Functions of Plant Growth Substances in the Growth of Dendrobium officinale Kimura et Migo

[Objectives] To study the effects of plant growth substance on the growth and development of Dendrobium officinale Kimura et Migo. [Methods] Comparative methods were applied to study the effects of plant growth substance on the growth and development of D. officinale Kimura et Migo. [Results] Plant growth regulators play an important role in the process of tissue culture rapid propagation of D. officinale Kimura et Migo,and the main regulatory pathways are as follows.( i) Plant growth regulators promote the growth and development of D. officinale Kimura et Migo through regulating the changes of its endogenous hormones.( ii) Plant growth regulators affect the accumulation of polysaccharide content in D. officinale Kimura et Migo through regulating the changes in chlorophyll content and enzymes involved in sucrose metabolism.( iii) Plant growth regulators can increase the activity of antioxidant enzymes of D. officinale Kimura et Migo,to increase its stress resistance. [Conclusions]Using molecular biology techniques,combined with the changes of plant hormones in D. officinale Kimura et Migo,and analysis on key enzyme in the synthesis of plant hormones and gene expression,it is feasible to study the rules o changes in the content of active content of D. officinale Kimura et Migo.

Does Seed Priming Induce Changes in the Levels of Some Endogenous Plant Hormones in Hexaploid Wheat Plants Under Salt Stress？

In order to assess whether salt tolerance could be Improved In spring wheat （Triticum aestivum L.）, the present study was performed by soaking the seeds of two cultlvars, namely MH-97 （salt sensitive） and Inqlab-91 （salt tolerant）, for 12 h In distilled water or 100 mol/m^3 CaCl2, KCI, or NaCI. Primed seeds from each treatment group and non-primed seeds were sown In a field In which NaCI salinity of 15 dS/m was developed. Priming of seeds with CaCl2, followed by priming with KCI and NaCI, was found to be effective In alleviating the adverse effects of salt stress on both wheat cultivars In terms of shoot fresh and dry weights and grain yield. Priming with CaCl2 alleviated the adverse effects of salt stress on hormonal balance In plants of both cultlvars. In MH-97 plants, CaCl2 pretreatment considerably reduced leaf absclslc acid （ABA） concentrations and Increased leaf free salicylic acid （SA） concentrations under both saline and non-saline conditions. In contrast, In the Inqlab-91 plant, CaCl2 Increased free Indoleacetic acid （IAA） and indolebutyrlc acid （IBA） content. However, priming of seeds with CaCl2 did not alter free polyamlne levels in either cultlvar, although spermldlne levels were considerably lower In plants raised from seeds treated with CaCl2 for both cultlvars under saline conditions. Priming with KCI Increased growth In Inqlab-91 plants, but not In MH-97 plants, under saline conditions. The salinity Induced reducUon In auxins （IAA and IBA） was alleviated by NaCI priming In both cultlvars under saline conditions. However, NaCI Increased leaf free ABA content and lowered leaf SA and putresclne levels In Inqlab-91 plants under saline conditions. In conclusion, although all three priming agents （I.e. CaCl2, KCI, and NaCI） were effective In alleviating the adverse effects of salt stress on wheat plants, their effects on altering the levels of different plant hormones were different In the two cuItlvars.