Water shortage is a serious issue threatening the sustainable development of agriculture in the North China Plain, with the winter wheat (Triticum aestivum L.) as its largest water-consuming crop. The effects of til...Water shortage is a serious issue threatening the sustainable development of agriculture in the North China Plain, with the winter wheat (Triticum aestivum L.) as its largest water-consuming crop. The effects of tillage practices on the water consumption and water use efifciency (WUE) of wheat under high-yield conditions using supplemental irrigation based on testing soil moisture dynamic change were examined in this study. This experiment was conducted from 2007 to 2010, with ifve tillage practice treatments, namely, strip rotary tillage (SR), strip rotary tillage after subsoiling (SRS), rotary tillage (R), rotary tillage after subsoiling (RS), and plowing tillage (P). The results showed that in the SRS and RS treatments the total water and soil water consumptions were 11.81, 25.18%and 12.16, 14.75%higher than those in SR and R treatments, respectively. The lowest ratio of irrigation consumption to total water consumption in the SRS treatment was 18.53 and 21.88%for the 2008-2009 and 2009-2010 growing seasons, respectively. However, the highest percentage of water consumption was found in the SRS treatment from anthesis to maturity. No signiifcant difference was found between the WUE of the lfag leaf at the later iflling stage in the SRS and RS treatments, but the lfag leaf WUE at these stages were higher than those of other treatments. The SRS and RS treatments exhibited the highest grain yield (9 573.76 and 9 507.49 kg ha-1 for 3-yr average) with no signiifcant difference between the two treatments, followed by P, R and SR treatments. But the SRS treatment had the highest WUE. Thus, the 1-yr subsoiling tillage, plus 2 yr of strip rotary planting operation may be an efifcient measure to increase wheat yield and WUE.展开更多
Aiming at less and un-uniform distribution rainfall problems, the serious draught in spring, low crop production and water efficiency in sandy soil area of Heilongjiang Province, the experiment of alternative furrow i...Aiming at less and un-uniform distribution rainfall problems, the serious draught in spring, low crop production and water efficiency in sandy soil area of Heilongjiang Province, the experiment of alternative furrow irrigation was conducted in Dumeng County in 2009. The purpose of the experiment was to find the water consumption law and its influence on maize yield. The results showed that the highest water consumption was during the heading stage and the highest daily consumption of water was during the filling stage. The stimulation effect of alternative furrow irrigation on yield was obvious in the appropriate irrigation level. The best irrigation pattern for the highest yield was as follows: the seedling stage was 325 m3. hm^-2; the jointing stage was 400 m3-hm^-2; and the filling stage was 288 m3- hm-2. The water consumption during each growing period was that the seedling was 38.85 mm; the jointing was 108.11 mm; the heading was 124.39 ram; the filling was 88.96 ram; the milk was 60.21 ram; and the harvesting was 47.89 mm.展开更多
<span style="font-family:Verdana;">A field trial was conducted at a private farm in AL-Hashimiya district Babylon Governorate—the republic of Iraq during the 2016</span><span style="font...<span style="font-family:Verdana;">A field trial was conducted at a private farm in AL-Hashimiya district Babylon Governorate—the republic of Iraq during the 2016</span><span style="font-family:Verdana;">-</span><span style="font-family:Verdana;">2017 and 2017</span><span style="font-family:Verdana;">-</span><span style="font-family:;" "=""><span style="font-family:Verdana;">2018 growing seasons.</span><span style="color:red;"> </span><span style="font-family:Verdana;">This study was conducted using two irrigation methods, sprinkler and surface irrigation, for each of them had three Tillage methods (zero-tillage</span></span><span style="font-family:Verdana;">,</span><span style="font-family:Verdana;"> medium-tillage</span><span style="font-family:Verdana;">,</span><span style="font-family:Verdana;"> deep-tillage) and each tillage system had four seeding rate of wheat yield (120</span><span style="font-family:Verdana;">, </span><span style="font-family:Verdana;">180</span><span style="font-family:Verdana;">, </span><span style="font-family:Verdana;">240</span><span style="font-family:Verdana;">, </span><span style="font-family:Verdana;">300) kg<span style="white-space:nowrap;">∙</span>ha</span><sup><span style="font-family:Verdana;">-1</span></sup><span style="font-family:Verdana;">.</span><span style="font-family:;" "=""> </span><span style="font-family:Verdana;">Results indicated that the consumptive water use was 557.5 and</span><span style="font-family:;" "=""> </span><span style="font-family:Verdana;">535.9 mm for surface irrigation and 460.9 and 442.6 mm for sprinkler irrigation in </span><span style="font-family:Verdana;">the </span><span style="font-family:;" "=""><span style="font-family:Verdana;">2016-2017 and 2017-2018 growing seasons. Sprinkler irrigation significantly increased the flag leaf area with no significant effect on plant height. However, the minimum tillage and seeding rate (240 kg<span style="white-space:nowrap;">∙</span>ha</span><sup><span style="font-family:Verdana;">-1</span></sup></span><span style="font-family:;" "=""><span style="font-family:Verdana;">) significantly increased the plant height and flag leaf </span><span style="font-family:Verdana;">area in both growing seasons. For the grain yield, the sprinkler irrigation, m</span><span style="font-family:Verdana;">inimum tillage, and seeding rate (240 </span></span><span style="font-family:;" "=""><span style="font-family:Verdana;">kg<span style="white-space:nowrap;">∙</span>ha</span><sup><span style="font-family:Verdana;">-1</span></sup></span><span style="font-family:;" "=""><span style="font-family:Verdana;">) also increased the plant height and flag leaf area by 13%, 10, % 11%, 11%, 12%, and 14% in both growing seasons, respectively, through an increased number of spikes/m</span><sup><span style="font-family:Verdana;">2</span></sup><span style="font-family:Verdana;">, the number of grain spike-1, and 1000-grain weight in both growing seasons, respe</span></span><span style="font-family:Verdana;">ctively. Interestingly the grain yield was increased by 33% and 32% in both growing seasons under the effects of these three factors altogether, respectively. It can be concluded that these factors act synergistically, resulting in a significant improvement in the wheat grain-yield of, less consumptive water use, and high water use efficiency.</span>展开更多
The ecological and physiological water require-ment of rice and rice yield was studied underthree irrigation patterns, which were A: moistirrigation, remains 70-90% of saturated soilwater content except 3-4 cm deep wa...The ecological and physiological water require-ment of rice and rice yield was studied underthree irrigation patterns, which were A: moistirrigation, remains 70-90% of saturated soilwater content except 3-4 cm deep water layerin tillering stage in paddy; B: flood irrigation,remains 4-5 cm deep water layer except 80%relative water content in the late tillering stage展开更多
In irrigation schemes under rotational water supply in semiarid region, the water allocation and irrigation scheduling are often based on a fixed-area proportionate water depth with every irrigation cycle irrespective...In irrigation schemes under rotational water supply in semiarid region, the water allocation and irrigation scheduling are often based on a fixed-area proportionate water depth with every irrigation cycle irrespective of crops and their growth stages, for an equitable water supply. An experiment was conducted during the 2004- 2005 season in Haouz irrigated area in Morocco, which objective was i) to evaluate the effects of the surface irrigation scheduling method (existing rule) adopted by the irrigation agency on winter wheat production compared to a full irrigation method and ii) to evaluate drip irrigation versus surface irrigation impacts on water saving and yield of winter wheat. The methodology was based on the FAO-56 dual approach for the surface irrigation scheduling. Ground measurements of the Normalized Difference Vegetation Index (NDVI) were used to derive the basal crop coefficient and the vegetation fraction cover. The simple FAO-56 approach was used for drip irrigation scheduling. For surface irrigation, the existing rule approach resulted in yield and WUE reductions of 22% and 15%, respectively, compared with the optimized irrigation scheduling proposed by the FAO-56 for full irrigation treatment. This revealed the negative effects of the irrigation schedules adopted in irrigation schemes under rotational water supply on crops productivity. It was also demon-strated that drip irrigation applied to wheat was more efficient with 20% of water saving in comparison with surface irrigation (full irrigation treatment). Drip irrigation gives also higher wheat yield compared to surface irrigation (+28% and +52% for full irrigation and existing rule treatments respectively). The same improvement was observed for water use efficiency (+24 and +59% respectively).展开更多
Field studies were conducted on a sandy soil during autumn of 2010 and 2011 in an arid region of Tunisia to investigate the effects of nitrogen and irrigation regimes with saline water on yield and water productivity ...Field studies were conducted on a sandy soil during autumn of 2010 and 2011 in an arid region of Tunisia to investigate the effects of nitrogen and irrigation regimes with saline water on yield and water productivity (WP) of potato (Solanum tuberosum L. cv. Spunta) and soil salinity. For the two years, irrigation treatments consisted in water replacements of cumulated crop evapotranspiration (ETc) at levels of 100% (I100, full irrigation), 60% (I60) and 30% (I30), when the readily available water in I100 treatment was depleted, while the nitrogen treatments (N) were 0, 100, 200, and 300 kg/ha (No, N100, N200, and N300). Results showed that soil salinity values remained lower than those of electrical conductivity of irrigation water (ECiw) and were the lowest under treatment I100 and the highest with I30 treatment. Relatively low ECe values were also observed under I60 treatment. The highest potato yields for the two years were obtained with I100 treatment. Compared to I100, significant reductions in potato yields were observed under I60 and I30 deficit irrigation treatments resulting from a reduction in tubers number/m2 and tuber weight. The water productivity (WP) was found to significantly vary among treatments, where the highest and the lowest values were observed for I30 and I100 treatments, respectively. Potato yield and WP increased with an increase in nitrogen rates. The rate of 300 kg N/ha was seen to give good yield and higher WP of potato under full (I100) and deficit (I60) irrigation treatments. However, application of N adversely affected potato yield and WP, when N level applied above 200 kg N/ha at I30. The WP was improved by N supply, but its effect decreased as the irrigation level increased. The IWP at I100, which produced the highest potato yield, was 8.5 and 9.9 kg/m3 with N300 but this increased to 11.9 and 15.6 kg/m3 at I30 with N200, in 2010 and 2011, respectively. These results suggested that potato in arid region could be cultivated with acceptable yields while saving irrigation water and reducing nitrogen supply but it was essential to exploit the interaction effect between these two parameters to maximize resource use efficiency.展开更多
Water and nitrogen (N) management are key factors for sustainable pear production in many areas. Effects of integrated N fertilization and irrigation systems, rootstocks, and cultivars on pear (Pyrus communis) mineral...Water and nitrogen (N) management are key factors for sustainable pear production in many areas. Effects of integrated N fertilization and irrigation systems, rootstocks, and cultivars on pear (Pyrus communis) mineral nutrition, irrigation water and N consumption, and fruit productivity were investigated on a fine sandy loam soil at Hood River, Oregon from 2005 through 2007. Nitrogen application reduced to 80% of the current broadcast application rate and fertigated in five equal split applications could supply bearing pear trees with adequate N nutrition without reducing soil N reserves. Shifting from the broadcast of dry N fertilizer on soil surface and micro sprinkler irrigation system (BSS) to the split N fertigation and drip irrigation system (FDS) did not affect tree growth, fruit yield, or fruit size of pear. However, FDS produced more Bartlett fruit in color categories of 390 - 417 and 417 - 496 nm than BSS. Irrigation water consumption was reduced by 42.0% to 78.3%, but water use efficiency was enhanced by 51.0% to 264.2% with FDS relative to BSS. Split N fertigation and drip irrigation system may be used as an alternate N fertilization and irrigation system on bearing pear orchards to reduce irrigation water and N consumption in Hood River and other similar areas.展开更多
Water scarcity is relative and variable concept that can occur at any level of supply and demand. It is also a social construct, which is linked to the intervention in the water cycle and changes over time as a result...Water scarcity is relative and variable concept that can occur at any level of supply and demand. It is also a social construct, which is linked to the intervention in the water cycle and changes over time as a result of natural hydrological change. It is more severe when water acts as a backbone in economic policies, planning and management methods. Water scarcity can be expected to increase with most forms of economic development, but, if properly identified, many of its causes can be expected and avoided or mitigated. However, the limited irrigation management is considered a very important issue in the agricultural scope. Therefore, in this study</span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;">,</span></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;"> the relationship between water, crop production, photosynthesis, crop transpiration, crop growth, crop yields and water use efficiency have been discussed under limited irrigation conditions. However, the crops have some ability to adapt and resist against limited irrigation. Hence, under high temperate conditions, this is a shortage of water and photosynthesis is decreased with a pore (stoma) restraining. At the same time</span></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;">,</span></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;"> the evapotranspiration reaches to the utmost value and the water use efficiency rises because of optimal monitoring of leaf pore (stoma). Therefore, the modality which is the reduction of the risks and improving industrial control in incomplete irrigation are the chief constraints of providing irrigation water in the future, which leads to increased crop production and ultimately providing a provision of food security.展开更多
This study has investigated the suitable drip irrigation scheduling for tomato grown in solar greenhouse based on 20-cm pan evaporation (Epan) in North China Plain. Irrigation treatments included three irrigation fr...This study has investigated the suitable drip irrigation scheduling for tomato grown in solar greenhouse based on 20-cm pan evaporation (Epan) in North China Plain. Irrigation treatments included three irrigation frequencies (11 10, 12 20 and 13 30 mm, and irrigation interval of 2-6 d for 11, 4-9 d for 12 and 8-12 d for 13) based on accumulated pan evaporation (Epan), and four plant-pan coefficients (Kcp1 0.5, Kcp2 0.7, Kcp3 0.9 and Kcp4 1.1). Results indicate that total irrigation amount, seasonal crop evapotranspiration (ET) and tomato yield (Y) were 185.1-365.8 mm, 249.1-388.0 mm and 99.6-151.8 t ha^-1, respectively. Irrigation frequency and amount increased the yield, and second-degree polynomial relationship was found between Y and ET (R2=0.8671). Irrigation frequency did not increase mean fruit weight, diameter and length significantly but increased fruit number, total soluble solids content (TSS), TSS yield, fruit firmness and water use efficiency (WUE) and irrigation WUE (IWUE) significantly. Irrigation amount increased external quality of tomato but reduced TSS content, TSS yield, fruit firmness, WUE and IWUE significantly. Kep3 and gep4 treatments had the highest fruit yield, but Kep2 and Kep3 treatments had the highest WUE. 11Kcp3 treatment (irrigation interval of 2-6 d, and Kop=0.9) had higher IWUE, WUE, external quality, yield, and TSS yield, so it is recommended as the suitable irrigation scheduling for tomato grown in solar greenhouse in North China Plain.展开更多
基金the supports from the National Natural Science Foundation of China (31171498 and 31401334)the Project of Technology System in Modern Wheat Industry, Ministry of Agriculture, China (CARS-3-1-19)
文摘Water shortage is a serious issue threatening the sustainable development of agriculture in the North China Plain, with the winter wheat (Triticum aestivum L.) as its largest water-consuming crop. The effects of tillage practices on the water consumption and water use efifciency (WUE) of wheat under high-yield conditions using supplemental irrigation based on testing soil moisture dynamic change were examined in this study. This experiment was conducted from 2007 to 2010, with ifve tillage practice treatments, namely, strip rotary tillage (SR), strip rotary tillage after subsoiling (SRS), rotary tillage (R), rotary tillage after subsoiling (RS), and plowing tillage (P). The results showed that in the SRS and RS treatments the total water and soil water consumptions were 11.81, 25.18%and 12.16, 14.75%higher than those in SR and R treatments, respectively. The lowest ratio of irrigation consumption to total water consumption in the SRS treatment was 18.53 and 21.88%for the 2008-2009 and 2009-2010 growing seasons, respectively. However, the highest percentage of water consumption was found in the SRS treatment from anthesis to maturity. No signiifcant difference was found between the WUE of the lfag leaf at the later iflling stage in the SRS and RS treatments, but the lfag leaf WUE at these stages were higher than those of other treatments. The SRS and RS treatments exhibited the highest grain yield (9 573.76 and 9 507.49 kg ha-1 for 3-yr average) with no signiifcant difference between the two treatments, followed by P, R and SR treatments. But the SRS treatment had the highest WUE. Thus, the 1-yr subsoiling tillage, plus 2 yr of strip rotary planting operation may be an efifcient measure to increase wheat yield and WUE.
基金Supported by Construction Found of Key Laboratory for Water-saving Agriculture in Universities of Heilongjiang Province (2006BAD29B01)National Science and Technology Program of China (2007BAD88B01)
文摘Aiming at less and un-uniform distribution rainfall problems, the serious draught in spring, low crop production and water efficiency in sandy soil area of Heilongjiang Province, the experiment of alternative furrow irrigation was conducted in Dumeng County in 2009. The purpose of the experiment was to find the water consumption law and its influence on maize yield. The results showed that the highest water consumption was during the heading stage and the highest daily consumption of water was during the filling stage. The stimulation effect of alternative furrow irrigation on yield was obvious in the appropriate irrigation level. The best irrigation pattern for the highest yield was as follows: the seedling stage was 325 m3. hm^-2; the jointing stage was 400 m3-hm^-2; and the filling stage was 288 m3- hm-2. The water consumption during each growing period was that the seedling was 38.85 mm; the jointing was 108.11 mm; the heading was 124.39 ram; the filling was 88.96 ram; the milk was 60.21 ram; and the harvesting was 47.89 mm.
文摘<span style="font-family:Verdana;">A field trial was conducted at a private farm in AL-Hashimiya district Babylon Governorate—the republic of Iraq during the 2016</span><span style="font-family:Verdana;">-</span><span style="font-family:Verdana;">2017 and 2017</span><span style="font-family:Verdana;">-</span><span style="font-family:;" "=""><span style="font-family:Verdana;">2018 growing seasons.</span><span style="color:red;"> </span><span style="font-family:Verdana;">This study was conducted using two irrigation methods, sprinkler and surface irrigation, for each of them had three Tillage methods (zero-tillage</span></span><span style="font-family:Verdana;">,</span><span style="font-family:Verdana;"> medium-tillage</span><span style="font-family:Verdana;">,</span><span style="font-family:Verdana;"> deep-tillage) and each tillage system had four seeding rate of wheat yield (120</span><span style="font-family:Verdana;">, </span><span style="font-family:Verdana;">180</span><span style="font-family:Verdana;">, </span><span style="font-family:Verdana;">240</span><span style="font-family:Verdana;">, </span><span style="font-family:Verdana;">300) kg<span style="white-space:nowrap;">∙</span>ha</span><sup><span style="font-family:Verdana;">-1</span></sup><span style="font-family:Verdana;">.</span><span style="font-family:;" "=""> </span><span style="font-family:Verdana;">Results indicated that the consumptive water use was 557.5 and</span><span style="font-family:;" "=""> </span><span style="font-family:Verdana;">535.9 mm for surface irrigation and 460.9 and 442.6 mm for sprinkler irrigation in </span><span style="font-family:Verdana;">the </span><span style="font-family:;" "=""><span style="font-family:Verdana;">2016-2017 and 2017-2018 growing seasons. Sprinkler irrigation significantly increased the flag leaf area with no significant effect on plant height. However, the minimum tillage and seeding rate (240 kg<span style="white-space:nowrap;">∙</span>ha</span><sup><span style="font-family:Verdana;">-1</span></sup></span><span style="font-family:;" "=""><span style="font-family:Verdana;">) significantly increased the plant height and flag leaf </span><span style="font-family:Verdana;">area in both growing seasons. For the grain yield, the sprinkler irrigation, m</span><span style="font-family:Verdana;">inimum tillage, and seeding rate (240 </span></span><span style="font-family:;" "=""><span style="font-family:Verdana;">kg<span style="white-space:nowrap;">∙</span>ha</span><sup><span style="font-family:Verdana;">-1</span></sup></span><span style="font-family:;" "=""><span style="font-family:Verdana;">) also increased the plant height and flag leaf area by 13%, 10, % 11%, 11%, 12%, and 14% in both growing seasons, respectively, through an increased number of spikes/m</span><sup><span style="font-family:Verdana;">2</span></sup><span style="font-family:Verdana;">, the number of grain spike-1, and 1000-grain weight in both growing seasons, respe</span></span><span style="font-family:Verdana;">ctively. Interestingly the grain yield was increased by 33% and 32% in both growing seasons under the effects of these three factors altogether, respectively. It can be concluded that these factors act synergistically, resulting in a significant improvement in the wheat grain-yield of, less consumptive water use, and high water use efficiency.</span>
文摘The ecological and physiological water require-ment of rice and rice yield was studied underthree irrigation patterns, which were A: moistirrigation, remains 70-90% of saturated soilwater content except 3-4 cm deep water layerin tillering stage in paddy; B: flood irrigation,remains 4-5 cm deep water layer except 80%relative water content in the late tillering stage
文摘In irrigation schemes under rotational water supply in semiarid region, the water allocation and irrigation scheduling are often based on a fixed-area proportionate water depth with every irrigation cycle irrespective of crops and their growth stages, for an equitable water supply. An experiment was conducted during the 2004- 2005 season in Haouz irrigated area in Morocco, which objective was i) to evaluate the effects of the surface irrigation scheduling method (existing rule) adopted by the irrigation agency on winter wheat production compared to a full irrigation method and ii) to evaluate drip irrigation versus surface irrigation impacts on water saving and yield of winter wheat. The methodology was based on the FAO-56 dual approach for the surface irrigation scheduling. Ground measurements of the Normalized Difference Vegetation Index (NDVI) were used to derive the basal crop coefficient and the vegetation fraction cover. The simple FAO-56 approach was used for drip irrigation scheduling. For surface irrigation, the existing rule approach resulted in yield and WUE reductions of 22% and 15%, respectively, compared with the optimized irrigation scheduling proposed by the FAO-56 for full irrigation treatment. This revealed the negative effects of the irrigation schedules adopted in irrigation schemes under rotational water supply on crops productivity. It was also demon-strated that drip irrigation applied to wheat was more efficient with 20% of water saving in comparison with surface irrigation (full irrigation treatment). Drip irrigation gives also higher wheat yield compared to surface irrigation (+28% and +52% for full irrigation and existing rule treatments respectively). The same improvement was observed for water use efficiency (+24 and +59% respectively).
文摘Field studies were conducted on a sandy soil during autumn of 2010 and 2011 in an arid region of Tunisia to investigate the effects of nitrogen and irrigation regimes with saline water on yield and water productivity (WP) of potato (Solanum tuberosum L. cv. Spunta) and soil salinity. For the two years, irrigation treatments consisted in water replacements of cumulated crop evapotranspiration (ETc) at levels of 100% (I100, full irrigation), 60% (I60) and 30% (I30), when the readily available water in I100 treatment was depleted, while the nitrogen treatments (N) were 0, 100, 200, and 300 kg/ha (No, N100, N200, and N300). Results showed that soil salinity values remained lower than those of electrical conductivity of irrigation water (ECiw) and were the lowest under treatment I100 and the highest with I30 treatment. Relatively low ECe values were also observed under I60 treatment. The highest potato yields for the two years were obtained with I100 treatment. Compared to I100, significant reductions in potato yields were observed under I60 and I30 deficit irrigation treatments resulting from a reduction in tubers number/m2 and tuber weight. The water productivity (WP) was found to significantly vary among treatments, where the highest and the lowest values were observed for I30 and I100 treatments, respectively. Potato yield and WP increased with an increase in nitrogen rates. The rate of 300 kg N/ha was seen to give good yield and higher WP of potato under full (I100) and deficit (I60) irrigation treatments. However, application of N adversely affected potato yield and WP, when N level applied above 200 kg N/ha at I30. The WP was improved by N supply, but its effect decreased as the irrigation level increased. The IWP at I100, which produced the highest potato yield, was 8.5 and 9.9 kg/m3 with N300 but this increased to 11.9 and 15.6 kg/m3 at I30 with N200, in 2010 and 2011, respectively. These results suggested that potato in arid region could be cultivated with acceptable yields while saving irrigation water and reducing nitrogen supply but it was essential to exploit the interaction effect between these two parameters to maximize resource use efficiency.
文摘Water and nitrogen (N) management are key factors for sustainable pear production in many areas. Effects of integrated N fertilization and irrigation systems, rootstocks, and cultivars on pear (Pyrus communis) mineral nutrition, irrigation water and N consumption, and fruit productivity were investigated on a fine sandy loam soil at Hood River, Oregon from 2005 through 2007. Nitrogen application reduced to 80% of the current broadcast application rate and fertigated in five equal split applications could supply bearing pear trees with adequate N nutrition without reducing soil N reserves. Shifting from the broadcast of dry N fertilizer on soil surface and micro sprinkler irrigation system (BSS) to the split N fertigation and drip irrigation system (FDS) did not affect tree growth, fruit yield, or fruit size of pear. However, FDS produced more Bartlett fruit in color categories of 390 - 417 and 417 - 496 nm than BSS. Irrigation water consumption was reduced by 42.0% to 78.3%, but water use efficiency was enhanced by 51.0% to 264.2% with FDS relative to BSS. Split N fertigation and drip irrigation system may be used as an alternate N fertilization and irrigation system on bearing pear orchards to reduce irrigation water and N consumption in Hood River and other similar areas.
文摘Water scarcity is relative and variable concept that can occur at any level of supply and demand. It is also a social construct, which is linked to the intervention in the water cycle and changes over time as a result of natural hydrological change. It is more severe when water acts as a backbone in economic policies, planning and management methods. Water scarcity can be expected to increase with most forms of economic development, but, if properly identified, many of its causes can be expected and avoided or mitigated. However, the limited irrigation management is considered a very important issue in the agricultural scope. Therefore, in this study</span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;">,</span></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;"> the relationship between water, crop production, photosynthesis, crop transpiration, crop growth, crop yields and water use efficiency have been discussed under limited irrigation conditions. However, the crops have some ability to adapt and resist against limited irrigation. Hence, under high temperate conditions, this is a shortage of water and photosynthesis is decreased with a pore (stoma) restraining. At the same time</span></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;">,</span></span></span><span style="font-family:Verdana;"><span style="font-family:Verdana;"><span style="font-family:Verdana;"> the evapotranspiration reaches to the utmost value and the water use efficiency rises because of optimal monitoring of leaf pore (stoma). Therefore, the modality which is the reduction of the risks and improving industrial control in incomplete irrigation are the chief constraints of providing irrigation water in the future, which leads to increased crop production and ultimately providing a provision of food security.
基金financial supports from the National Natural Science Foundation of China (51009140)the National High-Tech Program of China (2011AA100502 and 2011AA100509)
文摘This study has investigated the suitable drip irrigation scheduling for tomato grown in solar greenhouse based on 20-cm pan evaporation (Epan) in North China Plain. Irrigation treatments included three irrigation frequencies (11 10, 12 20 and 13 30 mm, and irrigation interval of 2-6 d for 11, 4-9 d for 12 and 8-12 d for 13) based on accumulated pan evaporation (Epan), and four plant-pan coefficients (Kcp1 0.5, Kcp2 0.7, Kcp3 0.9 and Kcp4 1.1). Results indicate that total irrigation amount, seasonal crop evapotranspiration (ET) and tomato yield (Y) were 185.1-365.8 mm, 249.1-388.0 mm and 99.6-151.8 t ha^-1, respectively. Irrigation frequency and amount increased the yield, and second-degree polynomial relationship was found between Y and ET (R2=0.8671). Irrigation frequency did not increase mean fruit weight, diameter and length significantly but increased fruit number, total soluble solids content (TSS), TSS yield, fruit firmness and water use efficiency (WUE) and irrigation WUE (IWUE) significantly. Irrigation amount increased external quality of tomato but reduced TSS content, TSS yield, fruit firmness, WUE and IWUE significantly. Kep3 and gep4 treatments had the highest fruit yield, but Kep2 and Kep3 treatments had the highest WUE. 11Kcp3 treatment (irrigation interval of 2-6 d, and Kop=0.9) had higher IWUE, WUE, external quality, yield, and TSS yield, so it is recommended as the suitable irrigation scheduling for tomato grown in solar greenhouse in North China Plain.