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Global Challenges and Solutions in the Early Warning,Monitoring and Toxicity Assessment of Biotoxins in the Food and Feed Chain
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作者 Rudolf Krska Eskola Mari +6 位作者 Berthiller Franz Nielen Michel Oswald Isabelle Elliott Chris McNerney Oonagh BotanaLuis Miguel MalachováAlexandra 《粮油食品科技》 2021年第6期9-15,共7页
There is a massive and urgent need to ensure safety and security of the food supply of the world´s growing population.However,global agriculture and food industries continue to be vulnerable to problems of contam... There is a massive and urgent need to ensure safety and security of the food supply of the world´s growing population.However,global agriculture and food industries continue to be vulnerable to problems of contamination with biotoxins produced by plants,algae and particularly by fungi;with global warming and extreme weather events making the occurrence of these toxic metabolites even more unpredictable.In this paper we summarize the multidisciplinary,multi-sectoral complementary competencies needed to innovate in various scientific fields and approaches,so strongly needed to develop improved early warning,monitoring and toxicity assessment of biotoxins in the food and feed chain.These include big data approaches using satellite and drone images,portable monitoring devices and(combined)toxicity testing of(emerging)biotoxins using proteomics and transcriptomics. 展开更多
关键词 food and feed safety prediction early warning PHYCOTOXINS mycotoxins plant toxins
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