Impacts of information about COVID-19 on pig farmers'production willingness and behavior:Evidence from China

This paper examines the impacts of information about COVID-19 on pig farmers'production willingness by using endorsement experiments and follow-up surveys conducted in 2020 and 2021 in China.Our results show that,first,farmers were less willing to scale up production when they received information about COVID-19.The information in 2020 that the second wave of COVID-19 might occur without a vaccine reduced farmers'willingness to scale up by 13.4%,while the information in 2021 that COVID-19 might continue to spread despite the introduction of vaccine reduced farmers'willingness by 4.4%.Second,farmers whose production was affected by COVID-19 were considerably less willing to scale up,given the access to COVID-19 information.Third,farmers'production willingness can predict their actual production behavior.

Pig farmers’ willingness to recover their production under COVID-19 pandemic shock in China-Empirical evidence from a farm survey

Pig farmers’willingness to recover production under the COVID-19 pandemic shock is significant to recover live pigs’supply in China in 2020.Increasing farmers’willingness to recover pig production contributes to enhance pig supply,stabilize the pig and pork market,and to improve pig farmers’income.This research studies the determinants of pig farmers’willingness to recover production under COVID-19 pandemic shock by applying survey data of 201 farmers in Huai’an City and Lin’an City and a logit regression model.The estimation results show that a farmer’s risk perception,the duration time of a farmer’s feed supply under COVID-19 pandemic shock,whether or not being a cooperative member,and a farmer’s knowledge on government’s policy designed to encourage pig production,a farmer’s education level and production experience are the key determinants to a farmer’s willingness to recover pig production.Thus,it’s important for policymakers to solve the problems for farmers to get access to feed during the pandemic,to encourage the development of cooperatives,as well as to issue and advocate policies to encourage pig production.The study contributes to the scant literature by providing fresh empirical evidences on determinants of farmers’willingness to recover pig production.It has significance to farmers and governments to enhance farmers’willingness to recover production,which contributes to secure pig supply in China after the COVID-19 pandemic.