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Sensitive Determination of Metal Ions in Drinking Water by Capillary Electrophoresis Coupled with Contactless Conductivity Detection Using 18-Crown-6 Ether and Hexadecyltrimethylammonium Bromide as Complexing Reagents 被引量:1
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作者 Wujuan Chen Fan Gao +5 位作者 Yi Zhang Yan Zhang Yi Li Yating Zhang Qingjiang Wang Pingang He 《American Journal of Analytical Chemistry》 2016年第11期737-747,共12页
A simple, economical, and sensitive capillary electrophoresis (CE) method integrated with capacitively coupled contactless conductivity detection was developed for the determination of metal ions such as K<sup>+... A simple, economical, and sensitive capillary electrophoresis (CE) method integrated with capacitively coupled contactless conductivity detection was developed for the determination of metal ions such as K<sup>+</sup>, Na<sup>+</sup>, Mg<sup>2+</sup>, Sr<sup>2+</sup>, Ca<sup>2+</sup> in drinking water. 18-Crown-6 ether and Hexadecyltrimethylammonium Bromide (CTAB) were employed as complexing reagents. The effects of electrolyte additives, citric acid buffer solution, and other separation conditions of CE were comprehensively investigated and carefully optimized. The best results were obtained in a running buffer solution composed of citric acid (12 mM), 18-crown-6 ether (0.2 mM), and CTAB (0.015 mM) at pH 3.5. Under these conditions, a complete separation of five metal ions was successfully achieved in less than 12 min. The limits of detection for the optimal procedure were determined to be in the range of 0.02 - 0.2 mg·L<sup>-1</sup>. The repeatability with respect to migration times and peak areas, expressed as relative standard deviations, was better than 2.3% and 5.1%, respectively. Evaluation of the efficiency of the methodology indicated that it was reliable for the determination of metal ions in six different brands of drinking water samples. 展开更多
关键词 Capillary Electrophoresis Contactless Conductivity detection Metal Ions FOOD drinking water
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Assessment of Drinking Water Quality in Umoja Innercore Estate, Nairobi 被引量:4
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作者 V. Nyakundi G. Munala +3 位作者 M. Makworo J. Shikuku M. Ali E. Song’oro 《Journal of Water Resource and Protection》 2020年第1期36-49,共14页
Water quality is one of the main indicators of the quality of service provided to consumers. Quality has an impact on both the public health and aesthetic value of water as a consumable product. Kenya is classified as... Water quality is one of the main indicators of the quality of service provided to consumers. Quality has an impact on both the public health and aesthetic value of water as a consumable product. Kenya is classified as a water-scarce country with only 647 cubic meters of renewable freshwater per capita. Water distributed in Nairobi is faced with a myriad of challenges leading to a compromise to its quality. This study focused on evaluating quality of drinking water since human health depends on adequate, clean, reliable water. Analyses were carried out at National Environmental Management Authority (NEMA) accredited Jomo Kenyatta University of Agriculture and Technology (JKUAT) laboratories to determine the chemical, bacteriological and physical characteristics of consumed water in Umoja Innercore Estate in Nairobi. In the study area, 7 HH and 6 BH sites were randomly distributed. pH, turbidity and temperature measurements were analyzed in-situ while bacteria and chemicals were analyzed in laboratories. The study found that 100% of boreholes recorded unsatisfactory water with up to 1100 of Escherichia coli (E. coli) showing high contamination with faecal coliforms and 83% of boreholes recording pH of up to 9.53. Dissolved oxygen was 5.08 mg/L below recommended 12.0 mg/L, salinity of 0.47 mg/L and 0.03 mg/L for boreholes and households respectively. The study reveals the deprived quality of water available to the residents of Umoja Innercore, Nairobi. The study recommends the use of biosand filtration methods for septic tanks, digging of deeper boreholes and lining septic tanks with impermeable materials to prevent contamination of ground water with raw water from septic. 展开更多
关键词 drinking water quality ASSESSMENT quality MONITORING NAIROBI
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Spatial quality evaluation for drinking water based on GIS and ant colony clustering algorithm 被引量:4
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作者 侯景伟 米文宝 李陇堂 《Journal of Central South University》 SCIE EI CAS 2014年第3期1051-1057,共7页
To develop a better approach for spatial evaluation of drinking water quality, an intelligent evaluation method integrating a geographical information system(GIS) and an ant colony clustering algorithm(ACCA) was used.... To develop a better approach for spatial evaluation of drinking water quality, an intelligent evaluation method integrating a geographical information system(GIS) and an ant colony clustering algorithm(ACCA) was used. Drinking water samples from 29 wells in Zhenping County, China, were collected and analyzed. 35 parameters on water quality were selected, such as chloride concentration, sulphate concentration, total hardness, nitrate concentration, fluoride concentration, turbidity, pH, chromium concentration, COD, bacterium amount, total coliforms and color. The best spatial interpolation methods for the 35 parameters were found and selected from all types of interpolation methods in GIS environment according to the minimum cross-validation errors. The ACCA was improved through three strategies, namely mixed distance function, average similitude degree and probability conversion functions. Then, the ACCA was carried out to obtain different water quality grades in the GIS environment. In the end, the result from the ACCA was compared with those from the competitive Hopfield neural network(CHNN) to validate the feasibility and effectiveness of the ACCA according to three evaluation indexes, which are stochastic sampling method, pixel amount and convergence speed. It is shown that the spatial water quality grades obtained from the ACCA were more effective, accurate and intelligent than those obtained from the CHNN. 展开更多
关键词 geographical information system (GIS) ant colony clustering algorithm (ACCA) quality evaluation drinking water spatial analysis
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A Study on the Microbial Quality of Drinking Water in Rural Areas of Mazandaran Province in North of Iran (2011) 被引量:1
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作者 Abdoliman Amouei Mohammad Bagher Miranzadeh +4 位作者 Zahra Shahandeh Tahereh Taheri Hossein Ali Asgharnia Samaneh Akbarpour Bahram Mokari 《Journal of Environmental Protection》 2012年第7期605-609,共5页
Backgrounds: One of the fundamental needs of a community is to have an access to healthy and safe drinking water. The lack of a concentrated accessibility to health facilities and services is among the serious problem... Backgrounds: One of the fundamental needs of a community is to have an access to healthy and safe drinking water. The lack of a concentrated accessibility to health facilities and services is among the serious problems facing villagers in the rural areas. The aims of this research was to investigate the drinking water quality of the villages in Babol township suburbs in north of Iran. Materials and Methods: In this cross-sectional descriptive study, a total of 140 water samples were taken from the water distribution network in16 villages for the low and high-rain seasons in sterile glass bottle. The microbial quality of gathered samples were determined based on standard methods in laboratory. Statistical analysis of the results was performed using a SPSS16 statistical software. Findings: Based on obtained results 13.6% of the samples were contaminated to coliform and 20% to fecal coliform bacteria. The residual chlorine in 12.5% of the samples were between 0.2 to 0.8 mg·L-1 and the PH in total samples were between 6.8 to 7.8. There were no signs of any contamination for 32.86% of the analysed samples which water resources is located to a distance of more than 30 m to the contamination sources. In addition, 43.1% of the samples taken from the water resources with no plumbing system, have had a fecal contamination. Conclusions: Considering the results achieved, the microbial quality of the drinking water of the studied villages classified as “moderate” status. For more water supply there is not sufficient residual chlorine in most cases. Poor sanitation of water supply is most causes of water contamination. It is therefore strongly recommended that sanitation measures are made to protect water resources from the contamination. 展开更多
关键词 MICROBIAL quality drinking water RURAL water Supply DISINFECTION
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Monitoring and Assessment of Water Quality of Centralized Drinking Water Sources in Kaixian County during the " Twelfth Five-year Plan " Period 被引量:3
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作者 Li Zhang'an 《Meteorological and Environmental Research》 CAS 2015年第10期23-25,29,共4页
Based on the monitoring data of water quality of more than 40 centralized drinking water sources in 40 towns (townships or streets) of Kaixian County in the first and second half of each year during the "Twelfth Fi... Based on the monitoring data of water quality of more than 40 centralized drinking water sources in 40 towns (townships or streets) of Kaixian County in the first and second half of each year during the "Twelfth Five-year Plan" period, the changing rules of the water quality were studied to provide scientific references for the improvement of drinking water safety of urban and rural residents and drinking water quality. The re- sults show that the water quality of centralized drinking water sources in Kaixian County improved year by year during the "Twelfth Five-year Plan" period, and most monitoring sites with water quality exceeding the standard are distributed in reservoirs. Total phosphorus, total nitrogen, chemical oxygen demand, and permanganate index exceeded the standard obviously. Main pollution sources are domestic pollution and non-point source pol- lution caused by excessive discharge of nitrogen, phosphorus and organic pollutants. To improve drinking water quality, it is suggested that some towns can get drinking water from other reservoirs, surface water or underground water with better quality instead of previous reservoirs with water quality exceeding the standard, and the control of non-point source pollution should be enhanced. 展开更多
关键词 "Twelfth Five-year Plan" period Centralized drinking water water quality~ Monitoring Assessment Kaixian County
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Drinking Water Quality Surveillance in a Vulnerable Urban Ward of Ahmedabad
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作者 Veena Iyer Nandini Choudhury +1 位作者 Gulrez Shah Azhar Bhushan Somvanshi 《Health》 2014年第11期1165-1171,共7页
The World Bank estimates that 21% of all communicable diseases in India are related to unsafe water with diarrhoea alone causing more than 0.1 million deaths annually. The WHO drinking water surveillance parameters of... The World Bank estimates that 21% of all communicable diseases in India are related to unsafe water with diarrhoea alone causing more than 0.1 million deaths annually. The WHO drinking water surveillance parameters of quality, quantity, accessibility, affordability and continuity were assessed in one vulnerable ward of Ahmedabad—a fast growing city in Western India. Interviews with key informants of the ward office, health centre and water supply department, secondary analysis and mapping of field test reports and a questionnaire-based survey of different household types were conducted. We found that Ahmedabad Municipal Corporation (AMC) supplies water to the ward intermittently for two hours during the day. Housing society clusters supplement their AMC water supply with untested bore-well water. The water quality surveillance system is designed for a twenty-four-hour piped distribution of treated surface water. However, in order to maintain surveillance over an intermittent supply that includes ground water, the sampling process should include periodic surveys of water actually consumed by the citizens. The laboratory capacity of the Central Water Testing Laboratory should expand to include more refined tests for microbial and chemical contamination. 展开更多
关键词 Ahmedabad GUJARAT drinking water quality water quality SURVEILLANCE URBAN India WHO drinking water quality
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Drinking Water Quality Clinics and Outreach in Delaware Focusing on Educating Master Well Owners
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作者 Gulnihal Ozbay Amy Cannon +4 位作者 Amanda Treher Stephanie Clemens Albert Essel Dyremple Marsh John Austin 《Journal of Environmental Protection》 2013年第12期21-32,共12页
The United States Environmental Protection Agency (EPA) has the authority to regulate the public water systems. The EPA does not have the jurisdiction to regulate private drinking water wells. This leaves approximatel... The United States Environmental Protection Agency (EPA) has the authority to regulate the public water systems. The EPA does not have the jurisdiction to regulate private drinking water wells. This leaves approximately fifteen percent of the nation’s population without any regulation being held in place to protect their source of drinking water. With that fifteen percent of the US population having private wells for drinking water, it makes the number of people whose drinking water is unprotected by regulation at a little over 15 million US households. This concern is even more acute in areas with groundwater that is close to the surface. Delaware residents live in a region with low elevation which is very close to the coast with low elevation and the shallow groundwater makes us concern about contaminated well water even more intense. As one of the Water Resources Program partners, we have offered free Drinking Water Quality Clinics to local well owners over the past 4 years in Delaware State University. Since 2009, over 400 Delaware residents have benefited from these clinics. At each clinic, an information session was offered in the evening, with an opportunity to hear from and speak with a drinking water well expert. Participants were given sample bottles and water testing performed the following day included pH, nitrite, nitrate, sulfate, alkalinity, fluoride, hardness, iron, lead, cadmium, arsenic, Total Coliform, and E. coli. Over half of the samples returned out of range values for pH, while 72 returned results positive for Total Coliform and Escherichia coli bacterium. Data are examined for correlations, and improved understanding of local well owners. These tests shared with local well owners insights into what may be wrong with their water. In addition, any tests that came back outside of the normal range were reported to homeowners in writing. Mailed with the written reports were also information specific to what test results were outside of the limits, and actions to take to correct the exact problem the well owners encountered. The data reported here are examined to discuss the correlations of information, and ways that the Drinking Water Quality Clinics have improved our understanding of local wells and ownerships. In conclusion, regular testing on a yearly basis is the most effective way to ensure that public health is maintained. 展开更多
关键词 water quality WELL water drinking water Private WELL water water Sample Testing
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Quality Monitoring of Various Local and Imported Brands of Bottled Drinking Water in Saudi Arabia
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作者 Hisham A. Maddah Abdulazez S. Alzhrani 《World Journal of Engineering and Technology》 2017年第4期551-563,共13页
Minerals and constitutes in drinking water are vital for the nutrition of human bodies. Certain limits of water quality parameters must be met to ensure the safety of bottled drinking water for the human consumption. ... Minerals and constitutes in drinking water are vital for the nutrition of human bodies. Certain limits of water quality parameters must be met to ensure the safety of bottled drinking water for the human consumption. Thirty two local and twelve imported brands of bottled water in Saudi Arabia have been collected to verify their compliance with international and local standards which are EPA (2016), WHO (2013) and SASO (2009). A proposed scoring system is used to evaluate the water quality. Fayha and Hilwa brands have been selected as the best local brands whereas Volvic brand as the optimal imported brand in the western region of Saudi Arabia. The local water brands are more reliable to the standards than the imported brands. Licensed water brands in Saudi Arabia are found to have a good water quality which satisfied the quality requirements. 展开更多
关键词 quality Monitoring Assessment STANDARDS drinking water Reliability
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Water Quality Index of Pravara River for Drinking Purpose at Sangamner in Ahmednagar District, MS, India
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作者 S.N. Thitame D.C. Meshram G.M. Pondhe 《Journal of Environmental Science and Engineering》 2010年第5期28-31,共4页
River water is still a major source of drinking water for major part of population. Sangamner city is using the River water for drinking, domestic and industrial purpose. At the same time the waste generated is discha... River water is still a major source of drinking water for major part of population. Sangamner city is using the River water for drinking, domestic and industrial purpose. At the same time the waste generated is discharged into the River without or with partial treatment. So in present investigation the River water quality was analyzed for the parameters like pH, Electrical Conductivity, Total Dissolved Solids, Total Hardness, Calcium, Magnesium, Alkalinity, Chloride, Dissolved Oxygen, Chemical Oxygen Demand, Biological Oxygen Demand. Sodium, Potassium, Sulphate, Phosphate and Nitrate. The water quality index for drinking purpose was calculated using same data. The grading system was used to assess the water quality index. The result indicates that the poor water quality at four sites ranging from 250 to 745. Only site 1 shows good water quality which is 36.08 which lies in grade B. 展开更多
关键词 water quality index drinking water rating~ discharge.
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Quality Problems in Waters Used for Drinking Purposes in Italy
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作者 E.FUNARI.A.BASTONE P.BOTTONI +1 位作者 D.DEDONNO L.DONATI 《Biomedical and Environmental Sciences》 SCIE CAS CSCD 1991年第4期339-347,共9页
With a grant from the Italian Ministry of the Environment, the National Institute of Health (Istituto Superiore di Sanita) promoted and coordinated some activities aimed at determining the extent and the intensity of ... With a grant from the Italian Ministry of the Environment, the National Institute of Health (Istituto Superiore di Sanita) promoted and coordinated some activities aimed at determining the extent and the intensity of contamination of waters used for human consumption by some chemical agents, and describing causes and modalities of contamination and human health implications. The chemical agents examined were herbicides, nitrates, trihalomethanes, asbestos, manganese and fluoride. In this paper a first nationwide picture of these problems is reported. 展开更多
关键词 quality Problems in waters Used for drinking Purposes in Italy
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Spatial-Temporal Event Detection Method with Multivariate Water Quality Data
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作者 Yingchi Mao Zhitao Li +1 位作者 Xiaoli Chen Longbao Wang 《国际计算机前沿大会会议论文集》 2017年第1期159-161,共3页
With the rapid development of the society,water contamination events cause great loss if the accidents happen in the water supply system.A large number of sensor nodes of water quality are deployed in the water supply... With the rapid development of the society,water contamination events cause great loss if the accidents happen in the water supply system.A large number of sensor nodes of water quality are deployed in the water supply network to detect and warn the contamination events to prevent pollution from speading.If all of sensor nodes detect and transmit the water quality data when the contamination occurs,it results in the heavy communication overhead.To reduce the communication overhead,the Connected Dominated Set construction algorithm-Rule K,is adopted to select a part fo sensor nodes.Moreover,in order to improve the detection accuracy,a Spatial-Temporal Abnormal Event Detection Algorithm with Multivariate water quality data(M-STAEDA)was proposed.In M-STAEDA,first,Back Propagation neural network models are adopted to analyze the multiple water quality parameters and calculate the possible outliers.Then,M-STAEDA algorithm determines the potential contamination events through Bayesian sequential analysis to estimate the probability of a contamination event.Third,it can make decision based on the multiple event probabilities fusion.Finally,a spatial correlation model is applied to determine the spatial-temporal contamination event in the water supply networks.The experimental results indicate that the proposed M-STAEDA algorithm can obtain more accuracy with BP neural network model and improve the rate of detection and the false alarm rate,compared with the temporal event detection of Single Variate Temporal Abnormal Event Detection Algorithm(M-STAEDA). 展开更多
关键词 Spatial-temporal DATA EVENT detection Mutlivariate water quality DATA DATA analysis CONNECTED dominating SET
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Riparian habitat quality as an indicator of land use/land cover effects on riverine water quality
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作者 Shijie Gu Siyue Li 《Geography and Sustainability》 CSCD 2024年第1期135-143,共9页
Riparian land use/land cover(LULC)plays a crucial role in maintaining riverine water quality by altering the transport of pollutants and nutrients.Nevertheless,establishing a direct relationship between water quality ... Riparian land use/land cover(LULC)plays a crucial role in maintaining riverine water quality by altering the transport of pollutants and nutrients.Nevertheless,establishing a direct relationship between water quality and LULC is challenging due to the multi-indicator nature of both factors.Water quality encompasses a multitude of physical,chemical,and biological parameters,while LULC represents a diverse array of land use types.Riparian habitat quality(RHQ)serves as an indicator of LULC.Yet,it remains to be seen whether RHQ can act as a proxy of LULC for assessing the impact of LULC on riverine water quality.This study examines the interplay between RHQ,LULC and water quality,and develops a comprehensive indicator to predict water quality.We measured several water quality parameters,including pH(potential of hydrogen),TN(total nitrogen),TP(total phosphorus),T_(water)(water temperature),DO(dissolved oxygen),and EC(electrical conductivity)of the Yue and Jinshui Rivers draining to the Han River during 2016,2017 and 2018.The water quality index(WQI)was further calculated.RHQ is assessed by the InVEST(Integrated Valuation of Ecosystem Services and Tradeoffs)model.Our study found noticeable seasonal differences in water quality,with a higher WQI observed in the dry season.The RHQ was strongly correlated with LULC compositions.RHQ positively correlated with WQI,and DO concentration and vegetation land were negatively correlated with T_(water),TN,TP,EC,cropland,and construction land.These correlations were stronger in the rainy season.Human-dominated land,such as construction land and cropland,significantly contributed to water quality degradation,whereas vegetation promoted water quality.Regression models showed that the RHQ explained variations in WQI better than LULC types.Our study concludes that RHQ is a new and comprehensive indicator for predicting the dynamics of riverine water quality. 展开更多
关键词 water quality index Land use/land cover Riparian habitat quality drinking water source areas
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Arsenic Distribution Pattern in Different Sources of Drinking Water and their Geological Background in Guanzhong Basin, Shaanxi, China 被引量:2
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作者 LUO Kunli ZHANG Shixi +1 位作者 TIAN Yuan GAO Xing 《Acta Geologica Sinica(English Edition)》 SCIE CAS CSCD 2014年第3期984-994,共11页
To study arsenic (As) content and distribution patterns as well as the genesis of different kinds of water,especially the different sources of drinking water in Guanzhong Basin,Shaanxi province,China,139 water sampl... To study arsenic (As) content and distribution patterns as well as the genesis of different kinds of water,especially the different sources of drinking water in Guanzhong Basin,Shaanxi province,China,139 water samples were collected at 62 sampling points from wells of different depths,from hot springs,and rivers.The As content of these samples was measured by the intermittent flowhydride generation atomic fluorescence spectrometry method (HG-AFS).The As concentrations in the drinking water in Guanzhong Basin vary greatly (0.00-68.08 tg/L),and the As concentration of groundwater in southern Guanzhong Basin is different from that in the northern Guanzhong Basin.Even within the same location in southern Guanzhong Basin,the As concentrations at different depths vary greatly.As concentration of groundwater from the shallow wells (〈50 m deep,0.56-3.87 μg/L) is much lower than from deep wells (110-360 m deep,19.34-62.91 μg/L),whereas As concentration in water of any depth in northern Guanzhong Basin is 〈10 μg/L.Southern Guanzhong Basin is a newly discovered high-As groundwater area in China.The high-As groundwater is mainly distributed in areas between the Qinling Mountains and Weihe River; it has only been found at depths ranging from 110 to 360 m in confined aquifers,which store water in the Lishi and Wucheng Loess (Lower and Middle Pleistocene) in the southern Guanzhong Basin.As concentration of hot spring water is 6.47-11.94 μg/L; that of geothermal water between 1000 and 1500 m deep is 43.68-68.08 μg/L.The high-As well water at depths from 110 to 360 m in southern Guanzhong Basin has a very low fluorine (F) value,which is generally 〈0.10 mg/L.Otherwise,the hot springs of Lintong and Tangyu and the geothermal water in southern Guanzhong Basin have very high F values (8.07-14.96 mg/L).The results indicate that high As groundwater in depths from 110 to 360 m is unlikely to have a direct relationship with the geothermal water in the same area.As concentration of all reservoirs and rivers (both contaminated and uncontaminated) in the Guanzhong Basin is 〈10 μg/L.This shows that pollution in the surface water is not the source of the high-As in the southern Guanzhong Basin.The partition boundaries of the high-and low-As groundwater area corresponds to the partition boundaries of the tectonic units in the Guanzhong Basin.This probably indicates that the high-As groundwater areas can be correlated to their geological underpinning and structural framework.In southern Guanzhong Basin,the main sources of drinking water for villages and small towns today are wells between 110-360 m deep.All of their As contents exceed the limit of the Chinese National Standard and the International Standard (〉10 μg/L) and so local residents should use other sources of clean water that are 〈50 m deep,instead of deep groundwater (110 to 360 m) for their drinking water supply. 展开更多
关键词 HYDROLOGY pollution water chemistry drinking water quality different groundwaterdepths arsenic content Pleistocene Loess Guanzhong Basin
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A review of physicochemical and biological contaminants in drinking water and their impacts on human health 被引量:1
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作者 Ahsan Shah Arun Arjunan +1 位作者 Ahmad Baroutaji Julia Zakharova 《Water Science and Engineering》 EI CAS CSCD 2023年第4期333-344,共12页
Clean drinking water is one of the United Nations Sustainable Development Goals.Despite significant progress in the water purification technology,many regions still lack access to clean water.This paper provides a rev... Clean drinking water is one of the United Nations Sustainable Development Goals.Despite significant progress in the water purification technology,many regions still lack access to clean water.This paper provides a review of selected water contaminants and their impacts on human health.The World Health Organization(WHO)guidelines and regional standards for key contaminants were used to characterise water quality in the European Union and UK.The concept of safe drinking water was explained based on the non-observed adverse effect level,threshold concentrations for toxic chemicals,and their total daily intake.Various techniques for monitoring water contaminants and the drinking water standards from five different countries,including the UK,USA,Canada,Pakistan and India,were compared to WHO recommended guidelines.The literature on actual water quality in these regions and its potential health impacts was also discussed.Finally,the role of public water suppliers in identifying and monitoring drinking water contaminants in selected developed countries was presented as a potential guideline for developing countries.This review emphasised the need for a comprehensive understanding of water quality and its impacts on human health to ensure access to clean drinking water worldwide. 展开更多
关键词 drinking water contaminants Physicochemical contaminants Biological contaminants Human health risks waterborne diseases water quality Public health concerns water treatment
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ComGIS-Based Early Warning System of Rural Drinking Water Safety in Ya’an City of Sichuan, China 被引量:1
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作者 Fuquan Ni Guodong Liu +1 位作者 Liping Xu Chengwei Fu 《Journal of Water Resource and Protection》 2010年第2期154-166,共13页
According to characteristic index of spatial-temporal variability of rural drinking water safety in Ya’an City of Sichuan, China, such as water quantity, water quality, convenience degree and guaranteed rate, etc., t... According to characteristic index of spatial-temporal variability of rural drinking water safety in Ya’an City of Sichuan, China, such as water quantity, water quality, convenience degree and guaranteed rate, etc., this study elaborated the basic framework, model’s methodology structure in early warning system of rural drinking water safety on the basis of ComGIS and initially designed information collection, search and re-trieval, evaluation and analysis of factors, dynamic prediction and dynamic early-warning and functions of guidance and management in this system. The design of this system provided scientific basis to grasp the state of rural drinking water safety timely, release early warning information and properly take necessary control measures, etc. The evaluation results showed that the overall trend was getting better. It proved that the rising pressure value and response value were main reasons which caused the rising evaluation value of rural drinking water safety. 展开更多
关键词 water quality Status EARLY WARNING Trending EARLY WARNING Rural drinking water Safety Ya’an COMGIS
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Trace Elements in the Drinking Water and Their Possible Health Effects in Aligarh City, India 被引量:1
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作者 Taqveem Ali Khan 《Journal of Water Resource and Protection》 2011年第7期522-530,共9页
Environmental degradation and unethical human intervention in the natural system has increased the concern for the betterment of healthy living. The deterioration of aquatic system is commonplace in the developing wor... Environmental degradation and unethical human intervention in the natural system has increased the concern for the betterment of healthy living. The deterioration of aquatic system is commonplace in the developing world. The present paper shows the trace elements (Ni, Zn, Fe, Pb, Cd, Co, Cu and Mn) concentrations in the drinking water of Aligarh city and their possible effect on the health of the inhabitants. The higher concen- tration of some elements in the drinking water and the poor health of inhabitants are found correlated. The statistical analysis of the data shows positive correlation between some elements. The principal component analysis of the data gives four factors with significance level of 42%, 29%, 15% and 12% respectively. 展开更多
关键词 water quality TRACE Elements drinking water Health
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Study of the Physico-Chemical and Bacteriological Characteristics of Drinking Water in So-Ava,South Benin 被引量:1
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作者 Oswald F.Dan Edouard Aho +4 位作者 D.Mathieu Maurice Ahouansou Luc O.Sintondji Laetitia Assoti Josue Zandagba Dodji Amouzouvi 《Journal of Water Resource and Protection》 2018年第11期1031-1046,共16页
The present study assesses the physicochemical and bacteriological quality of the drinking water used by the population of S?-Ava based on the Beninese standards and those established by the World Health Organization ... The present study assesses the physicochemical and bacteriological quality of the drinking water used by the population of S?-Ava based on the Beninese standards and those established by the World Health Organization (WHO). In rural and peri-urban areas of Benin where public water supply systems are inadequate or almost non-existent, the population consumes water of various sources of unknown qualities. A total of 67 water samples were analyzed during the rainy season (July 2017) and in the dry season (January 2018) for certain physical, chemical and bacteriological parameters using the standard methods. The results of the analyses reveal that the physicochemical characteristics of the water used for consumption in S?-Ava comply with the drinking water standards of the World Health Organization and those in force in Benin except for the percentages of the following parameters: pH (41.80%);turbidity (25.37%);the color (16.42);ammonium (17.91%);iron (40.30%);Nitrites (4.48%);Residual chlorine (91.05). Bacteriologically, the analyses showed a high total aerobic mesophilic flora contamination, faecal coliforms, E. coli, faecal enterococci respectively in 89.55%, 82.09%, 50.75% and 70.15% of the analyzed water samples. The ratio of faecal coliforms to faecal enterococci indicated that the origin of faecal contamination was human in 59.7% of the samples and animal in 40.3% of the samples. The adoption of hygiene measures at the water point, during the transport and storage of water, including the treatment by chlorination of drinking water at the family level was recommended for the population concerned and household awareness on the adoption of basic hygiene and sanitation measures have been recommended for hygiene and sanitation services. 展开更多
关键词 drinking water quality BACTERIOLOGY POLLUTION S?-Ava BENIN
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Can One Drink Informal Water Alternatives Directly? Using Mobile Phone to Establish Trust in Quality
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作者 Elisha Akech Ochungo Gilbert Ong’isa Ouma +1 位作者 John Paul Odhiambo Obiero Nicodemus Abungu Odero 《Journal of Water Resource and Protection》 2019年第10期1260-1277,共18页
The informal water market in cities within the Global South is expanding, thanks to drought associated water shortage challenges and other socio-hydrological factors. A midst the growth is the inherent information sig... The informal water market in cities within the Global South is expanding, thanks to drought associated water shortage challenges and other socio-hydrological factors. A midst the growth is the inherent information signal asymmetry driven mainly by the vendors’ unwillingness to share the actual quality data of their source water with their customers. As a result a big mistrust environment has been created as currently;the customers have no mechanism to verify the water quality in real time. This paper aimed at developing an android application software system to fill the gap. The system is to operate the water vending business landscape as a trusted social network site (SNS) using handheld mobile phone devices. An Agile-Scrum methodology was utilized as it allows for quick changes to the system as necessary. An android platform was chosen as the initial Operating System (OS) to run the software system due to its faster global outreach capability. Specifically, Android Studio 3.4.2 IDE running on Windows 10 was deployed. And the primary languages used within the IDE were;Kotlin for the functionality and XML for the user interface (UI). Additionally, the Firebase SDK tools were used for cloud-based database functionality. The results of the prototype include;user side access and feedback exchanges, backend side supports and other added functionalities. The paper is of the strong view that since the system works on anytime-anywhere modality, then it is possible that one can drink the informal water directly. The system is recommended for full scale trial in the affected cities. 展开更多
关键词 SIGNAL INFORMAL water quality TRUST Android Application drink
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Comparative Analysis of Chemical, Physical and Biological Contaminants in Drinking Water in Various Developed Countries around the World
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作者 Kaleh Karim Sujata Guha Ryan Beni 《Journal of Water Resource and Protection》 2020年第8期714-728,共15页
Sustaining a reliable and contaminant-free drinking water is becoming an increasing challenge worldwide due to human activity, industrial waste, and agricultural overuse. Surface water is the main source of drinking w... Sustaining a reliable and contaminant-free drinking water is becoming an increasing challenge worldwide due to human activity, industrial waste, and agricultural overuse. Surface water is the main source of drinking water around the world. However, groundwater is also becoming increasingly popular, due to its clarity and minimal need for processing to reduce turbidity. Over the years, the demand and growth in the agricultural industry has also been the means of groundwater contamination. Due to the health burden that raw water can pose, water must be processed and purified prior to consumption. Raw water quality can be compromised by physical, chemical (heavy metals and disinfection by-products), and biological contaminants. Biological contaminants can significantly impact immunocompromised populations, while chemical contaminants can impact the growth and development of young children. Although obtaining a steady and high-quality water flow to the general population is an increasing challenge, developed countries have utilized state-of-the-art technologies and techniques to provide contaminant-free water to their citizens. This research aims to provide information about the regulatory parameters, characteristics, and sources of safe drinking water in the world as a model for future use in the developing world. In this, secondary data was used to compare and contrast drinking water quality among countries in the European Union, the United States, Canada, the United Kingdom, Singapore, New Zealand, Australia, Qatar, and the United Arab Emirates. The data indicates that Ireland and the United Kingdom have relatively lower amounts of contaminants in their drinking water. Upon completing this research, it is recommended that countries desiring clean drinking water systems should initiate and invest in programs that control and protect treatment plants, water distribution systems, water sources, and catchments. 展开更多
关键词 Potable water water Contaminants drinking water LEAD TURBIDITY water quality Heavy Metals Disinfection By-Products water Sources
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Safety Evaluation of New Polymer Materials Proposed for Relining Drinking Water Pipes in the City of Milano
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作者 Marinella Palmiotto Giancarlo Bianchi +4 位作者 Laura Brunelli Maurizio Lualdi Carlo Lezzi Angela Manenti Enrico Davoli 《International Journal of Analytical Mass Spectrometry and Chromatography》 2015年第4期63-79,共17页
Relining is a trenchless technology of recoating the inside walls of damaged water pipes using composite materials. In the Safe Pipe project, co-financed by Regione Lombardia, alternative polymeric materials for relin... Relining is a trenchless technology of recoating the inside walls of damaged water pipes using composite materials. In the Safe Pipe project, co-financed by Regione Lombardia, alternative polymeric materials for relining the drinking water distribution system of the city of Milan have been developed. Relining polymers have been evaluated for their toxicity. The identification of product impurities was performed by HPLC/HRMS and GC/MS analysis and safety evaluation was conducted applying toxicity data, when available, or applying QSAR models. Results showed low level of toxic substances in polymerized resins and in water samples in a migration/leaching test performed in a field experiment. 展开更多
关键词 CONTAMINANTS Identification drinking water quality RISK Assessment
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