The footprints of water and nitrogen(WF and NF)provide a comprehensive overview of the type and quantity of water consumption and reactive nitrogen(Nr)loss in crop production.In this study,a field experiment over two ...The footprints of water and nitrogen(WF and NF)provide a comprehensive overview of the type and quantity of water consumption and reactive nitrogen(Nr)loss in crop production.In this study,a field experiment over two years(2019 and 2020)compared three integrated agronomic practice management(IAPM)systems:An improved management system(T2),a high-yield production system(T3),and an integrated soil-crop management system(ISCM)using a local smallholder farmer’s practice system(T1)as control,to investigate the responses of WF,Nr losses,water use efficiency(WUE),and nitrogen use efficiency(NUE)to IAPM.The results showed that IAPM optimized water distribution and promoted water use by summer maize.The evapotranspiration over the whole maize growth period of IAPM increased,but yield increased more,leading to a significant increase in WUE.The WUE of the T2,T3,and ISCM treatments was significantly greater than in the T1 treatment,in 2019 and 2020respectively,by 19.8-21.5,31.8-40.6,and 34.4-44.6%.The lowest WF was found in the ISCM treatment,which was 31.0%lower than that of the T1 treatment.In addition,the ISCM treatment optimized soil total nitrogen(TN)distribution and significantly increased TN in the cultivated layer.Excessive nitrogen fertilizer was applied in treatment T3,producing the highest maize yield,and resulting in the highest Nr losses.In contrast,the ISCM treatment used a reduced nitrogen fertilizer rate,sacrificing grain yield partly,which reduced Nr losses and eventually led to a significant increase in nitrogen use efficiency and nitrogen recovery.The Nr level in the ISCM treatment was34.8%lower than in the T1 treatment while NUE was significantly higher than in the T1 treatment by 56.8-63.1%in2019 and 2020,respectively.Considering yield,WUE,NUE,WF,and NF together,ISCM should be used as a more sustainable and clean system for sustainable production of summer maize.展开更多
While hydropower is generally considered a clean energy source, it is important to recognize that their waste can still contribute to greenhouse gas emissions (GHG). The purpose of this study is to assess the carbon f...While hydropower is generally considered a clean energy source, it is important to recognize that their waste can still contribute to greenhouse gas emissions (GHG). The purpose of this study is to assess the carbon footprint associated with the waste sector throughout the operational phase of the Nam Theun 2 hydropower plant in Laos. Understanding the environmental impact of the waste sector is crucial for ensuring the plant’s sustainability. This study utilizes the theoretical estimation method recommended in the 2019 Refinement to the 2006 IPCC Guidelines for National Greenhouse Gas Inventories, as well as the Requirements for Specification with guidance at the organization level for quantification and reporting of GHG emissions and removals. We emphasize the significance of implementing sustainable waste management practices to reduce GHG emissions and minimize the environmental impact of hydropower operations. By conducting a comprehensive analysis, this paper also provides insights into the environmental implications of waste management in hydropower plants and identifies strategies to mitigate the carbon footprint in the waste sector. The findings contribute to a better understanding of the environmental sustainability of hydropower plants and provide valuable guidance for policymakers, energy producers, and environmental practitioners involved in hydropower plant design and operation.展开更多
Excessive consumption of refined grains harms human health and ecosystem viability.Whole grains,as a healthy and sustainable alternative to refined grains,can benefit individual health by providing dietary fiber,B vit...Excessive consumption of refined grains harms human health and ecosystem viability.Whole grains,as a healthy and sustainable alternative to refined grains,can benefit individual health by providing dietary fiber,B vitamins,and bioactive substances.Additionally,they aid in improving the environment due to their higher extraction rate and lower carbon emission during the processing stage.However,few studies have attempted to evaluate the economic and social benefits of increasing the amount of whole grain in grain intake.This paper estimates the potential savings in healthcare costs and reduced food carbon footprints(CFs)that could result from a shift toward whole grain consumption following the Chinese Dietary Guidelines(CDG).We investigate hypothetical scenarios where a certain proportion(5–100%)of Chinese adults could increase their whole grain intakes as proposed by CDG to meet the average shortfall of 30.2 g.In that case,the healthcare costs for associated diseases(e.g.,type2 diabetes mellitus(T2DM),cardiovascular disease(CVD),and colorectal cancer(CRC))are expected to reduce by a substantial amount,from USD 2.82 to 56.37 billion;the carbon emission levels are also projected to decrease by0.24–5.72 million tons.This study provides compelling evidence that advocating for the transition towards greater consumption of whole grain products could benefit individual health,the environment,and society,by reducing both healthcare costs and carbon emissions.展开更多
The ecological footprint was employed as a quantitative indicator of resource inputs,enabling a detailed account of the structure of biological resources and energy occupancy,as well as the variation of resource produ...The ecological footprint was employed as a quantitative indicator of resource inputs,enabling a detailed account of the structure of biological resources and energy occupancy,as well as the variation of resource productivity in the Yangtze River Delta(YRD)Region.From 2004 to 2018,there were notable variations in the ecological productivity of different types of land on basis of China’s equilibrium factor across the three provinces and one city in the YRD region.Jiangsu Province exhibited the highest ecological productivity of arable land,while Anhui Province exhibited the highest ecological productivity of forest land.Shanghai City exhibited the highest ecological productivity of pasture land,while Zhejiang Province exhibited the highest ecological productivity of water area.In 2018,the proportion of arable land within the total ecological carrying capacity of the YRD region reached 74.35%.Furthermore,the contribution of Jiangsu and Anhui provinces to the YRD’s total ecological carrying capacity was 41.36%and 41.26%,respectively.In the construction of a new development pattern in the YRD region,which is dominated by the domestic cycle as the main body and mutually reinforced by domestic and international double-cycle,the YRD region should combine the utilization of natural forces with innovation in science,technology and cooperation mechanisms.Furthermore,the government should guide the concentration of social capital towards green industries.It is also recommended that the moderate reduction of ecological footprints should be encouraged,and that the security of biological resources and energy,the leadership in the field of cutting-edge science and technology should be ensured in YRD region.This will facilitate the formation of a new development pattern of higher-quality integration at the national level firstly.展开更多
Green manure(GM)has been used to support rice production in southern China for thousands of years.However,the effects of GM on soil carbon sequestration(CS)and the carbon footprint(CF)at a regional scale remain unclea...Green manure(GM)has been used to support rice production in southern China for thousands of years.However,the effects of GM on soil carbon sequestration(CS)and the carbon footprint(CF)at a regional scale remain unclear.Therefore,we combined the datasets from long-term multisite experiments with a meta-analysis approach to quantify the potential of GM to increase the CS and reduce the CF of paddy soils in southern China.Compared with the fallow-rice practice,the GM-rice practice increased the soil C stock at a rate of 1.62 Mg CO_(2)-eq ha^(-1) yr^(-1) and reduced chemical N application by 40%with no loss in the rice yield.The total CF varied from 7.51 to 13.66 Mg CO_(2)-eq ha^(-1) yr^(-1) and was dominated by CH_(4) emissions(60.7-81.3%).GM decreased the indirect CF by 31.4%but increased the direct CH_(4) emissions by 19.6%.In the low and high CH_(4) emission scenarios,the CH_(4) emission factors of GM(EF_(gc))were 5.58 and 21.31%,respectively.The greater soil CS offset the increase in GM-derived CF in the low CH_(4) scenario,but it could not offset the CF increase in the high CH_(4) scenario.A trade-off analysis also showed that GM can simultaneously increase the CS and reduce the total CF of the rice production system when the EF_(gc) was less than 9.20%.The variation in EF_(gc) was mainly regulated by the GM application rates and water management patterns.Determining the appropriate GM application rate and drainage pattern warrant further investigation to optimize the potential of the GM-rice system to increase the CS and reduce the total CF in China.展开更多
There is an urgent need to control global warming caused by humans to achieve a sustainable future.CO_(2) levels are rising steadily,and while countries worldwide are actively moving toward the sustainability goals pr...There is an urgent need to control global warming caused by humans to achieve a sustainable future.CO_(2) levels are rising steadily,and while countries worldwide are actively moving toward the sustainability goals proposed during the Paris Agreement in 2015,we are still a long way to go from achieving a sustainable mode of global operation.The increased popularity of cryptocurrencies since the introduction of Bitcoin in 2009 has been accompanied by an increasing trend in greenhouse gas emissions and high electrical energy consumption.Popular energy tracking studies(e.g.,Digiconomist and the Cambridge Bitcoin Energy Consumption Index(CBECI))have estimated energy consumption ranges from 29.96 TWh to 135.12 TWh and 26.41 TWh to 176.98 TWh,respectively for Bitcoin as of July 2021,which are equivalent to the energy consumption of countries such as Sweden and Thailand.The latest estimate by Digiconomist on carbon footprints shows a 64.18 MtCO_(2) emission by Bitcoin as of July 2021,close to the emissions by Greece and Oman.This review compiles estimates made by various studies from 2018 to 2021.We compare the energy consumption and carbon footprints of these cryptocurrencies with countries around the world and centralized transaction methods such as Visa.We identify the problems associated with cryptocurrencies and propose solutions that can help reduce their energy consumption and carbon footprints.Finally,we present case studies on cryptocurrency networks,namely,Ethereum 2.0 and Pi Network,with a discussion on how they can solve some of the challenges we have identified.展开更多
Advancements in technology and surgical training programs have increased the adaptability of minimally invasive surgery(MIS).Gastrointestinal MIS is superior to its open counterparts regarding post-operative morbidity...Advancements in technology and surgical training programs have increased the adaptability of minimally invasive surgery(MIS).Gastrointestinal MIS is superior to its open counterparts regarding post-operative morbidity and mortality.MIS has become the first-line surgical intervention for some types of gastrointestinal surgery,such as laparoscopic cholecystectomy and appendicectomy.Carbon dioxide(CO_(2))is the main gas used for insufflation in MIS.CO_(2)contributes 9%-26%of the greenhouse effect,resulting in global warming.The rise in global CO_(2)concentration since 2000 is about 20 ppm per decade,up to 10 times faster than any sustained rise in CO_(2)during the past 800000 years.Since 1970,there has been a steady yet worrying increase in average global temperature by 1.7℃ per century.A recent systematic review of the carbon footprint in MIS showed a range of 6-814 kg of CO_(2)emission per surgery,with higher CO_(2)emission following robotic compared to laparoscopic surgery.However,with superior benefits of MIS over open surgery,this poses an ethical dilemma to surgeons.A recent survey in the United Kingdom of 130 surgeons showed that the majority(94%)were concerned with climate change but felt that the lack of leadership was a barrier to improving environmental sustainability.Given the deleterious environmental effects of MIS,this study aims to summarize the trends of MIS and its carbon footprint,awareness and attitudes towards this issue,and efforts and challenges to ensuring environmental sustainability.展开更多
This study aimed to evaluate energy and nutritional densities, water, carbon and ecological footprints, cost, of omnivorous and vegan main courses served in a university restaurant in the city of Rio de Janeiro. A cro...This study aimed to evaluate energy and nutritional densities, water, carbon and ecological footprints, cost, of omnivorous and vegan main courses served in a university restaurant in the city of Rio de Janeiro. A cross-sectional, analytical study was conducted with 40 main dish-type preparations, 20 of which are omnivorous and 20 vegans, served at lunch, to assess energy and nutritional densities, carbon, water and ecological footprints and cost of preparations. We propose a healthy and sustainable preparation index (HSPI) to evaluate from the list, the best preparation options considering the nutritional quality combined with the impact that the food causes on the environment. Preparations with the highest HSPI were considered the best options because they have a good relation between the nutritional profile and the environmental impact. Results: Regarding energy (ED), nutritional (ND) densities and water, carbon and ecological footprints, omnivorous preparations presented much higher values when compared to the vegan ones. The omnivorous preparations had the highest average cost (R$ 3.44). Regarding the HSPI, vegan preparations showed better rates than omnivorous preparations. Food services should promote healthy and sustainable choices by offering menus with low energy density preparations, high nutritional density, and low environmental impact, considering local realities and customer needs. Conclusion: This study was able to evaluate the best preparation options, considering the nutritional profile and the food impact on the environment, using health and sustainable indicators. Obtaining indicators of preparations regarding healthiness and sustainability, in practice, translates environmental aspects in menu planning, which contribute to changes in food consumption patterns in food services, in addition to contributing to the reduction of the environmental impact. In this way, they can be used as tools added to the menu planning process for the analysis of the environmental impact of menus, in addition to nutritional and qualitative aspects.展开更多
This study uses the Life Cycle Analysis (LCA) to evaluate the magnitude of the environmental impact, in terms of global warming potential, and water footprint throughout the 20 years of useful life of a rural electric...This study uses the Life Cycle Analysis (LCA) to evaluate the magnitude of the environmental impact, in terms of global warming potential, and water footprint throughout the 20 years of useful life of a rural electrical energy concession comprised of 120Wp Households photovoltaic systems (HPS) in the isolated communities of San Martin, in the Peruvian Amazon region. On the other hand, due to the particular conditions of the system (installation, operation, maintenance, monthly tariff collection), it is necessary to know its real impact and sustainability;not only through the aforementioned environmental impact indicators, but also by energy intensity values required by the system throughout its life cycle. Therefore, this paper used the Cumulative energy demand (CED) method to determine the amount of energy taken from natural resources for each process involved in the LCA and calculated with this, i.e., the Energy Payback Time (EPBT) of the whole system. Likewise, the HPS has been environmentally compared to other case studies and the Peruvian Energy Mix, revealing a lower impact in the latter case and results within the range for stand-alone systems. Besides, the HPS shows a strong relation between energy production and O&M condition. Additionally, this study allows a further promotion of the use of this type of system in isolated areas, as well as the diversification of electricity generation in Peru.展开更多
Irrigated agriculture has tripled since 1950,accounting for 20%of the global arable land and 40%of food production.Irrigated agriculture increases food security yet has controversial implications for global climate ch...Irrigated agriculture has tripled since 1950,accounting for 20%of the global arable land and 40%of food production.Irrigated agriculture increases food security yet has controversial implications for global climate change.Most previous studies have calculated carbon emissions and their composition in irrigated areas using the engineering approach to life-cycle assessment.By combining life cycle assessment(LCA)-based carbon emissions accounting with econometric models such as multiple linear regression and structural equation modeling(SEM),we conducted an interdisciplinary study to identify the influencing factors and internal mechanisms of the carbon footprint(CFP)of smallholder crop cultivation on irrigation reform pilot areas.To this end,we investigated corn and potato production data in the 2019–2020 crop years for 852 plots of 345 rural households in six villages(two irrigation agriculture pilot villages and four surrounding villages as controls)in Southwest China.The crop CFP in the irrigation agriculture pilot areas was significantly lower than in non-reform areas.Irrigation reforms mainly impacted the crop CFP through four intermediary effects:the project(implementation of field irrigation channels),technology(improving adoption of new irrigation technologies),management(proper irrigation operation and maintenance),and yield effects.All effects inhibited the CFP,except for the project effect that promotes carbon emissions.Among them,yield increase has the greatest impact on reducing CFP,followed by management and technology effects.Furthermore,planting practices,individual characteristics,and plot quality significantly impacted the crop CFP.This study has policy implications for understanding the food security–climate nexus in the food production industry.展开更多
Human activities have impacted 77%of the terrestrial ecosystems(excluding Antarctica),and the remaining areas are becoming increasingly endangered.Mapping spatiotemporal dynamics of Human Footprint has been used to ev...Human activities have impacted 77%of the terrestrial ecosystems(excluding Antarctica),and the remaining areas are becoming increasingly endangered.Mapping spatiotemporal dynamics of Human Footprint has been used to evaluate the cumulative interference on terrestrial environments globally.However,fences and hydropower,two widespread and rapidly expanding infrastructures,have not been considered regarding Human Footprint,despite their complicated and extensive effects on ecosystem functioning and species survival.Previous work has proved that fences increase habitat fragmentation,disrupt migratory routes,inadvertently trap and kill wildlife,and hinder genetic exchange.Hydropower construction also caused habitat loss,fragmentation,and degradation.These impacts have received global concern,but fences around the world are difficult to be detected due to the limitations of current cartographic technologies.Furthermore,the effect of hydropower on the terrestrial environment has been underestimated,making the research on this topic at a global scale still in its infancy.Therefore,building an observation network of global fences and hydropower is a necessary step to move forward in the assessment of the impact of human activities on our planet,but also to better provide scientific support for policy-making regarding global biodiversity conservation,the identification of protected areas,and the prioritization of ecological restoration areas.展开更多
As the upstream of high-energy consumption industries such as metallurgy and chemical enterprises, the “carbon neutrality” ability of mining and mining enterprises can have a strong influence on the progress of Chin...As the upstream of high-energy consumption industries such as metallurgy and chemical enterprises, the “carbon neutrality” ability of mining and mining enterprises can have a strong influence on the progress of China’s non-ferrous metal industry to achieve the “double carbon” goal. According to the Global Mining Development Report 2021, although mining occupies an important position in global economic development, it also accounts for 4% to 7% of global greenhouse gas emissions. Therefore, as an important part of promoting China’s economic development and energy structure transformation, mining will also face scale adjustment. By investigating and studying the carbon emission sources of mining enterprises at the current stage at home and abroad, the carbon neutrality method that has been implemented in mines, and the future low-carbon technologies to be developed, this paper provides the thoughts and prospects for promoting the development of green mines, as well as the reference value for the transformation of China’s mining industry.展开更多
基金support of the National Key R&D Program of China(2023YFD2301500)the China Agriculture System of MOF and MARA(CARS-02)the Shandong Central Guiding the Local Science and Technology Development,China(YDZX20203700002548)。
文摘The footprints of water and nitrogen(WF and NF)provide a comprehensive overview of the type and quantity of water consumption and reactive nitrogen(Nr)loss in crop production.In this study,a field experiment over two years(2019 and 2020)compared three integrated agronomic practice management(IAPM)systems:An improved management system(T2),a high-yield production system(T3),and an integrated soil-crop management system(ISCM)using a local smallholder farmer’s practice system(T1)as control,to investigate the responses of WF,Nr losses,water use efficiency(WUE),and nitrogen use efficiency(NUE)to IAPM.The results showed that IAPM optimized water distribution and promoted water use by summer maize.The evapotranspiration over the whole maize growth period of IAPM increased,but yield increased more,leading to a significant increase in WUE.The WUE of the T2,T3,and ISCM treatments was significantly greater than in the T1 treatment,in 2019 and 2020respectively,by 19.8-21.5,31.8-40.6,and 34.4-44.6%.The lowest WF was found in the ISCM treatment,which was 31.0%lower than that of the T1 treatment.In addition,the ISCM treatment optimized soil total nitrogen(TN)distribution and significantly increased TN in the cultivated layer.Excessive nitrogen fertilizer was applied in treatment T3,producing the highest maize yield,and resulting in the highest Nr losses.In contrast,the ISCM treatment used a reduced nitrogen fertilizer rate,sacrificing grain yield partly,which reduced Nr losses and eventually led to a significant increase in nitrogen use efficiency and nitrogen recovery.The Nr level in the ISCM treatment was34.8%lower than in the T1 treatment while NUE was significantly higher than in the T1 treatment by 56.8-63.1%in2019 and 2020,respectively.Considering yield,WUE,NUE,WF,and NF together,ISCM should be used as a more sustainable and clean system for sustainable production of summer maize.
文摘While hydropower is generally considered a clean energy source, it is important to recognize that their waste can still contribute to greenhouse gas emissions (GHG). The purpose of this study is to assess the carbon footprint associated with the waste sector throughout the operational phase of the Nam Theun 2 hydropower plant in Laos. Understanding the environmental impact of the waste sector is crucial for ensuring the plant’s sustainability. This study utilizes the theoretical estimation method recommended in the 2019 Refinement to the 2006 IPCC Guidelines for National Greenhouse Gas Inventories, as well as the Requirements for Specification with guidance at the organization level for quantification and reporting of GHG emissions and removals. We emphasize the significance of implementing sustainable waste management practices to reduce GHG emissions and minimize the environmental impact of hydropower operations. By conducting a comprehensive analysis, this paper also provides insights into the environmental implications of waste management in hydropower plants and identifies strategies to mitigate the carbon footprint in the waste sector. The findings contribute to a better understanding of the environmental sustainability of hydropower plants and provide valuable guidance for policymakers, energy producers, and environmental practitioners involved in hydropower plant design and operation.
基金the National Natural Science Foundation of China(72203214 and 72061147002)China Scholarship Council(CSC)(201913043)。
文摘Excessive consumption of refined grains harms human health and ecosystem viability.Whole grains,as a healthy and sustainable alternative to refined grains,can benefit individual health by providing dietary fiber,B vitamins,and bioactive substances.Additionally,they aid in improving the environment due to their higher extraction rate and lower carbon emission during the processing stage.However,few studies have attempted to evaluate the economic and social benefits of increasing the amount of whole grain in grain intake.This paper estimates the potential savings in healthcare costs and reduced food carbon footprints(CFs)that could result from a shift toward whole grain consumption following the Chinese Dietary Guidelines(CDG).We investigate hypothetical scenarios where a certain proportion(5–100%)of Chinese adults could increase their whole grain intakes as proposed by CDG to meet the average shortfall of 30.2 g.In that case,the healthcare costs for associated diseases(e.g.,type2 diabetes mellitus(T2DM),cardiovascular disease(CVD),and colorectal cancer(CRC))are expected to reduce by a substantial amount,from USD 2.82 to 56.37 billion;the carbon emission levels are also projected to decrease by0.24–5.72 million tons.This study provides compelling evidence that advocating for the transition towards greater consumption of whole grain products could benefit individual health,the environment,and society,by reducing both healthcare costs and carbon emissions.
基金Sponsored by Talent Project of Tongling University(2021tlxyrc27).
文摘The ecological footprint was employed as a quantitative indicator of resource inputs,enabling a detailed account of the structure of biological resources and energy occupancy,as well as the variation of resource productivity in the Yangtze River Delta(YRD)Region.From 2004 to 2018,there were notable variations in the ecological productivity of different types of land on basis of China’s equilibrium factor across the three provinces and one city in the YRD region.Jiangsu Province exhibited the highest ecological productivity of arable land,while Anhui Province exhibited the highest ecological productivity of forest land.Shanghai City exhibited the highest ecological productivity of pasture land,while Zhejiang Province exhibited the highest ecological productivity of water area.In 2018,the proportion of arable land within the total ecological carrying capacity of the YRD region reached 74.35%.Furthermore,the contribution of Jiangsu and Anhui provinces to the YRD’s total ecological carrying capacity was 41.36%and 41.26%,respectively.In the construction of a new development pattern in the YRD region,which is dominated by the domestic cycle as the main body and mutually reinforced by domestic and international double-cycle,the YRD region should combine the utilization of natural forces with innovation in science,technology and cooperation mechanisms.Furthermore,the government should guide the concentration of social capital towards green industries.It is also recommended that the moderate reduction of ecological footprints should be encouraged,and that the security of biological resources and energy,the leadership in the field of cutting-edge science and technology should be ensured in YRD region.This will facilitate the formation of a new development pattern of higher-quality integration at the national level firstly.
基金supported by the National Key Research and Development Program of China(2021YFD1700200)the earmarked fund for China Agriculture Research System(CARS-22).
文摘Green manure(GM)has been used to support rice production in southern China for thousands of years.However,the effects of GM on soil carbon sequestration(CS)and the carbon footprint(CF)at a regional scale remain unclear.Therefore,we combined the datasets from long-term multisite experiments with a meta-analysis approach to quantify the potential of GM to increase the CS and reduce the CF of paddy soils in southern China.Compared with the fallow-rice practice,the GM-rice practice increased the soil C stock at a rate of 1.62 Mg CO_(2)-eq ha^(-1) yr^(-1) and reduced chemical N application by 40%with no loss in the rice yield.The total CF varied from 7.51 to 13.66 Mg CO_(2)-eq ha^(-1) yr^(-1) and was dominated by CH_(4) emissions(60.7-81.3%).GM decreased the indirect CF by 31.4%but increased the direct CH_(4) emissions by 19.6%.In the low and high CH_(4) emission scenarios,the CH_(4) emission factors of GM(EF_(gc))were 5.58 and 21.31%,respectively.The greater soil CS offset the increase in GM-derived CF in the low CH_(4) scenario,but it could not offset the CF increase in the high CH_(4) scenario.A trade-off analysis also showed that GM can simultaneously increase the CS and reduce the total CF of the rice production system when the EF_(gc) was less than 9.20%.The variation in EF_(gc) was mainly regulated by the GM application rates and water management patterns.Determining the appropriate GM application rate and drainage pattern warrant further investigation to optimize the potential of the GM-rice system to increase the CS and reduce the total CF in China.
基金supported by the SERB ASEAN project CRD/2020/000369 received by Dr.Vinay Chamolasupported by a 2021-2022 Fulbright U.S.scholar grant award administered by the U.S.
文摘There is an urgent need to control global warming caused by humans to achieve a sustainable future.CO_(2) levels are rising steadily,and while countries worldwide are actively moving toward the sustainability goals proposed during the Paris Agreement in 2015,we are still a long way to go from achieving a sustainable mode of global operation.The increased popularity of cryptocurrencies since the introduction of Bitcoin in 2009 has been accompanied by an increasing trend in greenhouse gas emissions and high electrical energy consumption.Popular energy tracking studies(e.g.,Digiconomist and the Cambridge Bitcoin Energy Consumption Index(CBECI))have estimated energy consumption ranges from 29.96 TWh to 135.12 TWh and 26.41 TWh to 176.98 TWh,respectively for Bitcoin as of July 2021,which are equivalent to the energy consumption of countries such as Sweden and Thailand.The latest estimate by Digiconomist on carbon footprints shows a 64.18 MtCO_(2) emission by Bitcoin as of July 2021,close to the emissions by Greece and Oman.This review compiles estimates made by various studies from 2018 to 2021.We compare the energy consumption and carbon footprints of these cryptocurrencies with countries around the world and centralized transaction methods such as Visa.We identify the problems associated with cryptocurrencies and propose solutions that can help reduce their energy consumption and carbon footprints.Finally,we present case studies on cryptocurrency networks,namely,Ethereum 2.0 and Pi Network,with a discussion on how they can solve some of the challenges we have identified.
文摘Advancements in technology and surgical training programs have increased the adaptability of minimally invasive surgery(MIS).Gastrointestinal MIS is superior to its open counterparts regarding post-operative morbidity and mortality.MIS has become the first-line surgical intervention for some types of gastrointestinal surgery,such as laparoscopic cholecystectomy and appendicectomy.Carbon dioxide(CO_(2))is the main gas used for insufflation in MIS.CO_(2)contributes 9%-26%of the greenhouse effect,resulting in global warming.The rise in global CO_(2)concentration since 2000 is about 20 ppm per decade,up to 10 times faster than any sustained rise in CO_(2)during the past 800000 years.Since 1970,there has been a steady yet worrying increase in average global temperature by 1.7℃ per century.A recent systematic review of the carbon footprint in MIS showed a range of 6-814 kg of CO_(2)emission per surgery,with higher CO_(2)emission following robotic compared to laparoscopic surgery.However,with superior benefits of MIS over open surgery,this poses an ethical dilemma to surgeons.A recent survey in the United Kingdom of 130 surgeons showed that the majority(94%)were concerned with climate change but felt that the lack of leadership was a barrier to improving environmental sustainability.Given the deleterious environmental effects of MIS,this study aims to summarize the trends of MIS and its carbon footprint,awareness and attitudes towards this issue,and efforts and challenges to ensuring environmental sustainability.
文摘This study aimed to evaluate energy and nutritional densities, water, carbon and ecological footprints, cost, of omnivorous and vegan main courses served in a university restaurant in the city of Rio de Janeiro. A cross-sectional, analytical study was conducted with 40 main dish-type preparations, 20 of which are omnivorous and 20 vegans, served at lunch, to assess energy and nutritional densities, carbon, water and ecological footprints and cost of preparations. We propose a healthy and sustainable preparation index (HSPI) to evaluate from the list, the best preparation options considering the nutritional quality combined with the impact that the food causes on the environment. Preparations with the highest HSPI were considered the best options because they have a good relation between the nutritional profile and the environmental impact. Results: Regarding energy (ED), nutritional (ND) densities and water, carbon and ecological footprints, omnivorous preparations presented much higher values when compared to the vegan ones. The omnivorous preparations had the highest average cost (R$ 3.44). Regarding the HSPI, vegan preparations showed better rates than omnivorous preparations. Food services should promote healthy and sustainable choices by offering menus with low energy density preparations, high nutritional density, and low environmental impact, considering local realities and customer needs. Conclusion: This study was able to evaluate the best preparation options, considering the nutritional profile and the food impact on the environment, using health and sustainable indicators. Obtaining indicators of preparations regarding healthiness and sustainability, in practice, translates environmental aspects in menu planning, which contribute to changes in food consumption patterns in food services, in addition to contributing to the reduction of the environmental impact. In this way, they can be used as tools added to the menu planning process for the analysis of the environmental impact of menus, in addition to nutritional and qualitative aspects.
文摘This study uses the Life Cycle Analysis (LCA) to evaluate the magnitude of the environmental impact, in terms of global warming potential, and water footprint throughout the 20 years of useful life of a rural electrical energy concession comprised of 120Wp Households photovoltaic systems (HPS) in the isolated communities of San Martin, in the Peruvian Amazon region. On the other hand, due to the particular conditions of the system (installation, operation, maintenance, monthly tariff collection), it is necessary to know its real impact and sustainability;not only through the aforementioned environmental impact indicators, but also by energy intensity values required by the system throughout its life cycle. Therefore, this paper used the Cumulative energy demand (CED) method to determine the amount of energy taken from natural resources for each process involved in the LCA and calculated with this, i.e., the Energy Payback Time (EPBT) of the whole system. Likewise, the HPS has been environmentally compared to other case studies and the Peruvian Energy Mix, revealing a lower impact in the latter case and results within the range for stand-alone systems. Besides, the HPS shows a strong relation between energy production and O&M condition. Additionally, this study allows a further promotion of the use of this type of system in isolated areas, as well as the diversification of electricity generation in Peru.
基金financially supported by the Key Research and Development Program of Joint Research and Development Project Under the Sino–Thai Joint Committee on Science and Technology Cooperation(2017YFE0133000)the National Natural Science Foundation of China(72104239)+1 种基金the Fundamental Research Funds for Central Public Welfare Research Institutes,China(Y2022ZK03)the Science and Technology Innovation Project of Chinese Academy of Agricultural Sciences(ASTIP-IAED-2022-04)。
文摘Irrigated agriculture has tripled since 1950,accounting for 20%of the global arable land and 40%of food production.Irrigated agriculture increases food security yet has controversial implications for global climate change.Most previous studies have calculated carbon emissions and their composition in irrigated areas using the engineering approach to life-cycle assessment.By combining life cycle assessment(LCA)-based carbon emissions accounting with econometric models such as multiple linear regression and structural equation modeling(SEM),we conducted an interdisciplinary study to identify the influencing factors and internal mechanisms of the carbon footprint(CFP)of smallholder crop cultivation on irrigation reform pilot areas.To this end,we investigated corn and potato production data in the 2019–2020 crop years for 852 plots of 345 rural households in six villages(two irrigation agriculture pilot villages and four surrounding villages as controls)in Southwest China.The crop CFP in the irrigation agriculture pilot areas was significantly lower than in non-reform areas.Irrigation reforms mainly impacted the crop CFP through four intermediary effects:the project(implementation of field irrigation channels),technology(improving adoption of new irrigation technologies),management(proper irrigation operation and maintenance),and yield effects.All effects inhibited the CFP,except for the project effect that promotes carbon emissions.Among them,yield increase has the greatest impact on reducing CFP,followed by management and technology effects.Furthermore,planting practices,individual characteristics,and plot quality significantly impacted the crop CFP.This study has policy implications for understanding the food security–climate nexus in the food production industry.
基金the Second Scientific Expedition to the Qinghai-Tibet Plateau(Grant No.2019QZKK0405)the investiga-tion and monitoring project on Rational construction and utilization of grassland fence in China National Park(QHXH-2021-07-19-package 2).
文摘Human activities have impacted 77%of the terrestrial ecosystems(excluding Antarctica),and the remaining areas are becoming increasingly endangered.Mapping spatiotemporal dynamics of Human Footprint has been used to evaluate the cumulative interference on terrestrial environments globally.However,fences and hydropower,two widespread and rapidly expanding infrastructures,have not been considered regarding Human Footprint,despite their complicated and extensive effects on ecosystem functioning and species survival.Previous work has proved that fences increase habitat fragmentation,disrupt migratory routes,inadvertently trap and kill wildlife,and hinder genetic exchange.Hydropower construction also caused habitat loss,fragmentation,and degradation.These impacts have received global concern,but fences around the world are difficult to be detected due to the limitations of current cartographic technologies.Furthermore,the effect of hydropower on the terrestrial environment has been underestimated,making the research on this topic at a global scale still in its infancy.Therefore,building an observation network of global fences and hydropower is a necessary step to move forward in the assessment of the impact of human activities on our planet,but also to better provide scientific support for policy-making regarding global biodiversity conservation,the identification of protected areas,and the prioritization of ecological restoration areas.
文摘As the upstream of high-energy consumption industries such as metallurgy and chemical enterprises, the “carbon neutrality” ability of mining and mining enterprises can have a strong influence on the progress of China’s non-ferrous metal industry to achieve the “double carbon” goal. According to the Global Mining Development Report 2021, although mining occupies an important position in global economic development, it also accounts for 4% to 7% of global greenhouse gas emissions. Therefore, as an important part of promoting China’s economic development and energy structure transformation, mining will also face scale adjustment. By investigating and studying the carbon emission sources of mining enterprises at the current stage at home and abroad, the carbon neutrality method that has been implemented in mines, and the future low-carbon technologies to be developed, this paper provides the thoughts and prospects for promoting the development of green mines, as well as the reference value for the transformation of China’s mining industry.