificial drought and well-watered condition;2) develop a base index using multiple traits for ranking genotype performance. The experiment was a 25 × 2 factorial laid out in a Randomized Complete Block Design (RCBD) with three replications. The experiment was carried out in the screen house at the Department of Horticulture at KNUST. The result showed that KPR1-96-73, Simbo, CZ06-4-16, Wilibaly and Agyenkwa were high yielding in well-water condition while Ghana Shoba, Sangaraka, NKetewade, Ghana-Shoni and Korobalen were high yielding genotypes in water stress condition. The average yield reduction was 60.6% for grain respectively. The biplot displays revealed four groups among the genotypes tested which was based on their yielding capacity and drought tolerance. In cluster B high yielding and drought tolerant genotypes were identified, high yielding and drought susceptible have been identified in cluster A, low yielding and drought tolerant in cluster D, and lastly low yielding and drought susceptible in cluster C. Genotypes in cluster B, were the best due to the fact that it combines high yield and tolerance to drought. They were Ghana Shoni, Nketewade, Sangaraka and Ghana shoba. These genotypes might be suitably employed in further drought tolerance breeding program of cowpea.

Loss of Certified Maize (<i>Zea mays</i>L.) and Cowpea (<i>Vigna unguiculata</i>(L.) Walp.) Seed Viability during Storage in a Sub-Saharan Region: Analysis of Environmental Factors

The objective of this study was to characterize environment factors involved in loss of seed viability during storage in open granaries. The temperature and relative humidity of the granary as well as the equilibrium moisture content of seeds were determined monthly. Their effects on the loss of viability of maize (Zea mays L.) and cowpea (Vigna unguiculata (L.) Walp.) seeds were examined. The results showed that relative humidity levels > 65% associated with temperatures > 25°C (conditions in the open granary) do not guarantee safe storage of maize lots for a period of 9 to 12 months. Based on these data and the results of seed viability analysis, local environmental conditions in Gandajika (DR-Congo) and seed genetic background are the main factors for the rapid deterioration of seeds during storage. The germination rate correlated negatively with storage duration (-0.94) and temperature (-0.57) while it correlates positively with the relative humidity (0.58) for both lots of maize analyzed. The same trend was observed with the two-cowpea varieties studied (IT82D-889 and Diamant). Similar work using more varieties in other granaries is required to validate key factors involved in seed viability during storage in targeted regions.

A Review on Regeneration in Cowpea （Vigna unguiculata L. Walp）

Vigna unguiculata L. Walp is a recalcitrant plant in terms of in vitro cell, tissue and organ differentiation, which makes it difficult to apply tissue-culture dependant approaches for obtaining stable genetic transformation in cowpea. Despite this, sporadic efforts have been made to develop regeneration systems in cowpea during the past 40 years. This review presents the considerable progress on cowpea regeneration （organogenesis and embryogenesis） and especially focuses on the regeneration mode of organogenesis, including highlights of the effect of genotypes, explants, medium and plant hormones used in tissue culture. The existing problems and the future research directions were also discussed.

Potential of <i>Vigna unguiculata</i>as a Phytoremediation Plant in the Remediation of Zn from Contaminated Soil

Population explosion in the last decades together with global industrialization has caused heavy-metal contamination of air, water and soil, resulting in diverse incurable effects on humans and on the stability of the ecosystem. Non-biodegradable heavy-metals can remain in the ecosystem and the threat associated with their bioaccumulation in food chains represents one of the major environmental and health problems of present day society. Several studies were carried out to understand the ecological effects of the heavy-metal Zn in soil-plant systems. Plants often have a zinc uptake that their systems cannot handle, due to the accumulation of zinc in soils. Of the several Zn toxicity symptoms, fatal are yield reduction, stunted growth, chlorosis, reduced chlorophyll synthesis and chloroplast degradation. Vigna unguiculata is an herbaceous, annual plant in the pea family Fabaceae. In the present study, an experiment was performed to evaluate the Zn phytoextracting ability of V. unguiculata under in vitro condition. We establish that V. unguiculata can uptake a considerable amount of the heavy-metal zinc and this phytoextraction property can be utilized in long run for the cleanup of zinc contaminated soil. To the best of our knowledge, this is the first report of Zn phytoextraction ability of V. unguiculata.

Phytochemical Composition and Insecticidal Property of Native Plants against the Cowpea Weevil Callosobruchus maculatus Fab. (Coleoptera: Bruchidae) for Natural Preservation of Cowpea Seeds

About 80% of cowpea seeds are lost along with 30% of their weight after six months of unprotected storage due to attacks by Callosobruchus maculatus. This study aimed at evaluating the effect of applying bioinsecticides on the biological parameters of C. maculatus to reduce its damage to cowpea stocks. Four treatments including an untreated control and three doses of powdery extracts of C. nigricans, Z. zanthoxyloides and H. suaveolens, were compared in a Fischer block with four completely randomized repetitions. One hundred undamaged cowpea seeds were mixed with doses of each extract in Petri dishes and then fed as food substrates to ten pairs of C. maculatus for eight days. The extracts of H. suaveolens, C. nigricans and Z. zanthoxyloides all contain active ingredients including polyphenols, flavonoids, anthocyanins and alkaloids, etc. The extract of Z. zanthoxyloides was found to be more active on adults (100.00% mortality) followed by C. nigricans (98.75% mortality) and H. suaveolens (97.50% mortality) at 80 mg/g. Fecundity per female decreased significantly in the treated batches of 13.82 eggs for H. suaveolens at 10.12 eggs for C. nigricans at a dose of 80 mg/g. Germination rate of seeds was statistically raised to 100% at 60 and 80 mg/g by C. nigricans powder and lowered to 83.00% at 20 mg/g by Z. zanthoxyloides extracts. The application of Z. zanthoxyloides extract would be a less expensive alternative for the sustainable management of C. maculatus in cowpea stocks.

The Roles of Plant Secondary Metabolites from Cowpea Floral Structures in Resistance to the Flower Bud Thrips

Floral structures of six cowpea （Vigna unguiculata） cultivars were analysed for secondary plant metabolites （polyphenols, terpenoids and flavonoids） to study their relationships with resistance to Megalurothrips sjostedti （Trybom）. Polyphenols varied significantly （P 〈 0.001） among the floral structures of the cultivars at the same growth stage. Significant negative correlations were obtained between polyphenols and damage indices （r = -0.57）, mean adult counts （r = -0.56） and mean larval counts （r = -0.64） of resistant cowpea cultivars especially in the late season, indicating that polyphenols play a significant role in cowpea resistance to M. sjostedti. High levels of polyphenols obtained from Sanzibanili and Sewe cultivars, coupled with highly significant correlations between the polyphenols and thrips population on resistant cultivars, and their damage indices, suggests that these polyphenols could be inhibitors or deterrents in this case. Terpenoid extracts （10 mg/mL） of IT90K-277-2, Sewe, Sanzibanili, TVu 1509 and KV - 404-8-1 racemes; KV ~ 404-8-I and TVu 1509 floral buds; IT90K-277-2, Sewe and Sanzibanili flowers caused significant （P 〈 0.001） larval mortalities, since mortality ranged between 56.7%-96.7%. Hence terpenoid extracts from floral structures of the cultivars are biologically active and confers antibiotic resistance to M. sjostedti larvae; this compound could be promising candidates for genetic transformation of cowpea cultivars.

Effect of Bradyrhizobium sp. Inoculation on Biomass and Nodulation of Cowpea

Vigna unguiculata(L.) Walp (cowpea) is a tropical legume of very high nutritive and economic values. A laboratory experiment was conducted to evaluate the BNF (biological nitrogen fixation) efficiency of 4 strains of Bradyrhizobium sp. (VUXYI, VUIEI, VUMDSI and VUIDI). From the results obtained these strains were classified into efficiency groups, with VUIDI being the most efficient and VUXYI the least efficient.The effect of inoculation was tested on 2 cowpea varieties in a field experiment. Remarkable increases in nodulation biomass and crop yield were observed. An increase from 58% to 81% in dry seed was obtained for the two varieties. A significance test revealed a significantly positive correlation between nodulation and biomass.

Impacts of Residual Phosphorus on the Production of Cowpea in the Cerrado Region

Phosphate fertilizers when applied to the soil, besides being harvested by the crops, promote a residual effect that can be offered to subsequent crops. The objective of this research was to evaluate the residual effect of phosphate fertilization applied to maize cultivation on the successor crop, cowpea, in the Cerrado region in Maranhao. The research was carried out in the experimental area of Federal University of Maranhao (UFMA), located in the city of Chapadinha, MA (3°44'30"S, 43°21'37''W). The experimental design was in randomized blocks, with six treatments and four replications. The treatments were composed of the following residual P doses: 0, 60, 70, 80, 90, 100 kg·ha-1 of P2O5. The cultivation of cowpea (cultivar BRS guariba) was sown at a spacing of 1.0 × 0.20 m. The cowpea proved to be efficient in the use of residual phosphate fertilization, since it promoted grain yield close to the national average. The cultivation of cowpea in previously cultivated areas is feasible, in order to take advantage of the residual phosphate fertilization in the Cerrado of East of Maranhao. The phosphorus dose applied in the predecessor crop corresponding to 80 kg·ha-1 of P2O5 promoted higher grain yield (393.44 Mg·ha-1) and a greater profit margin (US $326.26). Thus, it is feasible to grow cowpea in previously cultivated areas, in order to take advantage of residual phosphate fertilization.

Initial Development of Cowpea Bean Fertilized with Natural Phosphate in the Brazilian Cerrado Soil

Cowpea, string Bean, or Macassar bean [Vigna unguiculata (L.) Walp] presents a short life cycle, low water requirement, develops in soils of low fertility, and has the ability to fix nitrogen from the air. In the Cerrado, the oxisols occupy practically all the flat to soft-wavy areas with little reserve of nutrients for the plants, in general, they are soils with great limitations of fertility. A source of alternative phosphate fertilization is the use of reactive natural phosphates. The reactive natural phosphate of Bayóvar presents intermediate solubility between the sources of soluble phosphates and the natural phosphates. In this context, the objective was to evaluate the initial development of Cowpea beans fertilized with the natural Bayóvar phosphate used for cultivation of the Brazilian Cerrado Oxisol. The experimental design was completely randomized, with six doses of phosphorus (0, 100, 200, 300, 400, 500 mg·dm-3) using natural Bayovar phosphate as a source in four replications. The species used in this study was the legume cowpea bean [Vigna unguiculata (L.) Walp] cultivar Tumucumaque. The treatments were applied using the natural phosphate Bayóvar as a source of phosphorus (29% of P2O5). At 33 DAS (days after sowing), the variable number of leaves of the Cowpea bean was analyzed and at 40 DAS, the variables plant height, SPAD chlorophyll index (Soil Plant Analysis Development) and stem diameter were analyzed. For all variables analyzed there was a significant effect. The initial development of the cowpea bean cultivated in the Brazilian Cerrado Oxisol was significantly influenced by the Bayóvar natural phosphate fertilization with the best phosphorus (P2O5) doses in the range of 200 to 350 mg·

Correction of Acidity of a Brazilian Cerrado Oxisol with Limestone and Wood Ash on the Initial Growth of Cowpea

Among Brazilian soils orders, there are some of it classified as acid soils, which need correction to guarantee crop productivity. Currently, limestone is the most used soil corrective and wood ash has been a sustainable alternative to this process. Thus, the objective was to evaluate the effect of two correctives of soil acidity on an Oxisol collected in the Brazilian Cerrado area using limestone and wood ash and the effect of soil correction on initial growth of cowpea. Two greenhouse experiments were carried out: 1) with limestone, using base saturation levels (V%) of 0, 20, 40, 60 and 80;and 2) wood ash, with doses of 0, 8, 16, 24 and 32 g&#8901;dm&#8722;3, both in five randomized blocks. At 40 days after sowing, it was verified that pH values were within the range considered ideal for soil (pH of 5 to 7), according to the increase of base saturation levels and wood ash doses, but limestone provided faster results. Initial growth of cowpea was positively influenced by soil correction with use of both correctives. Wood ash and limestone increased soil pH to adequate values and resulted in better initial crop development.

Plants Extracts and a Mycoinsecticide in Cowpea Yield Improvement in Guinean Savanah and Sahelian Savanah Agro-Ecological Zones of Cameroun

Cowpea yield improvement is done by adding agricultural inputs. The use of natural substances as pesticides is being encouraged to fight against cowpea field pests. The pesticidal potentials of Azadirachta indica and Boswellia dalzielii water extracts, Metarhizium anisopliae, alone and in combination with plant extracts, and a commercial synthetic pesticide (Decis®) were tested in field on two varieties of cowpeas, Vigna unguiculata in two agroecological zones (Guinean Savanah and Sahelian Savanah) of Cameroon. The field trials were carried out in a full randomized block design including nine treatments and a control. Four replications were made concerning the different treatments and control. At the flowering stage, the cowpea field was sprayed three times with different pesticidal formulations at the interval of five days. The number of ramifications per plant, and that of pods per block and seed yield were determined. The pesticide formulations considerably (p ®). Bafia variety treated with the combination of M. anisopliae and A. indica recorded the highest ramification rate (37.03 ± 1.59) in Maroua (Sahelian Savanah). The same variety also produced more important pods number (90.50 ± 16.66) in Ngaoundere (Guinean Savanah) with the binary combination of two plants used in this experiment. The highest seed yield (44.23 ± 2.31) was recorded in Ngaoundere with B125 variety treated with the combination of the three pesticidal formulations separately (A. indica, B. dalzielii, M. anisopliae). The plant products used in this work, M. anisopliae and their mixtures could supersede the synthetic pesticides considering environmental issue in cowpea crop protection. Then, such formulations would not only improve crop productivity but also preserve environment from the pollution due to the use of synthetic residual chemicals.

Effects of Inoculation of Rhizobium on Nodulation and Nitrogen Accumulation in Cowpea Subjected to Water Availabilities

With high protein content, the cowpea is one of the most widely consumed legumes in northeastern Brazil. This study was aimed to evaluate the rhizobia inoculation effect on nitrogen accumulation and nodulation in cowpea subjected to water availability. The experiment was conducted in a greenhouse, in a completely randomized design, with six water availabilities (40%, 60%, 80%, 100%, 120% and 140% of maximum soil water retention capacity), with four replications. Soil moisture maintenance was performed by gravimetric method. The BR3267 strain (Bradyrhizobium japonicum) recommended for cowpea grown in Brazil was used. At thirty-five days after treatments implementation, the nitrogen nutritional status was assessed through SPAD reading, shoot nitrogen concentration and total accumulation. Nodulation was assessed by nodules number and dry matter. The increased water availability provided negative effect on SPAD reading and shoots nitrogen concentration. Shoot nitrogen accumulation was favored to up to 78.8% water availability, with subsequent decline. Nodulation was favored when soil water availability was between 85% and 87%. Water availability affects nodulation and cowpea nutritional status, although negative effects are more pronounced when there is soil water excess.

The Effect of Different Irrigation Levels in Cowpea Production in the Mid-Northern Region of Tocantins—Brazil

The objective of this study was to evaluate the effects of the application of irrigation levels in the productivity and water use efficiency, in the soil and climatic conditions of the municipality of Colinas do Tocantins, located in the Mid-Northern region of the State of Tocantins. The cowpea cultivation system was submitted to the application of five irrigation blades, based on ET0—Reference Evapotranspiration: Blade 0% of ET0, Blade 50% of ET0, Blade 75% of ET0, Blade 100% of ET0 and Blade 125% of ET0 (B0, B50, B75, B100 and B125% of ET0). The descriptive statistics were used to analyze the data, applying the 95% confidence interval to discriminate the differences between the treatments, since the replicates were constituted of 100 plants harvested at random within the plot for each treatment and no design method was performed. A significant effect of the different levels was found on all evaluated components, with the exception of the length of the pod, which did not differ in the irrigation levels. The increase in irrigation contributed to the increase of the results of the components that compete directly for higher productivity, such as number of pods per plant, weight of pods and number of seeds per pod. In these results, it was found that higher irrigation levels confer higher yields. Water-use efficiency—WUE behaved as per productivity trend, that is, it decreased with the reduction of irrigation levels.