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Comparative Study of Biogas Production from Jackfruit Waste, Banana Peels, and Pineapple Peels Co-Digested with Cow Dung
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作者 Tadeo Mibulo Denis Nsubuga +2 位作者 Isa Kabenge Nicholas Kiggundu Kerstin D. Wydra 《Journal of Sustainable Bioenergy Systems》 CAS 2023年第1期1-15,共15页
Only 42% of Uganda’s population has access to electricity. The population continues to use firewood and charcoal as a source of energy, which leads to depletion of forests thus to climate change. The purpose of this ... Only 42% of Uganda’s population has access to electricity. The population continues to use firewood and charcoal as a source of energy, which leads to depletion of forests thus to climate change. The purpose of this study was to assess the potential of biogas production from jackfruit waste, banana peels, and pineapple peels when co-digested with cow dung as an alternative energy source. Substrates for each waste were co-digested with varying proportions (0%, 25%, and 50%) of cow dung using laboratory-scale 250 mL anaerobic digestors. The total biogas generation for jackfruit waste, banana peels, and pineapple peels after 30 days of anaerobic digestion was 82.3, 189, and 262 mL, respectively. When jack fruit waste, pineapple peels and banana peels were co-digested with 25% cow dung, the total amount of biogas produced increased by a factor of two and three, respectively. However, 50% of cow dung only significantly (p ≤ 0.05) improved for jack fruit waste by two folds. Therefore, the results indicated that jackfruit waste, banana and pineapple peels can be used for biogas production to augment energy supply. . 展开更多
关键词 BIOGAS CO-DIGESTION Jackfruit Waste BANANA pineapple peels
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Pineapple (<i>Ananas comosus</i>L. Merr.), Waste Streams, Characterisation and Valorisation: An Overview
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作者 Wafaa M. Hikal Abeer A. Mahmoud +4 位作者 Hussein A. H. Said-Al Ahl Amra Bratovcic Kirill G. Tkachenko Miroslava Kačániová Ronald Maldonado Rodriguez 《Open Journal of Ecology》 2021年第9期610-634,共25页
Processing pineapple industry produces huge amounts of waste thus contributing to worsen the global environmental problem. Valorising pineapple waste through further processing until it is transformed into valuable pr... Processing pineapple industry produces huge amounts of waste thus contributing to worsen the global environmental problem. Valorising pineapple waste through further processing until it is transformed into valuable products using environmentally friendly techniques is both, a challenge, and an opportunity. The aim of this review is to characterize and highlight the phytochemical constituents of pineapple peel, their biological activity, and to evaluate the current state-of-art for the utilization of pineapple waste from the processing industry for obtaining pharmaceuticals, food, and beverages, biocombustibles, biodegradable fibers, and other different usage. Pineapple residues are rich in many bioactive compounds such as ferulic acid, vitamin A and C as antioxidant, and containing alkaloids, flavonoids, saponins, tannins, cardiac glycoside, steroids, triterpenoids and phytosterols may provide a good source of several beneficial properties, as well as bromelain that showed significant anticancer activity. Also, pineapple processing residues contain important volatile compounds used as aroma enhancing products and have high potential to produce value-added natural essences. Pineapple peels can be used as nonpharmacological therapeutical in the form of processed food and instant drinks;its potent natural antimicrobial properties may be applied for food conservation and as potential leads to discover new drugs to control some infectious microbial. Pineapple waste is a promising source of metabolites for therapeutics, functional foods, and cosmeceutical applications. 展开更多
关键词 pineapple peel Ananas comosus Phytochemical Constituents Antioxidant Activity ANTICANCER Antimicrobial Activities
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Nanofibrillation of Bacterial Cellulose Using High-Pressure Homogenization and Its Films Characteristics 被引量:2
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作者 Heru Suryanto Muhamad Muhajir +4 位作者 Bili Darnanto Susilo Yanuar Rohmat Aji Pradana Husni Wahyu Wijaya Abu Saad Ansari Uun Yanuhar 《Journal of Renewable Materials》 SCIE EI 2021年第10期1717-1728,共12页
The microstructure of bacterial cellulose nanofibers(BCNs)film affects its characteristic.One of several means to engineer the microstructure is by changing the BCNs size and fiber distribution through a high-pressure... The microstructure of bacterial cellulose nanofibers(BCNs)film affects its characteristic.One of several means to engineer the microstructure is by changing the BCNs size and fiber distribution through a high-pressure homogenizer(HPH)process.This research aimed to find out the effects of repetition cycles on HPH process towards BCNs film characteristics.To prepare BCNs films,a pellicle from the fermentation of pineapple peels waste with Acetobacter xylinum(A.xylinum)was extracted,followed by crushing the pellicle with a high-speed blender,thereafter,homogenized using HPH at 150 bar pressure with variations of 5,10,15,and 20 cycles.The BCNs films were then formed through the casting process and drying in the oven at 60°C for 8 h followed by structural,morphological,and optical properties investigation using X-ray diffraction(XRD),scanning electron microscopy(SEM)and Fourier transform infrared(FTIR)spectrometer along with BCNs films porosity,tensile and roughness test.The research showed that the effect of HPH cycle on BCNs resulted in the highest film tensile strength by 109.15 MPa with the lowest surface roughness(Ra)of 0.93±0.10μm at 10 cycles.The HPH process is effective in controlling BCNs film porosity level.The HPH cycles influence the crystalline index and crystallite size,slightly. 展开更多
关键词 Bacterial cellulose cellulose film high-pressure homogenizer NANOFIBERS pineapple peels
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