Citrus is the typical mycorrhizal fruit tree species establishing symbiosis with arbuscular mycorrhizal (AM) fungi. However, arbuscule development and senescence in colonized citrus roots, especially in response to dr...Citrus is the typical mycorrhizal fruit tree species establishing symbiosis with arbuscular mycorrhizal (AM) fungi. However, arbuscule development and senescence in colonized citrus roots, especially in response to drought stress, remain unclear, which is mainly due to the difficulty in clearing and staining lignified roots with the conventional method. Here, we improved the observation of colonized roots of citrus plants with the sectioning method, which enabled the clear observation of AM fungal structures. Furthermore, we investigated the effects of one week of drought stress on arbuscule development and senescence with the sectioning method. Microscopy observations indicated that drought stress significantly decreased mycorrhizal colonization (F%and M%) although it did not affect plant growth performance. Fluorescence probes (WGA 488 and/or Nile red) revealed that drought stress inhibited arbuscule development by increasing the percentage of arbuscules at the early stage and decreasing the percentages of arbuscules at the midterm and mature stages. Meanwhile, drought stress accelerated arbuscule senescence, which was characterized by the increased accumulation of neutral lipids. Overall, the sectioning method developed in this study enables the in-depth investigation of arbuscule status, and drought stress can inhibit arbuscule development but accelerate arbuscule senescence in the colonized roots of citrus plants. This study paves the way to elaborately dissecting the arbuscule dynamics in the roots of fruit tree species in response to diverse abiotic stresses.展开更多
Background: Rice is one of the staple crops in the African continent for its ability to give maximum yields which can help to achieve food security under the sustainable development goals (SDGs);to those effects, the ...Background: Rice is one of the staple crops in the African continent for its ability to give maximum yields which can help to achieve food security under the sustainable development goals (SDGs);to those effects, the incessant use of inorganic fertilizer has been employed which proved to have devastating effect in the environment and the ecosystem at large. Therefore, the thirst for an alternative method to ensure bumper production of rice cannot be overemphasized so as to prevent soil alteration and environmental damage. Objective: This study aimed at determining the efficacy of mycorrhizae-based manure on the vegetative growth of rice as compared to inorganic fertilizer and its sustainability. Methods: Soil samples were collected from seven (7) locations (M1 - M7). Mycorrhiza were isolated from the soils and mass produced, mixed with organic waste to form manure (biofertilizer) and were applied at concentrations of 50 g, 100 g and 150 g to the potted rice in tree (3) replicates. Growth parameters observed were plant height, girth diameter, leaf broadness and leaf number. Results: The result revealed mycorrhizal spore count ranging from 1.7 × 10<sup>7</sup> - to 4.1 × 10<sup>7</sup> across the locations. The mycorrhizae-based manure gives the highest plant height of 45.33 cm as compared with the least plant height of 18.5 cm from the inorganic fertilizer. Furthermore, the biofertilizer gives a positive influence on the other parameters observed in comparison with the inorganic fertilizer. Statistical analysis shows that, the means of all the parameters except for leaf numbers were significantly different at p ≤ 0.05 across the sampling locations. Conclusions: Mycorrhizae-based manure proves to be an effective replacement of inorganic fertilizer that can boost rice production at a cheaper cost.展开更多
Arbuscular mycorrhizae(AM)fungi form symbiotic associations with plant roots,providing nutritional benefits and promoting plant growth and defenses against various stresses.Metabolic changes in the roots during AM fun...Arbuscular mycorrhizae(AM)fungi form symbiotic associations with plant roots,providing nutritional benefits and promoting plant growth and defenses against various stresses.Metabolic changes in the roots during AM fungal colonization are key to understanding the development and maintenance of these symbioses.Here,we investigated metabolic changes in the roots of peanut(Arachis hypogaea L.)plants during the colonization and development of AM symbiosis,and compared them to uncolonized roots.The primary changes during the initial stage of AM colonization were in the contents and compositions of phenylpropanoid and flavonoid compounds.These compounds function in signaling pathways that regulate recognition,interactions,and pre-colonization between roots and AM fungi.Flavonoid compounds decreased by 25%when the symbiosis was fully established compared to the initial colonization stage.After AM symbiosis was established,general metabolism strongly shifted toward the formation of lipids,amino acids,carboxylic acids,and carbohydrates.Lipid compounds increased by 8.5%from the pre-symbiotic stage to well-established symbiosis.Lyso-phosphatidylcholines,which are signaling compounds,were only present in AM roots,and decreased in content after the symbiosis was established.In the initial stage of AM establishment,the content of salicylic acid increased two-fold,whereas jasmonic acid and abscisic acid decreased compared to uncolonized roots.The jasmonic acid content decreased in roots after the symbiosis was well established.AM symbiosis was associated with high levels of calcium,magnesium,and D-(+)-mannose,which stimulated seedling growth.Overall,specific metabolites that favor the establishment of AM symbiosis were common in the roots,primarily during early colonization,whereas general metabolism was strongly altered when AM symbiosis was well-established.In conclusion,specialized metabolites function as signaling compounds to establish AM symbiosis.These compounds are no longer produced after the symbiosis between the roots and AM becomes fully established.展开更多
Tomato(Solanum lycopersicum), an economically important vegetable crop cultivated worldwide, often suffers massive financial losses due to Phytophthora infestans(P. infestans) spread and breakouts. Arbuscular mycorrhi...Tomato(Solanum lycopersicum), an economically important vegetable crop cultivated worldwide, often suffers massive financial losses due to Phytophthora infestans(P. infestans) spread and breakouts. Arbuscular mycorrhiza(AM) fungi mediated biocontrol has demonstrated great potential in plant resistance. However, little information is available on the regulation of mycorrhizal tomato resistance against P. infestans.Therefore, microRNAs(miRNAs) sequencing technology was used to analyse miRNA and their targets in the mycorrhizal tomato after P.infestans infection. Our study showed a lower severity of necrotic lesions in mycorrhizal tomato than in nonmycorrhizal controls. We investigated 35 miRNAs that showed the opposite expression tendency in mycorrhizal and nonmycorrhizal tomato after P. infestans infection when compared with uninfected P. infestans. Among them, miR319c was upregulated in mycorrhizal tomato leaves after pathogen infection. Overexpression of miR319c or silencing of its target gene(TCP1) increased tomato resistance to P. infestans, implying that miR319c acts as a positive regulator in tomato after pathogen infection. Additionally, we examined the induced expression patterns of miR319c and TCP1 in tomato plants exposed to salicylic acid(SA) treatment, and SA content and the expression levels of SA-related genes were also measured in overexpressing transgenic plants. The result revealed that miR319c can not only participates in tomato resistance to P. infestans by regulating SA content, but also indirectly regulates the expression levels of key genes in the SA pathway by regulating TCP1. In this study, we propose a novel mechanism in which the miR319c in mycorrhizal tomato increases resistance to P. infestans.展开更多
基金supported by grants from the Natural Science Foundation of China (Grant No.42077040)the open competition program of top ten critical priorities of Agricultural Science and Technology Innovation for the 14th Five-Year Plan of Guangdong Province (Grant Nos.2022SDZG09,2023SDZG09)+1 种基金the Natural Science Foundation of Guangdong (Grant No.2021B1515010868)the GDAS Project of Science and Technology Development(2021GDASYL-20210103023)。
文摘Citrus is the typical mycorrhizal fruit tree species establishing symbiosis with arbuscular mycorrhizal (AM) fungi. However, arbuscule development and senescence in colonized citrus roots, especially in response to drought stress, remain unclear, which is mainly due to the difficulty in clearing and staining lignified roots with the conventional method. Here, we improved the observation of colonized roots of citrus plants with the sectioning method, which enabled the clear observation of AM fungal structures. Furthermore, we investigated the effects of one week of drought stress on arbuscule development and senescence with the sectioning method. Microscopy observations indicated that drought stress significantly decreased mycorrhizal colonization (F%and M%) although it did not affect plant growth performance. Fluorescence probes (WGA 488 and/or Nile red) revealed that drought stress inhibited arbuscule development by increasing the percentage of arbuscules at the early stage and decreasing the percentages of arbuscules at the midterm and mature stages. Meanwhile, drought stress accelerated arbuscule senescence, which was characterized by the increased accumulation of neutral lipids. Overall, the sectioning method developed in this study enables the in-depth investigation of arbuscule status, and drought stress can inhibit arbuscule development but accelerate arbuscule senescence in the colonized roots of citrus plants. This study paves the way to elaborately dissecting the arbuscule dynamics in the roots of fruit tree species in response to diverse abiotic stresses.
文摘Background: Rice is one of the staple crops in the African continent for its ability to give maximum yields which can help to achieve food security under the sustainable development goals (SDGs);to those effects, the incessant use of inorganic fertilizer has been employed which proved to have devastating effect in the environment and the ecosystem at large. Therefore, the thirst for an alternative method to ensure bumper production of rice cannot be overemphasized so as to prevent soil alteration and environmental damage. Objective: This study aimed at determining the efficacy of mycorrhizae-based manure on the vegetative growth of rice as compared to inorganic fertilizer and its sustainability. Methods: Soil samples were collected from seven (7) locations (M1 - M7). Mycorrhiza were isolated from the soils and mass produced, mixed with organic waste to form manure (biofertilizer) and were applied at concentrations of 50 g, 100 g and 150 g to the potted rice in tree (3) replicates. Growth parameters observed were plant height, girth diameter, leaf broadness and leaf number. Results: The result revealed mycorrhizal spore count ranging from 1.7 × 10<sup>7</sup> - to 4.1 × 10<sup>7</sup> across the locations. The mycorrhizae-based manure gives the highest plant height of 45.33 cm as compared with the least plant height of 18.5 cm from the inorganic fertilizer. Furthermore, the biofertilizer gives a positive influence on the other parameters observed in comparison with the inorganic fertilizer. Statistical analysis shows that, the means of all the parameters except for leaf numbers were significantly different at p ≤ 0.05 across the sampling locations. Conclusions: Mycorrhizae-based manure proves to be an effective replacement of inorganic fertilizer that can boost rice production at a cheaper cost.
基金supported by the National Key R&D Program of China(2022YFD1000105)the Key R&D Program of Shandong Province,China(2021CXGC010804)+5 种基金the Taishan Scholars Project,China(202211275)the Youth Found of Shandong Natural Science Foundation,China(ZR2021QC163)the Natural Science Foundation of Shandong Province,China(ZR2020MC094)the Strategic Academic Leadership Program“Priority 2030”of the Kazan Federal University,Russiathe RUDN University Strategic Academic Leadership Program,Chinathe 2022 High-level Talent Innovation and Entrepreneurship(Platform)Project of Linyi,China。
文摘Arbuscular mycorrhizae(AM)fungi form symbiotic associations with plant roots,providing nutritional benefits and promoting plant growth and defenses against various stresses.Metabolic changes in the roots during AM fungal colonization are key to understanding the development and maintenance of these symbioses.Here,we investigated metabolic changes in the roots of peanut(Arachis hypogaea L.)plants during the colonization and development of AM symbiosis,and compared them to uncolonized roots.The primary changes during the initial stage of AM colonization were in the contents and compositions of phenylpropanoid and flavonoid compounds.These compounds function in signaling pathways that regulate recognition,interactions,and pre-colonization between roots and AM fungi.Flavonoid compounds decreased by 25%when the symbiosis was fully established compared to the initial colonization stage.After AM symbiosis was established,general metabolism strongly shifted toward the formation of lipids,amino acids,carboxylic acids,and carbohydrates.Lipid compounds increased by 8.5%from the pre-symbiotic stage to well-established symbiosis.Lyso-phosphatidylcholines,which are signaling compounds,were only present in AM roots,and decreased in content after the symbiosis was established.In the initial stage of AM establishment,the content of salicylic acid increased two-fold,whereas jasmonic acid and abscisic acid decreased compared to uncolonized roots.The jasmonic acid content decreased in roots after the symbiosis was well established.AM symbiosis was associated with high levels of calcium,magnesium,and D-(+)-mannose,which stimulated seedling growth.Overall,specific metabolites that favor the establishment of AM symbiosis were common in the roots,primarily during early colonization,whereas general metabolism was strongly altered when AM symbiosis was well-established.In conclusion,specialized metabolites function as signaling compounds to establish AM symbiosis.These compounds are no longer produced after the symbiosis between the roots and AM becomes fully established.
基金supported by the National Natural Science Foundation of China (Grant Nos.32230091,32072592)。
文摘Tomato(Solanum lycopersicum), an economically important vegetable crop cultivated worldwide, often suffers massive financial losses due to Phytophthora infestans(P. infestans) spread and breakouts. Arbuscular mycorrhiza(AM) fungi mediated biocontrol has demonstrated great potential in plant resistance. However, little information is available on the regulation of mycorrhizal tomato resistance against P. infestans.Therefore, microRNAs(miRNAs) sequencing technology was used to analyse miRNA and their targets in the mycorrhizal tomato after P.infestans infection. Our study showed a lower severity of necrotic lesions in mycorrhizal tomato than in nonmycorrhizal controls. We investigated 35 miRNAs that showed the opposite expression tendency in mycorrhizal and nonmycorrhizal tomato after P. infestans infection when compared with uninfected P. infestans. Among them, miR319c was upregulated in mycorrhizal tomato leaves after pathogen infection. Overexpression of miR319c or silencing of its target gene(TCP1) increased tomato resistance to P. infestans, implying that miR319c acts as a positive regulator in tomato after pathogen infection. Additionally, we examined the induced expression patterns of miR319c and TCP1 in tomato plants exposed to salicylic acid(SA) treatment, and SA content and the expression levels of SA-related genes were also measured in overexpressing transgenic plants. The result revealed that miR319c can not only participates in tomato resistance to P. infestans by regulating SA content, but also indirectly regulates the expression levels of key genes in the SA pathway by regulating TCP1. In this study, we propose a novel mechanism in which the miR319c in mycorrhizal tomato increases resistance to P. infestans.
