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Effect of Biofertilizers on the Agromorphological Parameters of Three Okra Cultivars in Southern Côte d’Ivoire
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作者 Guinagui N’doua Bertrand Nomel Meless Patrice +6 位作者 Sanogo Souleymane Kouassi N’dri Pacôme Kouadio Edouard Yves Gilchrist Dao Jonas Patrick Koné Dapah Sara Fatim Koné Daouda Fatogoma Sorho 《Agricultural Sciences》 2024年第4期408-422,共15页
Okra (Abelmoschus esculentus L.) is an herbaceous plant of the Malvaceae family. In Côte d’Ivoire, okra production is estimated to be over 193,000 tons. This low production is largely due to poor soils and hardl... Okra (Abelmoschus esculentus L.) is an herbaceous plant of the Malvaceae family. In Côte d’Ivoire, okra production is estimated to be over 193,000 tons. This low production is largely due to poor soils and hardly covers the needs of the population. To remedy this, growers systematically use mineral fertilizers. However, these fertilizers pollute the environment. To find an alternative to chemical fertilization and increase production, the effect of biofertilizers (Spaawet, Retone, Super Gro) compared with NPK mineral fertilizer was evaluated on Divo, Teriman, and Djonan F1 cultivars. The trial was set up in a factorial block design with three replications. Plant height, number of functional leaves, and crown diameter were assessed at 60 days after sowing (DAS). The time to 50% flowering, production time, and fruit yield were calculated. The results showed that the biofertilizer Retone induced the highest heights and number of functional leaves, with averages of 61.89 cm and 29.88 leaves, respectively. The diameter at the crown (17.77 mm) was highest with the NPK mineral fertilizer, and the shortest 50% flowering time, with an average of 47.61 days, was also obtained with the biofertilizer Retone. The NPK mineral fertilizer produced the longest production time, with an average of 35.25 days. The highest yields were obtained using Retone (11.07 t/ha) and NPK (9.52 t/ha) fertilizers. The “Divo<sub>*</sub>Retone” interaction produced the highest yield with an average of 12.19 t/ha. The biofertilizer Retone could therefore be used as an alternative fertilizer to chemical fertilization in okra crops, given its effect on the parameters assessed. 展开更多
关键词 BIOFERTILIZER Retone Mineral Fertilizer OKRA Yield Côte d’Ivoire
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Cotton Leafhoppers, Amrasca biguttula (Ishida, 1913) (Hemiptera: Cicadellidae), Identified as a New Species on Okra and Guinea Sorrel in Niger
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作者 Zinsou François-Xavier Akonde Ousmane Zakari Moussa +2 位作者 Sanoussi Atta Idriss Hamidou Leyo Iro Dan Guimbo 《Advances in Entomology》 2024年第3期183-194,共12页
Leafhoppers (jassids) are well-known pests of vegetable crops in Niger. They are often part of a parasitic complex that causes varying degrees of damage. Over the last two crop years, the Niamey region has seen a heav... Leafhoppers (jassids) are well-known pests of vegetable crops in Niger. They are often part of a parasitic complex that causes varying degrees of damage. Over the last two crop years, the Niamey region has seen a heavy outbreak of leaf hoppers on okra and guinea sorrel. These insects alone have caused spectacular damage, resulting in losses ranging from 50% to 100% of unharvested plants. Following this observation, infested fields were surveyed, specimens sampled, and the responsible species identified. Two sites were surveyed in the city of Niamey. At each site, two plots of okra and two of guinea sorrel were visited. Fifty (50) plants were randomly sampled using the double “W” method per plot. The sampled plants were used for active and passive leaf hopper capture, damage description and loss assessment. Captured leaf hoppers were identified based on their morphology observed with a binocular magnifying glass and compared with the data in the identification keys. The symptoms observed in the plots were yellowing, leaf curling and drying, stunting, abortion of flowers and immature fruit and very low production. Identification results revealed the single species Amrasca biguttula (Ishida, 1913), which can be considered a new invasive species in Niger. Further confirmation of this identification by molecular tests, the distribution of the pest in Niger and the development of appropriate control methods would yield good prospects. 展开更多
关键词 Amrasca biguttula Guinea Sorrel NIGER OKRA Survey
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Coupling Aquaculture—Crop Productions and Using of Water Drained from Ponds Rearing Clarias gariepinus as Fertilizer for Okra Production (Abelmoschus esculentus var. Clemson spineless, L. Moench)
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作者 Louis Dossou Magblénou Justin Kantoussan +2 位作者 César Bassène Dieynaba Yacine Mar Gueye Hamath Sy 《Open Journal of Applied Sciences》 2024年第9期2628-2647,共20页
The present study concerns the revalorization of drained water from aquaculture ponds rearing Clarias gariepinus on okra crops. The rearing was carried out at the farm of Gaston Berger University in 100 m2 ponds. In e... The present study concerns the revalorization of drained water from aquaculture ponds rearing Clarias gariepinus on okra crops. The rearing was carried out at the farm of Gaston Berger University in 100 m2 ponds. In each pond, the individuals of C. garipinus with an average weight of 6 ± 0.3 g were stocked at a density of 11 per m2. The water temperature and pH were measured during the experiment. The control fishing is carried out every month to monitor variations in the weight and size of reared individuals. The plant production is carried out in elementary plots measuring 3 m × 1.5 m. Each plot was fertilized with either: drained water from C. gariepinus rearing (DWC), poultry droppings (PD), cow dung (CD) and mineral fertilizer (NPK). Treatments are carried out in tripliqua with either river water (RW), RW + the recommended dose of NPK (RD-NPK), RW + RD-PD, RW + RD-CD, DWC, DWC + 25% RD-NPK, DWC + 50% RD-NPK, DWC + 75% RD-NPK, DWC + 25% RD-PD, DWC + 50% RD-PD, DWC + 75% RD-PD, DWC + 25% RD-CD, DWC + 50% RD-CD, DWC + 75% RD-CD. Growth parameters and yield of okra were determined. The average temperature in the rearing environment was 27.6 ± 1.5˚C and pH 7.9 ± 1.1. After six (06) months of rearing, C. gariepinus individuals reached an average weight of 850.12 ± 1.3 g and an average height of 52.44 ± 1.1 cm. The daily weight gain and specific growth rates over this period were 3.9 g per day and 2.8% per day, respectively. The treatment T1 (RW + DR-NPK) gave the highest mean collar diameter and mean plant height with 2.3 ± 0.9 cm and 61.6 ± 32 cm, respectively. In T4 (DWC), the mean height of plants was 38.8 ± 23.5 cm and mean collar diameter 1.4 ± 0.8 cm. The growth performance in T4 was comparable to that of RD-CD (T3), but different from RD-NPK (T1) and RD-PD (T2). The highest average number, average weight, average length and average diameter of fruits were noted in treatments T13 (RW + RD-75%CD) and T7 (DWC + 75% RD-NPK). The best yields were noted in T1 (RW + RD-NPK) = 10.8 ± 5.4 t·ha−1, T5 (DWC + 25% RD-NPK) = 9.2 ± 4.6 t·ha−1 and T4 (DWC) = 8.6 ± 4.3 t·ha−1 which are comparable and higher than those obtained in T2 = 5.7 ± 2.8 t·ha−1 and T3 = 7.5 ± 3.8 t·ha−1. 展开更多
关键词 Integrated Aquaculture Drained Water FERTILIZATION C. gariepinus OKRA
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The Extraction Process Optimization of Phenolic Compounds from Okra Flower and Its Antioxidant Activities
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作者 邱松山 王彦安 +1 位作者 吕红枚 姜翠翠 《Agricultural Science & Technology》 CAS 2015年第9期2025-2028,共4页
[Objective] The aim of the study was to investigate extraction optimization and antioxidant activity of polyphenol in okra flower in order to enhance extraction efficiency and developing value of okra flower. [Method]... [Objective] The aim of the study was to investigate extraction optimization and antioxidant activity of polyphenol in okra flower in order to enhance extraction efficiency and developing value of okra flower. [Method] Optimization of supersonic assisted extraction of phenolic compound in okra flower was investigated using uniform design methodology, and its antioxidant activity was analyzed including reducing power and the capacity of scavenging superoxide anion radicals(O-2·). [Result]The optimal process parameters of supersonic assisted extraction were as follows:ratio of sample to solvent of 1:35, ethanol concentration of 55%, supersonic time of22 min, and in the extraction condition the experimental yield of phenolic compound was 4.28%. Moreover, phenolic compound in okra flower exhibited stronger antioxidant activities, reducing power of 0.2 mg/ml extraction fluid reached 0.672 and the rate of scavenging O-2· was 13.13%. [Conclusion] The optimization of extraction technology of phenolic compound in okra flower is simple and reliable, the result contributes to the development of phenolic compound in okra flower. 展开更多
关键词 Okra flower Phenolic cmpound Uniform design OPTIMIZATION
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Therapeutic effect of okra extract on gestational diabetes mellitus rats induced by streptozotocin 被引量:10
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作者 Zhao-Hua Tian Feng-Tai Miao +3 位作者 Xia Zhang Qiao-Hong Wang Na Lei Li-Chen Guo 《Asian Pacific Journal of Tropical Medicine》 SCIE CAS 2015年第12期1010-1013,共4页
Objective:To explore the effect of okra extract on gestational diabetes mellitus(GDM) rats and its probable molecular mechanism.Methods:A total of 30 female SD rats were caged with male rats for pregnancy,27 pregnant ... Objective:To explore the effect of okra extract on gestational diabetes mellitus(GDM) rats and its probable molecular mechanism.Methods:A total of 30 female SD rats were caged with male rats for pregnancy,27 pregnant rats were obtained and weighed.The pregnant rats were equally randomized into the control group,GDM group and intervention group.Once the pregnancy was verified,GDM group and intervention group were given 45 mg/kg streptozotocin by peritoneal injection for inducing GDM,control group was given equal volume of citrate buffer.Once the model was established successfully,intervention group was administered orally the solution containing 200 mg/kg/d okra extract,the other groups were given the diet and water only.On the 19 th day of pregnancy,the blood samples and fetal rats of all groups were collected,fetal rats weight and placental weight was recorded and the serum glucose,lipids,serum insulin and C-peptide of pregnant rats before the delivery were determined.Results:The pregnant rats weight before the delivery,fetal rats weight and placental weight of GDM group were lower than control group and intervention group(P<0.05).After the treatment of okra extract,serum glucose and lipids levels of intervention group were both improved significantly(P<0.05),especially,the FBG,HDL,FINS,serum m insulin and hepatic glycogen levels were equivalent to control group(P>0.05).Antioxidant enzymes levels of GDM group in liver and pancreas tissues were lower than the other groups,and after treatment of okra extract,antioxidant enzymes levels in liver and pancreas tissues were equivalent to control group(P>0.05).Conclusions:Okra extract,rich in antioxidant substances,could avoid the excessive consuming of antioxidant enzymes,then,suppresses the oxidative stress and insulin resistance,thereby improving blood glucose level of GDM rats. 展开更多
关键词 OKRA EXTRACT GESTATIONAL DIABETES MELLITUS Pregnan
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Lid scrubbing with a gel combining natural extracts for dry eye treatment 被引量:2
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作者 Blanca Diaz-Vega Carlos Rodriguez-Fabuel +1 位作者 Sofia Vitores-Mate Carlos Carpena-Torres 《International Journal of Ophthalmology(English edition)》 SCIE CAS 2023年第7期1053-1059,共7页
AIM:To evaluate the effect of lid scrubbing using a gel combining different natural extracts on ocular signs and symptoms of dry eye patients.METHODS:A retrospective study was performed on 19 dry eye patients(51.1... AIM:To evaluate the effect of lid scrubbing using a gel combining different natural extracts on ocular signs and symptoms of dry eye patients.METHODS:A retrospective study was performed on 19 dry eye patients(51.1±16.0y).Non-invasive tear break-up time,tear meniscus height,meibomian gland loss,lipid layer thickness,conjunctival redness,corneal staining,ocular surface disease index(OSDI),and ocular pain intensity were measured before(baseline),1wk,and 2mo after lid scrubbing with a gel containing different natural extracts(okra extract,aloe vera leaf juice,hydrolysed soy protein,caffeine,citrus unshiu peel extract,and raspberry seed oil).RESULTS:Compared with the baseline,there was a statistically significant improvement in both first(P=0.048)and average(P=0.026)non-invasive tear break-up time 2mo after treatment,as well as in corneal staining(P=0.043,0.012),OSDI(P<0.001),and ocular pain intensity(P<0.001)after 1wk and 2mo.In addition,there was no correlation between ocular signs and symptoms.CONCLUSION:The lid scrubbing with a gel combining different natural extracts show beneficial effects on tear film stability,corneal damage,and ocular symptoms,which is the reason why this therapeutic procedure is proposed as an alternative for dry eye management.However,it is not possible to attribute this beneficial effect solely to the presence of the natural extracts in the gel,primarily due to the absence of a negative control group. 展开更多
关键词 lid hygiene natural extracts OKRA aloe vera SOY dry eye
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Effect of Diazotrophs and Chemical Fertilizers on Production and Economics of Okra (<i>Abelmoschus esculentus</i>, L.) Cultivars 被引量:3
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作者 Barnali Mal Premananda Mahapatra Santanu Mohanty 《American Journal of Plant Sciences》 2014年第1期168-174,共7页
The effect of diazotrophs and chemical fertilizers on yield attributing characters and economics of okra cultivation was evaluated. Application of highest dose of NPK @100% in combination with vermicompost (5 t ha-1) ... The effect of diazotrophs and chemical fertilizers on yield attributing characters and economics of okra cultivation was evaluated. Application of highest dose of NPK @100% in combination with vermicompost (5 t ha-1) and biofertilizers with FYM increased the fruit yield of okra (cultivar Mahyco-10) considerably with yield varying between 80.00 q ha-1 to 227.13 q ha-1 and 80.49 q ha-1 to 229.62 q ha-1 during 2010 and 2011 respectively. In okra cv. Utkal Gaurav the fruit yield varied from 47.68 q ha-1 to 129.84 q ha-1 in 2010 and 47.27 q ha-1 to 131.35 q ha-1 in 2011. As regards the net return, highest net profit of Rs 87,630 and Rs. 89,370 ha-1 from the okra was realized over an investment of Rs. 71,360 ha-1 during both the years with a benefit cost ratio of 2.23 and 2.25 when 100% NPK integrated with vermicompost @5t ha-1 and biofertilizers with FYM applied in okra cv.Mahyco-10. The highest net return of Rs. 14,350 in 2010 and Rs. 15,260 in 2011 with an investment of Rs. 63,550 each year was found in cultivar Utkal Gaurav under highest level of nutrient application. 展开更多
关键词 Bio-Fertilizers VERMICOMPOST DIAZOTROPHS OKRA
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Determination of Multiple Pesticide Residues in Okra by QuEChERS Combined with PTV-GC-MS/MS and UPLC-MS/MS 被引量:2
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作者 Jingwen FU Yuchan LIN +1 位作者 Zijing HUANG Mengjun CHEN 《Medicinal Plant》 CAS 2018年第3期71-80,共10页
[Objectives] To establish Qu ECh ERS based extraction method for determining multiple pesticide residues in okra combined with programmed temperature vaporizer-gas chromatography-triple quadrupole mass spectrometry( P... [Objectives] To establish Qu ECh ERS based extraction method for determining multiple pesticide residues in okra combined with programmed temperature vaporizer-gas chromatography-triple quadrupole mass spectrometry( PTV-GC-MS/MS) and ultra high performance liquid chromatography-mass spectrometry( UPLC-MS/MS). [Methods] In this experiment,124 pesticide residues in okra were determined by an optimized Qu ECh ERS method combined with PTV-GC-MS/MS and UPLC-MS/MS. The pesticides in okra were extracted and purified by the optimized Qu ECh ERS pretreatment method and determined by PTV-GC-MS/MS and UPLC-MS/MS. [Results] In this experiment,124 kinds of pesticides had a good linearity with a limit of detection( LOD) of 0. 000 5-0. 008 0 mg/kg; the average recovery rate at three levels was 65. 5%-128. 1% with relative standard deviation of 2. 2%-9. 7%. [Conclusions] This method is simple,rapid,accurate and sensitive,and can provide reliable and valid data support for the determination of multiple pesticide residues in okra by GC-MS/MS and UPLC-MS/MS. 展开更多
关键词 QUECHERS PTV-GC-MS/MS UPLC-MS/MS OKRA Multiple pesticide residues
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Effect of Farm Product Intrinsic Properties on Convective Drying: Case of Okra 被引量:2
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作者 Ouoba Kondia Honoré Zougmore Francois Desmorieux Hélène 《American Journal of Plant Sciences》 2019年第1期101-110,共10页
In this study, the material is okra, a cucurbitaceous largely consumed in West Africa and South Asia. The influence of the external air parameters on food drying with different size, maturity, shape of the material is... In this study, the material is okra, a cucurbitaceous largely consumed in West Africa and South Asia. The influence of the external air parameters on food drying with different size, maturity, shape of the material is considered by convective drying. So, the okra was cut in several parts according to its three characteristic zones, the basis, the middle of the okra and the extremity because the three parts of the vegetable have not the same resistances in transfers by convective drying. The maturity of the okra also has an influence. The okra dries faster in its younger or older age. Okra dries slowly when its maturity is convenient to be consumed. The drying duration of okra with the age of 1, 2, 3, 4 and 5 days is respectively 580, 780, 990, 1200 and 850 min. When we consider the three (matters) constituent of the okra: the skin, the seeds and the central material, the central matter dries faster. The diffusion coefficient was identified in all cases in order to compare the influence of those intrinsic properties of that food. 展开更多
关键词 CONVECTIVE Drying OKRA INTRINSIC PROPERTIES Food MATURITY Size Diffusion Coefficient
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Efferent limb of gastrojejunostomy obstruction by a whole okra phytobezoar:Case report and brief review 被引量:1
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作者 Thant Zin Myat Maw +2 位作者 Dinker Ramananda Pai Rosaini Binti Paijan Myo Kyi 《World Journal of Gastrointestinal Endoscopy》 CAS 2012年第5期197-200,共4页
A phytobezoar is one of the intraluminal causes of gastric outlet obstruction,especially in patients with previous gastric surgery and/or gastric motility disorders.Before the proton pump inhibitor era,vagotomy,pyloro... A phytobezoar is one of the intraluminal causes of gastric outlet obstruction,especially in patients with previous gastric surgery and/or gastric motility disorders.Before the proton pump inhibitor era,vagotomy,pyloroplasty,gastrectomy and gastrojejunostomy were commonly performed procedures in peptic ulcer patients.One of the sequelae of gastrojejunostomy is phytobezoar formation.However,a bezoar causing gastric outlet obstruction is rare even with giant gastric bezoars.We report a rare case of gastric outlet obstruction due to a phytobezoar obstructing the efferent limb of the gastrojejunostomy site.This phytobezoar which consisted of a whole piece of okra(lady finger vegetable) was successfully removed by endoscopic snare.To the best of our knowledge,this is the first case of okra bezoar-related gastrojejunostomy efferent limb obstruction reported in the literature. 展开更多
关键词 Efferent LIMB OBSTRUCTION GASTROJEJUNOSTOMY OKRA PHYTOBEZOAR
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Efficacy of Plant Based Insecticides in Control of Leaf Defoliators(Podagrica uniformis Jacoby and Nisotra sjostedti Jacoby(Coleoptera: Chrysomelidae) of Okra(Abelmoschus esculentus L. Moench) 被引量:1
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作者 Odewole A F Adebayo T A Dada A O 《Journal of Northeast Agricultural University(English Edition)》 CAS 2016年第4期1-7,共7页
The insecticidal efficacy of aqueous extracts of R. communis L. and Z. officinales L. was tested in a field study for the control of two important leaf defoliators (Podagrica uniformis and Nisotra sjostedti of okra)... The insecticidal efficacy of aqueous extracts of R. communis L. and Z. officinales L. was tested in a field study for the control of two important leaf defoliators (Podagrica uniformis and Nisotra sjostedti of okra). The extracts were applied at 10% (w/v) and sprayed every week for five consecutive weeks. R. communis significantly reduced (P〈0.05) abundance of the pests on the 2nd day after spraying and increased the yield of okra. Numbers of fruits and weight yields were significantly higher in plots treated with R. communis compared to plots treated with Z. officinales and the untreated control. R. communis had the same weight yield with Karate (synthetic insecticides). The results indicated that R. communis could be used to control Podagrica uniformis and Nisotra sjostedti of okra. 展开更多
关键词 EXTRACTS OKRA Podagrica uniform Nisotra sjostedti R. communis Z. officinales
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Vermicompost as an Alternative to Inorganic Fertilizer to Improve Okra Productivity in Côte d’Ivoire 被引量:2
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作者 Sifolo S. Coulibaly Mamadou Touré +5 位作者 Amoin E. Kouamé Ini C. Kambou Sientchon Y. Soro Kadokan I. Yéo Sita Koné Bi I. A. Zoro 《Open Journal of Soil Science》 2021年第1期1-12,共12页
Okra is one of the most popular vegetables in C<span style="white-space:nowrap;"><span style="white-space:nowrap;">&#244;</span></span>te d’Ivoire which is produced by ... Okra is one of the most popular vegetables in C<span style="white-space:nowrap;"><span style="white-space:nowrap;">&#244;</span></span>te d’Ivoire which is produced by heavy use of inorganic fertilizers. Vermicompost can be an alternative to inorganic fertilizers. This field study investigated the effect of vermicompost on growth and productivity of okra as compared to inorganic fertilizers. The respective treatments were arranged in a complete randomized block design, each at three replications, during three-season cycles on a ferralitic soil. Results showed that the highest rate of germination was obtained with the vermicompost. The tallest plants of <em>Abelmoschus esculentus</em> (1.88 m) and <em>Abelmoschus caillei</em> (1.78 m) were observed with inorganic fertilizer. The number of leaves per plant registered when using vermicompost was 34.5 and 30.74 with <em>Abelmoschus esculentus </em>and <em>Abelmoschus cailli</em>, respectively. With inorganic fertilizer, the number of leaves per plant was 34.21 (<em>Abelmoschus esculentus</em>) and 32.32 (<em>Abelmoschus cailli</em>). Plants took about 60 days to flower in the control plots and about 46 days in the plots fertilized with the vermicompost and the inorganic fertilizer. The highest pod yields of <em>Abelmoschus esculentus</em> and<em> Abelmoschus cailli</em> were 8.7 t<span style="white-space:nowrap;"><span style="white-space:nowrap;">&sdot;</span></span>ha<sup><span style="white-space:nowrap;"><span style="color:#222222;font-family:"font-size:14px;white-space:normal;background-color:#FFFFFF;">&minus;</span></span>1</sup> and 10.58 t<span style="white-space:nowrap;"><span style="white-space:nowrap;">&sdot;</span></span>ha<sup><span style="white-space:nowrap;"><span style="white-space:nowrap;">&minus;</span></span>1</sup> with vermicompost and 8.85 t<span style="white-space:nowrap;"><span style="white-space:nowrap;">&sdot;</span></span>ha<sup><span style="white-space:nowrap;"><span style="white-space:nowrap;">&minus;</span></span>1</sup> and 10.7 t<span style="white-space:nowrap;"><span style="white-space:nowrap;">&sdot;</span></span>ha<sup><span style="white-space:nowrap;"><span style="white-space:nowrap;">&minus;</span></span>1</sup> with inorganic fertilizer, respectively. Vermicompost could be recommended as an alternative to inorganic fertilizer to produce okra on ferralitic soil in C<span style="white-space:nowrap;">&#244;</span>te d’Ivoire. 展开更多
关键词 OKRA VERMICOMPOST Inorganic Fertilizer YIELD
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Epidemiology of Okra Yellow Vein Mosaic Virus (OYVMV) and Its Management through Tracer, Mycotal and Imidacloprid 被引量:1
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作者 Muhammad Irfan Ali Muhammad Aslam Khan +3 位作者 Abdul Rashid Muhammad Ehetisham-ul-haq Muhammad Talha Javed Muhammad Sajid 《American Journal of Plant Sciences》 2012年第12期1741-1745,共5页
Field trials were conducted to evaluate the epidemiological factors of okra yellow vein mosaic virus (OYVMV). Four varieties of okra were subjected to screening and evaluation of the chemicals. The variety Saloni F1 w... Field trials were conducted to evaluate the epidemiological factors of okra yellow vein mosaic virus (OYVMV). Four varieties of okra were subjected to screening and evaluation of the chemicals. The variety Saloni F1 was highly resistant while Subz Pari was moderately resistant. Diksha was the tolerant variety while Lush Green was moderately susceptible. The chemical Imidacloprid was most effective to control whitefly population and okra yellow vein mosaic virus (OYVMV). Correlation of environmental factors (maximum and minimum temperature, relative humidity and rainfall) with percent plant infection of okra yellow vein mosaic virus (OYVMV) was also determined. There was a significant correlation between environment and disease severity. 展开更多
关键词 EPIDEMIOLOGY IMIDACLOPRID OKRA (Abelmoschus esculentus L. Moench) OKRA YELLOW VEIN Mosaic Virus (OYVMV) and WHITEFLY
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Effect of Okra Pectin on the Sensory, Physicochemical and Microbial Quality of Yoghurt 被引量:1
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作者 Manuela Tobil Courage Y. Deh +2 位作者 Jacob K. Agbenorhevi Gilbert O. Sampson Fidelis M. Kpodo 《Food and Nutrition Sciences》 2020年第6期442-456,共15页
The objective of this work was to investigate the effect of okra pectin from two genotypes (</span><span style="font-family:Verdana;"><i></span><i><span style="font-fami... The objective of this work was to investigate the effect of okra pectin from two genotypes (</span><span style="font-family:Verdana;"><i></span><i><span style="font-family:Verdana;">asha</span></i><i><span style="font-family:Verdana;"></i></span></i><span style="font-family:Verdana;"> and </span><span style="font-family:Verdana;"><i></span><i><span style="font-family:Verdana;">agbagoma</span></i><i><span style="font-family:Verdana;"></i></span></i><span style="font-family:Verdana;">) on the physicochemical, sensory and microbial quality of yoghurt. Okra pectin concentration</span><span style="font-family:Verdana;">s</span><span style="font-family:Verdana;"> (w/w pectin to milk powder ratios) of 0.2%, 0.4% and 0.6% were used in the yoghurt preparation and its water holding capacity, titratable acidity and pH were analyzed against a control (0.0% pectin) weekly for a month. Consumer acceptability tests for the yoghurt samples were carried out using 50 untrained panellists on a 7-point hedonic scale. Total aerobic microorganisms present in the most preferred samples were enumerated over a four-week period. Results indicated that samples containing 0.2% </span><span style="font-family:Verdana;"><i></span><i><span style="font-family:Verdana;">asha</span></i><i><span style="font-family:Verdana;"></i></span></i><span style="font-family:Verdana;"> pectin were most preferred by panelists. Water holding capacity varied significantly with those containing </span><span style="font-family:Verdana;"><i></span><i><span style="font-family:Verdana;">asha</span></i><i><span style="font-family:Verdana;"></i></span></i><span style="font-family:Verdana;"> pectin higher than </span><span style="font-family:Verdana;"><i></span><i><span style="font-family:Verdana;">agbagoma</span></i><i><span style="font-family:Verdana;"></i></span></i><span style="font-family:Verdana;"> counterparts and the control. There was a decline in pH with increasing pectin concentration and over the storage period. Samples containing </span><span style="font-family:Verdana;"><i></span><i><span style="font-family:Verdana;">agbagoma</span></i><i><span style="font-family:Verdana;"></i></span></i><span style="font-family:Verdana;"> pectin had lower pH (3.60</span><span style="font-family:""> </span><span style="font-family:Verdana;">-</span><span style="font-family:""> </span><span style="font-family:Verdana;">4.32) compared to samples containing </span><span style="font-family:Verdana;"><i></span><i><span style="font-family:Verdana;">asha</span></i><i><span style="font-family:Verdana;"></i></span></i><span style="font-family:Verdana;"> pectin (4.22</span><span style="font-family:""> </span><span style="font-family:Verdana;">-</span><span style="font-family:""> </span><span style="font-family:Verdana;">4.45). Titratable acidity increased during the storage period and with increasing pectin concentration. After four weeks of storage at 4</span><span style="font-family:Verdana;">&deg;</span><span style="font-family:Verdana;">C sample containing 0.2% </span><span style="font-family:Verdana;"><i></span><i><span style="font-family:Verdana;">agbagoma</span></i><i><span style="font-family:Verdana;"></i></span></i><span style="font-family:Verdana;"> pectin had the least microbial count (7.6</span><span style="font-family:""> </span><span style="font-family:Verdana;">×</span><span style="font-family:""> </span><span style="font-family:""><span style="font-family:Verdana;">10</span><sup><span style="font-family:Verdana;">5</span></sup><span style="font-family:Verdana;"> ± 4.51 cfu/g), followed by the sample containing 0.2% </span></span><span style="font-family:Verdana;"><i></span><i><span style="font-family:Verdana;">asha</span></i><i><span style="font-family:Verdana;"></i></span></i><span style="font-family:Verdana;"> pectin (2.4</span><span style="font-family:""> </span><span style="font-family:Verdana;">×</span><span style="font-family:""> </span><span style="font-family:""><span style="font-family:Verdana;">10</span><sup><span style="font-family:Verdana;">7</span></sup><span style="font-family:Verdana;"> ± 11.14 cfu/g) and the control (8.6</span></span><span style="font-family:""> </span><span style="font-family:Verdana;">×</span><span style="font-family:""> </span><span style="font-family:""><span style="font-family:Verdana;">10</span><sup><span style="font-family:Verdana;">7</span></sup><span style="font-family:Verdana;"> ± 5.57</span></span><span style="font-family:""> </span><span style="font-family:Verdana;">cfu/g). The study revealed that addition of okra pectin at 0.2% improved the consumer acceptability of yoghurt and 0.2% </span><span style="font-family:Verdana;"><i></span><i><span style="font-family:Verdana;">agbagoma</span></i><i><span style="font-family:Verdana;"></i></span></i><span style="font-family:Verdana;"> pectin inhibits the proliferation of aerobic microbes. Addition of okra pectin also improved the water holding capacity and reduced whey exudation. 展开更多
关键词 Okra Pectin YOGHURT SYNERESIS Consumer Acceptability
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What Process Optimizes Convective Drying of Farm Products with Complex Constitution:Case of Okra(Abelmoschus esculentus) 被引量:1
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作者 Ouoba Kondia Honoré Desmorieux Hélène Zougmore Francois 《Journal of Agricultural Chemistry and Environment》 2019年第1期14-22,共9页
In this paper, we propose an optimized process for farm product convective drying. Above and beyond the influence of the air parameters on foodstuff convective drying, this work shows that product internal parameters ... In this paper, we propose an optimized process for farm product convective drying. Above and beyond the influence of the air parameters on foodstuff convective drying, this work shows that product internal parameters and drying proceedings must be taken into account during the evaluation of their convective drying. Results indicate that okra maturity influences its convective drying. It dries faster when it is too young or when it is advanced age. Drying time of okra of 1, 2, 3, 4 and 5 days old is respectively 580 min, 780 min, 990 min, 1200 min and 850 min. Also, one observes that considering okra on its three zones according it length, i.e. its base, middle and extremity parts have not the same resistance to transfers during convective drying. These three zones have respectively 400 min, 520 min and 600 min of drying time. Okra cut reveals a major importance on its convective drying evaluation. The longitudinal cut di-viding okra on four parts, sliced with 5 mm and 10 mm of thickness and the whole okra put respectively 150 min, 200 min, 280 min and 400 min for their drying. At last, three (03) different constituents of okra, namely, the skin, the seeds and central material behave differently during convective drying. The drying time of the central material, the seeds and the skin is about 70 min, 150 min and 190 min respectively, against 400 min for the whole okra. 展开更多
关键词 Okra Convective Drying MATURITY Constituents Form Cut
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Okra Leaves—Agricultural Waste for the Removal of Cr(III) and Cr(VI) from Contaminated Water 被引量:1
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作者 Mazhar Iqbal Khaskheli Saima Qayyum Memon +3 位作者 Zaheer Ahmed Chandio Wahid Bux Jatoi Mohammad Tariq Mahar Faiz Mohammad Khokhar 《American Journal of Analytical Chemistry》 2016年第4期395-409,共15页
The present study demonstrates the sorptive efficiency of okra leaves for the Cr(III) and Cr(VI) in aqueous system. The batch dynamic sorption method was carried out as the function of the pH of the solution, sorbent ... The present study demonstrates the sorptive efficiency of okra leaves for the Cr(III) and Cr(VI) in aqueous system. The batch dynamic sorption method was carried out as the function of the pH of the solution, sorbent doze, initial bulk concentration, shaking speed and contact time. The experimental data were examined by Langmuir and Freundlich isotherms. Cr(III) at pH-4.0 and Cr(VI) pH-2.0 showed a maximum sorption capacities 221.17 mg/g and 81.94 mg/g respectively. Kinetically experimental data of both chromium species were well fitted to pseudo second order rate, Elovich, Morris-Weber and Richenberg equations. Positive values of enthalpy change and negative values of Gibbs free energy indicated the endothermic and spontaneous nature of sorption reaction respectively. The developed method was applied to real ground water samples (affected by industrial wastewater). Up to 92.15% of chromium metal was removed from the real water samples. 展开更多
关键词 Okra Leaves CHROMIUM Pseudo Second Order
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Characterization of Okra Convective Drying, Influence of Maturity 被引量:1
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作者 Ouoba Kondia Honoré Zougmoré François +2 位作者 Sam Raguilignaba Toguyeni Aboubacar Desmorieux Hélène 《Food and Nutrition Sciences》 2014年第6期590-597,共8页
An experimental study for the drying kinetics of whole okra was carried out. In the study, different ages were considered by taking into account influence of okra maturity on its convective drying. The 2D moisture evo... An experimental study for the drying kinetics of whole okra was carried out. In the study, different ages were considered by taking into account influence of okra maturity on its convective drying. The 2D moisture evolution inside the product and its maturity were evaluated by fitting experimental data versus drying time. The water effective diffusion coefficient of okra at different maturity states was gotten by the experimental model using Fick’s second law. A parametric study was carried out in the ranging of okra age from 2 to 7 days at 60℃, both fruits gathered on the same plant to avoid divergences due to okra varieties that can induce difference on physical structure and the chemical composition. It was found from the experimental results that okra maturity has important influence on its behaviour during convective drying. At 2, 3, 4, 5 and 7 days old, the drying effective time was respectively 780, 1000, 1155, 850 and 750 min. Effective diffusivity of the okra in this order of age was 1.38 × 10-10, 6.09 × 10-11, 1.23 × 10-11, 8.98 × 10-11, and 1.05 × 10-10 m2/s in the present study, while the average initial moisture content was respectively 12.27, 9.00, 7.53, 5.97 and 4.92 Kgw/Kgdm. 展开更多
关键词 Convective Drying OKRA Effective Diffusivity MATURITY Initial Moisture Content
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OKRA (HIBISCUS ESCULENTUS) AND FENUGREEK (TRIGONELLA FOENUM GRACEUM) MUCILAGE:CHARACTERIZATION AND APPLICATION AS FLOCCULANTS FOR TEXTILE EFFLUENT TREATMENTS
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作者 Rajani Srinivasan Anuradha Mishra 《Chinese Journal of Polymer Science》 SCIE CAS CSCD 2008年第6期679-687,共9页
The use of new food grade polysaccharides (mucilage) obtained from Hibiscus esculentus and Trigonella foenum graceum,commonly called Okra and Fenugreek,respectively,as flocculants was described.These polysaccharides w... The use of new food grade polysaccharides (mucilage) obtained from Hibiscus esculentus and Trigonella foenum graceum,commonly called Okra and Fenugreek,respectively,as flocculants was described.These polysaccharides were used for removal of solids (suspended solids (SS) and total dissolved solids (TDS)) and dyes from real textile effluents and aqueous solutions of different class of synthetic dyes.Influences of varying polysaccharide concentration,contact time and pH on removal of pollutant from the textile... 展开更多
关键词 FENUGREEK OKRA Natural polysaccharides FLOCCULATION Wastewater treatment Textile effluent Bridging Hibiscus esculentus Trigonella foenum graceum.
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Yellow Vein Mosaic Disease in Okra(Abelmoschus esculentus L.):An Overview on Causal Agent,Vector and Management
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作者 Mustansar Mubeen Yasir Iftikhar +4 位作者 Aqleem Abbas Mazhar Abbas Muhammad Zafar-ul-Hye Ashara Sajid Faheema Bakhtawar 《Phyton-International Journal of Experimental Botany》 SCIE 2021年第6期1573-1587,共15页
Okra(Abelmoschus esculentus L.)belongs to the Malvaceae family and is one of the most essential and popular vegetables globally.It is rich in proteins,carbohydrates,and vitamins.Abiotic and biotic factors threaten okr... Okra(Abelmoschus esculentus L.)belongs to the Malvaceae family and is one of the most essential and popular vegetables globally.It is rich in proteins,carbohydrates,and vitamins.Abiotic and biotic factors threaten okra productivity.Okra yellow vein mosaic disease(OYVMD)is the most destructive disease of okra.The causal agent,[i.e.,Okra yellow vein mosaic virus(OYVMV)]of this disease belongs to the family Geminiviridae and genus Begomovirus.OYVMV is a monopartite with additional ssDNA molecule.This virus has two components DNA-A for protein coding and DNA-B for symptoms induction.Whitefly transmits OYVMV in persistent manner.Characteristic symptoms of OYVMV infected okra plants are chlorosis,dwarfing,and yellowing of veins and fruits.High temperatures with moderate rainfall enhance the development of OYVMV disease and the whitefly population.However,high humidity with low temperature and rainfall has no significant role in developing the OYVMD and whitefly population.Moreover,the virus also affects the secondary metabolites in the infected okra plants.The virus can be managed through various strategies including the application of plant defense activators,the development of resistant varieties and by controlling its vector via pesticides and plant extracts.Various plant defense activators such as monopotassium phosphate(KH2PO),salicylic acid,benzoic acid,and citric acid enhance resistance in okra against OYMVD.In addition,the resistance to OYMVD can also be achieved by successfully incorporating high yielding but resistant cultivars of acceptable quality.In this review,we have discussed history,economic impact,symptomology,disease development under a natural environment,genetics and management of OYVMV. 展开更多
关键词 OKRA OYVMV SYMPTOMS vectors epidemiological factors MANAGEMENT
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Effects of Convolvulus arvensis Water Extract on Germination of Okra Under Different Seed Sizes
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作者 Abid Hussain Khoso Ghulam Mustafa Laghari +3 位作者 Aziz Ahmed Laghari Ali Muhammad Bozdar Asif Ali Kaleri Nasir Ali 《Journal of Northeast Agricultural University(English Edition)》 CAS 2017年第1期1-8,共8页
Convolvulus arvensis is a toxic allelopathic weed that suppresses germination and growth of crops. The prime object of present study was to investigate effect of Convolvulus arvensis water extract on germination and p... Convolvulus arvensis is a toxic allelopathic weed that suppresses germination and growth of crops. The prime object of present study was to investigate effect of Convolvulus arvensis water extract on germination and performance of okra with different seed sizes. The seeds of okra variety pusa green were separated into three different sizes, viz large size (4.00-5.00 mm), medium size (3.00-3.50 mm) and small size (2.00-3.50 mm), and then soaked in allelopathic plant bindweed water extract and kept in patrisdishes for germination into the germinator at 15℃. The experiment was laid out using Complete Randomized Design (CRD) with three replications. The results showed that after sowing of 12 days the highest germination was observed in non-treated seeds as compared to seeds treated in Convolvulus arvensis water extract for 1 h, further non-treated large seeds produced maximum plants as compared to treated small seeds after sowing of 24 days. Meanwhile, root length, shoot length, root fresh and dry weight, shoot fresh and dry weight were recorded higher in non-treated large seeds as compared to small seeds soaked for 1 h in Convolvulus arvensis allelopthic water extract. It could be found that Convolvulus arvensis affected germination, seed growth and overall performance of okra, further presence Convolvulus arvensis in crops could cause negative impact on germination and integrity of okra crops. 展开更多
关键词 OKRA GERMINATION Convolvulus arvensis water extract
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