Heavy metals are widely concerning because of their toxicity,persistence,non-degradation and bioaccumulation ability.Iluman health ambient water quality criteria(AWQC)are specific levels of chemicals that can occur in...Heavy metals are widely concerning because of their toxicity,persistence,non-degradation and bioaccumulation ability.Iluman health ambient water quality criteria(AWQC)are specific levels of chemicals that can occur in water without harming human health.At present,most countries do not consider the effects of aquatic vegetables in deriving human health AWQC.Therefore,the intake of aquatic vegetables(Brasenia schreberi)was added to the derivation of human health AWQC and a health risk assessment for 13 heavy metals in Taihu Lake.The human health AWQC(consumption of water,fish and aquatic vegetables)values of 13 heavy metals ranged from 0.04(Cd)to 710.87μg/L(Sn),and the intake of B.schreberi had a very significant effect on the human health AWQC for Cu,with a more than 62-fold difference.The hazard quotients of As(2.8),Cd(1.6),Cr(1.4)and Cu(4.86)were higher than the safe level(HQ=1),indicating that As,Cd,Cr and Cu in Taihu Lake posed a significant health risk.Sensitivity analysis showed that the contribution rate of B.schreberi intake to the human health risk from Cu was 91.6%,and all results indicated that the risk of Cu in B.schreberi to human health should be of particular concern.This study adds the consideration of aquatic vegetable consumption to the traditional method of human health AWQC derivation and risk assessments for the first time,and this approach can promote the development of risk assessments and water quality criteria.展开更多
Clean drinking water is one of the United Nations Sustainable Development Goals.Despite significant progress in the water purification technology,many regions still lack access to clean water.This paper provides a rev...Clean drinking water is one of the United Nations Sustainable Development Goals.Despite significant progress in the water purification technology,many regions still lack access to clean water.This paper provides a review of selected water contaminants and their impacts on human health.The World Health Organization(WHO)guidelines and regional standards for key contaminants were used to characterise water quality in the European Union and UK.The concept of safe drinking water was explained based on the non-observed adverse effect level,threshold concentrations for toxic chemicals,and their total daily intake.Various techniques for monitoring water contaminants and the drinking water standards from five different countries,including the UK,USA,Canada,Pakistan and India,were compared to WHO recommended guidelines.The literature on actual water quality in these regions and its potential health impacts was also discussed.Finally,the role of public water suppliers in identifying and monitoring drinking water contaminants in selected developed countries was presented as a potential guideline for developing countries.This review emphasised the need for a comprehensive understanding of water quality and its impacts on human health to ensure access to clean drinking water worldwide.展开更多
Incident of water-borne diseases is becoming more rampant in developing countries in the 21st century. This paper examines the contamination levels of some selected wells in Ogbomoso South Local Government Area (LGA),...Incident of water-borne diseases is becoming more rampant in developing countries in the 21st century. This paper examines the contamination levels of some selected wells in Ogbomoso South Local Government Area (LGA), Oyo State, Nigeria. Methodology includes administering of structured questionnaire, field survey/sampling and laboratory analysis. The first set of questionnaires sought information on water sources, quality, supply and treatment. These were administered in 10 selected major locations which included: Ajegunle, Arinkinkin, Arowomole, Caretaker, Esanu-Aje, Ita-Olola, Malete, Oke-Alapata, Ora-Gada and Sunsun. The other set which was administered in 6 randomly selected Health Institutions viz: Oyo State General Hospital, Alaafia Tayo, Oore-Ofe, Bethel, Favour, and Grace Hospitals had questions on health-related issues. Ten (10) wells were randomly selected for sampling, one in each location. Results were compared with WHO’s Drinking Water Standards. Questionnaires revealed that residents depended mostly on wells for water supply;the water quality was low;supply was irregular;quantity was inadequate and boiling was the commonest treatment method. Health Officials established that some residents consumed improperly treated well water and there were some incidences of water-related diseases. Laboratory analyses showed that samples from Ajegumle and Esanu-Aje had colour values above the standard. Also, the pH was observed to vary from slightly acidic to slightly alkaline with values ranging between 6.0 and 8.1. Only Arinkinkin and Ita-Olola areas had permissible values of total alkalinity and Oke-Alapata had the highest chloride value of 400 mg/l while the highest nitrate concentration was at Esanu-Aje (127.58 mg/l). Study concludes that water supply in the area is not fully supportive to health. To abate the problem, it is recommended that aside boiling, each household should endeavour to coagulate, filter, soften and disinfect well water before consumption. Also, personal hygiene within each household must always be emphasized and improved upon.展开更多
Since many waterborne diseases are caused by human pathogenic viruses,virus monitoring of drinking water(DW)and DW sources is crucial for public health.Therefore,the aim of this review was to describe the occurrence o...Since many waterborne diseases are caused by human pathogenic viruses,virus monitoring of drinking water(DW)and DW sources is crucial for public health.Therefore,the aim of this review was to describe the occurrence of human pathogenic viruses in DW and DW sources;the occurrence of two viruses proposed as novel indicators of human faecal contamination(Peppermild mottle virus and Tobacco mosaic virus)was also reported.This research was focused on articles that assessed viral occurrence using molecular methods in the surface water used for DW production(SW-D),groundwater used for DW production(GW-D),DW and bottled-DW(BW).A total of 1544 studies published in the last 10 years were analysed,and 79 were ultimately included.In considering the detection methods,filtration is the most common concentration technique,while quantitative polymerase chain reaction is the most common quantification technique.Regarding virus occurrence in SW-D,GW-D,and DW,high percentages of positive samples were reported for adenovirus,polyomavirus and Pepper mild mottle virus.Viral genomes were frequently detected in SW-D and rarely in GW-D,suggesting that GW-D may be a safe DW source.Viral genomes were also detected in DW,posing a possible threat to human health.The lowest percentages of positive samples were found in Europe,while the highest were found in Asia and South America.Only three articles assessed viral occurrence in BW.This review highlights the lack of method standardization and the need for legislation updates.展开更多
基金This work was supported by the National Science and Technology Project of Water Pollution Control and Abatement of China(Grant No.2017ZX07301002-02)the Project of Chinese Research Academy of Environmental Sciences(Grant No.2020YSKY-007)the National Natural Science Foundation of China(Grant No.41521003).
文摘Heavy metals are widely concerning because of their toxicity,persistence,non-degradation and bioaccumulation ability.Iluman health ambient water quality criteria(AWQC)are specific levels of chemicals that can occur in water without harming human health.At present,most countries do not consider the effects of aquatic vegetables in deriving human health AWQC.Therefore,the intake of aquatic vegetables(Brasenia schreberi)was added to the derivation of human health AWQC and a health risk assessment for 13 heavy metals in Taihu Lake.The human health AWQC(consumption of water,fish and aquatic vegetables)values of 13 heavy metals ranged from 0.04(Cd)to 710.87μg/L(Sn),and the intake of B.schreberi had a very significant effect on the human health AWQC for Cu,with a more than 62-fold difference.The hazard quotients of As(2.8),Cd(1.6),Cr(1.4)and Cu(4.86)were higher than the safe level(HQ=1),indicating that As,Cd,Cr and Cu in Taihu Lake posed a significant health risk.Sensitivity analysis showed that the contribution rate of B.schreberi intake to the human health risk from Cu was 91.6%,and all results indicated that the risk of Cu in B.schreberi to human health should be of particular concern.This study adds the consideration of aquatic vegetable consumption to the traditional method of human health AWQC derivation and risk assessments for the first time,and this approach can promote the development of risk assessments and water quality criteria.
文摘Clean drinking water is one of the United Nations Sustainable Development Goals.Despite significant progress in the water purification technology,many regions still lack access to clean water.This paper provides a review of selected water contaminants and their impacts on human health.The World Health Organization(WHO)guidelines and regional standards for key contaminants were used to characterise water quality in the European Union and UK.The concept of safe drinking water was explained based on the non-observed adverse effect level,threshold concentrations for toxic chemicals,and their total daily intake.Various techniques for monitoring water contaminants and the drinking water standards from five different countries,including the UK,USA,Canada,Pakistan and India,were compared to WHO recommended guidelines.The literature on actual water quality in these regions and its potential health impacts was also discussed.Finally,the role of public water suppliers in identifying and monitoring drinking water contaminants in selected developed countries was presented as a potential guideline for developing countries.This review emphasised the need for a comprehensive understanding of water quality and its impacts on human health to ensure access to clean drinking water worldwide.
文摘Incident of water-borne diseases is becoming more rampant in developing countries in the 21st century. This paper examines the contamination levels of some selected wells in Ogbomoso South Local Government Area (LGA), Oyo State, Nigeria. Methodology includes administering of structured questionnaire, field survey/sampling and laboratory analysis. The first set of questionnaires sought information on water sources, quality, supply and treatment. These were administered in 10 selected major locations which included: Ajegunle, Arinkinkin, Arowomole, Caretaker, Esanu-Aje, Ita-Olola, Malete, Oke-Alapata, Ora-Gada and Sunsun. The other set which was administered in 6 randomly selected Health Institutions viz: Oyo State General Hospital, Alaafia Tayo, Oore-Ofe, Bethel, Favour, and Grace Hospitals had questions on health-related issues. Ten (10) wells were randomly selected for sampling, one in each location. Results were compared with WHO’s Drinking Water Standards. Questionnaires revealed that residents depended mostly on wells for water supply;the water quality was low;supply was irregular;quantity was inadequate and boiling was the commonest treatment method. Health Officials established that some residents consumed improperly treated well water and there were some incidences of water-related diseases. Laboratory analyses showed that samples from Ajegumle and Esanu-Aje had colour values above the standard. Also, the pH was observed to vary from slightly acidic to slightly alkaline with values ranging between 6.0 and 8.1. Only Arinkinkin and Ita-Olola areas had permissible values of total alkalinity and Oke-Alapata had the highest chloride value of 400 mg/l while the highest nitrate concentration was at Esanu-Aje (127.58 mg/l). Study concludes that water supply in the area is not fully supportive to health. To abate the problem, it is recommended that aside boiling, each household should endeavour to coagulate, filter, soften and disinfect well water before consumption. Also, personal hygiene within each household must always be emphasized and improved upon.
基金supported by the University of Torino and by Piedmont Region.
文摘Since many waterborne diseases are caused by human pathogenic viruses,virus monitoring of drinking water(DW)and DW sources is crucial for public health.Therefore,the aim of this review was to describe the occurrence of human pathogenic viruses in DW and DW sources;the occurrence of two viruses proposed as novel indicators of human faecal contamination(Peppermild mottle virus and Tobacco mosaic virus)was also reported.This research was focused on articles that assessed viral occurrence using molecular methods in the surface water used for DW production(SW-D),groundwater used for DW production(GW-D),DW and bottled-DW(BW).A total of 1544 studies published in the last 10 years were analysed,and 79 were ultimately included.In considering the detection methods,filtration is the most common concentration technique,while quantitative polymerase chain reaction is the most common quantification technique.Regarding virus occurrence in SW-D,GW-D,and DW,high percentages of positive samples were reported for adenovirus,polyomavirus and Pepper mild mottle virus.Viral genomes were frequently detected in SW-D and rarely in GW-D,suggesting that GW-D may be a safe DW source.Viral genomes were also detected in DW,posing a possible threat to human health.The lowest percentages of positive samples were found in Europe,while the highest were found in Asia and South America.Only three articles assessed viral occurrence in BW.This review highlights the lack of method standardization and the need for legislation updates.
