In this paper,the occurrence and development mechanism of strain on the cross-section during the wood drying is explored.Therefore,strain regularity on the cross-section of 50 mm thickness elm(Ulmus rubra)board at the...In this paper,the occurrence and development mechanism of strain on the cross-section during the wood drying is explored.Therefore,strain regularity on the cross-section of 50 mm thickness elm(Ulmus rubra)board at the temperature of 40℃and 80℃is detected via digital image correlation technology.Hence,the difference between tangential and radial strain at surface and core layers was denoted.The results showed that strain distribution in the width direction of the board is uneven.Moreover,a large drying shrinkage strain occurs at the near-core layer,while the maximum strain difference reaches 4.08%.Hence,the surface of the board is cracked along the thickness direction.The radial strain of the board is higher than the tangential strain in the early stage of drying,while these strains are reversed in the later stage of drying.The temperature is related to the difference between the tangential and radial strains of the elm board.These differences at the core layer are larger than those of the surface layer.The conducted research results provide a theoretical basis for process optimization.展开更多
Drying technology of angiotensin converting enzyme (ACE) inhibitory peptides derived from bovine casein was investigated. No significance was observed on ACE inhibitory activity of products prepared by spay drying a...Drying technology of angiotensin converting enzyme (ACE) inhibitory peptides derived from bovine casein was investigated. No significance was observed on ACE inhibitory activity of products prepared by spay drying and freeze drying (P〉0.05). Spay drying was the best drying process for practical industry production. The inlet temperature ranged from 140℃ to 160℃ and the exit temperature ranged from 70 ℃ to 90 ℃ during the spay drying process. Under the optimal conditions, scale-up of angiotensin converted enzyme inhibitory peptide from 1 L to 10 L and the experiment was successively conducted. Peptide yield was 29% and half inhibitory concentration (IC50) was 0.53 g. L^-1.展开更多
The relation between technology parameters and performance index of the wheat three-stage concurrent-flow drying technology is studied by use of quadratic orthogonial rotate combinative experiment design method.The op...The relation between technology parameters and performance index of the wheat three-stage concurrent-flow drying technology is studied by use of quadratic orthogonial rotate combinative experiment design method.The optimum parameters of drying technology are obtained by nonlinear optimize corresponding regression model and test.All experiment was finished in concurrent-flow grain drying experiment table.The results of this study will be significant for designing energy-saving grain drying machine.展开更多
All-solid-state lithium-sulfur batteries(ASSLSBs)employing sulfide solid electrolytes are one of the most promising next-generation energy storage systems due to their potential for higher energy density and safety.Ho...All-solid-state lithium-sulfur batteries(ASSLSBs)employing sulfide solid electrolytes are one of the most promising next-generation energy storage systems due to their potential for higher energy density and safety.However,scalable fabrication of sheet-type sulfur cathodes with high sulfur loading and excellent performances remains challenging.In this work,sheet-type freestanding sulfur cathodes with high sulfur loading were fabricated by dry electrode technology.The unique fibrous morphologies of polytetrafluoroethylene(PTFE)binders in dry electrodes not only provides excellent mechanical properties but also uncompromised ionic/electronic conductance.Even employed with thickened dry cathodes with high sulfur loading of 2 mg cm^(-2),ASSLSBs still exhibit outstanding rate performance and cycle stability.Moreover,the all-solid-state lithium-sulfur monolayer pouch cells(9.2 m Ah)were also demonstrated and exhibited excellent safety under a harsh test situation.This work verifies the potential of dry electrode technology in the scalable fabrication of thickened sulfur cathodes and will promote the practical applications of ASSLSBs.展开更多
Firstly, physical and chemical properties of dust removed from BOF gas are analyzed, and then the cold banding technology of dust removed from BOF gas and its application are introduced. Tests have proved that using c...Firstly, physical and chemical properties of dust removed from BOF gas are analyzed, and then the cold banding technology of dust removed from BOF gas and its application are introduced. Tests have proved that using cooled agglomerated pellets made of the dust removed from BOF gas and small amounts of modified starch as a coolant and slagging agent in steel production can bring about considerable economic, social and environmental benefits.展开更多
A new technology of raising rice seedlings in dry nursery began to be adopted in early 1980’s inChina. It expanded in Northeast of the Country and spreaded from North to South in the followingyears. In 1995, it was l...A new technology of raising rice seedlings in dry nursery began to be adopted in early 1980’s inChina. It expanded in Northeast of the Country and spreaded from North to South in the followingyears. In 1995, it was listed as one of the national popularization project during the ’Ninth Five-Year-Plan’ by the Country Government. The total area was up to 9.3 million hm~2 in 1996 (cover-ing 80% paddy field in the northern parts of China). The expected popularized area will be up to15.3 million hm~2 in 2000 according to the Ministry of Agriculture, half of the total rice-growingarea in China.展开更多
为探究不同干制工艺对牡蛎干特征气味的影响及其形成机制,该研究以焯水牡蛎为对照(CK),研究了真空冷冻干制(vacuum freeze drying,VFD)、热风干制(hot air drying,HAD)、真空干制(vacuum drying,VD)、自然晒干(solar drying,SD)4种干制...为探究不同干制工艺对牡蛎干特征气味的影响及其形成机制,该研究以焯水牡蛎为对照(CK),研究了真空冷冻干制(vacuum freeze drying,VFD)、热风干制(hot air drying,HAD)、真空干制(vacuum drying,VD)、自然晒干(solar drying,SD)4种干制工艺对牡蛎干脂肪酸组成和挥发性物质的影响。结果表明,牡蛎经干制加工后脂肪酸含量显著减少(P<0.05),VFD、VD、SD、HAD组总脂肪酸含量分别减少19.45%、49.27%、27.69%、46.63%,其中饱和脂肪酸减少21.39%~45.17%,不饱和脂肪酸减少20.66%~52.21%。电子鼻结果显示5组样品的香气特征明显不同,高温干制(HAD、VD)显著增加了氮氧化合物的浓度。采用气相色谱-离子迁移谱(gas chromatography-ion mobility spectrometry,GC-IMS)从5组样品中共鉴别出71种挥发性化合物,主成分分析和指纹图谱表明,5组样品的挥发性物质存在显著差异,通过偏最小二乘回归模型(partial least squares regression model,PLS-DA)和变量投影重要度(variable importance for the projection,VIP)筛选了31种差异性挥发性化合物,包括庚醛、丁醛、2-甲基-2-戊烯醛、2-庚酮、1-戊烯-3-酮、2-丁酮、1-辛烯-3-醇等,Pearson相关性分析表明,游离脂肪酸中的C15:0、C16:1、C16:0、C18:3、C18:4、C20:0、C20:1、C20:2与牡蛎干中的多种特征挥发性化合物的形成密切相关。展开更多
基金supported by the National Natural Science Foundation of China(No.31901242)Heilongjiang Science Foundation Project(No.LH2020C038)National Undergraduate Training Programs for Innovations(No.202110225074)。
文摘In this paper,the occurrence and development mechanism of strain on the cross-section during the wood drying is explored.Therefore,strain regularity on the cross-section of 50 mm thickness elm(Ulmus rubra)board at the temperature of 40℃and 80℃is detected via digital image correlation technology.Hence,the difference between tangential and radial strain at surface and core layers was denoted.The results showed that strain distribution in the width direction of the board is uneven.Moreover,a large drying shrinkage strain occurs at the near-core layer,while the maximum strain difference reaches 4.08%.Hence,the surface of the board is cracked along the thickness direction.The radial strain of the board is higher than the tangential strain in the early stage of drying,while these strains are reversed in the later stage of drying.The temperature is related to the difference between the tangential and radial strains of the elm board.These differences at the core layer are larger than those of the surface layer.The conducted research results provide a theoretical basis for process optimization.
基金Supported by Scientific Research Foundation for Young Scholars of Heilongjiang Province of China (QC07C25)The National High Technology Research and Development Program of China (2008AA10Z315)
文摘Drying technology of angiotensin converting enzyme (ACE) inhibitory peptides derived from bovine casein was investigated. No significance was observed on ACE inhibitory activity of products prepared by spay drying and freeze drying (P〉0.05). Spay drying was the best drying process for practical industry production. The inlet temperature ranged from 140℃ to 160℃ and the exit temperature ranged from 70 ℃ to 90 ℃ during the spay drying process. Under the optimal conditions, scale-up of angiotensin converted enzyme inhibitory peptide from 1 L to 10 L and the experiment was successively conducted. Peptide yield was 29% and half inhibitory concentration (IC50) was 0.53 g. L^-1.
文摘The relation between technology parameters and performance index of the wheat three-stage concurrent-flow drying technology is studied by use of quadratic orthogonial rotate combinative experiment design method.The optimum parameters of drying technology are obtained by nonlinear optimize corresponding regression model and test.All experiment was finished in concurrent-flow grain drying experiment table.The results of this study will be significant for designing energy-saving grain drying machine.
基金supported by the National Key Research and Development Program of China(2021YFB2500300)the National Natural Science Foundation of China(22075029,22108151,22109084)the China Postdoctoral Science Foundation(2021TQ0164)。
文摘All-solid-state lithium-sulfur batteries(ASSLSBs)employing sulfide solid electrolytes are one of the most promising next-generation energy storage systems due to their potential for higher energy density and safety.However,scalable fabrication of sheet-type sulfur cathodes with high sulfur loading and excellent performances remains challenging.In this work,sheet-type freestanding sulfur cathodes with high sulfur loading were fabricated by dry electrode technology.The unique fibrous morphologies of polytetrafluoroethylene(PTFE)binders in dry electrodes not only provides excellent mechanical properties but also uncompromised ionic/electronic conductance.Even employed with thickened dry cathodes with high sulfur loading of 2 mg cm^(-2),ASSLSBs still exhibit outstanding rate performance and cycle stability.Moreover,the all-solid-state lithium-sulfur monolayer pouch cells(9.2 m Ah)were also demonstrated and exhibited excellent safety under a harsh test situation.This work verifies the potential of dry electrode technology in the scalable fabrication of thickened sulfur cathodes and will promote the practical applications of ASSLSBs.
文摘Firstly, physical and chemical properties of dust removed from BOF gas are analyzed, and then the cold banding technology of dust removed from BOF gas and its application are introduced. Tests have proved that using cooled agglomerated pellets made of the dust removed from BOF gas and small amounts of modified starch as a coolant and slagging agent in steel production can bring about considerable economic, social and environmental benefits.
文摘A new technology of raising rice seedlings in dry nursery began to be adopted in early 1980’s inChina. It expanded in Northeast of the Country and spreaded from North to South in the followingyears. In 1995, it was listed as one of the national popularization project during the ’Ninth Five-Year-Plan’ by the Country Government. The total area was up to 9.3 million hm~2 in 1996 (cover-ing 80% paddy field in the northern parts of China). The expected popularized area will be up to15.3 million hm~2 in 2000 according to the Ministry of Agriculture, half of the total rice-growingarea in China.
文摘为探究不同干制工艺对牡蛎干特征气味的影响及其形成机制,该研究以焯水牡蛎为对照(CK),研究了真空冷冻干制(vacuum freeze drying,VFD)、热风干制(hot air drying,HAD)、真空干制(vacuum drying,VD)、自然晒干(solar drying,SD)4种干制工艺对牡蛎干脂肪酸组成和挥发性物质的影响。结果表明,牡蛎经干制加工后脂肪酸含量显著减少(P<0.05),VFD、VD、SD、HAD组总脂肪酸含量分别减少19.45%、49.27%、27.69%、46.63%,其中饱和脂肪酸减少21.39%~45.17%,不饱和脂肪酸减少20.66%~52.21%。电子鼻结果显示5组样品的香气特征明显不同,高温干制(HAD、VD)显著增加了氮氧化合物的浓度。采用气相色谱-离子迁移谱(gas chromatography-ion mobility spectrometry,GC-IMS)从5组样品中共鉴别出71种挥发性化合物,主成分分析和指纹图谱表明,5组样品的挥发性物质存在显著差异,通过偏最小二乘回归模型(partial least squares regression model,PLS-DA)和变量投影重要度(variable importance for the projection,VIP)筛选了31种差异性挥发性化合物,包括庚醛、丁醛、2-甲基-2-戊烯醛、2-庚酮、1-戊烯-3-酮、2-丁酮、1-辛烯-3-醇等,Pearson相关性分析表明,游离脂肪酸中的C15:0、C16:1、C16:0、C18:3、C18:4、C20:0、C20:1、C20:2与牡蛎干中的多种特征挥发性化合物的形成密切相关。