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Effects of different N sources on growth, nutrient uptake and ionic balance of Larlix gmelini seedlings 被引量:1
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作者 陈永亮 韩士杰 苏宝玲 《Journal of Forestry Research》 SCIE CAS CSCD 2001年第3期153-156,209,共4页
The effect of different sources and levels of N on dry matter production, nutrient uptake and ionic balance ofLarlix gmelini was studied. The results showed that the growth of the plants fertilized with ammonium was n... The effect of different sources and levels of N on dry matter production, nutrient uptake and ionic balance ofLarlix gmelini was studied. The results showed that the growth of the plants fertilized with ammonium was not as good as the control treatment. The growth of the plants fertilized with ammonium nitrate did not differ significantly from that in control or nitrate treatment, but was better than that in the ammonium treatment. Total cation concentrations in shoots varied little with N level in the ammonium and ammonium nitrate treatments, while those in the shoot increased with N level in the nitrate treatment. The treatments had little effect on the anion concentrations in the shoot. In the roots, the concentrations of both cations and anions changed little except for SO4 2? and Ca2+. There existed a higher carboxylate production in the plants fertilized with nitrate. The ratio between the production of carboxylate and the production of organic N Δ(C-A)/ΔNorg was constant with N supply in the plants receiving nitrate, but obviously declined with N supply for ammonium-fed plants. Δ (C-A)/ΔNorg values were intermediate between those of the nitrate and the ammonium-fed plants as for the mixed N source. 展开更多
关键词 N resource GROWTH Nutrient uptake ionic balance
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Effectiveness of Ionic Correction along with Conventional Physiotherapy in Patients Recovering from Stroke: A Case Study
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作者 Charan Gutala Daddy Kabamba Numbi +4 位作者 Amirali Diama Guy Bumoko Makila Samsuddin Amlani Kanjiyani Samsuddin Amirali Ashikali Amirali Panjwani 《Open Journal of Therapy and Rehabilitation》 2020年第4期153-163,共11页
<span style="font-family:Verdana;"><strong>Background and Aims:</strong></span><span style="font-family:Verdana;"><span style="font-family:Verdana;">&l... <span style="font-family:Verdana;"><strong>Background and Aims:</strong></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;"> Brain damage caused by stroke is associated with sensorimotor and/or cognitive impairment, depending on area of brain affected and the severity of attack.</span></span></span><span><span><span style="font-family:;" "=""> </span></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;">The aims of this study were to show the importance of physiotherapy associated with electrolyte and mineral balance through diet correction in patients recovering from stroke.</span></span></span><span><span><span style="font-family:;" "=""> </span></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><b><span style="font-family:Verdana;">Methods:</span></b></span></span><span><span><span style="font-family:;" "=""><span style="font-family:Verdana;"> This is a follow-up study of two patients with stroke followed at Kinshasa International Hospital Center during period from May 16 to July 1, 2020. The first had received physiotherapy with foods for correction of the existing ionic and mineral deficiency and the second had only received pharmacological management with conservative physiotherapy without making a change in diet. Clinical and electrolyte monitoring was performed at regular intervals in both patients. The variables of interest evaluated in both patients were FIM,</span><span style="font-family:Verdana;"> MOTOR/SENSORY and Ionic balance.</span></span></span></span><span><span><span style="font-family:;" "=""> </span></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><b><span style="font-family:Verdana;">Results:</span></b></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;"> The parameters of FIM,</span></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;"> motors and sensory </span></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;">functions were </span></span></span><span><span><span style="font-family:;" "=""><span style="font-family:Verdana;">improved during follow-up, however they remained disturbed in the control. Na</span><sup><span style="font-family:Verdana;">+</span></sup><span style="font-family:Verdana;">, Cl</span><sup><span style="font-family:Verdana;"><span style="white-space:nowrap;">﹣</span></span></sup><span style="font-family:Verdana;">, K</span><sup><span style="font-family:Verdana;">+</span></sup><span style="font-family:Verdana;">, Ca</span><sup><span style="font-family:Verdana;">2+</span></sup><span style="font-family:Verdana;">, and ionic Ca</span><sup><span style="font-family:Verdana;">+</span></sup><span style="font-family:Verdana;"> improved from intake to discharge. The biological parameters deteriorated during follow-up in the control. At Day 1, only K</span><sup><span style="font-family:Verdana;">+</span></sup><span style="font-family:Verdana;"> which was higher in the control than the case. At discharge, a significant drop in K</span><sup><span style="font-family:Verdana;">+</span></sup><span style="font-family:Verdana;"> control was noted (4.1 vs 3.4);of Na</span><sup><span style="font-family:Verdana;">+</span></sup> <span><span style="font-family:Verdana;">(142 vs 125) and of Cl</span><sup><span style="font-family:Verdana;"><span style="white-space:nowrap;">﹣</span></span></sup><span style="font-family:Verdana;"> (109 vs 85).</span></span></span></span></span><span><span><span style="font-family:;" "=""> </span></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><b><span style="font-family:Verdana;">Conclusion:</span></b></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;"> The results show that ionic balance by diet correction associated with physiotherapy is more effective than conventional physiotherapy associated with pharmacological manage</span></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;">ment.</span></span></span> 展开更多
关键词 STROKE Diet Correction PHYSIOTHERAPY ionic balance CHIK
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