Research on Agricultural Subsidy Policy Adjustment under the Guidance of Green Development

Although China's agricultural subsidies have played a certain positive role,they also have some negative effects. This paper analyzes the relationship between agricultural green development and agricultural subsidies,points out the incompatibility between agricultural subsidies and agricultural green development at this stage. Finally,aimed at adjusting agricultural subsidy policy to promote agricultural green development,the article puts forward the corresponding measures and recommendations.

Structural reform of agricultural supply side under the concept of green development

The structural reform of the agricultural supply side is the fundamental way to solve the current agricultural problems in China and an important way to increase the income of farmers. The concept of green development refers to engaging in economic activities under the premise of fully protecting the environment and rationally utilizing resources. It is a good strategy to achieve harmony between man and nature on the basis of respecting the laws of nature. Based on the concept of green development, this paper attempts to explore the implementation path of structural reform of agricultural supply side from four aspects: industrial structure change, agricultural operation subject innovation, agricultural product brand construction and government safeguard measures. Agriculture is the foundation of the national economy.Effectively solving the obstacles in agricultural development and realizing agricultural modernization is of great value for improving China’s overall economic level, maintaining social stability and increasing farmers’ income.

The Research on Countermeasures of Green Agricultural Development in Jiangsu Province

Firstly,the thesis introduces the connotation of green agriculture,indicating that the green agriculture has 4 characteristics,namely openness,continuity,high efficiency and standardization,compared with the traditional agricultural development model.Secondly,the advantages of developing green agriculture in Jiangsu Province are discussed,namely rich agricultural resources,notable technological advantage,solid agricultural foundation,high quality of agricultural products,great market prospect of green consumption,and notable policy advantage.In view of the increasing shortage of natural resources,increasing restriction of rural labor force,increasing deterioration of rural environment,inadequate popularization of green agriculture,and fierce competition at home and abroad,the restricted factors of developing green agriculture in Jiangsu Province are introduced.Finally,in view of the agricultural concept innovation,green agricultural system innovation,agricultural technology innovation,agricultural management innovation,operation system innovation,ecological system innovation,development of tourism agriculture and regional differentiation development strategy,the relevant countermeasures and suggestions are put forward,in order to explore a new agricultural development model for Jiangsu's modern agricultural development.

Thoughts on Development of Green Agriculture and Green Economy——Based on the Survey of Farms in Qinhuangdao

Based on the concept and development process of green agriculture and green economy,the field survey and questionnaire investigation were carried out in Jincheng Specialized Planting Cooperative in Xinji Town,Changli County of Qinhuangdao City. The results show that there are still many problems in the development of green economy and the improvement of green farms in Hebei Province. On this basis,it came up with pertinent measures and recommendations,in the hope of providing theoretical basis and reference for establishment and development of green farms in Hebei Province and most of domestic areas.

Green development of agriculture in Guizhou province in the new era

Under the idea of green development, the realization of green agricultural development is an urgent need to build a well-off society in an all-round way. It is also an inevitable choice to cope with the changes of major contradictions in China’s society in the new era. Guizhou Province has natural advantages in realizing green agricultural development due to its natural resources endowment. It has made some progress in increasing supply of green agricultural products, reducing agricultural non-point source pollution and constructing modern industrial demonstration parks. However, at the time that socialism with Chinese characteristics has entered into a new era, Guizhou’s green agricultural development still faces difficulties such as insufficient elements of green agricultural development, nonstandard standards of green agricultural production, and insufficient brand building of green agricultural products. Therefore,this paper puts forward some countermeasures and suggestions, such as optimizing production factors,promoting green production standardization, speeding up brand building, and perfecting agricultural socialized service system, so as to promote Guizhou agriculture to realize green development in the new era.

Relationship between the Ecological Livability and the Green Development of Agriculture

Ecological livability is one of the important tasks and objectives of the rural revitalization strategy proposed at the 19 th National Congress of the CPC.The most precious wealth of the countryside is the excellent ecological environment,and China must unswervingly follow the route of green agricultural development.Based on current research on the relationship between ecological livable and agricultural green development,comprehensive policy documents,journal literature and related reports,this paper explored the background and connotation of ecological livable,the current situation of agricultural green development and existing problems,and profoundly analyzed ecological livable and the internal connection between agricultural green development,aiming to provide theoretical reference and scientific reference for the final realization of ecological livable goal.

Evolution process,development goal and realization path of China’s agricultural green development

The agricultural green development process is sorted out from the historical perspective,combined with the“No.1 Central Documents”issued by the central government over the years and the relevant policy documents.Three stages are concluded,including embryonic stage,development stage,strategic promotion and promotion stage.Agricultural green development has three major goals,including providing high-quality agricultural products,efficient utilization of agricultural resources,protection and construction of beautiful countryside.The effective paths for achieving the above goals are agricultural supply-side structural reform,agricultural modernization and rural revitalization.The green development of agriculture is the intersection of the three to alleviate resource environmental pressure and change agricultural production mode.

Discussion on Green Development of Fenlong for Yield Increase, Quality Enhancing, Water Retaining and Multiple Use of Natural Resources

Fenlong green ecological agriculture technology （Fenlong technology）, a new smash ridging farming method developed by Guangxi Academy of Agdcultural Sciences, has been elected as the recommended cultivation technique by the Ministry of Agriculture of China. It replaces the traditional plowshare with spiral drill, and its tilth depth is twice deeper than that by tractor tilthing. It also extends soil nutrient, moisture, oxygen and microorganism, the so-called ＂Four pools＂. Soil nutrient, oxygen, microorganism, light and rainfall use ratio is increased by 10%-100%, creating a platform for natural increase of more than 10% of crop yield. Its application to over 20 kinds of crops in 21 provinces has proved that the yield increases 10-30% with quality enhancing 5% and double water retaining capacity but no more input. When the application area of Fenlong could reach 67 million hm2, the amount of fertilizer can be reduced by 40-50 billion kg, saving 120-150 billion Yuan. In this paper, we put forward the strategy of ＂4＋1＂ （arable, saline-alkali soil, grasslands, Sponge City ＋ rivers） green development in China, and deepened the Fenlong cultivated tilled layer from 16.5 cm to 35 cm for 67 million hm2 arable land, ridged 13.3 million hm2 of saline-alkali soil for 35 cm, and also 35 cm for 67 million hm2 degraded steppe, which could have the following 3 effects： first, the 147 million hm2 of land with Fenlong cultivation could increase loosing soil to 315.491 billion m3, in＊ creasing by 159.26% for 120 million hm2 of arable land with the average tilled layer of 16.5 cm, which has loosing soil of only 198.1 billion m3, that is, the space of the land increases 1.6 times. Second, every hectare of plowland could store up to 450 m3/hm2 of natural rainfall, and the unused 60 m3 of saline-alkali soil and grasslands could store water of 102 billion m3, showing an increase of over 88.89% for the current plowland storage of 54 billion m3 at now, that is, double the natural rainfall storage capacity. Third, the two multiple increase of natural resources application can bring trillions of resource activation, environmental cleaning, food security, citizens, health, economic, ecological and social benefits, and makes the Chinese nation move forward in green development. Its application in ＂big scientific research＂ and ＂One Belt And One Road＂ will contribute Chinese strength to the world.

Influencing Factors and Improvement Suggestions for Agricultural Green Development Performance:Empirical Insights from China

Agricultural green development is an essential direction for global sustainable agriculture.The academic literature,however,needs to place greater emphasis on studying the factors influencing agricultural green development performance and how such performance can be improved.A theoretical framework for agricultural green development performance was constructed in this paper using the Super-SBM model,which considers undesirable outputs,to measure the agricultural green development performance of 330 cities at or above the prefecture level in China(excluding Tibet Autonomous Region,Hong Kong,Macao and Taiwan of China)from 2007 to2018.Furthermore,the influencing mechanism of agricultural green development performance was then analyzed using a spatial econometric model.The results show that:1)from 2007 to 2018,China’s agricultural green development performance experienced three stages of evolution:‘rise,decline and rise’.2)The regions with high performance agricultural green development are mainly distributed in eastern China,northeastern China,and southern Qinghai Province.3)The agricultural economic level,industrialization process,and labor quality play significant roles in promoting local agricultural green development performance,while such performance is obviously inhibited by the openness level and the government’s environmental regulations.Local agricultural green development performance is significant inhibited by the agricultural economic level and accelerated industrialization process in neighboring cities,while significantly promoted by the agricultural industrial structure in neighboring cities.Some suggestions for improving agricultural green development performance are proposed based on these research results,which can provide scientific references for promoting sustainable agriculture.

Essential Factors and Sustainable Development of Green Agriculture

This paper discussed the definition and essential factors of green agriculture, including green ecological environment, green material energy input, application and the popularization of green agricultural technology, the green behavior of worker, green policy regulations guarantee, fund support, supply and the production of green agriculture products, as well as the concept of green agriculture, structural mechanism and function. And finally existing problems in present green agriculture and five suggestions of green agricultural sustainable develonment were proposed.

Banking Sector Development and Agricultural Productivity in Central African Economic and Monetary Community (CEMAC)

There is high pressure for investment capital and financial services for agricultural activities necessary for poverty reduction,economic growth,sustainable development and food security.This study investigated the long-term causation between banking sector development and agricultural productivity in the six Central African Economic and Monetary Community(CEMAC)states from 1990 to 2018,hypothesizing no causation between banking sector and agriculture output.With the autoregressive distributed lag(ARDL)model and vector error correction model(VECM),the study demonstrates that banking sector and agricultural productivity in the CEMAC region are related.It implies long-run relationship exists between banking sector and agricultural productivity in the CEMAC zone.The results reveal that bidirectional causality exists between banking sector and agricultural productivity in the CEMAC region.This is insinuating that in the CEMAC region,agricultural productivity and banking sector development are operating in mutualism.The findings indicate the reason to establish the banking sector using proper macroeconomic,legal and regulatory policies to boost agricultural productivity by creating incentive systems that channel more credit to agricultural investment and promoting the banking system.

Consistency of Agricultural, Forestry and Mining Policies with Sustainable Forest Management in the East and South Regions of Cameroon

The eastern and southern regions of Cameroon, lower middle income country, need to increase their level of land use by the agricultural, forestry and mining sectors in order to develop. At the same time, Cameroon is committed to managing its forests sustainably to meet the needs of present and future generations. This study assesses the compatibility of agricultural, forestry and mining policies with sustainable forest management in the East and South forest regions. Five analytical criteria were used and the analysis was carried out through surveys of key informants in the private sector, public administrations and civil society. The study showed that from 2013 to 2018, the contributions of the agricultural, forestry and mining sectors to GDP grew by about 74%, 65% and 60%, respectively. Agricultural, forestry and mining policies have an average compatibility rate of 45% with sustainable forest management, of which 52% for the forestry sector, 43% for the agricultural sector and 40% for the mining sector. Nonetheless, there are 21 causes of incompatibility, including 1) the non-involvement of all relevant public administrations in policy-making, 2) the low efficiency of the control system of exploitation activities, and 3) the poor coordination of actions in the three sectors. It was proposed to a) improve the legal and regulatory framework of the three sectors of activity and b) develop land-use planning tools among other measures to align existing policies with sustainable forest management.

Comparison of indicators for agricultural green development and the Sustainable Development Goals,and mapping the way forward

While agricultural green development(AGD)is highly recognized and has become a national strategy in China,it is imperative to bridge the knowledge gaps between AGD and the UN Sustainable Development Goals(SDGs),and to evaluate the contribution of AGD to meeting the SDGs.The first aim of this study was to compare the AGD goals and indicators with those of the SDGs so as to identify their relationship.The next aim was to examine the historical evolution of AGD indicators and analyze the gaps between the current status of various indicators and their benchmarks.Limiting factors were identified in China's transition toward AGD.These findings reveal that the indicators of AGD align with those of the SDGs,but have greater specificity to the context in China and are more quantifiable.There has been a significant increase per capita calorie and protein intakes in China,as well as a notable rise in agricultural output per unit of arable land and rural incomes from 1980 to the 2010s.However,these achievements have been accompanied by a high resource use and environmental pollution,highlighting the need for a more sustainable,environmentally responsible agriculture in China.

Toward to agricultural green development by multi-objective zoning and nitrogen nutrient management:a case study in the Baiyangdian Basin,China

Although China has achieved great advancements toward national food security,the country is still confronted with a range of challenges,including natural resource stress,imbalanced diets and environmental pollution.Optimized management of crop–livestock systems is the key measure to realize agricultural green transformation.However,optimized management of crop–livestock systems that use multi-objective zoning is lacking.This study employed a multi-objective zoning management approach to comprehensively analyze four indicators:ammonia volatilization,nitrogen surplus,soil carrying capacity and ecological red line area.With its significant ecological integrity and a strong emphasis on sustainability,the Baiyangdian Basin serves as a unique and suitable test case for conducting analyses on multi-objective nutrient optimization management,with the aim to facilitate the agricultural green transformation.This study finds that less than 8%of the area in the Baiyangdian Basin meet the acceptable environmental indicator standard,whereas around 50%of the area that had both nitrogen surplus and ammonia volatilization exceeded the threshold.Implementation of unified management,that is,the same management technique across the study areas,could result in an increase of areas meeting environmental indicator thresholds to 21.1%.This project developed a novel multi-indicator partition optimization method,in which distinct measures are tailored for different areas to satisfy multiple environmental indicators.Implementation of this method,could potentially bring more than 50%area below the threshold,and areas with ammonia emissions and nitrogen surplus could be reduced to 15.8%.The multi-indicators partition optimization method represents a more advanced and efficiency-oriented management approach when compared to unified management.This approach could be regarded as the best available option to help China achieve agricultural transformation to improve efficient production and reduce environmental pollution.It is recommended that current policies aimed at nutrient management toward sustainable agricultural development should shift toward the application of multi-indicators partition optimization.

Subsistence Farming Towards Sustainable Economic Agriculture of Small Farmers in the Developing Countries

Subsistence farming,a form of cultivation in which almost all crops or livestock are used to maintain farms and the farm family,leaving little,surplus for sale and trade.Pre-industrial farming peoples all over the countries of the worldwide apply subsistence agriculture system and take advantage of the possibilities available to them from land and water resources in all locations of agriculture sites.The agricultural production has become more specialized and developed in the subsistence farming system,and farmers have produced abundant production from many horticulture crops that are traded among them and achieve their selfsufficiency from those crops.

Building a Business and Strategic Intelligence Policy as a Strategy for Promoting Congolese Business Progress and Healthy Economic Development in Eastern DRC

The aim of this study was to verify the existence of business and strategic intelligence policies at the level of Congolese companies and at the state level, likely to foster progress and healthy development in the east of the DRC. The study was based on a mixed perspective consisting of objective analysis of quantitative data and interpretative analysis of qualitative data. The results showed that business and strategic intelligence policies have not been established at either company or state level, as this is an area of activity that is not known to the players in companies and public departments, and there are no units or offices in their organizational structures responsible for managing strategic information for competitiveness on the international market. In addition, there is a real need to establish strategic information management units within companies, upstream, and to set up a national strategic information management department or agency to help local companies compete in the marketplace, downstream. This reflects the importance and timeliness of building business and strategic intelligence policies to ensure economic progress and development in the eastern DRC. Business and strategic intelligence provides companies with an appropriate tool for researching, collecting, processing and disseminating information useful for decision-making among stakeholders, in order to cope with a crisis or competitive situation. The study suggests a number of key recommendations based on its findings. To the government, it is recommended to establish the national policy of business and strategic intelligence by setting up a national agency of strategic intelligence in favor of local companies;and to companies to establish business intelligence units in their organizational structures in favor of stakeholders to foster advantageous decision-making in the competitive market and achieve progress. Finally, the study suggests that studies be carried out to fully understand the opportunities and impact of business and strategic intelligence in African countries, particularly in the DRC.

Basic Path and System Construction of Green and Low-Carbon Agricultural Development with Respect to the Strategic Target of Carbon Peaking and Carbon Neutrality

The Dual Carbon strategy,which is aimed at achieving carbon peaking and carbon neutrality,is one of China's major strategiesinthecomingperiod.Agriculture is both an important source of greenhouse gas and a huge carbon sink system.To promote the Dual Carbon strategy,it is crucial for China to lay emphasis on green and low-carbon agricultural development.To achieve carbon peaking,agricultural carbonreduction and sequestration are significant means and haveegreat potential.Thisspaper firstly reviews the current situation of green and lowcarbon agricultural developmen.t.At present,the total agricultural carbon emissions in China are approaching the peak smoothly,and the proportion of carbon emissionsSgenerated by the use of such modern agricultural inputssas fertilizer and on-farm energy increases.Meanwhile,the operation of agricultural ecosystems in China demonstrates the strong capacity to absorb carbon.Then,the paper analyzes the main problems existing in green and low-carbon agricultural development,including excessive agricultural inputs and excessive consumption of fossil energy,the low utilization rate of agricultural resources,insufficient technical reserves for green and low-carbon agricultural development,and a weak supporting system.In the next part,the paper elaborates on the basic path and measures to realize green and low-carbon agriculturalddevelopment,such as strengthening the conservation of agricultural resources and improving the efficiency of resource utilization;enhancing the comprehensive treatment of agricultural non-point source pollution,realizing the reduction and efficiency of fertilizer and pesticide,resource utilization of agricultural wastes,and effective control of white agricultural pollution;cultivating,expanding and strengthening green and low-carbon agricultural industries,and greening the whole industrial chain of agricultural products from production,processing tocirculation;increasing scientific and technological innovation and building a scientific and technological support systems for green and low-carbon agricultural development.Finally,an institutional system to promote green and low-carbon agricultural development is constructed from the aspects of fiscal and taxation system,financial system,land management system,value realization mechanism of ecological products,and constraint and incentive mechanism,etc.This study provides a scientific basis for the further formulation of green and lowcarbon agricultural development policies and measures and relevant research.

Optimizing nitrogen management in the food system for sustainable development: a case study of Quzhou County

Nitrogen(N) is an essential nutrient for food production. The rapid increase in population requires high inputs of N to meet the growing food demand. If not managed well, the substantial loss of N from the food system has multiple impacts on grain yield, air and water pollution, and the economic benefits of agricultural. Multi-objective(food security, environmental sustainability and economic sustainability) synergistic consideration of N management in the food system is still lacking. This study employed strategies for optimizing N management in the food system, using Quzhou County as a typical example on the North China Plain. Firstly, a food chain approach was adopted to understand drivers and reasons behind N losses from the food system.Secondly, a top-down approach was used to define multi-objective N management, taking into consideration food security, environmental sustainability and economic sustainability. Multi-objective N management aims to reduce N losses to the environment and increase N use efficiencies,while simultaneously increasing yields and economic benefits. Thirdly, 3R(reduce-retain-recycle) N management strategies were identified for specific crops and animals through a bottom-up approach and then analyzed the potential of these strategies to achieve the multi-objectives. Finally, there is a discussion of how to engage different stakeholders to promote the technologies implementation. This study provides new insights into the synergistic achievement of multi-objective N management in the food system and the development of environmentally-friendly agriculture.

Coordinating environmental protection and agricultural development: a village-based case study for promoting green transformation

Balancing ecological preservation with sustainable agricultural practices is a global issue. Erhai Lake has felt this challenge keenly. To address it, in 2022, a Science and Technology Backyards(STBs) project was launched in Gusheng Village. The goal of this is to care for the environment while ensuring that farms and farmers can thrive sustainably. The uniqueness of the Erhai STB arises from its interdisciplinary integration, encompassing fields such as ecology, agronomy and social science, resulting in specifically-designed solutions for the Erhai context. While this model aligns with broader STB paradigms, its distinctive edge lies in technological innovation and robust support mechanisms for local agricultural stakeholders. This paper describes the methodology and outcomes of the STB initiative, highlighting its pivotal role in spearheading sustainable transition in Erhai. Preliminary findings underscore the potential of the STB model as an efficacious tool for harmonizing environmental conservation and agricultural practices, that are both financially and environmentally sustainable, rendering it a potential model for comparable regions in China and other counties.

An index system for evaluation of agriculture green development at county level in China

Agriculture green development(AGD)has become an unavoidable choice to address the unique national circumstances of China.This study established a county-level AGD evaluation index system,comprised three dimensions,food production,ecological environment and socioeconomic development,using 20 indicators.The assessment delved into historical trend and current situation,utilizing Spearman rank correlation analysis to analyze trade-off and synergy relationships,using Quzhou County,Hebei Province as a case study.The main findings were in four areas.Firstly,the index for AGD in Quzhou County increased by 58.9%from 1978 to 2019.The major contribution were the social economy(65.8%)and food production(53.5%),whereas the ecological environment was found to have had a negative impact.Secondly,in 2019,the AGD index was only 56.4,indicating substantial potential for improvement relative to the target value.A notable difference in scores existed between the three dimensions,with the order being ecological environment(66.3)>food production(61.7)>socioeconomic(41.3).Also,90%of the indicators did not reach the target value.Thirdly,relationship analysis of the indicators revealed that the synergistic effect exceeded the trade-off effect.Specifically,46.3%of the indicators had no significant relationship,35.3%had a synergistic relationship,and 18.4%had a trade-off relationship.Finally,interdimensional indicator relationships exhibited a trade-off effect between the ecological environment and both food production and socioeconomic dimensions.However,a positive trend of synergy between production and ecology has emerged since 2015.In conclusion,the quantitative evaluation index system exposed the unbalanced development and significant potential relative to the target value of AGD in Quzhou County,despite notable progress.