[Objectives]To study the effects of fungi Fusarium sp.to rhizosphere soil and physiological characteristics of Camellia oleifera Abel.[Methods]We investigated the effects of Fusarium sp.to rhizosphere soil nutrient el...[Objectives]To study the effects of fungi Fusarium sp.to rhizosphere soil and physiological characteristics of Camellia oleifera Abel.[Methods]We investigated the effects of Fusarium sp.to rhizosphere soil nutrient element content and metabolites of C.oleifera.C.oleifera was inoculated with the suspension of Fusarium sp.in pot experiments and ammonium-N,available phosphorus,available potassi-um,organic matter,enzymes and pH of rhizosphere soil,MDA content,activity of SOD,POD of C.oleifera leaves were analyzed.[Results]Fusarium sp.stress significantly inhibited soil enzyme activities and significantly reduced available phosphorus content,especially for phospha-tase and sucrase.Antioxidant enzyme activities in C.oleifera tissues showed that Fusarium sp.stress significantly increased MDA and SOD enzyme activities and decreased POD enzyme activity.Especially,SOD enzyme activity was elevated by 53.86%compared with the CK group.In addition,analysis of the content of major metabolites in C.oleifera leaves showed that Fusarium sp.stress significantly reduced the content of total flavonoids,quercetin,isoquercitrin and isoquercitrin in C.oleifera leaves by 7.80%,50.00%and 75.90%,respectively.[Conclusions]Our results are an important step which showed strong resistance of C.oleifera and can give a novel insight for researches on the effects in the rhizosphere soil enzyme,soil nutrient elements and metabolites of C.oleifera under the Fusarium sp.too.展开更多
Two flavonoid triglycosides, kaempferol 3-O-{ β-D-glucopyranosyl-（1→2）-[α-L-rhamnopyranosyl-（1→ 6）]-β-D-glucopyranoside} （1） and kaempferol 3-O-{ β-D-xylopyranosyl-（1 → 2）-[α-L-rhamnopyranosyl-（1→6...Two flavonoid triglycosides, kaempferol 3-O-{ β-D-glucopyranosyl-（1→2）-[α-L-rhamnopyranosyl-（1→ 6）]-β-D-glucopyranoside} （1） and kaempferol 3-O-{ β-D-xylopyranosyl-（1 → 2）-[α-L-rhamnopyranosyl-（1→6）]-β-D-glucopyranoside } （2）, were isolated from the seed of Camellia oleifera Abel. The absolute configuration of compound 1 was established on the basis of its X-ray analysis. Their cytotoxic activities and anti-HIV-RT activities were evaluated.展开更多
Nut shell of Camellia oleifera Abel which has large scale of plantation in mountainous region of southern China is abundant renewable resource. The nut shell is suitable for preparation of furfural, as the content of ...Nut shell of Camellia oleifera Abel which has large scale of plantation in mountainous region of southern China is abundant renewable resource. The nut shell is suitable for preparation of furfural, as the content of which is as much as 16% (based the dried nut shell). In early time, mineral acids were employed as typically catalyst for preparing of furfural from the nut shells. These mineral acids could pollute water and corrode equipment. In this paper we used various mineral acids coating with niobic acid as catalysts to investigate reactions for preparation of furfural. Among these catalysts, the catalyst of sulfuric acid coating with niobic acid was found to be very effective, which had higher hammett acidity and better effect of hydrolysis of the nut shells;The catalysts of sulfuric acid coating with niobic acid was characterized, and the conditions of preparation of the catalyst were investigated. The optimum conditions were: sulfuric acid as coating acid, the concentration of sulfuric 1.1 mol/L, impregnation time 8 h, calcination time 8 h and calcination temperature 450°C. Then hydrolysis of the nut shells was explored, the optimum conditions were as follows: dose of catalyst 20%, ratio of solid to liquid 1:15, reaction temperature 100°C, reaction time 4 h;Under this condition, the yield of furfural was 8.7%.展开更多
Camellia oil is an edible vegetable oil with high value of nutrition and health protection function such as antioxidant and adjusting blood fat. In this study, a simple, rapid and effective HPTLC method was developed ...Camellia oil is an edible vegetable oil with high value of nutrition and health protection function such as antioxidant and adjusting blood fat. In this study, a simple, rapid and effective HPTLC method was developed for analyzing the composition and antioxidant constituents of camellia oil. The HPTLC was performed on G60 plate with n-hexane-diethyl ether-acetic acid (6:4:0.1, v/v/v) as mobile phase combined with two coloration methods (ethanol containing 10% phosphomolybdic acid, ethanol containing 0.03% DPPH) and scanning densitometry technique. The unsaturated fatty glyceride, free fatty acids, sterols and lipids including triolein, oleic acid, ergosterin, β-sitosterol, tocopherol and phospholipids in camellia oils were determined and performed densitometrically at λs1 = 620 nm and λs2 = 517 nm. The results show that the main components of different samples of camellia oil are similar, however the contents are diverse. The antioxidative test shows that camellia oil has obvious antioxidant capability as olive oil, especially the pressed virgin oil. Therefore, this non-derivatization HPTLC method can be used for composition and antioxidative capacity determination of camellia oils.展开更多
The main components and pyrolysis characteristics of Camellia oleifera Abel hells, Castanea mollissima Blume shells, and Castanea mollissima Blume shells were analyzed by using FTIR and thermogravimetric methods. The ...The main components and pyrolysis characteristics of Camellia oleifera Abel hells, Castanea mollissima Blume shells, and Castanea mollissima Blume shells were analyzed by using FTIR and thermogravimetric methods. The experimental results indicated that the main components of the three kinds of raw materials consisted of cellulose, hemicellulose, and lignin. The highest contents of hemicellulose, cellulose, and lignin were in Camellia oleiferaAbel shells (49.34% ± 0.07%), Castanea mollissima Blume shells (27.34% ± 0.01%), and Carya cathayensis Sarg shells (49.78% ± 0.01%), respectively. The pyrolysis processes of three kinds of shells generally included three stages, namely dehydration, pyrolysis, and carbonization. The peak values and the appearance times of their pyrolysis rates were closely related to their compositions.展开更多
基金Supported by Key Field Project of Education Department of Guizhou Province(QJHKYZ[2021]044)Forestry Research Project of Guizhou Province(QLKH[2021]11)+1 种基金Project of Guizhou Provincial Characteristic Key Laboratory(QJHKY[2021]002)National Natural Science Foundation of China(41761010).
文摘[Objectives]To study the effects of fungi Fusarium sp.to rhizosphere soil and physiological characteristics of Camellia oleifera Abel.[Methods]We investigated the effects of Fusarium sp.to rhizosphere soil nutrient element content and metabolites of C.oleifera.C.oleifera was inoculated with the suspension of Fusarium sp.in pot experiments and ammonium-N,available phosphorus,available potassi-um,organic matter,enzymes and pH of rhizosphere soil,MDA content,activity of SOD,POD of C.oleifera leaves were analyzed.[Results]Fusarium sp.stress significantly inhibited soil enzyme activities and significantly reduced available phosphorus content,especially for phospha-tase and sucrase.Antioxidant enzyme activities in C.oleifera tissues showed that Fusarium sp.stress significantly increased MDA and SOD enzyme activities and decreased POD enzyme activity.Especially,SOD enzyme activity was elevated by 53.86%compared with the CK group.In addition,analysis of the content of major metabolites in C.oleifera leaves showed that Fusarium sp.stress significantly reduced the content of total flavonoids,quercetin,isoquercitrin and isoquercitrin in C.oleifera leaves by 7.80%,50.00%and 75.90%,respectively.[Conclusions]Our results are an important step which showed strong resistance of C.oleifera and can give a novel insight for researches on the effects in the rhizosphere soil enzyme,soil nutrient elements and metabolites of C.oleifera under the Fusarium sp.too.
文摘Two flavonoid triglycosides, kaempferol 3-O-{ β-D-glucopyranosyl-（1→2）-[α-L-rhamnopyranosyl-（1→ 6）]-β-D-glucopyranoside} （1） and kaempferol 3-O-{ β-D-xylopyranosyl-（1 → 2）-[α-L-rhamnopyranosyl-（1→6）]-β-D-glucopyranoside } （2）, were isolated from the seed of Camellia oleifera Abel. The absolute configuration of compound 1 was established on the basis of its X-ray analysis. Their cytotoxic activities and anti-HIV-RT activities were evaluated.
文摘Nut shell of Camellia oleifera Abel which has large scale of plantation in mountainous region of southern China is abundant renewable resource. The nut shell is suitable for preparation of furfural, as the content of which is as much as 16% (based the dried nut shell). In early time, mineral acids were employed as typically catalyst for preparing of furfural from the nut shells. These mineral acids could pollute water and corrode equipment. In this paper we used various mineral acids coating with niobic acid as catalysts to investigate reactions for preparation of furfural. Among these catalysts, the catalyst of sulfuric acid coating with niobic acid was found to be very effective, which had higher hammett acidity and better effect of hydrolysis of the nut shells;The catalysts of sulfuric acid coating with niobic acid was characterized, and the conditions of preparation of the catalyst were investigated. The optimum conditions were: sulfuric acid as coating acid, the concentration of sulfuric 1.1 mol/L, impregnation time 8 h, calcination time 8 h and calcination temperature 450°C. Then hydrolysis of the nut shells was explored, the optimum conditions were as follows: dose of catalyst 20%, ratio of solid to liquid 1:15, reaction temperature 100°C, reaction time 4 h;Under this condition, the yield of furfural was 8.7%.
文摘Camellia oil is an edible vegetable oil with high value of nutrition and health protection function such as antioxidant and adjusting blood fat. In this study, a simple, rapid and effective HPTLC method was developed for analyzing the composition and antioxidant constituents of camellia oil. The HPTLC was performed on G60 plate with n-hexane-diethyl ether-acetic acid (6:4:0.1, v/v/v) as mobile phase combined with two coloration methods (ethanol containing 10% phosphomolybdic acid, ethanol containing 0.03% DPPH) and scanning densitometry technique. The unsaturated fatty glyceride, free fatty acids, sterols and lipids including triolein, oleic acid, ergosterin, β-sitosterol, tocopherol and phospholipids in camellia oils were determined and performed densitometrically at λs1 = 620 nm and λs2 = 517 nm. The results show that the main components of different samples of camellia oil are similar, however the contents are diverse. The antioxidative test shows that camellia oil has obvious antioxidant capability as olive oil, especially the pressed virgin oil. Therefore, this non-derivatization HPTLC method can be used for composition and antioxidative capacity determination of camellia oils.
文摘The main components and pyrolysis characteristics of Camellia oleifera Abel hells, Castanea mollissima Blume shells, and Castanea mollissima Blume shells were analyzed by using FTIR and thermogravimetric methods. The experimental results indicated that the main components of the three kinds of raw materials consisted of cellulose, hemicellulose, and lignin. The highest contents of hemicellulose, cellulose, and lignin were in Camellia oleiferaAbel shells (49.34% ± 0.07%), Castanea mollissima Blume shells (27.34% ± 0.01%), and Carya cathayensis Sarg shells (49.78% ± 0.01%), respectively. The pyrolysis processes of three kinds of shells generally included three stages, namely dehydration, pyrolysis, and carbonization. The peak values and the appearance times of their pyrolysis rates were closely related to their compositions.
