Evolving patterns of agricultural production space in China:A network-based approach

The agricultural production space,as where and how much each agricultural product grows,plays a vital role in meeting the increasing and diverse food demands.Previous studies on agricultural production patterns have predominantly centered on individual or specific crop types,using methods such as remote sensing or statistical metrological analysis.In this study,we characterize the agricultural production space(APS)by bipartite network connecting agricultural products and provinces,to reveal the relatedness between diverse agricultural products and the spatiotemporal characteristic of provincial production capabilities in China.The results show that core products are cereal,pork,melon,and pome fruit;meanwhile the milk,grape,and fiber crop show an upward trend in centrality,which is in line with diet structure changes in China over the past decades.The little changes in community components and structures of agricultural products and provinces reveal that agricultural production patterns in China are relatively stable.Additionally,identified provincial communities closely resemble China's agricultural natural zones.Furthermore,the observed growth in production capabilities in North and Northeast China implies their potential focus areas for future agricultural production.Despite the superior production capa-bilities of southern provinces,recent years have witnessed a notable decline,warranting special attentions.The findings provide a comprehensive perspective for understanding the complex relationship of agricultural prod-ucts'relatedness,production capabilities and production patterns,which serve as a reference for the agricultural spatial optimization and agricultural sustainable development.

Possible Impacts of Climate Change on Agricultural Production in China and Its Adaptation Countermeasures

Global climate warming has discernable impacts on various natural systems and biological systems. As the most fragile ecosystem,agriculture is subjected to the most direct impacts from climate change. Of these impacts,the first one is the change in agricultural climate resources,which directly affects agricultural cultivation structure and crop variety distribution and finally results in the change in crop yield. Here,we review the advances in the impacts of climate change on crop yield,agricultural climate resources and China＇s agricultural cropping system and crop variety distribution pattern,and prospect the countermeasures for agricultural production in order to meet the future climate change,and several issues must be given high priority.

Analysis of the Impact of Off-farm Employment of Agricultural Labor on Grain Production in Shandong Province and Henan Province

[Objective] This study aimed to investigate the impact of off-farm employment of agricultural labor on grain production. [Method] Impact of off-farm employment of agricultural labor on grain production was investigated based on path analysis by using data from 200 counties and cities in Shandong Province and Henan Province in 2000 and 2008. [Result] Off-farm employment of agricultural labor affects grain production through agricultural land use patterns, off-farm employment of agricultural labor has negative impacts on grain production through multiple cropping index and positive impacts through the proportion of grain planting area. The positive impacts were greater in 2008. [Conclusion] Prerequisite of the positive impacts of off-farm employment on grain production is the substitution of agricultural mechanization development and agricultural technology advancement for agricultural labor. Orderly land circulation and scale land use should be promoted to avoid the lack of agricultural labor due to off-farm employment.

Evaluation and Effect of Agro-meteorological Disasters on Agricultural Production in Liaoning Province

Based on statistic data of agricultural production and meteorological disasters in Liaoning Province from 1971 to 2008,the effect weight,disaster rate and variance value of main agro-meteorological disasters including drought,flood,wind,hail and frozen injury were calculated,and the variation characteristic of time series of agro-meteorological disasters was further analyzed,while the grade division and comprehensive evaluation of agro-meteorological disasters were carried out in our paper.The results showed that there was a negative correlation between grain yield and the degree of agro-meteorological disasters,and agro-meteorological disasters were relatively serious in 1989,1997 and 2000,with the reduction of grain yield.Meanwhile,the occurrence frequency of light disasters was highest,accounting for 39% of total years,and the adverse effect of agro-meteorological disasters on agricultural production became more and more severe decade by decade;the effect weight of drought reached 63%,so drought was the main agro-meteorological disaster influencing agricultural production.

The Climate Change in Fushun City and Its Effect on Agricultural Production in Recent 48 Years

Based on the meteorological data in Fushun region from 1961 to 2008,the characteristics of climate change in Fushun City were concluded through statistical analysis.The results showed that the temperature increased,while there was a decrease in precipitation and sunlight.Moreover,climate change had both positive and negative influences on agricultural production and crop growth,so we should take effective measures to make use of effective accumulated temperature.

Assessment of Climate for Agricultural Suitability and Optimal Allocation of Agricultural Production in the Guanzhong Region, Shaanxi Province

Based on spatial climatic data of agriculture and the experiment data, the models of agro-ecological assessment of climate for agricultural suitability in this study were developed using the fuzzy mathematical method. Three coefficients, in- cluding the resource coefficient （Cr）, the efficiency coefficient （Ce）, and the utility co- efficient （K）, were used in the models, which were calculated based on temperature, moisture, and sunshine duration data of Guanzhong region, Shaanxi Province. The results indicated that resource coefficient was higher in west of the region than that in east, and higher in south （especially in the Central Shaanxi Plain） than that in the Weibei plateau. The value of Cr changed from 6.5 to 9.2 from north to plain area. Spatial change of efficiency coefficient was obvious, lower in the northeast than in the central plain, and the value of Ce changed from 2.3 to 6.5 from the northeast to the central plain. As for utility coefficient, it was lower in northeastern part of the Weibei plateau and in southern mountain areas than that in the central plain, showing significant latitudinal zonality. Furthermore, the value of K increased from 0.35 to 0.78 from northeast to the central plain, and decreased from 0.78 to 0.53 from the central plain to southern mountain areas. These indicated that climate resource in the central plain region was more abundant and potential, compared with other regions. GuanZhong region was classified into three larger agricultural zones and three small independent zones, according to agro-ecological assessment. Light, heat and water resources should be made use of in an efficient way in spatial allo- cation of agricultural production. For example, water facilities should also be im- proved in Weibei plateau region where highly-qualified fruit should be enhanced and fruit processing industrial chain should be shaped. Large-scale production area of wheat should be increased in central irrigation region and more vegetable bases should be developed around large and medium-scale cities. Thanks for outstanding water conservation function, the three-dimensional agriculture including medicine and other sideline production should be developed in Qinling Mountains and the special- ized commercial agriculture should be accelerated in independent small zones, ac- cording to local conditions. In the research, different crop varieties were developed in corresponding regions as per current eco-climatic conditions.

A Comparative Study of Different Methods on Quality Assessment of Soil Environment Polluted by Zinc in Agricultural Production Areas——A Case Study in Shulan City of Jilin Province

[Objective] The aim was to explore evaluated precision on quality of soil environment polluted with zinc in agricultural production areas and to provide references for verification of production area.[Method] In Shulan City in Jilin Province,soils were sampled and analyzed in a laboratory using single-factor pollution index and GIS based spatial interpolation.The quality of environment polluted with zinc was assessed and related methods were compared according to Environment Quality Standard of Green Food Production Area.[Result] Spatial interpolation of zinc in soils based on GIS proved more precise than traditional methods;cokriging method with co-factors was higher in precision than common cokriging;cokriging method with zinc and organic matter was higher in precision than cokriging with zinc alone.[Conclusion] Quality assessment on environment polluted with zinc based on GIS interpolation is more scientific and reasonable than traditional methods.

Effects of Supplementary Pollination by Single-rotor Agricultural Unmanned Aerial Vehicle in Hybrid Rice Seed Production

In 2012-2015, under the conditions of different natural wind speeds, the single-rotor agricultural unmanned aerial vehicle was used for the supplementary pollination during seed production of 10 hybrid combinations with big parental row ratios in the hybrid rice seed production bases of Hunan, Hainan and Guangdong Province, and the pollination effects were studied through the investigation of pollen density in the field, outcrossing seeding rate of female parent and seed production yield. The results showed that under the parental row ratio of 6：（40-60）, the seed setting rate and yields of the supplementary pollination by single-rotor agricultural UAV could reach and even higher than those of artificial pollination, indicating the single-rotor agricultural UAV could be used in supplementary pollination for hybdd rice seed production, which could promote the whole-process mechanization of seed production.

Mixed Integer Robust Programming Model for Multimodal Fresh Agricultural Products Terminal Distribution Network Design

The low efficiency and high cost of fresh agricultural product terminal distribution directly restrict the operation of the entire supply network.To reduce costs and optimize the distribution network,we construct a mixed integer programmingmodel that comprehensively considers tominimize fixed,transportation,fresh-keeping,time,carbon emissions,and performance incentive costs.We analyzed the performance of traditional rider distribution and robot distribution modes in detail.In addition,the uncertainty of the actual market demand poses a huge threat to the stability of the terminal distribution network.In order to resist uncertain interference,we further extend the model to a robust counterpart form.The results of the simulation show that the instability of random parameters will lead to an increase in the cost.Compared with the traditional rider distribution mode,the robot distribution mode can save 12.7%on logistics costs,and the distribution efficiency is higher.Our research can provide support for the design of planning schemes for transportation enterprise managers.

Analysis of Regional Difference of Agricultural Land Productivity in Heilongjiang Province

The sustenance of humanity is contingent upon the production of food.The foundation of this production is agriculture,which in turn is dependent upon the cultivation of the land.As a fundamental element of agricultural advancement,the rational development and utilization of land play a pivotal role in the process of rural revitalization.Agricultural land productivity serves as a principal indicator of the efficacy of land utilization and the extent of agricultural advancement.Nevertheless,there is a paucity of research examining the productivity of agricultural land,particularly a lack of specialized research on large agricultural provinces.In light of the aforementioned considerations,this paper presents a comprehensive examination of agricultural land productivity and its regional variations in Heilongjiang Province in 2022,with the aid of pertinent statistical data.The findings of the analysis indicate that among the prefecture-level cities,Daqing and Suihua exhibit the highest levels of agricultural land productivity.Additionally,Zhaodong City,Zhaozhou,Qinggang,Wangkui,and Lanxi counties exhibit high levels of agricultural land productivity within their respective prefecture-level cities.There are notable disparities in agricultural land productivity across various regions,including Yichun,Heihe,Harbin,Daqing,Hegang,and Suihua.In contrast,other regions demonstrate a more balanced spatial distribution.In order to facilitate the prosperous development of the agricultural industry in Heilongjiang Province,it is essential to optimize the spatial planning of the land,to investigate the potential for agricultural development in each region,to establish effective collaboration between resources and industries,and to create a development synergy that will collectively advance rural revitalization.

Construction of BDS Spatiotemporal Information Agricultural Product Digital Credit System

Spatiotemporal information,positioning and navigation services have become important elements of new type infrastructure.The rapid development of global digital trade provides a large-scale application scenario for the use of Beidou Navigation Satellite System(BDS)spatiotemporal information to support the certification of origin of agricultural products.The BDS spatiotemporal information agricultural product digital credit system uses such modules as BDS,spatiotemporal information collection,spatiotemporal coding,and spatiotemporal blockchain.It incorporates multi-level joint supervision mechanisms such as government,associations,and users.Starting from the initial production link of agricultural products,it realizes the correspondence and locking of online and offline products,effectively improves the integrity and credibility of information in the production process,finished product quality and circulation process of products,effectively manages the green production and anti-channel conflicts of producers,and provides credible information for consumers,thus realizing the digital credit certification of products.The successful practice of characteristic agricultural products in Yunnan Province has verified the application ability of the BDS spatiotemporal information agricultural product digital credit system.This system has played a significant role in promoting the online and offline locking,credible information,effective supervision and high quality and high price of characteristic agricultural products from the field.The BDS provides services for global digital trade and contributes to the further enhancement of the global application scale of GNSS.

Brand Construction of Characteristic Agricultural Products in Ethnic Regions under the Background of Rural Revitalization:A Case Study of Honeysuckle Industry of Mashan County

The brand construction of agricultural products is a necessary path for agricultural development and an effective way to enhance the added value and market competitiveness of agricultural products.How to do a good job in building agricultural product brands under the background of rural revitalization?This paper takes the honeysuckle industry in Mashan County,Nanning as a case study for comprehensive analysis,forming a driving force for the high-quality development of characteristic agricultural industries.

How Could Agricultural Land Systems Contribute to Raise Food Production Under Global Change?

To feed the increasing world population, more food needs to be produced from agricultural land systems. Solutions to produce more food with fewer resources while minimizing adverse environmental and ecological consequences require sustainable agricultural land use practices as supplementary to advanced biotechnology and agronomy. This review paper, from a land system perspective, systematically proposed and analyzed three interactive strategies that could possibly raise future food production under global change. By reviewing the current literatures, we suggest that cropland expansion is less possible amid iferce land competition, and it is likely to do less in increasing food production. Moreover, properly allocating crops in space and time is a practical way to ensure food production. Climate change, dietary shifts, and other socio-economic drivers, which would shape the demand and supply side of food systems, should be taken into consideration during the decision-making on rational land management in respect of sustainable crop choice and allocation. And ifnally, crop-speciifc agricultural intensiifcation would play a bigger role in raising future food production either by increasing the yield per unit area of individual crops or by increasing the number of crops sown on a particular area of land. Yet, only when it is done sustainably is this a much more effective strategy to maximize food production by closing yield and harvest gaps.

Is the feminization of labor harmful to agricultural production? The decision-making and production control perspective

Even today,academics continue to debate the effect of feminization of agricultural labor force on agricultural output.By considering the dimensions of participation in decision-making and production,this study divides the various agricultural production models into three types:(i)the traditional model of decisions made either jointly by men and women or by men alone while both genders participate in production,(ii)complete feminization of agricultural decision-making and the production labor force,and(iii)feminization of the agricultural production labor force only.This study investigates the effects of combining or separating decision-making and production in regard to agricultural development in the context of feminization of the agricultural labor force.Using follow-up data collected from 2004–2008 by the Ministry of Agriculture of China,we built a comprehensive panel data model to test our hypotheses.Our research shows that in comparison to traditional agricultural households and fully feminized agricultural labor forces,partially feminized production resulted in lower grain yield and technological advancement.The feminization of agricultural labor does not necessarily have a negative impact on agricultural output,especially since heavy manual labor is being increasingly replaced by agricultural machinery and outsourcing of tasks.The degree of feminization of the decision-making and production processes should be an important consideration when evaluating the purported negative effects of the feminization of agricultural labor.

Impacts of Climate Change on Water and Agricultural Production in Ten Large River Basins in China

The overall goal of this paper is to examine impacts of climate change on water supply and demand balance and their consequences on agricultural production in ten river basins in China. To realize this goal, China Water Simulation Model （CWSM） is used to analyze three alternative climate scenarios （A1B, A2 and B2）. The results show that the impacts of climate change on water supply and demand balance differ largely among alternative scenarios. While significant impacts of climate change on water balance will occur under the A1B scenario, the impacts of climate change under the A2 and B2 scenarios will be marginal. Under the A1B scenario, the water shortage in the river basins located in the northern China will become more serious, particularly in Liaohe and Haihe river basins, but the other river basins in the southern China will improve their water balance situations. Despite larger impacts of climate change on water balance in the northern China, its impacts on total crops＇ production will be moderate if farmers would be able to reallocate water among crops and adjust irrigated and rainfed land. The paper concludes with some policy implications.

Agricultural Land Suitability of Production Space in the Taihang Mountains, China

The contradiction between the shortage of land for agriculture due to rapid expansion of industrialization and urbanization and increasing population pressure is projected to impose great threats to future food security.Agricultural land suitability evaluation is an effective approach to improve the utilization of land resources for crop production and thus enhance the capacity of food provision.In this study, we evaluated the land suitability for agriculture of the production space in the Taihang Mountains by three steps: establishing indicator system, determining weights for indicators, and constructing a fuzzy matter-element model to assess the grades of suitability.Results showed that the land suitability had a significant linear correlation with potential crop yields, indicating our evaluation was effective to predict crop production.The spatial pattern of land suitability for crop production demonstrated that land with higher suitability was generally located in piedmont plains and basins, while land with lower suitability was mostly situated in mountainous areas.The area of highly, moderately, marginally suitable and unsuitable land for agriculture was 32.13%, 28.58%, 37.49% and 1.80% of the production space, respectively.However, the correlation degree analysis indicated that the requirements of these four suitability grades were currently not satisfied but could be potentially fulfilled.In terms of indicator weights, soil properties were much more important than topography and location conditions to influence the grades of suitability.Among all indicators, slope, soil organic matter, soil texture and soil depth were the most influential factors, so slope farming prevention and organic fertilization were most likely to improve land suitability for agriculture.Compared the outputs of our land suitability evaluation model with the distribution of the existing croplands, we found that about 66.52% of marginally suitable and 54.55% of unsuitable land for agriculture were currently used for croplands.Therefore, de-farming policy should be implemented in areas of these two suitability grades.In contrast, cropland expansion was encouraged in the land that was highly or moderately suitable for agriculture.Our evaluation of agricultural land suitability is beneficial for future land use planning and decision-making in the Taihang Mountains.

Research on the Application of Blockchain Technology in Cold Chain Logistics for Agricultural Products

With the continuous advancement of science and technology and the advent of the digital era,blockchain technology is increasingly demonstrating its great potential across various industries due to its unique features of decentralization,transparency,and immutability.In particular,in the cold chain logistics of agricultural products,the application of blockchain technology can not only enhance logistics efficiency but also ensure food safety and boost consumer trust[1].This paper first outlines the advantages of blockchain technology in cold chain logistics for agricultural products,and then clarifies the application pathways of blockchain technology in this field,providing a reference for relevant researchers.

Research of Blockchain Technology in the Traceability of Characteristic Agricultural Products

With the increasingly prominent problem of food safety,the quality traceability of characteristic agricultural products has become a pressing issue.This study focuses on the application of blockchain technology in the traceability of characteristic agricultural products,aiming to explore its potential and practical value in improving the efficiency and transparency of the traceability system of agricultural products.Through the combination of case analysis and model construction,a blockchain-based traceability system for characteristic agricultural products was established.The results showed that the traceability system could effectively record the whole process information of agricultural products from production and processing to sales,and greatly improve the immutability and traceability of data.Lastly,this paper also points out that the use of blockchain technology can improve the market trust in characteristic agricultural products,provide consumers with authentic and reliable product information,and provide new technical means for the quality management of agricultural products.

China’s Potential of Grain Production Due to Changes in Agricultural Land Utilization in Recent Years

The changes in utilization of agricultural land have gradually grown into one of the major factors impacting grain output in China. This study explores the various components of agricultural production in China from the land utilization perspective, involving changes in grain production per unit area, multi-cropping index, and adjustment of agricultural structure. Compared with the record values, different research methodologies are used to analyze the po- tential of above three components. The results indicate that grain production potential of 65.68×109kg was unexploited in 2006, in which 45.8×109kg came from the restructuring in agriculture. So we can infer that the reduction of grain production in China could be primarily attributed to agricultural restructuring in recent years. So the productive poten- tial can be fully restored by increasing agricultural investment, or recovering agricultural structure in favorable condi- tions. So we can say that China’s current condition of food security is good.

Evaluation for Use Efficiency of Agricultural Resources in Grain Production:A Case Study of Changshu,Taihe and Ansai in China

This paper aims to establish an index system for evaluation of agricultural resources use efficiency(ARUE) in grain production and discuss the causes of low efficiency and high consumption of agricultural resources in Changshu of Jiangsu Province,Taihe of Jiangxi Province and Ansai of Shaanxi Province in China by analyzing the data about meteorology,soil,water consumption and grain production. Agro-ecological Zone(AEZ) method was adopted to calculate the potential productivity,and synthetically multivariate equation was used to evaluate the ARUE of study areas. This paper can be concluded as:1) the agricultural resources in grain production can be classified into five categories,i.e.,climatic resources,water resources,land resources,biological resources and assistant resources,and 15 indexes were selected to evaluate their use efficiency in grain production;2) the values of ARUE in grain production are 0.5868,0.6368 and 0.5390 respectively in Changshu,Taihe and Ansai;and 3) Changshu ranks the highest among the three study areas in terms of the use efficiency of climatic resources and biological resources(evaluation values are 0.0277 and 0.1530) ,but Taihe tops the three in terms of the use efficiency of water resources,land resources and assistant resources(evaluation values are 0.0502,0.2945 and 0.1379 respectively) . However,the ARUE remains always low in Ansai for all the resources. The inefficiencies are caused by poor grain revenue in Changshu,deficient agriculture investments in Taihe and unfavorable natural conditions in Ansai.