Intake, Energy Expenditure and Methane Emissions of Grazing Dairy Cows at Two Pre-Grazing Herbage Masses

A grazing experiment was undertaken to assess the effects of two levels of herbage mass (HM) on herbage DM intake (DMI), fat and protein corrected milk yield (FPCM), grazing behaviour, energy expenditure (HP), and methane emissions (CH4) of grazing dairy cows in spring. Treatments were a low HM (1447 kg DM/ha;LHM) or a high HM (1859 kg DM/ha;HHM). Pasture was composed mainly of cocksfoot (Dactylis glomerata) and lucerne (Medicago sativa), offered at a daily herbage allowance of 30 kg DM/cow, above 5 cm. Eight multiparous Holstein cows were used in a 2 × 2 Latin Square design in two 10-day periods. Despite the differences in pre-grazing HM between treatments, OM digestibility was not different (P = 0.28). Herbage mass did not affect DMI or FPCM. Grazing time was not different between treatments, but cows had a greater bite rate when grazing on LHM swards. However, HP did not differ between treatments. Daily methane emission (per cow), methane emission intensity (per kg FPCM) and methane yield (as percentage of gross energy intake) were not different. The lack of effect of the amount of pre-grazing HM on energy intake, confirms that the difference between HM treatments was beyond the limits that impose extra energy expenditure during grazing.

Estimation of herbage intake and digestibility of grazing sheep in Zhenglan Banner of Inner Mongolia by using n-alkanes

To reveal the seasonal dynamics of herbage intake, diet composition and digestibility and clarify the relationship of those with herbage nutrient and botanical composition of grazing sheep in Zhenglan Banner of Inner Mongolia, the n-alkane technique was used to test in sheep grazed during June, August and December. The results showed that the sheep mainly ate Fringed sagebrush, Stipa krylovii and Carex in proportions of 33.5,17.9 and 21.2%, respectively, in spring. In summer, the sheep consumed cleistogenes,Potentilla tanacetifolia, Thyme, etc; the intake of Fringed sagebrush, Carex and Stipa declined. In winter,Fringed sagebrush accounted for 50.1% of herbage intake, and the intakes of Cleistogenes and Stipa krylovii increased to 15.3 and 18.4%, respectively. Herbage intake by the sheep in spring was 1.8 kg DM/d, and digestibility was 71.4%. Herbage intake and digestibility decreased slightly to 1.7 kg DM/d and 68.4%during the summer, respectively and decreased significantly to 1.2 kg DM/d and 36.4% in winter. There were significant correlations between diet composition and CP content in winter, diet composition and botanical composition in summer. A highly positive correlation between herbage intake and digestibility was observed in grazing sheep.

Research Progress of Grassland Feed-animal Balance at Home and Abroad

Feed-animal balance is the key technique on the grassland ecosystem management,and attracts widespread attention in the world.Many studies have been conducted by former researchers,and most of their efforts were intended to keep the balance of feed-animal.However,there are still much more issue needed to be studied in details on the face of grassland degeneration and animal husbandry sustainable development.The author analyzed the feed-animal balance research progress,including the concept of stocking rate and its practical management techniques,especially on the stocking rate calculation methods.In addition,the social and economy effects on feed-animal balance were also discussed during the progress of improving the development of pastoral economy.In order to achieve feed-animal balance more effectively,it was concluded that the focus must be shift from only on animal number to the grassland quality,and it's necessary to strengthen market tax control.

Sward Structural Characteristics and Performance of Beef Heifers Reared under Rotational Grazing Management on Campos Grassland

This study aimed to evaluate the effect of two rest intervals on structural sward characteristics and productive performance of beef heifers reared on Campos grassland managed on rotational grazing. The treatments were two intervals between grazing of 375 and 750 DD (degree days), based on thermal cumulative sum for leaf expansion of native grasses belonging to two functional groups. The experimental design was a randomized complete block design with two treatments and three replications. The tested animals were beef heifers with initial age of 12 months and average weight of 185.2 ± 17.4 kg. Measures in the pasture were: herbage mass, mass of green leaf blades, stem mass, dead material mass and green leaf allowance. The 750 DD rest interval presented higher herbage mass (24%), higher green herbage mass and 19% more leaves in the canopy. This rest interval also presents a high proportion of dead material and stems in the sward structure. In the other way, the 375 DD rest interval presents better chemical characteristics, with 20% more crude protein in the hand plucking samples. Heifers’ dry matter intake was similar between the rest intervals (2.04% of live weight) and the bite mass was also similar (0.22 g DM per bite) but the animal performance was higher in the 375 DD rest interval. The stocking density showed similarity between treatments with an average of 875 kg/LW/ha. The live weight gain per area was higher in 40 kg/LW/ha (P = 0.117) for 375 DD rest interval, reaching 251 kg/LW/ha produced over the 149 experimental days. Based on these results, we can conclude that the treatment of shortest interval between defoliation gave the highest gain individual animals in warm seasons.

Productivity and Grazing Behavior of Ewes with Single or Twin Lambs Raised in Mixed Italian Ryegrass/White Clover Pasture in Southern Brazil

The aim of this study was to compare the area production and grazing behavior of single- and twin-rearing ewes kept on a mixed Italian ryegrass/white clover pasture. The herbage allowance was maintained at 12 kg DM/100kg live weight during the experiment, by continuous variable stocking management for 112 days (4 periods of 28 days). We measure the live weight gains, the area production and the body condition score of ewes and lambs. Animal behavior was observed on four occasions during which we evaluated whether the lambs were grazing near to or far from their mother. Live-weight output from the ewes and lambs, and net output (ewes and lambs) were calculated. Results showed that being irrespective of birth type, ewes had similar mean daily weight gains, although ewes with twin lambs presented a mean lower body condition score. Ewes live weight output/ha did not differ significantly among birth types, but twin lambs produced 98.2 kg (45%) more live weight gain/ha. Total net live-weight output (ewes + lambs) was 121.5 kg greater for twins than for singles. Ewes with twin lambs spent more time grazing and ruminating. Lambs increased the time they spent grazing in each successive period. Single lambs spent significantly longer time grazing within 12 m of their dams (near grazing). Analysis of far grazing times by the broken line method showed that growing lambs rapidly increase the time spent far grazing up to a live weight of 20.3 kg in both birth types, which occurs at 95.3 and 115.9 days of age for single and twins, respectively. The results indicate that twin lambs are more productive than singles, when evaluated per area unit of pasture.