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Rheology of typical emulsifiers and effects on stability of emulsion explosives 被引量:2
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作者 王丽琼 王娜峰 方杰 《Journal of Beijing Institute of Technology》 EI CAS 2011年第3期295-300,共6页
Structure of emulsifiers or functionality and molecular weight determines its rheology, emulsification and stability of emulsion explosives. Rheology of typical emulsifiers was studied by automatic rheometer. Relation... Structure of emulsifiers or functionality and molecular weight determines its rheology, emulsification and stability of emulsion explosives. Rheology of typical emulsifiers was studied by automatic rheometer. Relations between rheology and structural properties of typical emulsifiers were analyzed. Experimental results show that viscosity of emulsifiers didn' t change with shear rate at room temperature and appeared properties of Newtonian fluid. Viscosity of different component emulsifiers declines with temperature in different modes. The change of strain doesn' t affect modu- lus of emulsifiers. Loss modulus increases linearly with the increase of frequency in oscillation and storage modulus does non-linearly. The higher the temperature is, the lower change amplitude of loss modulus with frequency will be. The emulsifiers with imide and amide functionality for emulsion explosives have better shear properties at high temperature and better shapingness and stability at room temperature than other emulsifiers with ester and Sorbin Monoleate (SMO) functionality. 展开更多
关键词 emulsion explosives emulsifiers hydrophile-lipophile balance HLB RHEOLOGY viscosity modulus stability
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Improvement of whole wheat dough and bread properties by emulsifiers 被引量:3
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作者 Lauren Tebben Gengjun Chen +1 位作者 Michael Tilley Yonghui Li 《Grain & Oil Science and Technology》 2022年第2期59-69,共11页
Whole wheat bread is widely available worldwide,but it is always associated with less desirable dough processibility,small loaf volume,firm and gritty texture,and other distinctive attributes compared to white bread.E... Whole wheat bread is widely available worldwide,but it is always associated with less desirable dough processibility,small loaf volume,firm and gritty texture,and other distinctive attributes compared to white bread.Emulsifiers are commonly used to improve dough handling and baking quality during bread production.In present study,five emulsifiers(diacetyl tartaric acid esters of mono-and diglycerides(DATEM),polysorbate 80,sodium stearoyl lactylate(SSL),soy lecithin,and sucrose esters)were added during dough preparation of the whole wheat flour at 0.2%,0.5%,and 1.0%(flour weight basis).Dough rheological behavior and bread quality attributes,such as specific loaf volume and hardness,were measured.The results showed that DATEM,sucrose esters,and SSL increased the resistance to extension of the dough,whereas soy lecithin and polysorbate 80 increased the extensibility.Soy lecithin and polysorbate 80 were the only emulsifiers that significantly increased loaf volume compared to the control.Adding higher levels(1.0%)of sucrose esters,polysorbate 80,and SSL increased the formation of amylose-lipid complex and mitigate the crumb staling during storage.The results suggested that the emulsifiers could be applied to contribute to optimum functional quality of whole wheat bread. 展开更多
关键词 Whole wheat flour Dough rheology BREAD emulsifiers STALING
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Who will carry out the tests that would be necessary for proper safety evaluation of food emulsifiers? 被引量:1
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作者 Katalin FCsáki∗ Éva Sebestyén 《Food Science and Human Wellness》 SCIE 2019年第2期126-135,共10页
Surfactant food emulsifiers are among the most extensively used food additives.Like all authorized food additives,emulsifiers have been evaluated by risk assessors,who consider them as safe.However,there are growing c... Surfactant food emulsifiers are among the most extensively used food additives.Like all authorized food additives,emulsifiers have been evaluated by risk assessors,who consider them as safe.However,there are growing concerns among scientists about their possible harmful effects on intestinal barriers and microbiota.It is also suggested that emulsifier consumption might be one of the main causes of the rising incidence of a number of diseases,such as allergic diseases,celiac disease,type I diabetes and Crohn’s disease.Moreover,it has recently been suggested that emulsifier consumption might contribute to the development of metabolic syndrome and can promote colitis-associated colorectal cancer also.This paper provides an overview of the current scientific knowledge on possible effects of surfactant emulsifiers on intestinal barriers and also of regulatory risk assessment approaches.Our main objective is to reveal the reasons for the discrepancies between the opinions of risk assessors and the scientific world.We would like to draw the attention of the academic world to the need of specific in vivo and/or clinical studies for each emulsifier in order to help risk assessors make adequate evaluations and rule out with certainty that authorized food emulsifiers pose a safety concern to consumers’health. 展开更多
关键词 Food emulsifiers SURFACTANTS Intestinal barriers Crohn’s diseases MICROBIOTA Risk assessment EFSA
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A Protocol to Develop Phenolic Emulsifiers Used in Micro-surface by Control Technology
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作者 刘加平 CHEN Xiang +1 位作者 HONG Jinxiang LIU Zhifei 《Journal of Wuhan University of Technology(Materials Science)》 SCIE EI CAS 2015年第1期175-180,共6页
The phenolic emulsifiers used in emulsified asphalt of micro-surfacing, which was the most important tools in the road maintenance, were investigated by control technology. Many factors influencing this reaction were ... The phenolic emulsifiers used in emulsified asphalt of micro-surfacing, which was the most important tools in the road maintenance, were investigated by control technology. Many factors influencing this reaction were studied and three kinds of phenolic emulsifiers were prepared without catalyst in ethanol. The performance was researched that 2-({2-[2-(2-Amino-ethylamino)-ethylamino]-ethyl-amino}-methyl)-4- nonyl-phenol (abbreviated as TETA) could be used in micro-surface. With addition of 0.5 % demulsifier, the mixing time was extended to 120 seconds obviously, and the cohesion torque (60 min) was 2.8 N*m, which satisfied the opening traffic time shorter than 1 h. The wet track abrasion (6 d) was lower than 807 g/m2, with interracial modifier added, but the load wheel was increased with interfacial modifier increasing. When the TETA: demulsifier: interracial modifier =3:1:3, excellent performance was obtained and the experimental results met the International Slurry Surfacing Association (ISSA) standard. The synthesis process of this emulsifier is simple and the performance used in micro-surface was excellent, so this kind of emulsifier could have a better application future. 展开更多
关键词 phenolic emulsifiers synthesis application micro-surfaces control technology
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Influence of Emulsifiers on the Synthesis of Insulin-loaded Nanocapsules in Double Emulsion 被引量:3
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作者 朱银燕 张高勇 +2 位作者 洪昕林 董金凤 夏必来 《Chinese Journal of Chemistry》 SCIE CAS CSCD 2006年第1期109-113,共5页
Insulin entrapped nanocapsules to use polylactide (PLA) as the encapsulating material were prepared through a modified water-in-oil-in-water (W/O/W) emulsification and solvent evaporation method, The average parti... Insulin entrapped nanocapsules to use polylactide (PLA) as the encapsulating material were prepared through a modified water-in-oil-in-water (W/O/W) emulsification and solvent evaporation method, The average particle size of PLA nanocapsules obtained was decreased to (181.5 ± 8.4) nm, and capably adjusted from 180 to 370 nm by using different types and content of nonionic emulsifiers. The influence of emulsifiers on property of nanocapsules was discussed in detail. The effects of spans and tweens to modify the size of the nanocapsules were different, which can be due to the distribution of the surfactants on the inner interface between the inner water and oil of the double emulsion. The encapsulation efficiency and drug release of nanocapsules were affected obviously by the content and type of emulsifiers. 展开更多
关键词 INSULIN NANOCAPSULES double emulsion EMULSIFIER POLYLACTIDE
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Review of emulsified asphalt modification mechanisms and performance influencing factors 被引量:1
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作者 Yongjun Meng Jing Chen +1 位作者 Weikang Kong Yirong Hu 《Journal of Road Engineering》 2023年第2期141-155,共15页
In recent years,with the improvement of the requirements of road performance,modified emulsified asphalts with better performance has gradually replaced the emulsified asphalt and become the primary material for road ... In recent years,with the improvement of the requirements of road performance,modified emulsified asphalts with better performance has gradually replaced the emulsified asphalt and become the primary material for road maintenance.This paper introduces the modified emulsified asphalt materials commonly used in pavement maintenance projects,definitions and modified mechanisms of polymerized styrene butadiene rubber(SBR)modified emulsified asphalt,styrene butadiene styrene block polymer(SBS)modified emulsified asphalt and waterborne epoxy resin(WER)modified emulsified asphalt are summarized.The analysis focused on comparing the effects of modifiers,preparation process,auxiliary additives,and other factors on the performance of modified emulsified asphalt.In this paper,it is considered that the greatest impact on the performance of emulsified asphalt is the modifier,emulsifier mainly affects the speed of breaking the emulsion,stabilizers on the basic performance of emulsified asphalt evaporative residue is small;and when the modifier is distributed in the asphalt in a network,the dosage at this time is the recommended optimum dosage.Finally,this study recommends that in the future,the polymer-asphalt compatibility can be improved through composite modification,chemical grafting and other methods to continue to develop broader applicability and better performance of modified emulsified asphalt. 展开更多
关键词 Modified emulsified asphalt PERFORMANCE Influencing factor Modification mechanism
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Physical and emulsifying properties of pea protein:influence of combined physical modification by flaxseed gum and ultrasonic treatment
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作者 Jia Yang Fenghong Huang +6 位作者 Qingde Huang Da Ma Yashu Chen Dengfeng Peng Xiao Yu Qianchun Deng Fang Geng 《Food Science and Human Wellness》 SCIE CSCD 2023年第2期431-441,共11页
This study characterized and compared the physical and emulsifying properties of pea protein(PP)and its modified proteins(ultrasound treated-PP(PPU),flaxseed gum(FG)treated PP(PPFG)and ultrasound treated-PPFG(PPFGU)).... This study characterized and compared the physical and emulsifying properties of pea protein(PP)and its modified proteins(ultrasound treated-PP(PPU),flaxseed gum(FG)treated PP(PPFG)and ultrasound treated-PPFG(PPFGU)).The results showed FG triggered the formation of loosely attached complex with PP via physical modification under gentle magnetic stirring at pH 7.0,while ultrasound played an important role in reducing protein size,increasing surface hydrophobicity and molecular fluidity onto oil-water interface.So ultrasound further enhanced the interaction of PP with FG,and produced the PPFGU complex with smaller droplet size,higherζ-potential and lower turbidity.Further,combination of FG and ultrasound improved the physical properties of PP with higher viscosity,stiffer gels(defined as higher elastic modulus),stronger hydrophobic properties,better thermal stability,and fast protein absorption rate.Therefore,the PPFGU coarse emulsion performed highest emulsifying activity index(EAI)and emulsion stability index(ESI)that the stabilized nanoemulsion obtained smallest droplet size,higherζ-potential,and longest storage stability.The combination of FG and ultrasonic treatment will be an effective approach to improving the emulsifying property and thermal stability of PP,which can be considered as a potential plant-based emulsifier applied in the food industry. 展开更多
关键词 Pea protein Flaxseed gum Ultrasonic treatment Emulsifying properties Physical properties
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Common Emulsifier Combination Skin Feeling Research and Recommendation
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作者 Wang Yiyu Lan Fangyi Zha Jinqi 《China Detergent & Cosmetics》 CAS 2023年第4期20-29,共10页
Emulsifier is an important component of emulsified skin care BASE(matrix),and the common influencing factors affecting the skin feel of BASE are:emollient,thickeners,and emulsifier.The choice of emulsifier is crucial ... Emulsifier is an important component of emulsified skin care BASE(matrix),and the common influencing factors affecting the skin feel of BASE are:emollient,thickeners,and emulsifier.The choice of emulsifier is crucial to the skin feel of cosmetics.In this paper,12 classical emulsifiers were selected and 13 combinations of them were made.Thirteen creams were designed using the same formulation structure,their physicochemical indexes were determined,and their skin feel was tested and evaluated using five expert panel scores,with the test site being the hand.Physicochemical parameters included pH and viscosity.Skin feel indicators include:stickiness,silkiness,whiteheads,greasiness at the end of application,absorption,softness after use,etc.The BASE formulations of the creams were tested and evaluated by five experts.Recommendations were also made for the selection of emulsifier combinations in the design of cream BASE formulations. 展开更多
关键词 face cream skin feel EMULSIFIER skin feel index
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丁草胺微乳液的研究(英文) 被引量:3
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作者 杨许召 王军 李刚森 《Agricultural Science & Technology》 CAS 2008年第5期4-7,共4页
[Objective] The properties of butachlor microemulsion were studied for developing a new formulation of new pesticides.[Method]AT method was used to determine the pseudo-ternary phase diagram to confirm the formulation... [Objective] The properties of butachlor microemulsion were studied for developing a new formulation of new pesticides.[Method]AT method was used to determine the pseudo-ternary phase diagram to confirm the formulation of butachlor microemulsion.Through the measurement of electrical conductivity,the W/O and O/W types in microemulsion region of butachlor/emulsifier/water system were confirmed and the change of phase behavior during preparation process was discussed.[Result]The dilution stability,low temperature stability,heat stability,ageing stability,density and viscosity etc.of butachlor microemulsion met the requirement of the experiments,which demonstrated the qualified quality of butachlor.The density decreased linearly with the increase of temperature and the change of viscosity with temperature conformed to Andrade equation.[Conclusion]The research was helpful to the application of butachlor microemulsion in pesticide formulation. 展开更多
关键词 BUTACHLOR EMULSIFIER Stability DENSITY VISCOSITY
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STUDY ON THE POLYMERIZATION KINETICS AND STABILITY OF P(UA)/MMA MICROEMULSION
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作者 Hong-tao Zhang Tian-bin Ren Zhao-hui Yin 《Chinese Journal of Polymer Science》 SCIE CAS CSCD 2001年第1期45-51,共7页
Urethane acrylate anionomer (APUA) as a kind of new type polymerizable emulsifier was synthesized using 2,4-toluene diisocyanate (TDI), polypropylene glycol (PPG), 2-hydroxyethyl methacrylate (HEMA) and dimethylolprop... Urethane acrylate anionomer (APUA) as a kind of new type polymerizable emulsifier was synthesized using 2,4-toluene diisocyanate (TDI), polypropylene glycol (PPG), 2-hydroxyethyl methacrylate (HEMA) and dimethylolpropionic acid (DMPA). The critical micelle concentration (CMC) of APUA was measured by the methods of conductance and surface tension. The comparative studies between polymerizable emulsifier AUPA and conventional emulsifier sodium dodecyl sulfate (SDS) were carried out in the emulsion polymerization of methyl methacrylate (MMA). Polymerization kinetics, stability, size and morphology of the latex particles were investigated. It was found that in APUA both water soluble initiator potassium persulfate (KPS) and oil soluble initiator 2,2'-azobisisobutyronitrile (AlBN) can start the reaction of MMA, and the polymerization rate and yield were very high. On using AlBN as an initiator, the conversion-time behavior of MMA with APUA as emulsifier was different to that of SDS as emulsifier, signifying a different nucleation mechanism of the polymer latex particle. The average size of the two kinds of particles is about 50 nm. The particle size decreases with increasing emulsifier concentration. On using KPS as the initiator, APUA as emulsifier, cross-linking hydrogel of PMMA would be formed, but SDS was used as emulsifier and the hydrogel of PMMA was not present. 展开更多
关键词 polymerizable emulsifiers urethane acrylate polymerization kinetics STABILITY nucleation mechanism
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Novel Eco-friendly Additives for Aqueous and Non-aqueous Fluid Design
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作者 Md Amanullah Jothibasu Ramasamy 《Journal of Chemistry and Chemical Engineering》 2019年第2期62-75,共14页
The global oil and gas industry has a long standing initiative to develop and use the most environment friendly solutions in the exploration and exploitation of oil and gas resources to prevent any damage or degradati... The global oil and gas industry has a long standing initiative to develop and use the most environment friendly solutions in the exploration and exploitation of oil and gas resources to prevent any damage or degradation of other marine and terrestrial resources. This is reflected by increasing research in academics, research institutes and organizations around the globe to develop better and more environment friendly base fluids, viscosifiers, fluid loss additives, emulsifiers, lubricants, etc. to protect the local, regional and global environments, eco-systems, habitats and also the OHS of workers and professionals working in the oil and gas industry. This paper describes the development, testing and evaluation of several novel additives to demonstrate their suitability for oil and gas field applications to avoid any negative impact to the surrounding environment. Experimental results indicate that the newly developed additives provide desirable, similar or better performance with respect to conventional additives used by the industry and thus demonstrate their suitability for application in aqueous and non-aqueous fluid design. The plant-based organic additive identified to use as an ecofriendly viscosifier for aqueous mud system can also control the fluid loss behavior of clay free system and thus can act as a bi-functional additive. Several waste vegetable oil-based eco-friendly additives have been developed for their application as spotting fluids, base oil and emulsifiers for invert emulsion oil based mud. These additives have similar or better technical performance than the equivalents and the eco-friendly nature of the mud additives demonstrates their ability to perform the functional tasks with better protection of the surrounding environments. 展开更多
关键词 ECO-FRIENDLY ADDITIVES waste VEGETABLE OIL based ADDITIVES drilling FLUIDS emulsifiers spotting FLUIDS base OIL viscosifiers
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Effect of emulsified isoflurane on apoptosis of anoxia-reoxygenation neonatal rat cardiomyocytes 被引量:6
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作者 Xiao Liu Qu-Lian Guo +2 位作者 Zhong Zhang Long Long Yang Yang 《Asian Pacific Journal of Tropical Medicine》 SCIE CAS 2013年第12期977-981,共5页
Objective:To explore the effect of emulsified isoflurane(EI)on apoptosis of anoxia-reoxygenation neonatal rat cardiomyocytea and relevant protein expression.Methods:Cardiac muscle anoxiareoxygenation damage model was ... Objective:To explore the effect of emulsified isoflurane(EI)on apoptosis of anoxia-reoxygenation neonatal rat cardiomyocytea and relevant protein expression.Methods:Cardiac muscle anoxiareoxygenation damage model was established with culture in vitro neonatal rat cardiomyocytes.The cardiomyocytes were divided into control group,model group,fat emulsion group and EI group.The cardiomyocytes apoptosis rates and lactic dehydrogenase(LDH),superoxide dismutase(SOD)and malondialdehyde(MDA)index standardization were detected after relevant treatment The expression of apoptosis-related proteins Bel-2,Bax and Caspase-3 were detected with Western blot approach.Results:After hypoxia/reoxygenation(H/R)model was treated by EI,the cells apoptosis rate decreased and was dramatically below the fat emulsion group(P<0.05),Cardiomyocytes biochemical index detection presented that,compared with the control group that the LDH activity and MDA content dramatically increased(P<0.05),while the SOD activity notably decreased(P<0.05);compared with the H/R group,the SOD activity of the fat emulsion group and EI group increased(P<0.05);while the LDH activity and MDA content decreased(P<0.05).And the change of the EI group was more remarkable than the fat emulsion group(P<0.05).The Western blot analysis presented that,compared with the control group,the Bcl-2 protein expression of the other groups significantly decreased(P<0.05),the expressions of Bax protein and Caspase-3protein increased significantly(P<0.05);compared with H/R group,cardiomyocytes Bc1-2protein expression of EI group increased significantly(P<0.05),the expressions of Bax protein and Caspase-3 protein decreased significantly(P<0.05),and the change of EI group was more remarkable than the fat emulsion group(P<0.05).Conclusions:EI can inhabit the apoptosis of anoxia-reoxygenation damage model cardiomyocytes,and may he related to the up-regulation of expression of Bcl-2 and down-regulation of expression of Caspase-3 protein. 展开更多
关键词 EMULSIFIED ISOFLURANE APOPTOSIS Anoxia-reoxygenation Neonatal rat CARDIOMYOCYTES
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Influence of an emulsifier on the pressure desensitization of emulsion explosives 被引量:4
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作者 Yinjun Wang Xuguang Wang Shilong Yah 《Journal of University of Science and Technology Beijing》 CSCD 2006年第2期102-107,共6页
The desensitization degree of emulsion explosives (EE) was calculated with the peak pressure of explosion shock waves tested in water. To an explosive, the less the desensitization degree, the better the compression... The desensitization degree of emulsion explosives (EE) was calculated with the peak pressure of explosion shock waves tested in water. To an explosive, the less the desensitization degree, the better the compression resistance, so the compression resistance of an explosive can be compared and analyzed quantificationally with the desensitization degree. The influence of an emulsifier on the pressure desensitization of EE was studied, including the content and category of emulsifiers. Three kinds of emulsifiers (Span-80, compound emulsifier, and T-152) were used in the tests. The experimental results show that both the content and category of emulsifiers make a great effect on the pressure desensitization of EE. The desensitization degree of EE reduces with the emulsifier content being increased, but there is an optimal content of an emulsifier for the compression resistance of EE. While the content of Span-80 reaches 4wt%, the desensitization degree of EE becomes a minimal value, and augments somewhat if the emulsifier content is increased more. That is to say, the compression resistance of EE becomes the highest while the content of Span-80 is 4wt%, and the compression resistance will decline if the content of Span-80 is increased more. The compression resistance of the explosive emulsified by compound emulsifier is the highest among all the explosives, when the content of the whole components and manufacturing engineering are kept invariable. 展开更多
关键词 emulsion explosive EMULSIFIER pressure desensitization shock wave compression resistance
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Preparation of multihollow P(St-MAA) particles by sequence soap-free/soap emulsion polymerization and followed by stepwise alkali/acid posttreatment 被引量:3
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作者 Rong Long Li Cheng You Kan +2 位作者 Ze Ping Li Yi Du Yan Nan Cui 《Chinese Chemical Letters》 SCIE CAS CSCD 2007年第6期741-743,共3页
The effects of ionic emulsifier, sodium dodecylbenzene sulfate (SDBS), on the formation of the multihollow structures in sub-micron sized polymer particles produced by alkali/acid posttreatment were investigated. The ... The effects of ionic emulsifier, sodium dodecylbenzene sulfate (SDBS), on the formation of the multihollow structures in sub-micron sized polymer particles produced by alkali/acid posttreatment were investigated. The original latex particles with narrow size distribution were synthesized by a new sequence emulsifier-free/emulsifier emulsion copolymerization of styrene (St) and methacrylic acid (MAA). Results indicated that the pore size decreased and the pore number increased with the increase of SDBS amount, and the morphology of the posttreated latex particles was also significantly influenced by the introducing time of SDBS in the preparation of the original latex particles, and a suitable introducing time was 3 h of polymerization. (c) 2007 Cheng You Kan. Published by Elsevier B.V. on behalf of Chinese Chemical Society. All rights reserved. 展开更多
关键词 multihollow latex particles morphology emulsion polymerization EMULSIFIER
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An appropriate level of autophagy reduces emulsified isoflurane-induced apoptosis in fetal neural stem cells 被引量:3
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作者 Ze-Yong Yang Lei Zhou +2 位作者 Qiong Meng Hong Shi Yuan-Hai Li 《Neural Regeneration Research》 SCIE CAS CSCD 2020年第12期2278-2285,共8页
Autophagy plays essential roles in cell survival.However,the functions and regulation of the autophagy-related proteins Atg5,LC3B,and Beclin 1 during anesthetic-induced developmental neurotoxicity remain unclear.This ... Autophagy plays essential roles in cell survival.However,the functions and regulation of the autophagy-related proteins Atg5,LC3B,and Beclin 1 during anesthetic-induced developmental neurotoxicity remain unclear.This study aimed to understand the autophagy pathways and mechanisms that affect neurotoxicity,induced by the anesthetic emulsified isoflurane,in rat fetal neural stem cells.Fetal neural stem cells were cultured,in vitro,and neurotoxicity was induced by emulsified isoflurane treatment.The effects of pretreatment with the autophagy inhibitors 3-methyladenine and bafilomycin and the effects of transfection with small interfering RNA against ATG5(siRNA-Atg5)were observed.Cell viability was determined using the 3-(4,5-dimethylthiazol-2-yl)-2,5-diphenyltetrazolium bromide assay,and apoptosis was assessed using flow cytometry.Ultrastructural changes were analyzed through transmission electron microscopy.The levels of the autophagy-related proteins LC3B,Beclin 1,Atg5,and P62 and the pro-apoptosis-related protein caspase-3 were analyzed using western blot assay.The inhibition of cell proliferation and that of apoptosis rate increased after treatment with emulsified isoflurane.Autophagolysosomes,monolayer membrane formation due to lysosomal degradation,were observed.The autophagy-related proteins LC3B,Beclin 1,Atg5,and P62 and caspase-3 were upregulated.These results confirm that emulsified isoflurane can induce toxicity and autophagy in fetal neural stem cells.Pre-treatment with 3-methyladenine and bafilomycin increased the apoptosis rate in emulsified isoflurane-treated fetal neural stem cells,which indicated that the complete inhibition of autophagy does not alleviate emulsified isoflurane-induced fetal neural stem cell toxicity.Atg5 expression was decreased significantly by siRNA-Atg5 transfection,and cell proliferation was inhibited.These results verify that the Atg5 autophagy pathway can be regulated to maintain appropriate levels of autophagy,which can inhibit the neurotoxicity induced by emulsified isoflurane anesthetic in fetal neural stem cells. 展开更多
关键词 apoptosis Atg5 AUTOPHAGY emulsified isoflurane fetal neural stem cells LC3B MTT NEURODEGENERATIVE NEUROTOXICITY
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The Properties of Cement Mortars Modified by Emulsified Epoxy and Micro-fine Slag 被引量:2
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作者 陈友治 《Journal of Wuhan University of Technology(Materials Science)》 SCIE EI CAS 2003年第3期83-85,共3页
The epoxy resin polymer cement mortars with excellent performances were made up through modifying ordinary Portland cement with emulsified epoxy and micro fine slag.The microstructure of the epoxy resin polymer cemen... The epoxy resin polymer cement mortars with excellent performances were made up through modifying ordinary Portland cement with emulsified epoxy and micro fine slag.The microstructure of the epoxy resin polymer cement materials was studied and their hydration and hardening characteristics were discussed by means of modern analysis measures such as SEM,XRD and Hg intrusion micromeritics.The experimental results indicate that the series effects of water reducing,density,pozzolanicity,filling and solidification crosslinking through the action together with epoxy organism and micro fine slag endowed cement based materials with perfect performances.The main hydration products in the system are C S H gel and hydrated calcium aluminate.At later age,AFt can be in existence,and no Ca(OH) 2 is found.When epoxy resin is solidified,the organism is in a network structure.In the micro pore structure of hydrated cement with modified epoxy and fine slag,big harmful pores were fewer,more harmless abundant micro pores were and the possible pore radius was smaller than that of ordinary Portland cement. 展开更多
关键词 emulsified epoxy modification cement mortar HYDRATION HARDENING
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Properties of Polyacrylate Latex Prepared Under Different Emulsified Systems 被引量:2
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作者 陈立军 WU Fengqin 《Journal of Wuhan University of Technology(Materials Science)》 SCIE EI CAS 2012年第1期134-137,共4页
The polyacrylate latexes were synthesized via pre-emulsified and semi-continuous seeded emulsion polymerization technology when conventional surfactant or polymerizable surfactant was used as emulsifiers. The resultan... The polyacrylate latexes were synthesized via pre-emulsified and semi-continuous seeded emulsion polymerization technology when conventional surfactant or polymerizable surfactant was used as emulsifiers. The resultant latexes and their films were characterized with the contact angle determinator and rheometer. Effect of the polymerizable surfactant on water resistance, stability and rheology of the latex was studied. Results show that the water resistance of film is increased first then decreased with the increase of the amount of the polymerizable surfactant. There exists the optimum value of the amount of the polymerizable surfactant for the water resistance of the film. In comparison with the latex prepared with the conventional surfactant, both the mechanical stability and the freezing-thaw stability of the latex are improved when the polymerizable surfactant is used during the course of the emulsion polymerization. The resultant latex has rheological properties of pseudo-plastic fluid and belongs to non-Newtonian fluid. 展开更多
关键词 polymerizable emulsifier HPMAS polyacrylate latex BINDER PROPERTIES
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NOVEL SYNTHETIC METHOD OF LINGNINAMINETYPE ASPHALT EMULSIFIER 被引量:2
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作者 Wu Baoguo (1) Yang Yirong (1) +2 位作者 Pan Xuefeng (1) Wang Xiaoshui (1) Liu Guangping (1) 《Journal of Northeast Forestry University》 SCIE CAS CSCD 1992年第1期89-94,共6页
The slurry scaling with cationic emulsified asphalt, which is a new technique in highway construction, is rapidly extended at home and abroad. The technique should apply an excellent slow set cationic cmulsincr. Now, ... The slurry scaling with cationic emulsified asphalt, which is a new technique in highway construction, is rapidly extended at home and abroad. The technique should apply an excellent slow set cationic cmulsincr. Now, slow set emulsificrs are ligninamines which are synthesized by trimethylamine-epichlorohydrin route. Owing to high price and unstable quality, the extending of slurry sealing technique is affected seriously. We prepare the ligninaminc by a novel synthetic method. By the novel method, the cost of production is reduced by more than 30%, and the products have stable quality, high emulsifying function and broad adaptability for various asphalts. The novel synthetic method uses soda lignin, secondary amines and inexpensive aminating assistants as raw materials. The technological process of the method may use either one or two-step process, and the technological condition arc uncomplicated and easy to master. 展开更多
关键词 Soda lignin Ligninamine Slurry sealing Slow set cationic asphalt emulsifier
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Preparation and Property Analysis of Melamine Formaldehyde Foam 被引量:9
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作者 Dongwei Wang ,Xiaoxian Zhang +1 位作者 Song Luo Sai Li 《Advances in Materials Physics and Chemistry》 2012年第4期63-67,共5页
Melamine formaldehyde (MF) foam is kind of fire-retardant material and has great potential in acoustic and thermal insulation area. In this article, MF resin foam was prepared by microwave radiation. We discussed the ... Melamine formaldehyde (MF) foam is kind of fire-retardant material and has great potential in acoustic and thermal insulation area. In this article, MF resin foam was prepared by microwave radiation. We discussed the thermal stability of MF foam and the effect of different emulsifiers on its morphology, apparent density, fire-retardancy and mechanical property. The decomposition temperature of MF foam we prepared is nearly 400℃ and the constitution of residue after combustion is made up of carbon and graphite. Emulsifier influenced the apparent density of MF foam and using coemulsifiers can get flexible foam with uniform cell size, good morphology and low apparent density. When the fire-retardant MF foam’s apparent density is low of 5.53 kg/cm-3, its value of LOI can reach 32.4. The mechanical property of foam is consistent with apparent density. 展开更多
关键词 MELAMINE FORMALDEHYDE RESIN Foam EMULSIFIER MORPHOLOGY
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Experimental research on oil fi lm thickness and its microwave scattering during emulsifi cation 被引量:2
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作者 Jie GUO Chenqi XU +3 位作者 Genwang LIU Xi ZHANG Junmin MENG Guangbo REN 《Journal of Oceanology and Limnology》 SCIE CAS CSCD 2022年第4期1361-1376,共16页
Synthetic Aperture Radar(SAR) plays a major role in identifying oil spills on the sea surface.However,obtaining information of oil spill thickness(volume) is still a challenge.Emulsification is an important process af... Synthetic Aperture Radar(SAR) plays a major role in identifying oil spills on the sea surface.However,obtaining information of oil spill thickness(volume) is still a challenge.Emulsification is an important process affecting the thickness and normalized radar cross section(NRCS) of oil film.Experiments of crude oil emulsification with C-band fully-polarized scatterometer were conducted combining airborne hyperspectral imaging spectrometer and 3 D laser scanner observation data,to provide experimental parameters and method to support accurate remote sensing monitoring on marine oil spill.It is further proved that through quantitative homogeneous emulsified oil spill experiments,to a certain extent,the NRCS of oil film increased during the emulsification process of crude oil.The backscattering mechanism of crude oil emulsification was explored using a semi-empirical model(SEM);the change of oil film NRCS was modulated by its dielectric constant and surface roughness,in which the dielectric constant showed a dominant effect.The relationship between thickness and NRCS of oil film was studied under two experimental conditions.The differences of NRCS between oil film and adjacent seawater(Δσ~0) and the damping ratio(DR) were found to have a linear relationship with oil thickness,which were best in the vertical polarization mode(VV) at 45° incident angle during the quantitative crude oil homogeneous emulsification process.In the natural emulsification process of continuous oil spill in which oil film was mixed with both crude oil and emulsified oil,an empirical equation of oil film thickness is preliminarily established.The Δσ~0,DR,and the empirical equation of oil film thickness were applied to the marine continuous oil spill incident on a 19-3 oil platform with spaceborne SAR image and successfully explained the distribution of the relative thickness of the oil film. 展开更多
关键词 crude oil emulsifi cation normalized radar cross section(NRCS) moisture content oil fi lm thickness damping ratio 1
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