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An Energy Saving Glass Deep Processing Line Put into Production in Hubei
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《China's Refractories》 CAS 2013年第3期22-22,共1页
On July 16, 2013, the first low-E energy saving glass deep processing line of Hubei Zhongyi Glass Co., Ltd. was put into production in Changyang County of Hubei Province. Low-E glass is a kind of new glass featured wi... On July 16, 2013, the first low-E energy saving glass deep processing line of Hubei Zhongyi Glass Co., Ltd. was put into production in Changyang County of Hubei Province. Low-E glass is a kind of new glass featured with good lighting, thermal insulation, and ultraviolet radiation resistance. So far contracts worth about CNY 50 million have been signed. 展开更多
关键词 An Energy Saving Glass Deep processing Line Put into production in Hubei
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Change and control of nitrogen in molten steel production process 被引量:1
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作者 熊爽 ZENG Hui +1 位作者 CAO Yang WANG Qing-xiang 《Journal of Chongqing University》 CAS 2014年第1期11-16,共6页
The change and control of nitrogen content in molten steel was investigated through the production process of "LDBAr-LF-RH-CC". Results show that nitrogen content reduces gradually in converter-steelmaking s... The change and control of nitrogen content in molten steel was investigated through the production process of "LDBAr-LF-RH-CC". Results show that nitrogen content reduces gradually in converter-steelmaking stage, rises rapidly from the end of converter process to the end of argon station process, continues to increase in ladle furnace process, and decreases slightly in RH refining stage. Since nitrogen is removed mainly by BOF steelmaking and vacuum refining operations, nitrogen in molten steel should be removed as much as possible in these two operations. However, nitrogen uptake should be minimized in other operations of molten steel production process. 展开更多
关键词 molten steel production process nitrogen content CHANGE CONTROL
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Genetic Algorithm Based Production Planning for Alternative Process Production
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作者 张发平 孙厚芳 SHAHID I.Butt 《Journal of Beijing Institute of Technology》 EI CAS 2009年第3期278-282,共5页
Production planning under flexible job shop environment is studied.A mathematic model is formulated to help improve alternative process production.This model,in which genetic algorithm is used,is expected to result in... Production planning under flexible job shop environment is studied.A mathematic model is formulated to help improve alternative process production.This model,in which genetic algorithm is used,is expected to result in better production planning,hence towards the aim of minimizing production cost under the constraints of delivery time and other scheduling conditions.By means of this algorithm,all planning schemes which could meet all requirements of the constraints within the whole solution space are exhaustively searched so as to find the optimal one.Also,a case study is given in the end to support and validate this model.Our results show that genetic algorithm is capable of locating feasible process routes to reduce production cost for certain tasks. 展开更多
关键词 alternative process production flexible job shop production planning genetic algorithm
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Evaluation and Analysis for Survey of Tea Production Quality Safety Management and Control
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作者 Jing HUANG Xiao DU 《Agricultural Biotechnology》 CAS 2022年第3期80-86,共7页
[Objectives]This study was conducted to investigate and evaluate the quality safety of tea production in China.[Methods]With the production of famous and high-quality green tea in the western Sichuan tea areas as the ... [Objectives]This study was conducted to investigate and evaluate the quality safety of tea production in China.[Methods]With the production of famous and high-quality green tea in the western Sichuan tea areas as the investigation object,the practice survey and comprehensive evaluation analysis method were adopted to conduct research on tea production quality safety management and control,and a comprehensive evaluation was carried out in combination with the survey.[Results]Statistical analysis and scoring were carried out according to relevant indices,and the current situation of tea production quality safety was comprehensively evaluated.Four hazards were found,including pesticide residues,heavy metal residues,harmful microorganisms and non-tea impurities,and improvement measures were proposed.[Conclusions]This study provides a theoretical reference for improving the quality safety of tea production in China. 展开更多
关键词 Tea quality safety Base planting processing and production Market circulation Government supervision
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Analysis of Raw Materials Components of Dry Composite Mixes for Production Food Concentrates
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作者 Tatyana Samuylenko 《Journal of Food Science and Engineering》 2019年第9期355-361,共7页
Background:The simplest and most convenient food technology is the using of dry composite mixtures.They have a lot of advantages.Dry composite mixtures,which would completely be the basis for the production of persona... Background:The simplest and most convenient food technology is the using of dry composite mixtures.They have a lot of advantages.Dry composite mixtures,which would completely be the basis for the production of personalized food concentrates,are not represented.The development of such dry composite mixtures is actual and of scientific and practical interest.The purpose of this research is the selection and justification of local import-substituting raw materials components for dry composite mixtures used as the basis for the production of food concentrates.As the objects of research,the raw materials components of the starch,fruit and vegetable,industry were selected.The work uses currently accepted standard research methods for organoleptic and physic-chemical parameters of raw materials components.The research was carried out within of the project“Theoretical Substantiation of Production Technology and the Development of Import-Substituting Food Products of Functional Purpose Based on Dry Composite Mixtures”,funded by the Belarusian Republican Foundation for Basic Research.Based on the researches,it was found out that in the composition of dry composite mixtures for the production of food concentrates it is expedient to use the following raw materials:potato starch,extruded corn starch,dried carrots,dried beets,dried topinambur and dried apples in chopped form. 展开更多
关键词 Dry composite mixtures food concentrates raw materials components starches processed products of the fruit and vegetable industry
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Teaching Reform and Practice of Animal Products Processing under the Background of Intelligent Agriculture
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作者 Zhoulin WU Wei WANG +3 位作者 Lili JI Bo HOU Ting BAI Jiamin ZHANG 《Asian Agricultural Research》 2022年第11期74-76,共3页
Effective food professional personnel training strategies are explored and implemented,and interdisciplinary talents of food science and engineering in accordance with the background of intelligent agriculture are cul... Effective food professional personnel training strategies are explored and implemented,and interdisciplinary talents of food science and engineering in accordance with the background of intelligent agriculture are cultivated from the aspects of construction of teaching staff,reform of teaching content,upgrading of teaching model,construction of industry-education integration platform,which is of great significance to the modernization development of Chinese animal products processing industry. 展开更多
关键词 Animal products processing Intelligent agriculture Talent training Integration of production and education
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A Typical Production and Elimination Process of Particles in Beijing during Early 2008 Olympic Games
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作者 WANG Bei-bei CHENG Yi-zhen +1 位作者 LIU Hou-feng CHAI Fa-he 《Meteorological and Environmental Research》 CAS 2011年第2期70-73,共4页
[Objective] The aim was to discuss he produce and elimination rules of particles in Beijing during early 2008 Olympic Games. [Method] Based on the analysis of particulate matter online observation data and meteorologi... [Objective] The aim was to discuss he produce and elimination rules of particles in Beijing during early 2008 Olympic Games. [Method] Based on the analysis of particulate matter online observation data and meteorological data during the corresponding period in Chinese environmental science college, Hysplit Back trace model and Numerical weather prediction graphs, and combined with the different analytical methods on meteorological flow fields, a typical process of particles in Beijing during early 2008 Olympic Games was studied. [Result] The results indicated that during the ascent stage of PM2.5 concentration, the PM showed gradually aging phenomena; the process controlled by large scale synoptic system mainly. And the weak wind and the high humidity were not in favor of dispersion; the prolonged southerly air mass to bring the pollutant of Hebei, Taijin and Shandong to Beijing; mixing height and temperature curve took the importance role to the pollution. [Conclusion] The study provided theoretical basis for the discussion on factors influencing the production and elimination of particles in the air pollution process. 展开更多
关键词 Particles production and elimination Process BEIJING Early period of Olympic Games China
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A Markov Model for Production and Maintenance Decision
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作者 Mohammad Saber Fallahnezhad Alie Ranjbar Faeze Zahmatkesh Sredorahi 《Macro Management & Public Policies》 2020年第1期1-5,共5页
In this paper,we consider a production machine which may fail and it is necessary to repair the machine after each failure and there are two statuses for each repair;in one case,we should replace the machine because o... In this paper,we consider a production machine which may fail and it is necessary to repair the machine after each failure and there are two statuses for each repair;in one case,we should replace the machine because of catastrophic failure and in the other case,only small repairs are needed.Times between failures and repair and replace times are random and demands are satisfied by inventory during repairing and replacing the machine;shortage level is limited.We model described system as a Markov chain and develop an algorithm to compute the expected number of transitions among states. 展开更多
关键词 Markov chain Cost function Maintenance policy production process
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Hot Working Technology and HP Pulverizer -Two Major Sophisticated Processing Technology and Product in SHMP
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作者 Yu Meifu, Li JianxinShanghai Heavy Machinery Plant (SHMP) 《Electricity》 1996年第1期24-27,共4页
Hot Working Technology SHMP is a production center of heavy duty castings and forgings in east region of China. Since the establishment of the plant in 1950s, through several generations’ exploration, development and... Hot Working Technology SHMP is a production center of heavy duty castings and forgings in east region of China. Since the establishment of the plant in 1950s, through several generations’ exploration, development and innovation, SHMP now has been able to produce main castings and forgings for 300 MW 展开更多
关键词 Two Major Sophisticated processing Technology and Product in SHMP Hot Working Technology and HP Pulverizer HP
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China's Processing Trade Development for Mechanical and Electrical Products
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作者 Wang Jixian 《China's Foreign Trade》 1997年第2期8-9,共2页
Since the launch of the economic reform and opening to the outside world, China has seen rapid growth in its export of mechanical and electrical products, with its export
关键词 US China’s processing Trade Development for Mechanical and Electrical Products MODE
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Refining the Production Process
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作者 Henry Neondo 《ChinAfrica》 2013年第11期34-34,共1页
WHILE much of Africa's oil production is exported in its crude form, Uganda is primed to build its own oil refinery. This ambition is set to be realized after the China National Offshore Oil Corp. (CNOOC) struck a ... WHILE much of Africa's oil production is exported in its crude form, Uganda is primed to build its own oil refinery. This ambition is set to be realized after the China National Offshore Oil Corp. (CNOOC) struck a $2-billion licensing deal to develop a vast petroleum field in Uganda. Signed in late September, it was the first oil production license to be issued in Uganda, 展开更多
关键词 Refining the production Process
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An Atomic Product: The Unison Jerk in Drug Transportation
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作者 Tafireyi Nemaura 《Journal of Applied Mathematics and Physics》 2023年第4期874-883,共10页
A three dimensional unison product with third derivative of displacement system of differential equations is presented. A projected plasma efavirenz concentration profile of a patient who had been on an orally adminis... A three dimensional unison product with third derivative of displacement system of differential equations is presented. A projected plasma efavirenz concentration profile of a patient who had been on an orally administered 600 mg daily dose of efavirenz is used as a structural aggregate. A three compartmental model of ordinary differential equations is suggested and solved numerically. The model projects descriptors associated with the product of a bounce that is a closed system. The product consists of three independent phases with two variable states, intenseness (concentration) that measures a structural aggregate and an environmental influence which is gravity. The third phase of the product is a processing function (spartial aggregate) which is a free potential. The function, a free potential, is responsible for ordering the product. A dynamical system with an attractive subspace which is an external potential (stable) with a zero eigenvalue is derived. The unison jerk’s Jacobian Matrix has corresponding negative, positive and zero eigenvalues. 展开更多
关键词 JERK Product Process Space Product Structure ELECTRON Product Environment GRAVITY
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Impact of ICTs on Core Competences of SMEs in Bukavu, DRC
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作者 Jean Chris Mukamba Byamungu Alain Mukamba Mulungula 《Open Journal of Applied Sciences》 CAS 2023年第3期302-320,共19页
Currently, it has been noticed a strong use of ICTs in several companies. The objective of this study was to analyze and measure the impact of the implementation of ICTs on the strategy and structure of management of ... Currently, it has been noticed a strong use of ICTs in several companies. The objective of this study was to analyze and measure the impact of the implementation of ICTs on the strategy and structure of management of core competence in SMEs in Bukavu, DRC. The scale used shows the good psychometric properties (χ<sup>2</sup> = 75.045;P = 0.16;χ<sup>2</sup>/ddl = 1.471;CFI = 0.92;IFI = 0.92;RMSEA = 0.049;NFI = 0.79;GFI = 0.94;AGFI = 0.91. This study analyzed primary data collected from 195 SMEs in the city of Bukavu. Data processing was achieved using exploratory and confirmatory factor analysis and flat sorting. The results indicate that the use of ICTs by SME managers in the city of Bukavu has a positive impact on all dimensions of core competence selected in this study. They also reveal that the views of these leaders on the importance attached to the adoption of ICTs were divided and the level of ICT use was above average. 展开更多
关键词 ICTS SMES production Process Market Access Process Distinctive Functional Contribution of the Product
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Preparation of Potato Whole Flour and Its Effects on Quality of Flour Products: A Review 被引量:7
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作者 CUI Lingling TIAN Yange +2 位作者 TIAN Shuangqi WANG Yanbo GAO Fuqiang 《Grain & Oil Science and Technology》 2018年第3期145-150,共6页
When harvested the potato has a high moisture content, this could make its transportation and storage difficult. To help solve the transportation difficulties, potato is made into whole flour by many food processing c... When harvested the potato has a high moisture content, this could make its transportation and storage difficult. To help solve the transportation difficulties, potato is made into whole flour by many food processing companies. Potato whole flour has high nutritional value and may be regarded as beneficial to human health and fitness. In addition to the direct use of potato whole flour,it can also be used as added ingredients into other food products. This study summarizes and analyzes the processing technology of potato whole flour and its application in noodle products. 展开更多
关键词 Potato whole flour PREPARATION Product and process Flour quality
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Key Techniques for the Development of Web-Based PDM System 被引量:1
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作者 王莉娟 张旭 宁汝新 《Journal of Beijing Institute of Technology》 EI CAS 2006年第3期269-272,共4页
Some key techniques for the development of web-based product data management (PDM) system are introduced. The four-tiered B/S architecture of a PDM system-BITPDM is introduced first, followed by its design and imple... Some key techniques for the development of web-based product data management (PDM) system are introduced. The four-tiered B/S architecture of a PDM system-BITPDM is introduced first, followed by its design and implementation, including virtual data vault, flexible coding system, document management, product structure and configuration management, workflow/process and product maturity management. BITPDM can facilitate the activities from new product introduction phase to manufacturing, and manage the product data andtheir dynamic changing history. Based on Microsoft. NET, XML, web service and SOAP techniques, BITPDM realizes the integration and efficient management of product information. 展开更多
关键词 product data management (PDM) new product introduction (NPI) web service product structure and configuration management integrated process and product maturity management
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Comparison of Two Real-time PCR Technigues for Quantification of GMO Contents in Highly Processed Products of Soybean
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作者 YU Yanbo GAO Xuejun ZHANG Minghui LI Lu AO Jinxia 《Journal of Northeast Agricultural University(English Edition)》 CAS 2010年第1期37-42,共6页
The RR soybean was quantitatively detected by ABI Prism 7300 sequence detector with PCR primers and fluorescence probes were designed according to the sequences of endogenous Lectin gene and exogenous CP4-EPSPS gene, ... The RR soybean was quantitatively detected by ABI Prism 7300 sequence detector with PCR primers and fluorescence probes were designed according to the sequences of endogenous Lectin gene and exogenous CP4-EPSPS gene, and the PCR systems were based on SYBR Green I and TaqMan. The standard curve of ACt between CP4-EPSPS gene and Lectin gene of the RR soybean in standard materials was generated and a linear regression equation was obtained. Quantification methods were optimized through two different real-time PCR chemistries, i.e. SYBR Green I and TaqMan, and the RR soybean contents were quantified in five standard samples and seven highly processed products by the two assays. Both methods are proved to be specific, highly sensitive and reliable for both identification and quantification of soybean DNA. The results indicate that the two optimized PCR system can be used for the practical quantitative detection of RR soybean in highly processed products. 展开更多
关键词 RR soybean highly processed products CP4-EPSPS gene real-time PCR SYBR Green I TAQMAN
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GC-MS Analysis and Antibacterial Activity Study of Volatile Oil from 11 Kinds of Aurantii Fructus Immaturus Processed Products
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作者 Liuping WANG Juanling HUANG +2 位作者 Baoping TAO Yaohua LI Zhenzhen PAN 《Medicinal Plant》 CAS 2020年第4期38-43,共6页
[Objectives]To study the volatile components and antibacterial effects of 11 kinds of Aurantii Fructus Immaturus processed products.[Methods]11 kinds of Aurantii Fructus Immaturus processed products were obtained acco... [Objectives]To study the volatile components and antibacterial effects of 11 kinds of Aurantii Fructus Immaturus processed products.[Methods]11 kinds of Aurantii Fructus Immaturus processed products were obtained according to the traditional processing method,the volatile oil was extracted by steam distillation,and the composition of volatile oil in the 11 kinds of processed products was analyzed by gas chromatography-mass spectrometry(GC-MS).the relative percentage content of each component in these 11 kinds of processed products was determined using the peak area normalization.The drug sensitivity activity of the volatile oil of these 11 kinds of processed products was tested using the K-B paper diffusion method and the minimum inhibition volume fraction of volatile oil of these 11 kinds of processed products was tested using the microdilution method.[Results]The highest yield of volatile oil of 11 kinds of these processed products was baking(5.193%),and the lowest was stir-bake to scorch(1.998%).A total of 36 chemical components were identified from the volatile oils of these 11 kinds of processed products.The components with the most volatile oil were stir-bake to scorch(24 kinds),and the components with the least volatile oil were the method of processing with rice-washed water(15 kinds).They contain 8 kinds of common chemical components,such as limonene,linalool,myrcene,α-pinene.The highest content of limonene came from processing with honey(60.93%),the lowest came from processing with rice-washed water(55.25%);the highest content of linalool came from processing with rice-washed water(7.139%),the lowest came from processing with honey(5.436%);the highest content of myrcene came from processing with honey(1.899%),the lowest came from stir-bake to scorch(1.632%);the highest content ofα-pinene came from raw Aurantii Fructus Immaturus(2.355%),and the lowest came from stir-bake to scorch(1.618%).The volatile oil of these 11 kinds of Aurantii Fructus Immaturus processed products has good antibacterial effect on Escherichia coli and Staphylococcus aureus.[Conclusions]The oil yields of volatile oils of 11 kinds of Aurantii Fructus Immaturus processed products are different,the content of limonene is significantly different,and the changes of other chemical components and their contents are not significantly different.The volatile oil of 11 kinds of Aurantii Fructus Immaturus processed products has certain antibacterial effect. 展开更多
关键词 Aurantii Fructus Immaturus Processed products Volatile oil Gas chromatography-mass spectrometry(GC-MS) Antibacterial activity
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Some thoughts on the development of polar microbial resources
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作者 WANG Nengfei 《Advances in Polar Science》 CSCD 2022年第3期201-203,共3页
Polar microorganism resource development can be accomplished as long as its inherent characteristics,that is,biota quantity,diversity,and low temperature adaptability,as well as market demands and product feasibility,... Polar microorganism resource development can be accomplished as long as its inherent characteristics,that is,biota quantity,diversity,and low temperature adaptability,as well as market demands and product feasibility,are considered.*1 Characteristics of polar microorganisms Most importantly,the quantity and diversity of terrestrial and aquatic microorganisms in the polar regions is abundant(Abakumov and Mukhametova,2014),and species quantity and diversity in eutrophic polar areas can even become comparable to that in temperate climate regions(Hoovera and Pikutab,2010).This large,diverse polar region microbial biomass can become the basis for the development of novel resources. 展开更多
关键词 polar microorganisms cold-adapted enzymes product development production process products positioning MARKET
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A CORBA-Based Integration Platform of Product Development Process Management for Concurrent Engineering
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作者 Zhao Jin min, Liu Ji hong, Guan Qiang, Jin Guo dong CAD Center, Huazhong University of Science & Technology, Wuhan 430074, China 《Wuhan University Journal of Natural Sciences》 EI CAS 2001年第3期699-703,共5页
Product development process management plays an important role in concurrent engineering (CE). The integration platform is a useful tool for effectively supporting the software development and integration. Based on th... Product development process management plays an important role in concurrent engineering (CE). The integration platform is a useful tool for effectively supporting the software development and integration. Based on the analysis of practical requirements for product development process management for CE, a CORBA-based integration platform of product development process management (IP-PDPM) is designed and developed. The design principles for IP-PDPM are described. The system architecture and functions of the platform are given, the key technologies for the implementation of IP-PDPM are presented, the application integration mechanism and its implementation techniques are also detailed. 展开更多
关键词 Key words CORBA concurrent engineering integration platform product development process
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Research on Networked Rapid Product Development Process
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作者 NI Yan-rong, FAN Fei-ya, JIN Ji-wen, YAN Jun-qi (CIM Institute, Department of Mechanical Engineering, Shanghai Jiaotong University, Shanghai 200030, China) 《厦门大学学报(自然科学版)》 CAS CSCD 北大核心 2002年第S1期158-159,共2页
Today the cycle time of the product develop is requ ir ed to be shortened. At the same time the requirement of the customers becomes mo re and more diverse and complex. The capability of the develop unit is limited b ... Today the cycle time of the product develop is requ ir ed to be shortened. At the same time the requirement of the customers becomes mo re and more diverse and complex. The capability of the develop unit is limited b ecause of the existence of heterogeneous systems and distributed environments. I n this paper, we bring forward a new approach to solve the problem in product de velopment process. We also settle part key technologies in it. A great deal of information from all kinds of sources in the distributed develop ment process is interweaved. The solution to organize the workflow and manage th e information in the process is called for anxiously. We use a new approach that is asynchronous and synchronous coupling product development approach based on the network. The approach extends the develop process from the time axis. Then t he activities in the process are organized from the asynchronous and synchronous aspects. The state of every activity projects at the ASN (active semantic netwo rk). The ASN includes decision system, intelligent agent, user interface and net work. The ASN decides the types and states of the activities and deals with the couple relationship among them. The knowledge stored in ASN is open to all users through the relative interfaces. Every specialist keeps contact with their user s relying on collaborative platform implements CSCW (computer support collaborat ive work) that integrated product/process design and development. The lack of gl obal communication in product development process can be prevented in the most d egree. The key technologies that exist in the asynchronous and synchronous coupling pro duct develop approach include: integrated development structure, orderly organiz ation of information, transparent management of process, agile transfer of infor mation and rapid prototype. The development process can be completed quickly by these technologies. The technologies involve wide content. In this paper, we dis cuss some key technologies. We validate the approach by the projectrapid response manufacturing a pplication in the distributed environment. The expensive device, high technology and low using lead to RE (Rapid engineering) and RP (Rapid prototype) service a pplication by the network. RE and RP develop rapidly due to the accelerated prod uct development process. RE and RP application service platform is built in the project. 展开更多
关键词 distributed environment asynchronous and synchro nous coupled active semantic network product development process
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