The objective of this study was to in- vestigate the effect of dietary protein level on nitrogen retention and compare nitrogen metabolism in Lohm- ann Brown adult roosters and layers. The nitrogen ma- intenance requi...The objective of this study was to in- vestigate the effect of dietary protein level on nitrogen retention and compare nitrogen metabolism in Lohm- ann Brown adult roosters and layers. The nitrogen ma- intenance requirement (Nm ) was determined based on the nitrogen balance. Thirty Lohmann Brown adult roosters and 30 laying hens at 27 weeks of age were randomly divided into five groups of six birds per group. The birds were fed with one of five diets con- taining 10.46%, 11.77%, 13.79%, 16.77% or 18.29% of crude protein. Nitrogen intake, nitrogen retention and nitrogen retention efficiency were higher in roost- ers than in laying hens, and the average nitrogen re- tention rate for groups fed with CP level of 11.77%, 13.79%, 16.77% and 18. 29% was improved by9.14%. The nitrogen maintenance requirement for Lohmann Brown roosters and laying hens at 27 weeks of age were 0.4245 g/d and 0.5059 g/d, respective- ly, and Nm based on average body weight (BW) and metabolic body weight ( BW^Ts ) was 0.2364 g/kg BW and 0. 2739 g/kg BW~'75 for laying hens and 0. 2754 g/kg BW and 0. 3208 g/kg BW^72 for roost- ers, respectively. The regression equations for daily N gain (NB, protein accretion) vs. daily N intake (NI ) for Lohrnann Brown layers and roosters were NB = 0.3743NI -0.1589(R2 =0.79) and NB =0.6228NI - 0.3151 ( R2 = 0.85 ), respectively. The results of this study indicate that nitrogen intake and nitrogen reten- tion at the same dietary CP level were higher in roost- ers than in laying hens.展开更多
A comparative slaughter trial was conducted to determine the net mineral requirements for maintenance and growth of Dorper crossbred female lambs raised from 20 to 35 kg of body weight(BW).Thirty-five Dorper×th...A comparative slaughter trial was conducted to determine the net mineral requirements for maintenance and growth of Dorper crossbred female lambs raised from 20 to 35 kg of body weight(BW).Thirty-five Dorper×thin-tailed Han crossbred female lambs of(20.3±1.14) kg BW were used: 7 lambs were randomly chosen and slaughtered at the beginning of the experiment as the baseline group for measuring the initial body composition; another 7 lambs were randomly chosen and offered a pelleted mixed diet ad libitum and slaughtered at(27.0±0.73) kg BW; the remaining 21 lambs were randomly divided into 3 groups of 7 animals each and subjected to the same diet either ad l ibitum or at 70 or 40% of ad libitum intake.The 21 lambs were fed in 7 slaughter groups, with each group consisting of one lamb from each treatment(ad libitum, 70 or 40% of ad libitum intake).The 3 groups were slaughtered when the sheep fed ad libitum attained(33.8±0.52) kg of BW.The body composition of five minerals(Ca, P, Na, K, and Mg) was determined.The net mineral requirements for maintenance were 35.01, 25.18, 9.30, 31.35, and 2.03 mg kg–1 empty BW(EBW) for Ca, P, Na, K, and Mg, respectively, and the net growth requirement per kg of EBW gain ranged from 9.73 to 8.87 g of Ca, 5.83 to 5.27 g of P, 1.73 to 1.63 g of Na, 3.73 to 4.08 g of K, and 0.26 to 0.25 g of Mg for Dorper crossbred lambs in China, respectively.The estimates of mineral requirements with Dorper crossbred lambs in the current study were not consistent with the recommendations from previous studies.展开更多
基金supported by the National System of Layer Producing Technology (nycytx-41)
文摘The objective of this study was to in- vestigate the effect of dietary protein level on nitrogen retention and compare nitrogen metabolism in Lohm- ann Brown adult roosters and layers. The nitrogen ma- intenance requirement (Nm ) was determined based on the nitrogen balance. Thirty Lohmann Brown adult roosters and 30 laying hens at 27 weeks of age were randomly divided into five groups of six birds per group. The birds were fed with one of five diets con- taining 10.46%, 11.77%, 13.79%, 16.77% or 18.29% of crude protein. Nitrogen intake, nitrogen retention and nitrogen retention efficiency were higher in roost- ers than in laying hens, and the average nitrogen re- tention rate for groups fed with CP level of 11.77%, 13.79%, 16.77% and 18. 29% was improved by9.14%. The nitrogen maintenance requirement for Lohmann Brown roosters and laying hens at 27 weeks of age were 0.4245 g/d and 0.5059 g/d, respective- ly, and Nm based on average body weight (BW) and metabolic body weight ( BW^Ts ) was 0.2364 g/kg BW and 0. 2739 g/kg BW~'75 for laying hens and 0. 2754 g/kg BW and 0. 3208 g/kg BW^72 for roost- ers, respectively. The regression equations for daily N gain (NB, protein accretion) vs. daily N intake (NI ) for Lohrnann Brown layers and roosters were NB = 0.3743NI -0.1589(R2 =0.79) and NB =0.6228NI - 0.3151 ( R2 = 0.85 ), respectively. The results of this study indicate that nitrogen intake and nitrogen reten- tion at the same dietary CP level were higher in roost- ers than in laying hens.
基金supported by the earmarked fund for the Modern Agro-Industry Technology Research System,China(CARS-39,200903006)
文摘A comparative slaughter trial was conducted to determine the net mineral requirements for maintenance and growth of Dorper crossbred female lambs raised from 20 to 35 kg of body weight(BW).Thirty-five Dorper×thin-tailed Han crossbred female lambs of(20.3±1.14) kg BW were used: 7 lambs were randomly chosen and slaughtered at the beginning of the experiment as the baseline group for measuring the initial body composition; another 7 lambs were randomly chosen and offered a pelleted mixed diet ad libitum and slaughtered at(27.0±0.73) kg BW; the remaining 21 lambs were randomly divided into 3 groups of 7 animals each and subjected to the same diet either ad l ibitum or at 70 or 40% of ad libitum intake.The 21 lambs were fed in 7 slaughter groups, with each group consisting of one lamb from each treatment(ad libitum, 70 or 40% of ad libitum intake).The 3 groups were slaughtered when the sheep fed ad libitum attained(33.8±0.52) kg of BW.The body composition of five minerals(Ca, P, Na, K, and Mg) was determined.The net mineral requirements for maintenance were 35.01, 25.18, 9.30, 31.35, and 2.03 mg kg–1 empty BW(EBW) for Ca, P, Na, K, and Mg, respectively, and the net growth requirement per kg of EBW gain ranged from 9.73 to 8.87 g of Ca, 5.83 to 5.27 g of P, 1.73 to 1.63 g of Na, 3.73 to 4.08 g of K, and 0.26 to 0.25 g of Mg for Dorper crossbred lambs in China, respectively.The estimates of mineral requirements with Dorper crossbred lambs in the current study were not consistent with the recommendations from previous studies.