In this article, we investigated the influence of size and initial water content on the effective diffusion coefficient of sweet potatoes samples cut into cubic and cylindrical shapes. The sizes of the cubic samples a...In this article, we investigated the influence of size and initial water content on the effective diffusion coefficient of sweet potatoes samples cut into cubic and cylindrical shapes. The sizes of the cubic samples are 0.5, 1, 1.5, 1.75, 2, 2.5 and 3 cm edge with a respective initial water content of 2.7, 3.76, 3.48, 2.68, 3.28, 2.17 and 2.29 kg/kgms. For cylindrical samples, the radius is set at 0.5 cm and sample heights are 1, 1.5, 2, 2.5, 3, 3.5 and 4 cm with respective water contents of 2.2, 3.19, 2.85, 2.1, 2.17, 2.39 and 2.03 kg/kgms. The effective diffusion coefficients of cubic samples are of the order of 10−10 and 10−9 m2∙s−1 grew with sample edge. As for the cylindrical samples, the effective diffusion coefficients were of the order of 10−9 m2∙s−1 and there was no linear correlation between cylinder height and their effective diffusion coefficient. As for the examination of the initial water content on the effective diffusion coefficient, it turned out that the initial water content had no influence on the effective diffusion coefficient of the sweet potato samples.展开更多
The diffusive boundary layer （DBL） is the zone for matter exchange between surface water and aquatic sediments. To elucidate the influence of DBL on salt release from saline sediments to freshwater, two experiments ...The diffusive boundary layer （DBL） is the zone for matter exchange between surface water and aquatic sediments. To elucidate the influence of DBL on salt release from saline sediments to freshwater, two experiments with or without wind blowing were conducted. According to the experiments, a 3.5 cm DBL is formed above the smoothed sediments at a steady wind field and this thickness is greater than other studies. The observed flux of salt through the DBL is 6% larger than the calculated value from Fick＇ s first law. The results indicate that molecular diffusion is the dominant mechanism for salt transport through the DBL. The presence of DBL suppresses the hydrodynamic enhancement for matter exchange between sediments and overlying water. Therefore, salts in the sediments of a polder reservoir may influence the water quality chronically.展开更多
Shale samples of Silurian Longmaxi Formation in the Changning area of the Sichuan Basin, SW China, were selected to carry out scanning electron microscopy, CT imaging, high-pressure mercury injection, low-temperature ...Shale samples of Silurian Longmaxi Formation in the Changning area of the Sichuan Basin, SW China, were selected to carry out scanning electron microscopy, CT imaging, high-pressure mercury injection, low-temperature nitrogen adsorption and imbibition experiments to compare the hydration characteristics of montmorillonite and illite, analyze the main factors affecting the water block removal of shale, and reveal the mechanisms of pore structure evolution during shale hydration. The hydration characteristics of shale are closely related to the composition of clay minerals, the shale with high illite content is not susceptible to hydration and thus has limited room for pore structure improvement;the shale with high montmorillonite is susceptible to hydration expansion and thus has higher potential of pore structure improvement by stimulation;the shale with high illite content has stronger imbibition in the initial stage, but insufficient diffusion ability, and thus is likely to have water block;the shale with high montmorillonite content has weaker imbibition in the initial stage but better water diffusion, so water blocking in this kind of shale can be removed to some degree;the shale reservoir has an optimal hydration time, when it is best in physical properties, but hydration time too long would cause damage to the reservoir, and the shale with high illite content has a shorter optimal hydration time;inorganic cations can inhibit the hydration of clay minerals and have stronger inhibition to illite expansion, especially K^(+);for the reservoir with high content of montmorillonite, the cation content of fracturing fluid can be lowered to promote the shale hydration;fracturing fluid with high K^(+) content can be injected into reservoirs with high illite content to suppress hydration.展开更多
Marangoni effect at the two-phase interface with different surface tension as a unique mass transfer phenomenon has been widely used in daily life and industrialmanufacture.However,their marvelous liquid-driving capab...Marangoni effect at the two-phase interface with different surface tension as a unique mass transfer phenomenon has been widely used in daily life and industrialmanufacture.However,their marvelous liquid-driving capability between miscible liquids has long been ignored,especially in water environments.Here,we first reveal a distinct underwater Marangoni effect between the solvent of glues and the water layer on solid surfaces.Driven by the Marangoni effect,organic solvents with water solubility,high dielectric constant,and low diffusivity could effectively exclude the interfacial water layer,enabling direct and effective contact between glues and solid surfaces.Our experimental results and theoretical simulation proved that a relatively large ratio of the Marangoni number in the horizontal direction and to the vertical direction ensured an effective underwater adhesion of the water-excluding glue.This surface engineering approach provides an alternative to the traditional methods of molecular engineering for realizing underwater adhesion.展开更多
文摘In this article, we investigated the influence of size and initial water content on the effective diffusion coefficient of sweet potatoes samples cut into cubic and cylindrical shapes. The sizes of the cubic samples are 0.5, 1, 1.5, 1.75, 2, 2.5 and 3 cm edge with a respective initial water content of 2.7, 3.76, 3.48, 2.68, 3.28, 2.17 and 2.29 kg/kgms. For cylindrical samples, the radius is set at 0.5 cm and sample heights are 1, 1.5, 2, 2.5, 3, 3.5 and 4 cm with respective water contents of 2.2, 3.19, 2.85, 2.1, 2.17, 2.39 and 2.03 kg/kgms. The effective diffusion coefficients of cubic samples are of the order of 10−10 and 10−9 m2∙s−1 grew with sample edge. As for the cylindrical samples, the effective diffusion coefficients were of the order of 10−9 m2∙s−1 and there was no linear correlation between cylinder height and their effective diffusion coefficient. As for the examination of the initial water content on the effective diffusion coefficient, it turned out that the initial water content had no influence on the effective diffusion coefficient of the sweet potato samples.
基金The National Science Foundation of China under contract No.40572142the Doctoral Foundation of the Ministry of Education of China under contract No.20040423016.
文摘The diffusive boundary layer （DBL） is the zone for matter exchange between surface water and aquatic sediments. To elucidate the influence of DBL on salt release from saline sediments to freshwater, two experiments with or without wind blowing were conducted. According to the experiments, a 3.5 cm DBL is formed above the smoothed sediments at a steady wind field and this thickness is greater than other studies. The observed flux of salt through the DBL is 6% larger than the calculated value from Fick＇ s first law. The results indicate that molecular diffusion is the dominant mechanism for salt transport through the DBL. The presence of DBL suppresses the hydrodynamic enhancement for matter exchange between sediments and overlying water. Therefore, salts in the sediments of a polder reservoir may influence the water quality chronically.
基金Supported by the Science and Technology Planning Project of Sichuan Province,China(2020YJ0135)National Natural Science Foundation of China(51874250)。
文摘Shale samples of Silurian Longmaxi Formation in the Changning area of the Sichuan Basin, SW China, were selected to carry out scanning electron microscopy, CT imaging, high-pressure mercury injection, low-temperature nitrogen adsorption and imbibition experiments to compare the hydration characteristics of montmorillonite and illite, analyze the main factors affecting the water block removal of shale, and reveal the mechanisms of pore structure evolution during shale hydration. The hydration characteristics of shale are closely related to the composition of clay minerals, the shale with high illite content is not susceptible to hydration and thus has limited room for pore structure improvement;the shale with high montmorillonite is susceptible to hydration expansion and thus has higher potential of pore structure improvement by stimulation;the shale with high illite content has stronger imbibition in the initial stage, but insufficient diffusion ability, and thus is likely to have water block;the shale with high montmorillonite content has weaker imbibition in the initial stage but better water diffusion, so water blocking in this kind of shale can be removed to some degree;the shale reservoir has an optimal hydration time, when it is best in physical properties, but hydration time too long would cause damage to the reservoir, and the shale with high illite content has a shorter optimal hydration time;inorganic cations can inhibit the hydration of clay minerals and have stronger inhibition to illite expansion, especially K^(+);for the reservoir with high content of montmorillonite, the cation content of fracturing fluid can be lowered to promote the shale hydration;fracturing fluid with high K^(+) content can be injected into reservoirs with high illite content to suppress hydration.
基金supported by the National Key R&D Program of China(project nos.2018YFA0209500 and 2019YFA0709300)the National Natural Science Foundation of China(grant nos.21621091,21972155,21975209,22005255,22035008,52025132,and 22205244)+2 种基金Projects of International Cooperation and Exchanges Natural Science Foundation of China(NSFC,grant no.1A1111KYSB20200010)National Program for Special Support of Eminent Professionals and the Fundamental Research Funds for Central Universities(grant no.20720190037)the China Postdoctoral Science Foundation(grant no.2022M713225).
文摘Marangoni effect at the two-phase interface with different surface tension as a unique mass transfer phenomenon has been widely used in daily life and industrialmanufacture.However,their marvelous liquid-driving capability between miscible liquids has long been ignored,especially in water environments.Here,we first reveal a distinct underwater Marangoni effect between the solvent of glues and the water layer on solid surfaces.Driven by the Marangoni effect,organic solvents with water solubility,high dielectric constant,and low diffusivity could effectively exclude the interfacial water layer,enabling direct and effective contact between glues and solid surfaces.Our experimental results and theoretical simulation proved that a relatively large ratio of the Marangoni number in the horizontal direction and to the vertical direction ensured an effective underwater adhesion of the water-excluding glue.This surface engineering approach provides an alternative to the traditional methods of molecular engineering for realizing underwater adhesion.
