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Comparative Study on the Effect of Extractant on the Detection of Imidaclothiz Residue in Tea
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作者 Meijuan ZHENG Zhanbin LI +3 位作者 Zhu LIN Qing LI Jun LIANG Xiao YUAN 《Agricultural Biotechnology》 CAS 2018年第3期184-186,190,共4页
Imidaclothiz residue in tea was determined by high performance liquid chromatography( HPLC),using different extractants including hexane,acetonitrile,acetone,hexane-acetonitrile( 1∶ 1),acetonitrile-acetone( 1∶ ... Imidaclothiz residue in tea was determined by high performance liquid chromatography( HPLC),using different extractants including hexane,acetonitrile,acetone,hexane-acetonitrile( 1∶ 1),acetonitrile-acetone( 1∶ 1) and hexane-ethyl acetate( 1∶ 1). The results indicated that all the extractants displayed excellent extraction capacities of imidaclothiz residue in tea and insignificant interference on the accuracy. Under the optimized extraction volume( 20 ml),the recovery values were in the ranges of 82. 3%-100. 7%,85. 8%-101. 1%,85. 9%-95. 2%,82. 3%-101. 3%,82. 4%-100. 5% and 88. 6%-102. 3%,respectively,with the relative standard deviations smaller than 10%. Moreover,mixed solvent showed improved extraction capacity,and the highest extraction capacity and promoted stability were approached by using hexane-ethyl acetate( 1∶ 1) as coextractants. 展开更多
关键词 hnidaclothiz HPLC TEA EXTRACTANT
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