Hospitality industry and hotels are considered to waste a lot of food.This research aims to focus on food waste management in luxury hotels by investigating three luxury hotels in Budapest(Hungary).The investigation f...Hospitality industry and hotels are considered to waste a lot of food.This research aims to focus on food waste management in luxury hotels by investigating three luxury hotels in Budapest(Hungary).The investigation focuses on qualitative methods,eleven interviews and observations were made from September to December 2018.Results show that in luxury hotels the main challenge is to ensure the correct balance between 5*experience and minimizing food waste.It was found that kitchen,breakfast open-buffet and staff canteen are among the leading causes of food waste,generating even higher food waste compared to conferences,banquets,orála carte options.While a broad range of practices exist that are believed to minimize the food waste of buffets,most of the luxury hotels are only implementing a small ratio of such practices and are only in the beginning of the planning phase to expand their practices in this regard.展开更多
Through analysis on landscape planning and design,construction process management and control of the Ta iyuan Wanda Vista Hotel,landscape planning and design ideas,plant species selection and construction experience o...Through analysis on landscape planning and design,construction process management and control of the Ta iyuan Wanda Vista Hotel,landscape planning and design ideas,plant species selection and construction experience of the urban luxury hotel are summed up,which provides a reference for the related profession designing and constructing landscape aspect of urban luxury hotel.展开更多
Jintai Xizhao translates into "Golden Terrace in the Glow of the Setting Sun," so named for the lingering sun that radiates long after itsets and is said to bring lasting fortune to all who reside where it s...Jintai Xizhao translates into "Golden Terrace in the Glow of the Setting Sun," so named for the lingering sun that radiates long after itsets and is said to bring lasting fortune to all who reside where it shines.Designated as one of Beijing’s Eight Great Sights, this area is also展开更多
文摘Hospitality industry and hotels are considered to waste a lot of food.This research aims to focus on food waste management in luxury hotels by investigating three luxury hotels in Budapest(Hungary).The investigation focuses on qualitative methods,eleven interviews and observations were made from September to December 2018.Results show that in luxury hotels the main challenge is to ensure the correct balance between 5*experience and minimizing food waste.It was found that kitchen,breakfast open-buffet and staff canteen are among the leading causes of food waste,generating even higher food waste compared to conferences,banquets,orála carte options.While a broad range of practices exist that are believed to minimize the food waste of buffets,most of the luxury hotels are only implementing a small ratio of such practices and are only in the beginning of the planning phase to expand their practices in this regard.
文摘Through analysis on landscape planning and design,construction process management and control of the Ta iyuan Wanda Vista Hotel,landscape planning and design ideas,plant species selection and construction experience of the urban luxury hotel are summed up,which provides a reference for the related profession designing and constructing landscape aspect of urban luxury hotel.
文摘Jintai Xizhao translates into "Golden Terrace in the Glow of the Setting Sun," so named for the lingering sun that radiates long after itsets and is said to bring lasting fortune to all who reside where it shines.Designated as one of Beijing’s Eight Great Sights, this area is also
