The increase of human population generates the need to improve the efficiency of food production. A thorough planning is required following the scope of economic and sustainable development, being irrigation a basic t...The increase of human population generates the need to improve the efficiency of food production. A thorough planning is required following the scope of economic and sustainable development, being irrigation a basic tool, however water availability is restricted and it obliges farmers to progress increasing water productivity. Irrigation uses around 70% of total available fresh water, while irrigation water application efficiency is around 40%. Irrigation systems must follow strong criteria at the design stage to achieve high values of water productivity. Maintenance is indispensable to follow the original functioning level of those systems. At last the daily precise management of systems, following soil water potential, considering the effective rain storage at root depth of the crop and the evolution of daily evapotranspiration, preserving natural resources, are relevant to achieve low values of water footprint of this crop. In an 8 year drip irrigation system, the Uniformity Coefficient of Christiansen (UCC) measured was 95.14%;the Uniform Coefficient of the Minor Quart (UCMQ) was 93.16%. The Total Distribution Efficiency (EDT) was 95.13% when measurements finished while the irrigation systems is of. When measurements also considered the volume collected during the “recession phase in drip irrigation” and the “volume of water collected during recession phase in drip irrigation” collected at different points, EDT was 95.13%. Moreover it can be seen that when three different typical soil of the area were considered, the EDT was, 91.85%, 91.47% and 90.30% respectively, according with different water storage capacity of each soil. The Total Distribution Efficient is a strong method, to evaluate the design and management of drip irrigation systems, under different design criteria, management practices and maintenance of the systems. Water footprint in a blueberry (Vaccinium corymbosum L.) crop with drip and sprinkler anti-frost system, were measure and values obtained were 846, 310, 223, 212, 172 and 218 liters per kg of fresh fruit in the period 2010-2015. The UCC and the UCMQ reflects properly the irrigation design, while the EDT reflects irrigation design, management and maintenance. Water footprint is at last the strong tool to evaluate design and operation of the irrigation system and crop management.展开更多
LCM (life cycle management) is a systematic approach, mindset and culture that considers economic, social, and environmental factors among other factors in the decision making process throughout various business or ...LCM (life cycle management) is a systematic approach, mindset and culture that considers economic, social, and environmental factors among other factors in the decision making process throughout various business or organizational decisions that affect both inputs and outputs of a product or service life cycle. It is a product, process, or activity management system aimed at minimizing environmental and socio-economic burdens associated with an organization's product or process during its entire life cycle and value chain. LCM's application is gaining wider acceptance both in the corporate and governmental organizations as an approach to reduce ecological footprints and to improve the sustainability of human activities. But where and how can it be used in agricultural engineering applications? This study highlights the potential areas of LCM application in agricultural and allied sectors and how it can be utilized. The study revealed that LCM tools such as design for environment and life cycle analysis can be used to evaluate the environmental impacts of-and to improve the products, equipment, and structures produced by biosystems engineers as well as the processes used to generate them.展开更多
The study was carried out exclusively in Ghana to explore the approaches employed by consultants in risk assessment at the design phase of projects in Ghana. One hundred and fourteen (114) consultants were selected ou...The study was carried out exclusively in Ghana to explore the approaches employed by consultants in risk assessment at the design phase of projects in Ghana. One hundred and fourteen (114) consultants were selected out of a population of one hundred and eighty six (186) from three main professional associations in Ghana made up of the Ghana Institute of Architects, Ghana Institution of Engineers and the Ghana Institution of Surveyors (Quantity Surveying Division) practicing in Ghana for the study. Both primary and secondary data were collected. A descriptive survey was also used to observe and describe the presence, frequency or absence of characteristics of a phenomenon as it naturally occurred, in order to gain additional information. A questionnaire was also designed to collect data from the architects, engineers and quantity surveyors. The data was analyzed using Statistical Package for the Social Scientists (SPSS) 17.0. Descriptive and inferential statistics, such as frequency tables, percentages and cross tabulations were used in the data analysis and summaries. Simple tests of associations were undertaken by using Chi square and Cramer’s V statistics to compare relationships between variables. Again, relative importance index was also used to analyze some of the data by computing to deduce their rankings. The relative importance index was used to analyze some of the data by computing to deduce their rankings. The research revealed that majority of consultants had an average knowledge of risk management. Based on the findings it was recommended that consultants undergo advanced training in risk assessment. It was therefore suggested that consultancy firms should develop a set of laid down procedures for consultants to use in risk assessment in order that the use of intuition employed by majority is lessened. The challenges observed in risk assessment and the remedial steps suggested curtailing the detrimental effects of risks would be of wide importance to many developing economies.展开更多
文摘The increase of human population generates the need to improve the efficiency of food production. A thorough planning is required following the scope of economic and sustainable development, being irrigation a basic tool, however water availability is restricted and it obliges farmers to progress increasing water productivity. Irrigation uses around 70% of total available fresh water, while irrigation water application efficiency is around 40%. Irrigation systems must follow strong criteria at the design stage to achieve high values of water productivity. Maintenance is indispensable to follow the original functioning level of those systems. At last the daily precise management of systems, following soil water potential, considering the effective rain storage at root depth of the crop and the evolution of daily evapotranspiration, preserving natural resources, are relevant to achieve low values of water footprint of this crop. In an 8 year drip irrigation system, the Uniformity Coefficient of Christiansen (UCC) measured was 95.14%;the Uniform Coefficient of the Minor Quart (UCMQ) was 93.16%. The Total Distribution Efficiency (EDT) was 95.13% when measurements finished while the irrigation systems is of. When measurements also considered the volume collected during the “recession phase in drip irrigation” and the “volume of water collected during recession phase in drip irrigation” collected at different points, EDT was 95.13%. Moreover it can be seen that when three different typical soil of the area were considered, the EDT was, 91.85%, 91.47% and 90.30% respectively, according with different water storage capacity of each soil. The Total Distribution Efficient is a strong method, to evaluate the design and management of drip irrigation systems, under different design criteria, management practices and maintenance of the systems. Water footprint in a blueberry (Vaccinium corymbosum L.) crop with drip and sprinkler anti-frost system, were measure and values obtained were 846, 310, 223, 212, 172 and 218 liters per kg of fresh fruit in the period 2010-2015. The UCC and the UCMQ reflects properly the irrigation design, while the EDT reflects irrigation design, management and maintenance. Water footprint is at last the strong tool to evaluate design and operation of the irrigation system and crop management.
文摘LCM (life cycle management) is a systematic approach, mindset and culture that considers economic, social, and environmental factors among other factors in the decision making process throughout various business or organizational decisions that affect both inputs and outputs of a product or service life cycle. It is a product, process, or activity management system aimed at minimizing environmental and socio-economic burdens associated with an organization's product or process during its entire life cycle and value chain. LCM's application is gaining wider acceptance both in the corporate and governmental organizations as an approach to reduce ecological footprints and to improve the sustainability of human activities. But where and how can it be used in agricultural engineering applications? This study highlights the potential areas of LCM application in agricultural and allied sectors and how it can be utilized. The study revealed that LCM tools such as design for environment and life cycle analysis can be used to evaluate the environmental impacts of-and to improve the products, equipment, and structures produced by biosystems engineers as well as the processes used to generate them.
文摘The study was carried out exclusively in Ghana to explore the approaches employed by consultants in risk assessment at the design phase of projects in Ghana. One hundred and fourteen (114) consultants were selected out of a population of one hundred and eighty six (186) from three main professional associations in Ghana made up of the Ghana Institute of Architects, Ghana Institution of Engineers and the Ghana Institution of Surveyors (Quantity Surveying Division) practicing in Ghana for the study. Both primary and secondary data were collected. A descriptive survey was also used to observe and describe the presence, frequency or absence of characteristics of a phenomenon as it naturally occurred, in order to gain additional information. A questionnaire was also designed to collect data from the architects, engineers and quantity surveyors. The data was analyzed using Statistical Package for the Social Scientists (SPSS) 17.0. Descriptive and inferential statistics, such as frequency tables, percentages and cross tabulations were used in the data analysis and summaries. Simple tests of associations were undertaken by using Chi square and Cramer’s V statistics to compare relationships between variables. Again, relative importance index was also used to analyze some of the data by computing to deduce their rankings. The relative importance index was used to analyze some of the data by computing to deduce their rankings. The research revealed that majority of consultants had an average knowledge of risk management. Based on the findings it was recommended that consultants undergo advanced training in risk assessment. It was therefore suggested that consultancy firms should develop a set of laid down procedures for consultants to use in risk assessment in order that the use of intuition employed by majority is lessened. The challenges observed in risk assessment and the remedial steps suggested curtailing the detrimental effects of risks would be of wide importance to many developing economies.